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    La Braise African Grill

    4.6 (43 reviews)
    Open 11:00 am - 9:00 pm

    Order La Braise African Grill Takeout or Delivery

    La Braise African Grill Photos

    LA BRAISE AFRICAN GRILL ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - La Braise African Grill

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    Fried Tilapia
    Ingrid C.

    My first venture into African food and it definitely wouldn't be the last! My boyfriend and I came here on a Friday night and ordered fried tilapia and suya lamb. - Suya lamb: 5/5, wow!! absolutely gushing with flavor and the onions were perfectly cooked and sweet.. got to dip it in more suya pepper which was A+++ - Fried tilapia: 4/5, nothing to write home about but still super flavorful - will try to get grilled next time! Of note, the food took some time for it to get to our table (around 40 min), but we read the reviews ahead of time. I would recommend to call ahead if you want your food from kitchen to table ASAP. I don't blame them though, there is only 1 chef in the back and she is working her magic on all the food. The server was also so friendly and made us feel welcome even though it was my first time trying this cuisine :) highly recommend - ty for reading!

    grilled lamb
    Chris L.

    Came here for lunch with a work place associate. I'm not familiar with African food. I ordered the grilled lamb and my work amigo got the Tuna. His Tuna came with cassava as a side. I ordered the yellow rice to accompany my lamb. we each also got the ginger pineapple drink. the food was excellent. But, it took really long for the food to come out because it was cooked fresh. for me everything with tip was around $36. really pricey for lunch. but I'd still come back. I want to try the chicken next time. when paying found out they make Senegalese food. we can call ahead next time if time is an issue.

    To go bag
    Alicia W.

    Every time I come in town coming here is a must! Hands down some of the BEST food I've ever ate! I would give this place 100 stars if I could. Please give this restaurant a try you will not be disappointed. The yellow rice , grilled sea bass and chicken are smack lips good! As well as the sauces that comes with the food. I don't know the names of them, they are all good and some are spicy. The owner really makes everything with love and she is super sweet! This is more of a take out spot so I would suggest ordering your food ahead of time plus the food is made to order so I can take a while depending on what you order.

    My dinner: half roasted chicken, hot sauce (green), cassava
    Steve A.

    This place shot onto my "must visit" list, I don't even know how, but I figured my next visit to Maplewood would get me some delicious and unique Ivorian (Ivory Coast) cuisine. It's right in the middle of little downtown Springfield, which is perhaps a bit of a pain to get to but that's the town's problem, not La Braise's. I want to start with the closest to 5 stars: the food. It's a very small menu, and the chicken stood out as the easiest selection (that or fish). There are also crepes and other desserts, whatever they have made today that hasn't sold out. The chicken was spiced excellently in a purely Ivorian way, cooked perfectly, and the green sauce paired perfectly. I wish the portion was a little larger; I ordered a half-chicken, expecting the size I find in the Ironbound, only to find that it is more hen-sized (and hence the deliciousness). So if you're hungry, order yourself a full-size chicken. The attiéké (cassava) side made up for that, very filling - somewhat like grits, but a different base and taste. The side red sauce went into that, since cassava is rather dry without a sauce to pair. Perhaps that was the intent, but I don't know, I just tucked in once the food was delivered. And the homemade juices? Très bon. Stepping down from the food, you can see my photo of the interior, and unfortunately that's most of it. Only 2 tables, both taken when I got there, and a little sidebar where I squeezed myself in. Tiny bathroom, clearly minimizing space. Tiny kitchen in the back, and maybe that's why the menu is so limited and it takes awhile to prepare food. Consider takeout. So yeah, the other factor here: be prepared to wait a bit. Which is fine. But my wait wasn't really attended; no glass of water for example. I did not take issue with this, but you might, so hopefully this prepares you! If you have kids who want food as soon as they enter a restaurant, you should place an order 15-20 minutes before you arrive. I will say that once I spoke to the woman behind the counter, things got a lot nicer as I recognized the food's origin and we started conversing in French. I was welcomed back to continue practicing, and perhaps I will take them up on that. :)

    The restaurant serves Halal meat if that is a diet you follow.
    Dewan A.

    Amazing African spot. The cuisine is mainly Ivorian (Ivory Coast) with some Cameroonian influences. 1) I got the half grilled chicken with yellow rice. It was fantastic. The spices here are for sure unique and the chicken was juicy and well seasoned. 2) I recommend the Bissip drink, which is a hibiscus infused drink popular all over Africa, especially West Africa. 3) The restaurant serves Halal meat, if that is your dietary preference.

    Outside of restaurant
    Jessica W.

    The food is AMAZING!!!!!!! The service is OUTSTANDING!!!! The ambiance is very cozy ! I definitely recommend this place 100%

    Chicken, attieke cassava couscous, fried plantains. Perfection.
    Mike B.

    Beautiful and fresh food in a squeaky clean cafe. Home style fare from Ivory Coast with generous portions and thoughtful presentation. Authentic and healthy - don't sleep on this hidden gem!

    Yellow rice and included sauces

    BEST FISH WE HAVE EVER HAD. The whole Bronzino was amazing. It is stuffed with a fresh sauce of aromatics and herbs and then grilled. They also serve food with a collection of sauces that are so unique and delicious. We also had the grilled chicken which was also terrific. Everything is made fresh and to order, this is the way good should be.

