Enchant is lovely brunch spot attached to the lobby of a hotel in K-town. Everything my boyfriend…read moreand I ordered tasted good. Espresso Martini: 4/5 Old Fashioned: 4/5 Squid: 4/5 Seafood Ciopinno: 4.5/5 We arrived at about 11:30 AM, before the lunch rush came in. Then the restaurant was decorated nicely, with good spacing between the tables and friendly staff.

More cute aesthetic & vibe than good food, but the service is good. It's very picturesque and they…read morehave a photo wall area. If there's a show at the Wiltern, you could park here for $20, grab a cocktail and a tapa before heading over. We came for dinner though and parking is free if dining at Enchant. We paid $100 for 2 people (4 dishes and 2 drinks) and the food was just okay so it didn't feel worth it at all. We got 3 tapas and 1 speciality dish: bulgogi quesadillas, bao bun tacos, fried chicken, and the pork cutlet. The chicken and pork cutlet came with cabbage salads, and the pork cutlet comes with a small serving of rice. The tapas portions are huge so we had a lot more food than we expected. The pork cutlet wasn't seasoned much and the sauce was also bland. The chicken was fried crispy and seasoned well. The bulgogi quesadilla is good, but the bulgogi flavor didn't come through as much as we would like. The bao bun tacos with spicy pork were okay. Overall, the food left us underwhelmed. Service was great though. Very attentive and nice.

Been here a couple of times, and this place never disappoints! Everything we tried was really good…read more The restaurant is on the smaller side and can get pretty loud. They have TVs playing K-pop music videos, so if you're looking for somewhere quiet and intimate, this probably isn't the place. This place is very lively and loud just like the name (in a good way). That being said, all the staff were super friendly and attentive. They kept checking in on us to make sure everything was good and that we had enough water. We had the kimchi carbonara, Korean fried chicken, mentaiko pasta, and uni pasta. Out of all the pastas, my favorite was definitely the kimchi bacon udon carbonara. The uni and mentaiko pastas were also good, although I remember them being a little salty. My friend got the corn cheese for $16, which is lowkey expensive for what it is, and honestly, it tasted like any other corn cheese. The stir-fried baby octopus with pork belly was another standout and one of our favorites! They also have a seafood boil, which we definitely want to try next time we're in town. They're open pretty late too, so I highly recommend checking this place out! Just a heads-up: parking is valet, and there can sometimes be a wait on weekends.

I was on a trip recently and went here after a concert with my friend since this place stays open…read morelate. It was around 12:19am when we got seated and there was still a good amount of people dining inside. Anyways, we got the Mexican Influenced Tacos (Cheese Booldak & Kimchi Steak) for the tacos and also a Shrimp Rose Pasta. The pasta dish was my fave! It was very flavorful and I liked how thick the noodles are, while the tacos were good too and I liked being able to choose the tacos we wanted. For the tacos, there were a bunch of other meat options, which all sounded good too. I'd recommend this place! I love how this is an actually restaurant with indoor dining options and the food was good too. I also liked how large the menu is here since it actually had entrees which were filling too.

Brilliant, especially the fries for dine LA2026. I sat at the bar and met a nice service worker,…read moreeverything at that meal were amazing

Majordomo exceeded our expectations in every way. You can tell they take pride in both their food…read moreand the experience they provide their guests. Great food, five-star service, and an unforgettable experience. We will definitely be back! Highly recommend!

Great food, great service. We got the $59 per person premium AYCE option. Lots of good meats to…read morechoose from. Our server Michael was fantastic. He was quick with putting in our orders and was really helpful with helping navigate one person in my party that was gluten free. Basically, all the non marinated meats are gluten free, as is the corn cheese, salad, radish and kimchi - among other things. 5 hours of parking validation in the lot directly behind the restaurant. Will be back!

ARRAH, was beyond amazing; Fabulous I would love to throw out there. Her patience & customer…read moreservice is out of this world. She definitely the reason I'll be back..... Oh & the food. Thank you to everyone! Nothing better than Bulgogi & World Cup & Music!!!!!

This was my first time trying Kyrgyz food and everything I had here was delicious!…read more I visited this hidden gem in Koreatown on a weeknight and unfortunately they did not have several menu items available due to lack of ingredients. However, I just got whatever was available. Going down the list of foods my friends and I shared: - Manti: Huge dumplings made out of beef and fat. These were meaty and tasty. They paired well with the side red sauce which was tangy and helped cut the fatiness of the manti. Dumpling skin could've been softer, but still pretty good. It is 5 pieces per order. - Kuurdak: A beef and potato dish. The beef was tender and I loved the flavorful potatoes with onions! Great combo and felt like a nice home-cooked dish. - Samsa: A pastry stuffed with beef. Loved this! The pastry was warm and flaky and stuffed with lots of beef. Would be even better if it came with some sort of sauce. - Kompot: A fruit drink made out of apples, pomegranate, and peaches. Fruity, smooth and refreshing. Paired well with all the rich and meaty dishes. All the dishes were priced on the cheaper end so it was such great value for the amount of food/protein you get. The interior is cozy with comfortable seating and a bathroom. You order at the counter and they bring your food to you. The service here was great! It seems like a family-run spot. They also have some free parking within the plaza the restaurant is located. This is such a hidden gem and I would recommend people to try it out. I would love to come back to try the dishes I was not able to try.

