Great food and drinks, plenty of patio or indoor seating…read more speedy line for eating dine in or to go before 6pm.

Solid BBQ spot in California. It's not quite Texas level, but still really good and worth a visit…read more We got the Mammoth Platter and it was packed with a little bit of everything: tri-tip, pulled pork, chicken, brisket, sausage, and ribs. You'll get all the meat options for Mammoth Platter and it's plenty of food for a group. Everything was well seasoned, ribs and brisket were my favorite. Staff was really friendly too. Just a heads up on the flow here: you'll order at the counter first, then grab your food at the cashier and find a table. If you've got a bigger group, send someone to grab seats before you get in line. This place fills up fast during dinner.

Update 8/6/2026. Matt and his crew are amazing! Still have the best BBQ and I'm in love with their…read moreTri Tip Burger. In response to Katie B once again, your review is total and utter garbage. You are spreading untrue information. The local businesses in the Owen's Valley are amazing and you have no appreciation for good food, the Eastern Sierra and these amazing people. FYI, this woman (Katie B) gave another untrue review to another business . She's deliberately spreading false information and I'm sure she's being payed to do so.

This was such a good pit stop on our road trip. We got there at like 11am just because that's when…read morewe were passing through, and the line wasn't too bad yet. By the time we left it was a crazy line, but I get why now. I mean, it's not texas bbq - but for being in the middle of seemingly nowhere, it might as well be a meat oasis. My wife and I got the platter for two with pulled pork, brisket, ribs, and sausage - with a side of beans and mac & cheese. Food was great, service was a little hectic. I'm pretty sure they gave our food to the wrong person and had to remake it, haha. But I think they had someone new working the pick-up window. I'll defintely be back on my next time up the 395.

Stopped by on the way back from Fresno to LA... The Good:…read moreVery friendly, and good service, foods are served hot freshly, especially pulled pork and grilled chicken... The not so Good: Tri tip sandwich is a bit cold, a little bit salty... Ambience is only good for to-go...but bbq is the best eating out of grill...

We had the tri-tip and rib combo, and it did not disappoint! The tri-tip was tender, juicy, and…read morepacked with smoky flavor, while the ribs were fall-off-the-bone tender with a delicious BBQ sauce. The portions were generous, and everything tasted fresh and perfectly cooked. The staff was friendly, and the service was excellent. If you're in Sanger, Off the Grill is definitely worth checking out. Sorry! No pics.

AMAZING TEXAS-STYLE BBQ!…read more Holy Smoke Texas Style BBQ absolutely delivered! The meat was tender, juicy, smoky, and packed with flavor--exactly what great BBQ should taste like. You can tell they put real time and care into smoking their meats. The portions were generous, the food tasted fresh, and everything we tried was delicious. This is the kind of BBQ that has you thinking about your next visit before you've even finished eating! If you're craving authentic Texas-style BBQ, Holy Smoke is definitely worth the visit. Great food, great flavor, and a place we'll absolutely be coming back to! Highly recommend!

We went to the movies at the Regency and smelled this place as soon as we got out of the car. After…read morethe movie, we wandered up the street and decided to stop in. The place is cute, the gal that helped us was super nice and went back into the kitchen to check on ingredients for us. I got Pulled Pork (which is my go-to) and the hubs got Brisket (his go-to). We were both pleased with our choices. The meats were juicy and tender. I did not get a side dish. The hubs got corn bread, he said the flavor was good but it was dry. He also got mac-n-cheese, he took maybe two bites of it and didn't finish it. He said reminded him of Kraft mac-n-cheese with some cheddar added to it (and you're talking to folks that go out of their way for a good mac-n-cheese dish). Tables were clean We ate an an off hour, so the place wasn't too busy. Easy to get a table. One thing that annoyed me was their music choice. Sure, it's called "Holy Smoke", with a halo over the O but I wasn't expecting it to be literal. When we next try them again it will be to-go, we will not be dining in. Neither one of use used the restroom while we were there, so can't speak to it. But I'd venture to guess they were clean based on what I saw of the restaurant. There's the front entrance on Main Street and a rear door, so if you park in the back you don't have to walk around the buildings. Thank you for reading my review.

Friendly and quick service! Food is absolutely amazing! The…read moresauces they have are delicious!