    Chicken

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    4 months ago

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    5 months ago

    Tilapia whole. Any of the fish whole is amazing even delivered. The sauce is illegally hot. Only use on fish if you try it first

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    11 months ago

    I did not try this place, walked in and walked right out. Online looks really good but place was not sanitary so I didnt bother

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    3 months ago

    Delicious food. Lamb Suya worth the stop. Kedjenou chicken nice and spicy. Friendly service.

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    1 year ago

    The food is very good, and the owner is so friendly. Highly recommend the place if you are in the area. Try their sea bass and the lamb.

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    2 years ago

    The Food is tasteful, fresh and great portion sizes. The service from the staff is friendly and inviting. I would definitely recommend.

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    3 years ago

    Food is excellent! Service excellent! Ambiance was nice but not a lot of seating. It was a great experience!

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    Page 1 of 2

    Ask the Community - La Braise African Grill

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    Popular spot and I can see why! The fried chicken here is impressive - it's reasonably priced,…read moregenerously sized, and nicely flavored. Despite the "hot" name, you can also choose no spice so I appreciate that everyone can come here with any level of spice tolerance. I shared the two sliders with fries plus a side order of mac & cheese, and I was surprised the sliders were almost the size of standard burgers! It actually ended up being great to share for two people (or alternatively, I saw others boxing their second slider for home). I happened to stop by during a lull, but shortly afterwards the line almost filled up the entire entrance area. Definitely a popular lunch spot.

    I've passed a Dave's Hot Chicken in Manhattan multiple times but it was always when I was running…read moreto catch a bus so I never got to stop in. Recently Dave's Hot Chicken ran a promotion that crossed over with the "Fallout" Amazon show so I had extra incentive to visit! I was home so I wound up driving to this location on 22. To get the promotion, I ordered a meal with the "saucy bites". I ordered the bites with the spicy BBQ sauce. The texture was fantastic, with a good crisp exterior and the chicken was not dried out, which is always my biggest worry with such dishes. The spice was low for me, but your mileage may vary. The interior of the restaurant has plenty of seating. This includes one long table with high chairs and more conventional tables with seats. The interior is painted with bright colors and looked very fun and welcoming. They do have rest rooms as well. The staff was super nice and answered my questions about the menu. Dave's Hot Chicken is a great place to get a snack or a fast food meal.

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    Negeen Persian grill - Mast O Musir (v)

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    2.9(170 reviews)
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    This place was great, really enjoyed the eggplant appetizers and the homemade dolma were to die…read morefor! The lamb koobideh was great as well, only wish they had a chicken koobideh too.

    We really wanted to enjoy this restaurant. I was so happy when I walked in. The place seemed so…read moreauthentic especially since it was family owned by a husband/wife team. There was no waitstaff or bus staff. The owner was the chef/waiter. We figured - what could be better! The decor looked very homey and inviting. Even though at the time we first stepped into the restaurant we were their sole customers, we felt ignored. We sat ourselves down and were not greeted or offered water until after several minutes. There was no bread offered. Maybe since their sign says "gluten free"? I guess no gluten free bread either? Persian cuisine is known for their delicious home baked bread and customarily given to patrons as appetizers and/or on the side when you order kebabs/stew. There was none. So we ordered the olive appetizer. It was actually frozen and my teeth sank into clumps of ice. I also asked to confirm whether or not their wild salmon was actually wild as written on their menu and the owner said "of course". Sadly it didn't appear or taste wild; the cubed cut meat was thick, fleshy and peachy pink. Definitely not sockeye/wild. Had we known it was farm raised, we would've ordered a different dish. The doogh yogurt drink was very watery and lacked any flavor or substance. Usually when I order this drink in other restaurants I would gulp it down like nothing and ask for seconds. I took a sip of their doogh and drank it sparingly out of obligation, not pleasure. As hopeful as we were to make this a regular stop, unfortunately that was our first and will be our last visit.

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    Union Fried Chicken & Grill Halal - lamb ober rice, beef hitari kebab. naans

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    3.9(14 reviews)
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    I did a random search and came across this place. But I've also driven pass this place many times…read moreand figured it was a crown fried chicken shack adjac. but in my search of halal lamb over rice this place slapped me. the lamb over is rice great. I forgot to ask for hot sauce but a little bit of home hot sauce spiced the white sauce. the hihari beef kebabs were also good.not sure how grilled it was but the flavor was good. the keema naan was the winner. for $6, for a spiced meat naan. I would order two of that and have that for a good on the commute pre breakfast or long drive. there's a big sized parking lot but driving on Morris Ave can be suicidal like on route 22. there's 2 small table if you need to dine in. credit card accepted via clover. I'd definitely pick this place over sell out Halal guys. Haven't tried halal Boyz. They are never opened when I go. Also,no Diddy.

    A friend recommended this place for take out. We ordered makai (corn) roti and saag- which is a…read morespecial dish combo you get in the villages of Pakistan! It was a huge hit. The saag was a bit spicy for me but tasted great (this is not spinach but mustard greens). We also ordered aloo paratha (decent), goat karahi (very good), chicken kofta (excellent!) and chana (actually with all the other stuff I didn't even try this). Finally I also got some chicken and beef seekh kebab. The beef seekh were some of the best I have had in NJ!!! I'll definitely do take out again! The owner is a very nice gentleman from Quetta, Pakistan

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    La Braise African Grill - african - Updated May 2026

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