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    L'Abate

    3.6 (49 reviews)
    PriceyItalian

    L'Abate Photos

    L'ABATE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - L'Abate

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    Reviews With Photos

    The bread and focaccia brought to our table.
    Marie C.

    It was my birthday and eating pasta in Sorrento was a fabulous way to celebrate. We had some wine because -- we were in Italy. The waiters gave us some bread and focaccia before our meal which was very nice. Since I had pasta for lunch I had their risotto with chunks of lobster which was to die for. My husband had the fish which was so fresh with lemons. Everything around Sorrento was served with the amazing local lemons. Since it was my birthday the waiters brought me a gelato with a candle. They were wonderful. See the photos for all the food described here.

    Worst Martini in Italy
    Bob M.

    These are what they call martinis. Small, wrong glasses. We asked to sit at a table. Owner said no, only these tables. Poor service. They also ask for tips at the end. Don't tip here.

    Danielle G.

    Il cibo era delizioso! (The food was delicious). In our day trip along the Almafi Coast, Sorrento is a beautiful seaside town and as we walked along looking for a place to eat, and decided on this place. So glad we did, this place was a hit!!! The food was amazing! Pizza, roasted chicken and veggies, it was all delicious!

    To remember the name of restaurant!
    Jen E.

    Our first night in Sorrento. We walked by this place and thought it looked good and ended up back here once we were hungry. They stated by bringing both bruchetta and bread, the best bread I've had in Italy so far. I ordered the spinach and potato gnocchi with salmon sauce and a glass of house white wine. The sauce was a nice cream sauce with a salmon like taste, but no actual pieces of salmon. It was very tasty and light. My friend ordered a salad which looked fresh and good with tomatoes and vegetable soup. She liked the salad and said the soup was fine, nothing special. Service was good and priced were affordable. Had both indoor and outdoor seating. We sat indoors since it was chilly. We were able to watch the cook make the Oscar pizza and bruchetta in the brick oven. Only problem was, I had no room for dessert!

    Qype User (sirilu…)

    This is a nice and popular restaurant very near the main square of Sorrento and next to the Basilica of S. Antonino. In fact, you will probably have to wait a bit to get a table outside although they always have tables available inside. The food is very good. The ingredients are fresh, not over-seasoned and the portions are huge. We averaged about EUR70 for 2 people (3 courses including wine). The service was very good - attentive without being invasive and any mistakes were quickly corrected. I particularly liked their gnochetti. This was the only restaurant we went back to in our week-long stay in Sorrento. I would recommend you try it if you're in the area.

    Fried appetizer, decent
    Karen G.

    Generally traveling my rule is to always try something new, but here we are twice. Once for dinner and once for lunch and both days it was my favorite pizza in all of Italy! Sorrento in general is really overwhelming because it's so touristy and there are so many options but L'Abate was the right choice! There are outside inside and covered patio options and although it is a bit more pricey than other restaurants I do think the food was worthwhile. We also had the creme brûlée and a lemon profiterole and both were delicious. Service was generally friendly, menu was in English and staff were also English speaking, they even offer free WiFi. Overall a great restaurant.

    Salad, rigatoni with meatballs, gnocchi alla sorrentina

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    7 years ago

    Wanted to sit by street and have appetizers and drinks and they refused us entry, said we have to order a meal

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    7 years ago

    The worst service received in Sorrento. Do you want a good memory from your trip? Then don't take a chance.

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    7 years ago

    Great food, service and ambiance. Definitely on the list for the next time we are in Sorrento.

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    11 years ago

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    10 years ago

    Margarita pizza as great. Scampi and porcini mushrooms was good too. Be prepared to peel your own seafood. Bolognese was super basic.

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    11 years ago

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    9 years ago

    Very mediocre tourist trap. Food is average at best. There are much better places right next to it to go to.

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    Page 1 of 2

    L'Abate Reviews in Other Languages

    Review Highlights - L'Abate

    “Pizza Margherita and Caprese salad plus some delicious wine!”

    Mentioned in 2 reviews

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    Ristorante Fuoro - Carbonara

    Ristorante Fuoro

    4.5(314 reviews)
    0.3 km
    •€€€

    We shared the lemon pasta and Genovese pasta. We came here already once in December 2024, and it…read morewas as delicious as we remember. Having visited multiple places in Italy and Sicily the last time, this place stood out as one of the favorite spots on our trip. Of course we had to stop by again, and we were not disappointed. When in Sorrento, lemon pasta is a must, but I have the say that the true star was La Genovese pasta, which was recommended by our server. My husband still liked lemon pasta best, which means you really can't go wrong. Their bread was also delicious, particularly the white bread and the breadsticks, and they give you balsamic vinegar and olive oil for it. Considering most of the bread we had in Italy was surprisingly disappointing, it's exciting to eat somewhere that the food is good from start to finish. They also gave us one scoop of limoncello and one scoop of lemon gelato for dessert. Both were delicious, but my favorite was the lemon gelato. This is our second time back, and we would not hesitate to eat here again the next time we're in Sorrento. Servers were also friendly and helpful. The food does take a while, but that goes to show that it all is freshly made. This place is great whether it's for a casual dining experience or for date night. They also have free WiFi, just ask them for the info. I love that it's also a family establishment, and family members work at the restaurant. I'm already looking forward to my next visit here.

