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    Kripa Indian Cuisine

    5.0 (1 review)
    Open 11:00 am - 9:00 pm
    Updated a few days ago

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    Mt Everest Cuisines - Chicken Tikka Masala

    Mt Everest Cuisines

    4.4(292 reviews)
    57.9 mi
    $$

    Great flavors and Oklahoma sized portions. Went here for lunch with my work team and it was…read moredelicious, well executed food. Highly enjoyed my Tandoori Chicken level 7 spice. The Oklahoma sized portions are enough for multiple meals and had really good taste. Spice was not overwhelming at 7 and as a spicy maniac, I may try 9 or 10 next time. Service was polite and the ambiance met expectations. 100+ selections to choose from so lots of option. Will be back, this place is fire

    We searched for restaurants open on Thanksgiving in Oklahoma City and found this one. Based on the…read moreratings, we decided to give it a try. The place was okay, more like a takeout joint than a proper sit-down restaurant, though the lady at the front desk was very sweet. We ordered fried momos, veg chow mein, chicken biryani, papdi chaat, and a Nepali bhel-type dish. The food came out quickly, and the portions were generous, which was a plus. However, the biggest issue was the flavor. All the dishes tasted very similar, and instead of being flavorful, they were quite bland and had a bitter taste. We love spicy food, and the lady warned us that their spice level can be very high, so we chose a level 5 for all the dishes. Unfortunately, the spices seemed undercooked, which made everything taste bitter rather than spicy. I almost considered asking someone from the staff to taste it, but I didn't, since the place was busy and there were only three people working. Another thing we noticed was that when our receipt came out, it said that if we gave them a 5-star rating, they would give us a 10% discount. We weren't sure if that was appropriate. No wonder how's the rating for this place was good.

    Photos
    Mt Everest Cuisines
    Mt Everest Cuisines - Chicken Chetnad

    Chicken Chetnad

    Mt Everest Cuisines - Naan and rice

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    Naan and rice

    Mirchi Joint

    Mirchi Joint

    4.0(32 reviews)
    57.0 mi

    First of all, what an incredible find here in the backwaters of Edmond. This is a fantastic find…read morefor amazing Pakistani food that is thoughtfully cooked and very carefully curated. The staff is incredibly intentive, and the food was actually perfect in all dimensions. Coupled with mixed extensive menu This is the place that you will not be disappointed. I had a chicken dish that was perfectly cooked and had amazing flavor and just the right amount of heat. They were able to accommodate my gluten-free wife and left us wanting more!! Seriously! This place is Great!

    We went there for the Saturday buffet…read more The people there were lovely. They asked if we'd been there before, and we said it was our first time, so they walked us through, showed us everything, named each dish, and then left us to fill our plates. The paneer was the absolute best we;ve ever had. It didn't squeak, it wasn't tough, it had a nice flavor. Five stars on the paneer. My companion has a special diet, and was able to eat their fill because there were planty of choices they could eat - the downside for them is how mild all the dishes were. They could eat a full bodied all the heat vindaloo with pleasure. I, on the other hand, appreciated that the food on the buffet was all "white people" spiced. I'm not allergic to peppers. but I am sensitive to them, getting mouth blisters if there are too many chilis or the chilis are too hot. I was pleased to be able to eat more than butter chicken - my fall back mild enough to survive food at Indian restaurants. I did have butter chicken because of habit, but I also has the (chaat patta aloo? potato curry, anyway). Lovely spicing, a smidge on the heated side for me, but not enough to raise blisters, so WIN. I had the chicken biryani and it was the best biryani I have had in OKC. The best. It was flavorful, the rice cooked to utter perfection, the chicken well seasoned, tender, juicy. I went back for a second spoon serving. I had the chickpea curry - I admit mine is better, but only because I put more vegetables in it. It was the best restaurant chickpea curry I've had, so try it. And I had some naan, because of course I needed something to sop up the sauces. I put some watermelon on my plate because watermelon takes the sting out of the chilis better than anything else I've ever tried. I would have settled for raita if the watermelon hadn't been there, but how kind to put some watermelon out for us chilis-intolerant folk. The food was set out in small amounts and was constantly refreshed, which means nothing sat out for hours over the hot trays. It was always fresh from the kitchen. My companion had enough belly space for dessert and raved about the kheer. I didn't have room for dessert, but I'll keep that in mind. They are 45 minutes away, so we won't be back often. But we will make the trip there again, maybe next time we'll order off the menu and not have the buffet. But the buffet was an excellent way to become familiar with their style and dishes, and I recommend it for a first time.