My husband and I had the chance to try them out yesterday at Exeter Brewfest. I'm from TX and LOVE…read morea good brisket. The pro's- customer service was great eveyone was very nice and friendly. They had everything you needed set out napkins, utensils, napkins, sauce pumps.... However, what I got for 22$ was weak. We ordered the brisket a la carte and purchased a side of 4$ coleslaw. The brisket was very dry as was the coleslaw. The BBQ sauces offered were delicious and helped w/ the brisket. But overall we were disappointed and still hungry. We will try again and order something different.

As we were waiting for supercharging we decided to grab a bite from this BBQ truck. It was good but…read morenot much to write home about. Menu may have changed since.. Seats are outside and since it was summertime it was really dusty but they did wipe down the benches for us.

The ribs were slowly bbq'd on the smoker using seasoned oak and they were excellent!…read moreI will be back ! This is a permanent food truck that has fantastic Tri-tip bbq, Brisket bbq, and great ribs with sweet baby james bbq sauce. It is right off the bravo farms exit next to the 76 gas station.

Food was too good we forgot to take photos!! There aren't too many bbq spots in the valley that hit…read morethe spot and this place was worth the drive from Visalia! The customer service was 10/10 and we got the Ribs, Tri-Tip Sandwich, Onion Rings & Fries and every single thing was delicious and tender! The only thing that was missing was pickles and some music for bbq vibes but we'll definitely be back!

Food and service are amazing. Ambiance is in line with the type of food - homey and I love when…read morethey're playing the blues. It just all works.

Bomb food, brisket, ribs, pork belly, beans, oh my. Never disappoints. They are just hard to find…read morewhen you don't have social media.

DANG!! THEE BEST BBQer in the valley! Tri tip is smoked…read moreheaven. Brisket is literally tender. All freshly cooked. This is bbq at its finest! Sides are also super delicious. Chili beans are spicy AND it has tri tip pieces in it! Everyone there is friendly and fast. The owner likes to create cuisine specialties too that are extra yummy! Once you've tried Chimboz, I GUARANTEE you'll be going back for more!

Tried Hungry Hog for the first time today at the Renaissance Faire. I ordered the pulled pork…read moresandwich. It was so good! Nice smoky flavor to the meat and the bbq sauce was really good. My son had ordered from a different vendor and tried to get me to trade him food. Definitely would order again and visit a physical location if there was one.

By far, the BEST pastrami sandwich I've ever had in my life. This is the only place I've ever seen…read morethat does thick cut pastrami like they do. It's tender, perfectly seasoned, and perfectly cooked. Added bonus, the guys that run the place are super friendly. Best sandwich I've had in a long time

After a 3 hour drive from Sacramento we worked up an appetite and some buddies took us to North…read moreFork BBQ.. we did arrive late so they were almost out of just about everything which effected what we could order however my wife got the "outlaw potato" and I got the Carolina pig sandwich.. (those were our only two options at the time we arrived) but neither disappointed: The outlaw potato: If comfort food and gourmet creativity had a baby, it would be this open-faced smoked potato masterpiece. From the first glance, it's clear this isn't your average spud -- the sea salt-crusted skin adds a satisfying crunch that gives way to a pillowy, smoky interior. Melted butter and tangy sour cream mingle at the base, setting the stage for the savory dance of crisp bacon bits and fresh green onion. The Carolina pig: this sandwich is what barbecue dreams are made of. Served on a perfectly soft, oil-top bun, the pork is tender, smoky, and slow-cooked to perfection -- each bite packed with that signature tangy Carolina flavor that fans of true BBQ will instantly recognize and love. Service: was top notch the girls were ready to go home, yet they entertained us and kept us laughing with offering items they no longer had on the menu. They did not make us feel rushed nor did they throw any shade at us that we were probably holding them up from closing shop.

North fork BBQ food is absolutely delicious. The night we came they had run out of several items so…read moreget there earlier. Their chicken thighs are really good and I got the tri tip plate with potato salad and baked beans. It was moist and tender. They also have a dog friendly patio which we really appreciated. Abby loved getting to eat with us. Don't forget to get there early for a wider selection of bbq. Next time I am having brisket. P.S. I had heard a rumor they were moving to the coast. They say they are closing November 23rd.