    Started with some wine by the glass, a red and a white. Both were very subpar. I had the spaghetti…read more& meatballs; sauce was a bit sweet and pasta was not a second past al dente. My wife had the bolognese, which was a bit bland. Complimentary bread is served with oil & balasamic. They had some type of a loud noise (generator?) going on & off most of the time we were there, which was an ambience killer. Service was adequate.

    Photos
    Ristorante Fuoro - Inside seating

    Inside seating

    Ristorante Fuoro - Bread service

    Bread service

    Ristorante Fuoro - Linguine ai frutti di mare

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    Linguine ai frutti di mare

    La Cantinaccia del Popolo - Spaghetti with clams

    La Cantinaccia del Popolo

    4.6(193 reviews)
    0.8 km
    •€€

    Busy place but worth the wait…read more Our Airbnb host recommended this restaurant for local food at reasonable prices. Apparently every other Airbnb host did the same because there was quite the line waiting to get inside. We waited about 20 minutes and the line moved quickly. Kudos to the staff who were excellent and interacted well with us both while in line an inside while eating. Everyone seemed so happy here. Once seated we ordered drinks and the stuffed zucchini appetizer. The complimentary bread was on target. Very good. One of us had lasagna, another had the fish, another had the Gorgonzola Ravioli and I had the Gorgonzola Gnocchi. I tried all the dishes and they were all yummy. Very well done and tasty. We shared the Lemon Surprise for dessert and it was sublime. So tasty. I highly recommend this restaurant but be prepared to wait in line for seating.

    For our first dinner in Sorrento, the Mr. and I chose La Cantinaccia del Popolo. It's an…read moreextremely popular restaurant so by the time we got there @ 7:00 there was already a large line waiting. We passed the time chatting up those around us, and after about 45 minutes we were finally seated. The Mr. opted for lasagna and I got the scialatielli also scoglio (homemade pasta with seafood and tomato sauce) which was presented in a fun way. We concluded by sharing two desserts; the 'lemon delight' and the profiteroles. Service was friendly, prices were reasonable, and the food was delicious.

    Photos
    La Cantinaccia del Popolo - Aged ham

    Aged ham

    La Cantinaccia del Popolo - Spaghetti in cherry tomato sauce

    Spaghetti in cherry tomato sauce

    La Cantinaccia del Popolo - Vegan pasta with olives

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    Vegan pasta with olives

    La Locanda del Gusto - Homemade  Scialatiella in Sorrento sauce - one of the best

    La Locanda del Gusto

    4.5(35 reviews)
    0.8 km

    We popped in after a long train ride. We ate inside, and enjoyed reading the reviews graffitied all…read moreover the walls. The food was incredible. To start, we had burrata, bruschetta and mixed salad. All were good. The salad was fresh and crunchy (with lettuce, fennel, radicchio, carrot in a light vinaigrette). The sun-dried tomato bruschetta was delicious (with soft cheese, drizzled with honey). The burrata was also amazing (tomatoes tossed in police oil and salt, surrounding a fresh creamy burrata). We had pastas (gnocchi and ravioli fungi) and chicken. I had the ravioli, which was delicate and scrumptious. Everyone enjoyed their meals, though the chicken was very simple. Finally the service! We were greeted with warmth and the service right through was perfect. Thank you!

    Everything was incredible! We started with the bruschetta and eggplant Parmesan, both were amazing…read morebut I can see why their eggplant parm is one of the most popular/best dishes. Every bite was AMAZING. The servers and staff that we came in contact with were wonderful and attentive. The place itself is nicely decorated, and has a very clean bathroom. I like how staff stays by the door to welcome people in, but they don't badger people on the sidewalk to come in like other places. We're thinking of going back even though we only have a night or two left in Sorrento, it was just that good!

    Photos
    La Locanda del Gusto - Street view

    Street view

    La Locanda del Gusto - Traditional Gnocchi of Sorrento

    Traditional Gnocchi of Sorrento

    La Locanda del Gusto - Gnocchi

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    Gnocchi

    L'Abate - italian - Updated October 2026

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