I Came back here again because I was in the area and hungry. Food is still amazing and this time i…read moredecided to try something different. I got a cherry tropical icee. It was delicious. I also enjoy a plate a food to include rice and bean and pork. Also I got a beef and cheese empanada. It was so good and had a good amount of cheese in it. Service was still great and restaurant was clean.

This was our first time here and all the food looked fresh and delicious with constant replenishing…read morefrom the busy kitchen. We tried the beef empanadas and the alcapauria and liked them both. I would love to try any of the other dishes, as all looked and smelled so good. The entire place was clean, including the restrooms. Business was constant the whole time we were there. 2 parking lots on either side for off street parking if you can find a space.

Small place in not the most attractive nor well visited residential area in Bridgeport CT, but do…read morenot judge a book by its cover. Stopped by and was given a few tips by locals who were all so kind and raved about the food. Inside clean and well organized. Not a green or other color veggie in sight, but service was fast, friendly, and helpful, and prices were very reasonable. I had an empanada like dish which was highly recommended and was so delicious. On street parking.

This is my go to for Puerto Rican food! Even though its small and not in the best of neighborhoods…read morebut the food is delicious!! The lady's are super nice and always give you great service.

Cute spot !! Came here for an anniversary dinner . Everything was good !! From the appetizer , the…read moreneon course , the drinks and the service !! The only thing is at the end three of us next to each had left overs , they boxed them inside and we didn't know who's dish belonged to who !!

Every time I come to Ola service is always great. Came…read morehere on a Saturday night with my man. Ola Latin kitchen serves a fusion of Latin American dishes. We ordered several flavorful drinks. For appetizers we ordered Brussels sprouts with chorizo, steak skewers with yuca, mixed ceviche with tortilla chips, and street corn. For entree I got the churrasco with chaufa rice and a side of sweet plantains; he got the guava glazed ribs with a corn mix and yuca fries. For desert we had guava cheesecake and churros. Everything came out from both from the kitchen and bar very promptly. Everything tasted great as always cooked to perfection. The ambiance is very vibrant and tropical. This is one of the very few restaurants I like to revisit as it is very well rounded.

Stopped in here yesterday after a beach day. The place is…read moresmall, very casual and it's clean. The young lady working behind the counter is friendly and efficient. We ordered Cuban sandwiches and food to go. The rice & beans & chicken plate was good. Lots of flavor. The toasted bread for the Cuban sandwiches was great. I am disappointed that each sandwich only contained one piece of ham, one piece of cheese. one tomato halved, and a very small amount of thinly sliced pernil. They were dry. There was no mustard or pickles on the sandwich which would classify it as a Cuban to me. I asked for these condiments & got ketchup & mustard packets. Before we started eating there was a bottle of hot sauce on our table but for some reason it was taken away when the drinks were brought out. Next time I'll order the mofongo & hopefully they're not as light on the filling with that.

Love love love,specially wen u can't go to new york all the time and order a delicious meal,well…read morehere is much better eventually u could get a similar taste in new york,but nop Noone can't beat this place for sure,very delicious,I order more then twice a month and never disappoint it,at all,good job guys,thank u for ur services

This is not the same Rainbow Restaurant I grew up with. This restaurant was a Puerto Rican…read morerestaurant for a long time. The original owners were there for a very long time. They served traditional Puerto Rican dishes and always had a packed house. Currently they are owned by a Dominican woman. The food is still good. Most of the dishes are similar. Today we had some mondongo which was really good.

I give this place four stars because I love Latin-American food. You will find here a blend of…read morePuertorican style or made food and they have some items made to order like their mofongo or tostones. It is located on Eastmain St. Tip: Park across the Street. It has the look of a mom and pop cafeteria. There is a lot of movement, the place is usually full. Make sure to come before 5:30 because by then the best food is gone. Great place for grab and go. Make sure to have cash on hand as they don't take debit cards. Recommend: Mofongo, Chicken and cheese empanadas, Sorullo (ground corn filled with cheese-deep fried).

Terrible service. Cheap ingredients, they overcharge and dirty. I wanted to like this place (we are…read morepuerto rican) and love to support local business, and won't be coming back. The bread is the only thing that is decent. If you do decide to risk it and go, be careful of the "hidden charges" and clarify everything from small plastic cups and spoons to basic add ons to your meal.

Once again, coming back to this place thinking that things have changed and as you can see, the…read morequality control is terrible and the price change. give them an F minus terrible work making this bread. Six breads and out of the six only two look great. $3.00 you would think you're getting better quality bread.

