Wonderful atmosphere, food was tasty and every bite was delicious!…read moreWaitstaff was polite and friendly! I will definitely eat here again! T

To start with, when calling to make reservation we were told that they don't do reservation for…read moretwo, which is fine, but upon further inquiry about a good time to arrive the next day to likely have a seat, the receptionist's response was "I don't know, it's in the future"...duh. We ordered the grilled salmon, which came with mashed potatoes and some vegetables and sliders. To say we were disappointed with the salmon dish, is an understatement. the salmon was overcooked, the vegetables, for the season were uninspiring (broccoli and carrots) and the mash was thin, like there was too much water and not enough heavy cream and butter added to it. the Burrata salad was delicious but the tomatoes were not heirloom, as it should be. I'm giving this restaurant three start only because of our seating - at a window facing the ocean - and the nice decor.

We loved the spot Ate here three times on our visit to…read moreNewport If you don't want anything fried, they have excellent salads My husband enjoyed the fried clams very much as well as the steamers. Nice place to sit with friendly staff.

The clam chowder was okay, but it was pretty creamy and a little plain. It definitely could've used…read moremore seasoning and flavor, so unfortunately it was a miss for me. The restaurant was also pretty busy and noisy, and the service was lacking. It took about 15 minutes for anyone to acknowledge me, and I was never asked what I wanted to drink.

I review restaurants with my OAT method:…read more Overall experience - My husband and I were making our way up the coast after staying at Heceta Head lighthouse. We were told that Ona was the chef's restaurant and wanted to come check it out. Appearance - We recommend sitting outside on their patio. Since it was cool they had the heaters running and on warmer days they can open up the garage doors. Taste - I ordered the crab cakes and that is what is truly giving this a 5/5!! I wish I ordered more. They were so yummy! I also got a bowl of the clam chowder that was great. My husband ordered the albacore steak sandwich and said it had a large piece of fish with good seasoning but mentioned he wouldn't order it again. We happened to be there during happy hour and wanted to try oysters for the first time. Let's just say it was a taste of the ocean and will be our last :/ Oysters are just not for us! I've heard that oysters can be seasoned and spruced up to help add more flavor, but these were not. I wonder if it would have helped us enjoy them more?

I have eaten here many, many times. Brought friends and family dating back late 2000. Obviously…read morethought it was an excellent resturant. The wait staff are still fabulous. The food so so (and considering the price so so is, well, not as good as it should and could be. My buddy and I both had a crab cake appetizer. Very tasty. My friend had the meat loaf and was impressed. And he is a meat loaf fan! I have had it in the past and thought it was excellent. I had a cup of the Manila Clam Chowder and was really impressed. It was excellent and Had I not ordered already certainly would have gotten the dinner bowl, or two. It ranked a close 2nd to Novelli's Crab and Seafood in Florence, and that is saying something. My main course was disappointing. I had the grilled seafood platter. Two pacific oyster, two scallops, two Mexican shrimp/prawns and small portion of salmon. It was accompanied by a wild rice pilaf and fresh garden vegetables. Visually the dish was not appealing. The oysters were very good, and large!. The scallops were slightly burned on one side and not seared on the other. They tasted okay. The wild rice pilaf was very good. The two Mexican shrimp were dry and not flavorful. I have eaten Ona's Mexican shrimp in several iterations and always raved about them. These were not the same. The salmon was interesting. Almost tasted like it had a miso glaze or marinated in miso. Tasty. But over cooked. Almost dry. The veggies were lively and I love veggies and could not eat them. I cook mine almost crunchy. These were almost not cooked at all. Covered with an oil that had a slight bitterness to it. I was disappointed. My friend finished with dessert and certainly seemed to enjoy it from the look on his fave every bite! I had an Irish coffee which was well made.

The sign outside says Best Bloody Marys this side of the Mississippi. I have seen some pretty over…read morethe top drinks lately and was curious about their version - - decided to stop in one afternoon to give it a try. The interior of the place was not at all what I had expected. I was thinking dark, low lights, lots of booths and a large bar. I was surprised to find a big open room with a bar on the side, next to a kitchen window, tables in the front and some gaming and a pool table in the back half. I heard some of the regulars talking about some new games back there but I didn't venture past my comfortable bar stool. Didn't see the food menu but most of the folks had baskets full of fried food and condiments. I stuck with my Bloody Maria idea and it was tasty - - the bartender filled it with a variety of pickled veggies and a pepperoni stick. They have a parking lot out front and a covered outdoor area for smokers.

The food and service are SO good here! We also learned last night that they attract awesome karaoke…read moresingers! We're working our way through the menu but a few honorable mentions are: prime rib, bacon cheeseburger, pepper Jack sticks, waffle fries, and clam strips.

The location is right in town but so hidden; really felt like a hidden quaint spot. So many cute…read moreseating arrangements too. Quiet, calm, & the service was amazing. Got the bacon blue cheese dates, the rosemary lemonade and the steak (flange? Not the ribeye). My friend i remember got the watermelon tomato salad. (Can't remember the rest.) We shared the chocolate hazelnut torte. Every single dish we tried was amazing! So good & will make a stop every time in town! I only took one picture hahaha and it's a picture of the bathroom fragrance cause it smelled so good!!!

We have been to this delightful restaurant twice now. First time in 2022 and enjoyed a Mahi Mahi…read moresteak sandwich with specialty drinks for those who partake. Recently, again last week. This place is AMAZING!!! Well worth the trip to Nye Beach in Oregon. Our server was pleasant and helpful explaining what some of the ingredients were and where the ingredients were from. Like the artichokes from Spain. Delicious is an understatement. The lamb kabob also excellent. Seating indoor is rustic and eclectic with outdoor seating when weather permits. Sustainable Herbs and flowers throughout the grounds ensure freshness. A HUGE thumbs up!

we returned to mo's annex for lunch this wk and sat inside...Justin was the staff person, and he…read morewas real nice..... .we each had a modelo to start...next, i had a cup of clam chowder, then we shared the shrimp louie and salmon sandwich......the drink/food was great....the place has a fabulous view....thx so much....

This is the best view of all the Mo's. we sat with a view of the bay, it does not get much better…read more the clam chowder was the usually exceptional taste! one must always get it in the bread bowl! the only issue was the credit card charge. when i added the tip the waitperson added the full amount of the bill and the tip together and entered that amount for the tip. it was way too high. I had to make a couple of phone calls to get the right person over at the Mo's across the street to make the correction to my credit card.

Amazing guys, amazing service, and amazing food. Idk what else to say other than the need to know. ‍read more

Gyros Guys is always a great choice for us. Ambiance is good, food is delicious, and service is…read morealways great. The lamb shank is the best and the lamb gyro rocks.

It's moved! It's in that very unique and bizarre area by the zoo with the walrus and pirates…read morethere. The food is excellent. We got sandwiches and burgers and shakes and enjoyed them all. It's weird with no seating area, but it was a good experience overall.

We had food delivered on an afternoon we were tired and crabby…read more The kid got a teriyaki burger with tater tots, add avocado and a side of barbecue sauce. He also got a marionberry lemonade. He was happy with everything and ate it for late lunch and then again for breakfast the next day. I got a turkey bacon swiss melt with tomato on sourdough bread with curly fries. I forgot to ask for ketchup, we were out, so I swiped some of my kid's barbecue sauce. Which he grumbled about but hey 1) I paid for it and 2) there was a lot. I also got a Cookies and Cream milkshake which was really good. My gallbladder did not think so but oh well! lol. We liked it. Go get some food there!