If you order to go, the portions are generous and I'm always surprised at what I get for the money…read more The staff is very friendly and patient. So far, I've tried the chicken livers, fried chicken and fried fish (pollock). They're all done very well. If you're looking for over-spiced food, this is not the place. It is good, but not over-spicy. The place is clean, and well kept, but could use more space for seating. I will return while I'm here.

The positives, the Cole slaw and cooked cabbage were delicious. They know how to do things with…read morecabbage. The negatives, everything else aside from the mashed potatoes was cold like it had come out the refrigerator even under the heat lamps and everything was flavorless. Not a single employee gave a care and the food's temperature had to have been a health violation with not being held at least warm. We arrived at around 6:15 and the place closes at 8. One employee decided she wanted to vacuum the dining room shortly after we sat and was hitting our feet as she was trying to get under our table. She didn't care and seemed to just wanna get it done. Hard to enjoy cold flavorless food when the loud vacuum is hitting you. Don't waste your money.

Blazin Cajun is a one stop takeout seafood spot nestled in the heart of Gulfport. Visitors can pop…read morein for fresh seafood that's been boiled or fried and a variety of Asian and classic Soul Food dishes prepared within minutes of arrival. The service is fast and efficient and everyone there is so polite! You feel like you've stepped into a fun family gathering with really awesome food when you arrive! There's no frills here so don't worry about having to dress up or anything like that.. I would recommend trying the Turkey necks, the crawfish pies, the boiled shrimp, and the crawfish. Any of the fried seafood platters or poboys will be just right to get you in a good mood and ready to go out and see the sights of the Mississippi Gulf Coast. If you are in Gulfport- DO NOT leave without goin to Blazin Cajun! You owe it to yourself- no vacation is complete without it!

If you're searching for the most flavorful, juiciest crawfish on the coast, Blazin Cajun Seafood in…read moreGulfport is where it's at.No one makes it like them. The flavor is always on point. Consistently delicious--I've never had a bad batch. But the goodness doesn't stop there. The turkey necks are massive, fall-off-the-bone tender, and really good, plus a lineup of dishes, from lo mein to eggrolls...crawfish pies, steamed boudin, sweet potatoes, Cajun boiled eggs, snow crab, boiled shrimp, po boys, & seafood platters. Always a line when I get there but well worth the drive and wait. They were also crowned the best Crawfish in Gulfport in 2024 by local voters in the Sun Herald.

I spent five nights and six days in Louisiana, Mississippi, and Alabama. Parrain's Jambalaya…read moreKitchen wins hands-down for best meal of all. Key deserves a huge shout out for being such a sweet and attentive server. I liked her tremendously. We had the boudin egg rolls and the Swamp Tour Sampler: jambalaya, crawfish étouffée, gumbo, and red beans and rice. For dessert, we had bread pudding with beignets. The Boudin egg rolls were the best thing I ate on my entire trip. Perfectly seasoned and perfectly crispy, every bite was heaven. The jambalaya was the best jambalaya I had on my trip as well. It had a fantastic smokiness and was not wet at all. I also loved the crawfish étouffée. It was creamy and loaded. The red beans and rice had a bit of a sweet edge that was not quite my taste. Try for yourself. The bread pudding was the perfect sendoff. Bite-size beignets were nestled in the bread pudding. It was a sweet, creamy, perfectly Mississippi dessert. I loved Parrain's so much that I bought a T-shirt. I generally don't like wearing clothes that serve as advertisements, but this place just has to be advertised all around the country. Key, thanks for a great lunch! If you're ever in Biloxi, Mississippi, you must go and try this little gem.

Went on 5/26/2026 and the place looked like it had been gutted. No sign, but clearly out of…read morebusiness. So sad...we were really looking forward to it.

Flamingo Landing is located next to the bridge on Lorraine Road, and sits right on Bayou Bernard…read morewith a dock for boaters. It was originally named Marina Cantina but is under new ownership. Parking is a bit sparse here, and you used to be able to park under the bridge but that was blocked off last time I went. You may have to park in the overflow gravel lot just west of the building, which also serves as parking for the excellent Blue Dog Bistro next door. We started with the Tres Amigos appetizer, which included a pile of fresh chips combined with salsa, cheese sauce, and black bean sauce. It was great and really meant for more than two people. They don't skimp on this one. I've been here several times and always get the Shrimp A Go Go poboy, which is pictured here. Although I feel like it could have used a few more shrimp for the price point, it was really good and comes with this creamy sort of salsa that pairs well with the fried shrimp. My wife got the grilled chicken sandwich, and honestly it was bigger and looked better than my poboy. I am definitely trying that next time. I hope this place is doing well because it never seems very busy when we go. It's like something is missing on the inside to liven it up. Our tables were covered in epoxy that was cracked and we saw buckling on the wood floors, most likely from humidity. Service has always been pretty quick and I have never had any complaints. I know the City caused a lot of drama for the previous owners, which is unfortunate. Definitely check this place out if you're looking for a place to hang out and have a few drinks and great food.

