Last time.my daughter took me there this Spring.im amazed at their Menus.and fairly prised…read moretoo.Very Friendly Servis as well. I will recommend people try it, In east Kildonan close to. EK.Thrift shop where people donates.too. Thank you for keeping your great services.Choices of Menus too. Sincerely, Mila Plested

Food quality always good. Baked penne loaded with broiled cheese, but the sauce lacked flavor…read more Great service.

I have been to Noodle Express on several occasions and loved the food there and prices are…read moreinexpensive, compared to other Chinese restaurants. Every time that I've been there, the place is packed. The interior reminds me of a hole-in-the-wall type of restaurant, much similar to the local shops or known as in Cantonese, "cha chan teng," which you'll find in Hong Kong. When ordering, they provide you with a sheet that has all the food items. All you have to do is put a check mark next to the dishes you want, and flag the waitress/waiter over, and hand it to him/her. I have tried their dim sum, with the selection being limited, but they do offer a bit more on weekends and holidays. The barbecue pork rice was a generous portion and comes with some Chinese greens. The wonton noodle soup is also very good, portion again is generous, and also is served with Chinese greens and scallion. Other items I have also tried include the pan fried beef ho fan, century egg and lean pork congee, and one of the clay pot rices. To sum it all, good food, inexpensive, and large portions that's great for sharing.

+.5 for service…read more Noodle Express, as the name suggests, serves noodles, but also dim sum as well. As other reviews suggest, it's definitely a hole-in-the-wall establishment, and it's reflected by the relatively low prices for this place. My party of 8 tried a wide range of dim sum (some people I was with were having dim sum for the first time), including shrimp dumpling, pork dumpling, beef omasum, sticky rice, curry squid, eggplant, pork noodle rolls, shrimp noodle rolls, and golden dumpling buns. We also had two noodle plates: Singapore Noodle and Beef and Rice Noodle. The noodle rolls were really good, as well as all the dumplings and buns. Everything else was just okay, but for the price I can't really complain. Their curry squids are miniscule in size though, as well as their sticky rice...something to keep in mind if you're considering those two items. Service was excellent. Rushed, but excellent. The employees will attend to only if you wave them down, so don't expect them to just come over. Asian standards here. Nonetheless, Noodle Express does a decent job for dim sum at an excellent price. It won't get the 4-star approval for me as it's a case of "you get what you paid for", but it works for the clientele here.

I ate here again with a friend and politely asking the cashier for more avocados in my sushi worked…read morewonders! I ate the sushi burrito called The Chosabi Burrito and it was delicious. I almost tried their shaken fruit tea drinks prepared by their own hands but decided just to drink a regular bottled tea drink. I really liked this meal this time. This Chosabi Burrito has a lot of seafood meat in it too. The salmon was filling!

Food is good. I guess it's "fast food" Japanese and service is good. The ambiance is "strip mall"…read moreCafe and this is expected. If you want ambiance, go to Cho's Wasabi restaurants. I highly recommend!

In short, this place was stellar. Deer + Almond was one of the best dining experiences I've ever…read morehad. It's on the pricier side but if you're looking for a more upscale dinner location that serves incredibly unique food, this would be the place to go. Our server greeted us with with an amazingly relaxed and zen energy. She explained menu to us; essentially, it was a 4 course meal (2 starters/apps, one main, and one dessert). Each person got to choose 4 dishes, and it was recommended that each person chose a different dish so that everyone could share and have a taste of everything, so we did exactly that. They gave us an amuse-bouche, which was a tortilla chip with some veggies and herbs on it. We weren't expecting to get it so it was a nice suprise. There was lots of flavour packed into the tiny cracker, so we knew we were in for a ride. For our first course, we ordered the lavash with onion spread and the shaved dear. Both were stellar (and this is my personal favourite course). The lavash with the spread had an interesting array of flavours and although there was a lot happening it worked really well. The shaved deer was likewise just as good. The herbs and peanut really came through. We then ordered the scallops and the quesadilla. The mushroom quesadilla came in a pocket form, with a mushroom filling. The sauce combination worked really well, and the filling was creamy and well-flavoured. The scallops were fine, though a little disappointing. The pickled rhubarb, although amazing, kind of took attention from the scallops themselves, which was just decent. Our mains were the drunk prik chicken and the ravioli. The chicken was really good, and it was reminiscent of an elevated Chinese fried rice dish. The chicken was cooked perfectly and it was deceptively huge. The ravioli was quite nice as well. The filling was pork filling was great and savoury, though I wasn't a big fan of the braised vegetable. Finally, the dessert came. We ordered the tres leches and the coconut sorbet. The sorbet was really refreshing and I liked how every aspect incorporated the coconut (from the ice cream to the whip). The tres leches cake was next level and is probably my favourite thing I had that day. The cake was moist and sweet, and the tortilla ice cream elevated it. They gave us free chocolates to end our meal, which was again a nice surprise to an amazing dinner. I like how their menu incorporates different cuisines (such as Chinese, Mexican, and Filipino) and they do so in an elevated interesting way. Do keep in mind that this place is more of an upscale dining experience so you may find the 4-course portions lacking, in which case you can order the honey buns which I heard great things about. Overall, this dinner place is amazing and I would highly recommend it!