I don't know if I just came on an off day, but I came on a Saturday around 5 pm and the cafe only…read morehad about 4 of their menu items available! I still wanted to give it a try though so I asked for a recommendation and went for the gulash. All of the items in the meal looked and tasted super bland especially compared to the picture. Not sure what happened there. I really wanted to like it because it's a new cuisine for me and it seemed to be family owned but I don't think I can recommend this spot. Otherwise it was clean, bathroom available, and decent parking spot in front.

This is one of my favorite spots when I'm craving soju. The food menu feels just like a Korean…read moredrinking place. I usually get Haemul Nurungji Tang, a hot seafood soup with crispy rice at the bottom, super comforting and goes really well with soju. Portions are big and perfect for sharing. This time I tried the Gambas, which comes as two big dishes: classic gambas with bread for dipping, plus a pasta made with the same sauce. About $35, which felt totally worth it. I also tried the stir-fried pork skin in sauce. I'm usually not a fan of pork skin, but this one wasn't chewy and the sauce was really good. Valet parking is $4, and it's free if you come late at night.

Boolieya is located upstairs in the plaza with elpollo loco. Valet is $5. Came on a sunday and it…read morewas quiet, which was perfect because we didnt want to yell to talk to each other. Apparently we were there during happy hour. We didnt know until the waiter asked if we wanted to order any more soju since it was happy hour. So of course we ordered more. Since we already ate prior, we didnt get too much food. My favorite would be their pork belly. They had it cooking more so that itd be hot. Only had thing is garlic was raw but i eat raw garlic anyway with pork belly and kimchi. The asado tasted like shaken beef. It was peppery. We were expecting the one that came with chimcuri sauce. We also got the pork skin and it wouldve been even better but they forgot the rice. They did give us the rice afterwards but the sauce for the pork skim didnt seep enough so it was good only. The pork skin is chewy its not the fried crispy kind. Galbi tang was peppery but we needed the broth because we drank too much. The guys washroom is in the middle near the bar and the girls washroom is in the back near the pandas.

loooove kitchen sooda! definitely my favorite pocha rn!!…read more my friend has taken me here 2 times now, and both times did not disappoint! service is quick and friendly, and i love the outdoor seating area because it feels so open and i love being able to be a little loud with my friends and not feel like it's bouncing off the walls after a night of drinking! that matters!! haha the food is so yum and cooked to perfection!!!! what we've ordered both times (and LOVED both times!!!): - Bool Dak: this chicken is so delicious and has a nice spice!!! the cheese is necessary imo to balance out the spice, but i will order this every time for sure - Stir Fried Spicy Pork Belly: i'm not a big pork belly girl, but this dish is so flavorful and it goes great with some rice!! - Fish Cake Soup: MY FAVORITE !!! warms you up, sobers you up, makes your tummy VERY happy!! - Truffle Fries: and ofc some fries bc i love fries HAHA and these are very crispy !! yummm parking - make sure to have some cash for valet, or you can try to look for street parking around the area!! there's also a lot in the back that sometimes doesn't cost $$, but i think that's only late into the night before closing? not too sure, but just be prepared !! can't wait for our next night out in LA so that we can come here after for the best late night grub :)

This spot has become my go-to pocha in Ktown!…read more My friend introduced me to this spot and I'm so impressed by the quality and good vibes. Their fries, pork belly, and chicken buldak were all so flavorful and yummy. Service was super quick and the servers were very attentive checking in on us. I love the outdoor patio space as it makes for a great late night hangout spot for a large group or date nights. Make sure to bring some cash for the valet parking lot!

This place really hit the spot. We got the Orange Chicken entree and Beef Chow Mein entree. The…read moreportion were huge and shareable. The food tasted so good and fresh. I'd highly recommend this especially if you're looking for a "mom & pop" vibe

Always been a fan of this spot...good quality food, reasonable prices, and super friendly…read morestaff/owners Happy to support long-time local businesses like this!

Never misses!! Truly the BEST tapsilog bowl in the area. I've been getting the same thing since…read more2014 and it never disappoints. After over 10 years it's always been consistently delicious. Staff at this location is super friendly and welcoming. There's limited seating inside and a couple tables outside. Not to mention there's tons of parking!

The food arrived in a soggy bag and one of the hot sauce containers was not fully closed,…read moresuggesting more care could be taken with packaging. The steak was a bit dry but otherwise decent. Unfortunately, the rice was overly salty, due to excessive amount of soy sauce.

We ordered over the phone for pick up. My boyfriend went to pick up the food…read more I was craving udon. As a vegetarian, I really enjoyed my veg udon. It was the only vegetarian option but it was creamy and hearty. I loved it. My boyfriend was surprised by how good their udon is.

Would not recommend on a sweltering day because the AC is WEAK or perhaps nonexistent I couldn't…read moretell; also not sure if their ac was just broken that day. Food 3.5/5 - Atmosphere 2/5. We stopped by on a high 90s high humidity day in LA and had to wait a bit outside in the heat. Was so looking forwarding to stepping inside only to find out that it was only mildly better temperature wise. We had already waited and were seated so decided to stay but it made for a quick meal (maybe that's their tactic lol). I ordered the miso carbonara and it was good - not too salty - but the portions were tiny! I would say it's close to half the amount of the frozen udon blocks you get at the supermarket. Nice chew and flavor but almost like an appetizer for $17/$18. I do really like the food but would probably either not wait or grab another noodle place nearby. Feel really bad for the workers who have to work in such hot conditions.