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    Kurtdaddy’s Pork Pit

    4.5 (4 reviews)
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    9 months ago

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    Salads On Demand

    Salads On Demand

    4.2
    (75 reviews)
    61.8 mi
    $$

    I love the concept of the restaurant because there's nothing like it in the area, but I didn't like…read morethe food. I love catfish. I could tell they have the catfish batter recipe correct by the smell, but it was another story when I tasted the fish. The aftertaste was better than the initial taste. If you like salty catfish, this is your place. Maybe I got a bad batch, but there was more salt than flavoring. I tried the salad next. You would think that fresh ingredients would equal a good salad. I was wrong. Maybe I got a bad batch, but it did not taste good. Maybe because the salad had a seasoning on top. I don't know, but I love salad but I could not finish this salad. I love the fact they made their own dressing in house.

    Fish sandwich was big but the fish was not cooked crispy enough. Drinks were $3 no refill and just…read moreoverall over priced for what we got, barely got any ketchup to go with the fries, strawberry fusion taste like water down cranberry. Everything was made to order but just didn't hit. Mom came a few years ago and paid 20 for a salad with only 2 topping and wasn't impressed. We tried again today and disappointed

    Photos
    House dressing is a balanced light herb flavor in a creamy base. Delicious complement to the tasty salad.
    House dressing is a balanced light herb flavor in a creamy base. Delicious complement to the tasty salad.
    This is a fried whiting sandwich with our smoky & savory cheese, lettuce, and hot sauce served with our signature fries.
    This is a fried whiting sandwich with our smoky & savory cheese, lettuce, and hot sauce served with our signature fries.
    This is our house-made coleslaw. It is dressed in our own house-made "coleslaw dressing".

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    This is our house-made coleslaw. It is dressed in our own house-made "coleslaw dressing".
    The Southern Steak & Oyster

    The Southern Steak & Oyster

    4.1
    (2.7k reviews)
    74.2 mi
    $$$

    I'm going to start this review saying the gumbo I had at The Southern Steak & Oyster was the best…read moregumbo I had in my life! It's my last night in Nashville so I want to go to a bang zoom restaurant. A few of my co workers have said to me: Mr Bill, we see every night you're going out to some amazing spots. Mind if we tag along? Sure, the rules are to keep your fork outta my plate when we sit down. Deal? The restaurant is very large, we're shown to our table. Set in the middle of the dining room and facing the bar. The bar can seat at least 25 people, the restaurant is set up for fun. To get our party started, I ordered a well crafted cocktail: Tea'd Up Old Fashioned Made with Bourbon, Black Tea and House Barrel Aged Bitters. Funky?? Oh yeah I'm with a bunch of Military Veterans and they're telling me their crazy stories. I'm sippin' my Old Fashioned and taking it all in, we need to bond over drinks and crazy things we all drank overseas. As an adult, I can appreciate my Nashville TN Old Fashioned with Black Tea. While we're talking, our waitress drops off a plate of homemade biscuits. The biscuits are fire! Buttery, flakey and moist, The Southern Steak & Oyster can make a damn good biscuit. Next, my Gumbo comes to me. The first taste I can tell this is a chef'd up dish. Better than anything I had in New Orleans. This gumbo is filled with Andouille, Crawfish, Shrimp and Fried Okra. Very flavorful indeed. My last entree in Nashville will be Fish 'N Grits. Fresh fish topped with Spicy Tasso Ham over Sweet Potato Grits and Bacon Braised Cabbage. This is a flavorful dish, the grits are very creamy and the cook on the fish was spot on. We had a great night at The Southern Steak & Oyster, it was a pleasure to dine at your restaurant.

    Really good restaurant!…read more This place does elevated Southern cooking and does it well. The menu has plenty to choose from, whether you're in the mood for fried chicken, steak, salads, oysters, meatloaf, burgers, or ribs. We started with the crab cakes and the steak biscuits. I absolutely LOVED the steak biscuits, very tender steak on a light, fluffy biscuit. The crab cake was a touch too fishy for my taste, but the cheddar biscuits more than made up for it. Those things are to die for. For my main I got the ribs with mashed potatoes and Brussels sprouts. The ribs were amazing and the mashed potatoes were just as good. The Brussels sprouts were really good too, I just wish they'd been a little crispier. Overall, a really good spot. Will definitely be back!

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    Interior
    Interior
    Caesar salad
    Caesar salad
    Exterior

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    Exterior

    Kurtdaddy’s Pork Pit - southern - Updated August 2026

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