We had the loveliest meal at Deer + Almond. This is an upscale, foodie place with a relaxed…read moreatmosphere. We chose it because it regularly makes the list of Canada's 100 best restaurants. Our waiter, Andrés el Tico, was super helpful as we worked our way through the menu. The relatively small menu changes with the seasons so I won't bore you with what we had except to say that it was lovely. We shared one tasting menu, plus additional items off the menu ordered a la carte. Some were fabulous, some were interesting, all of them made us think about what we were eating and the layers of flavor and texture. My wife had a cocktail; I had a very nice mocktail. What a lovely evening. D+A is a fairly small space. Make a reservation.

The marketing for this restaurant is excellent! The online ads and their website were very good so…read morewe were excited to try BUT....just a basic stir fry place similar to palital express. Not even as good as Mongos. The restaurant is in a strip mall. It's small and feels more takeout than eat in. Restaurant is not as bright and clean as advertised but blind. The stir fry was ok...nothing great. So they add your noodles/rice that you request as well as veggies and then weigh your bowl so the amount of meat added to your dish depends on how many veggies and noodles you have added. Less veggies, more weight available for meat. Doubt we would go back.

From the owner: We are open !! A stir fry house setup up on the theme glowing sky of Manitoba.read more

This place has really gone downhill...went there for lunch today Feb 18/19 @ 12:52 pm (invoice…read more#21919491)...only 2 staff on hand...both suffered from severe language barriers and got frustrated at is because we could not understand their English? The restuarant was dirty...floors, tables, walls, chair legs, windows etc... Also...when your table tops and trim are held on using scotch tape one might think a remodel is in order. These are all obvious things to anyone with eyes...not sure how ownership does not see this?!

Asked for napkins and they said they were out... how do you run a restaurant without napkins for…read morecustomers??? The dollar store is right next door go buy some!!!

Excellent Dim Sum restaurant that will give Kum Koon some serious competition…read more I do not mind the "cafeteria style" if it means only $2 per yummy dish. My co-workers agree that it is a great place to go to for lunch.

Happy hour (half cafeteria style - pick items - $1.99 each, at the front ) from 11am to 5pm every…read moreMon - Sat ... this allows us plenty of time to enjoy a good variety of Dim Sum. There are beef tendon, pork ribs, shrimp dumplings, custard bun, vegetarian pieces, egg tarts, layer cakes etc and many other usual items like fried rice, fried noodle, western buns etc. They suit all with different tastes. There are Dim Sum menu and dishes menu to pick from if you feel like going the extra length anytime. When we were there at noon to 2pm (peak hours), it was full of locals from offices (police station, city council, Chinese shops, museums, hotels etc) around .... therefore the best time to enjoy the best of the restaurants is from 3pm - 5pm when you can order from menu and freshly cooked. However you do have to wait for a while ... It seems to open from 11am to 5am (over night). It is best to call if you want to visit after midnight. Those who fancy Hot Pot ( boil fresh meat / seafood yourself in a bowl of soup) are seated at another area looking like Japanese restaurant at the other half of the place ... which is interesting.

Decided to stop here for dinner before seeing show. Decent sized dining area, but on the smaller…read moreside so plan accordingly. The aburi sushi dishes were recommended to me so I had to try it. We decided on the salmon oshi - it was so rich and delicious. My other favorite was the signature roll - The lovely salmon. Assorted tempura is always good - hard to mess that up and we had the kamikazi roll. Everything was so good!! We did forget to double check our order, as you are suppose to mark them on the ordering menu. Make sure there aren't any marks on it from a previous order before your start. We got an extra roll that we hadn't planned. Delicious none the less.

Tried this place for the first time today after seeing it given 5 stars. We were very disappointed…read more The classic sushi was quite bland and even the Signature sushi although better was not as good as we've had elsewhere. Basically it is in the realm of store bought sushi. Not a horrible place, but not a place we would go to again.