On our way to the airport at the end of our Biloxi excursion we stopped in here for a quick bite…read more Great venue on the water. Nice and open. Big place with plenty of seating. Had a beachy vibe. Had to have some Duck and andouille gumbo. So good ! Get a bowl. It was pretty darn tasty. We also had some Epic deviled eggs. These were just ok. Nothing really 'epic' about them but good. Finally we had some Flamingo chicken bombs. Deep fried tenders and jalapeños. Pretty tasty and hot! Bailey our server was awesome and offered great suggestions. I bet this place is rocking during the summer with boats coming in and live music outside. Would love to come back for that.

Angela was great and oysters were amazing everything was good and good food portions make sure you…read moreask for Angela

Food was amazing and prices were reasonable and our waiter Amanda was also great we will be coming…read moreback soon

Very great service and fast! I have gone with my family 3 times, and every time it has exceeded my…read moreexpectations. The ambiance is fun with good music. I would recommend for a family outing or even a birthday party. The food is very yummy. I get the boil bag (crab legs, shrimp, potato, egg, and corn) with their house Cajun sauce! So yummy!! We also get fried calamari and their oysters, very delicious.

Great service from Tammy. She was awesome!!! The food was cool. The corn and potato was blah. My…read morecrab and blue oysters were good. I got my spice Hot, but as a spice lover it was not hot. Atmosphere was cool. 8/10

Taranto's has been a Mississippi gulf coast staple for many years. Ask anyone who has the best…read morecrawfish down here and there's a solid chance their name will come up. They also do amazing shrimp and other seafood. This location is off the beaten path but easy to find due to close proximity to the Interstate. Parking is gravel lot so you just fit your vehicle where you can. Usually if you can find a space, there will be a table open so keep that in mind if you think it might be too busy and you don't want to wait. In addition to the great stuff like boiled shrimp or crawfish, they also have wonderful poboys that are packed with whatever you want on them. I opted for grilled shrimp on my last visit, but fried shrimp is great as well. If you order an optional side, you will get plenty like onion rings, fried okra, or fries. They also have daily specials like shrimp or catfish baskets, and currently on Saturdays you can get a pound of royal reds with potatoes and corn for roughly twenty bucks. Royal reds are a premium kind of deep sea shrimp that are more like lobster and very meaty. I highly recommend trying them if you've only ever had regular gulf shrimp before. Service here is always good because the place is small and they keep it well-staffed. Waitresses will keep your drinks filled constantly and they pay attention well. You won't be ignored here, so service is quick and the food comes out fast. Definitely give this place a try.

You are never disappointed! Food and service are always100 percent! A bit out of the way but well…read moreworth the drive! Gindy and her staff are always extremely accommodating! The crab,corn bisque is my favorite!!!!!

Oysters were excellent House salad w Garlic balsamic…read moreoutstanding Gumbo great also Next time I'm close to that area I will drive There from I 10 Server was friendly and genuine Busy and noisy but I was served quickly

The food was phenomenal, the atmosphere was antique, and the service was attentive…read more My group and I came for lunch and dinner. I will say you need to get the sweet potato suffle and the grits as sides. The cheese cake is also amazing. The oysters were plump from the raw ones to the sampler. A must go place if you want phenomenal food

Our favorite restaurant during a weeklong trip to New Orleans with one day in Mississippi…read more We sat on the second floor overlooking the beach and Mississippi River and just comfy and nice. Chloe, the host, could not have been nicer, friendlier and more helpful when talking about food choices, the environment, where to go and personal things. The Mahi tacos were really good, my wife really enjoyed her grilled unicorn fish and my tie Die margarita very good. And I can't leave out Mariah, a very good server. If you're ever in Gulfport Beach Missouri this is THE place to stop by for good food, drinks and atmosphere.

Went to Shaggy's in Gulfport on July 31st for a stuffed flounder meal as it sounded great and…read moreaccording to chat, fit my low carb dining option. Also order a half pound of the boiled shrimp. Shrimp came out first and the best thing that I can say is that they were eatable. Not for sure if they were freezer burnt prior to cooking, but being a life long coast guy, I have eaten freezer burnt shrimp at home cookouts and it was the same. Don't get me wrong, they were not horrible, but they should have been better. Now to the flounder. The presentation was nice and the taste of the fish was really good. The down side was the lemon cream topping that was added. My biggest complaint was that it was too sweet and thick. It would have been great over a cornbread or something like that, but in my opinion, it ruined the flounder. On a brighter note, the service is incredible. Not only was the food service great, but our waitress went above and beyond to strike up conversation while we waited on our food, despite the place being packed. 10/10 for the service; 3/10 on food served. Would I go back, YES . But not for the stuffed flounder

The service was awesome. The waitress at sat down and waited at wait on us. Everything was great…read more The sandwich Darell special is always the best.

We were at Cruisin the Coast event and brother said Darwells food was amazing so last day we had to…read morego. First, the ambiance is so cool & funky. We sat outside after ordering inside. I had the Ying Yang dish, wife had Redfish and let me tell you, it didn't disappoint. I mean these guys have been on Guy Fieri's cooking shows, so it for sure is Legit. Nettle was a hoot visiting and brought some of grandma's green beans and that took me back to my grandma. Also had Cinnamon Bun bread pudding to finished the best meal all week. A+++++