Tonight is my first Yelp review of 2025, believe it or not! Holidays were expensive, and the New…read moreYear's holiday in particular tends to bombard me with bills, so money's been real tight. Anywho, this is a place I have been meaning to go to after I had seen this on my Activity Feed, thinking I had recognized where this was. It turned out not to be, but it was on the cusp of a route I used to walk whenever I would wait for my train back to Waterbury. For the exact place I had recognized from my walks, that was actually the El Coquito restaurant down the street at 510. So back to this place, and yeah, I did NOT have high hopes for this takeout joint! I will say that this is a cheap place to get food as my bill came out to $14.84 for a decent amount of food. This harkens back to the Jamaican food joint over in Norwalk I had reviewed a few months back. Employee was fine too, nothing to complain about. I mostly needed her to explain what everything was before I could order. Now the ambiance of the place and how it looks going inside leaves a lot to be desired. From the outside, it looks a bit run-down and one could easily write this off as a closed establishment. I actually had to peep into another window they had to confirm whether or not it was actually open. Also, you don't really see a menu for what this has, so you do need to communicate with the employees to make sure you know what you're ordering before you get it. This made ordering my food a challenge. I ended up getting the pork and chicken kebab things and then these beef and cheese hot dogs wrapped around in a pastry. I also got some white rice to go along with it because I needed to know if maybe their rice was better than what I had over at that aforementioned Norwalk joint. The hot dogs were actually decent. The snap could have been better, but you can definitely taste that you are eating a hot dog with cheese, albeit the cheese might be a bit harder to detect. As for the kebabs, I had seen mine get reheated in a microwave, so if that's not your thing, this place ain't for you. Then again, it was quite cold outside, so maybe that evens it out? I don't know, but what I DO know is that neither one was really that good. The pork one was better, but that didn't say much. The barbecue sauce on the pork did have a bit of a kick to it, but other than that it was a slight bit bland. As for the chicken, it was dry, and the sauce managed to be even more tasteless! Didn't even have the slight kick of the pork ones. I would probably rate this a 2.5, but unless the white rice is good I can't see myself giving this a 3. Two Hours Later... Now that I have gotten my taste of the white rice, it is time to finish the review! So this time around, I have found the rice to actually be edible here! There is a bit of a salty finish to it, but I can live with that. I tend to find that white rice plays just fine in its barest form. It's what can be added on it that can ruin the rice, so it was nice to have it separate from everything else. A 2.5 is really what this should get, and that's what I would give it if half-stars were a thing. As it stands, I would agree with your rating if you were to give it a 2 or a 3 because it really can go either way from there. EDIT: Upon further review of the white rice, I've been thinking about my rating here. Maybe keeping this at 2 stars was a bit harsh on my end. It's definitely still more of a 2 and a half, but I do feel like everything considered it was good enough to skate by with a 3, so I am updating my rating as such. It's still kind old a war between the two ratings though, so maybe I need to try some different things from here before a winner emerges.

Stopped by here on my way down East Main Street, after picking my man up from the train station. My…read moredaughter requested it specifically for their papa de relleno aka "potato balls" After all the years I've lived around Bridgeport, I never stopped in, until now, because it looks a bit trashy. There's no dine-in area. The lighting is dark in a gloomy way. The ambiance is overall sad. We decided to try their baked whole chicken, yellow rice & beans, and platano maduros (sweet plantain). The potato ball looked crispy but it was actually pretty soft. I felt like it could have been meatier with more flavor, I had better. I don't know why this was hyped up. When I opened the container and saw only 5 pieces of plátanos, I thought it was a joke. Never have I been served such a small portion. The rice was a bit mushy, surprisingly coming from a Puerto Rican spot in this area. Even the chicken was kinda weird. I don't care if my daughter asks for this again, I'm not coming back!

I ordered a tray for a family gathering, but the chicharrón was too hard, and the steak was not to…read moremy liking.

I have been eyeing this restaurant for sometime waiting for the opportunity to try and today was…read morethe day! Lovely family owned restaurant on a quiet off street in Bridgeport. Warm, clean and casual place away from the traffic and hustle of downtown. Our waiter was attentive and friendly. We ordered 3 empanadas to start: chicken, beef, and the El Pueblito, beans, rice, sweet plantains, pork rind. All were good, but really loved the El Puebilto. Coarse corn meal coating really accentuated all of the delicious fusion of flavors within. Super. 2 simple salads of iceberg lettuce, onions, shredded carrots started off the feast. Perfect. Next up was the Bandejita Vegetariana: rice, beans, 2 eggs, sweet fried plantains, avocado and corn cake. I was missing avocado, but did not even realize until later as this is a filling meal! Rice cooked perfectly, beans had nice flavor. My dining partner had a pork cutlet, beans, rice, sweet plantains, salad. Loved the seasoning and crunchiness of the cutlet. Generous portions at most reasonable prices. Relaxed, inviting restaurant which I recommend trying.

This hidden gem is fire!! Chef Mike makes amazing food. Some of the best Spanish dishes I have…read moretasted in Bridgeport. Very friendly and welcoming environment. I would recommend if you looking for something that tastes like it was made at home!!

Wish I could rate this a 10 by far thee best Spanish food I've ever had hands down the ambiance and…read morefamily vibe there is incredible and it matches the quality of food I am beyond pleased with the service and the food you can taste the love in every bite I will definitely be back

The food was amazing, nice environment, our waitress was very attentive. Can't wait to go backread more

From the owner: ISLA Restaurante les invita a disfrutar de nuestra comida Peruana y Guatemalteca con una gran…read morevariedad de platillos Sopas Ceviches Garnacha Mucha variedad de mariscos Pollo y carne