    Photos
    Mirchi Joint - Entrance

    Entrance

    Mirchi Joint
    Mirchi Joint - Side view

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    Side view

    Radhe Pure Veg & Vegan

    Radhe Pure Veg & Vegan

    5.0(9 reviews)
    58.0 mi

    Premium food at a great price. I had the clay oven cooked tofu tandoori, samosas and fried…read moredumplings. The flavor and texture of the tofu tandoori is unlike anything I've ever had. It was perfectly smokey and crispy with meat like texture. My meat eating sister said it tasted just like chicken. I love that you can customize your spice level. The dumplings and samosas were fresh, crispy and full of flavor. I'm from out of town and ordered to go as a quick meal before a 5 hour drive so I didn't get the chance to sit down and eat but the establishment was beautiful and the staff was lovely. My only regrets are not getting a few more menu items to try and not taking any pictures of our food before we ate.

    This place is SO good and I'm so happy that its on our side of town because we are happy patrons of…read morethis restaurant. As you can already tell, this place comes highly recommended!!! We go to the weekend buffet pretty often and are always greeted by wonderful and friendly service. The chai - always on point. And although the menu for the buffet isn't crazy huge, it hits all our favorites every single time. Their vege korma, tofu tikka masala, Chana masala, and dal are our favorites. We go for the buffet and take a box to go for lunch the next day because we genuinely like the food so much. Place is always clean and the service is excellent. Please go take a visit!

    Photos
    Radhe Pure Veg & Vegan
    Radhe Pure Veg & Vegan - Sambar (Lentil stew) 5 Mushroom Potato Masala 5 Waldorf Salad oh so fresh Mushroom chili for the win  #wishihadmoreroom #cantstopeating

    Sambar (Lentil stew) 5 Mushroom Potato Masala 5 Waldorf Salad oh so fresh Mushroom chili for the win #wishihadmoreroom #cantstopeating

    Radhe Pure Veg & Vegan

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    India Cafe - Kizhi porotta(was a special, not daily menu item)

    India Cafe

    4.7(3 reviews)
    63.7 mi
    $

    Not a lot of people outside of the Indian community know about India Cafe, but it's been around for…read morea few years. Since 2011, I believe? It started out of as a culinary endeavor from two people, but has since become a one-man operation. Maybe as a result, this is largely a "Catering Only" experience. Which is great for us Indians, because we have a variety of events where catered Indian food is the norm. It almost feels like we make stuff up just to get together and eat. Fatties... The man can cook. And he's versatile, so whether you want North or South Indian food, he's capable of both. Most people I know opt for his South Indian food, because South Indians love what they know I guess... One time I asked him if he ever got bored of cooking the same stuff over and over, and he replied that he was comfortable with Chinese-Indian fusion food as well, and wished that people were more inclined to order that. Food Items to Consider: + Chicken, or Mutton Biryani. Request "Extra Spicy." It's not the nonsense that you find at buffets, which is usually just rice, minimal spice, and dried-out breast meat. It's legit. I would say that it's perhaps too legit to quit. I'm sorry. Throw in an order of cutlets as well. At approximately $1/piece, they're not cheap, but considering the work involved, it's reasonable. + If you want to try something new, request "Paalappam & Chicken Curry." This is basically the Indian equivalent to a pancake, except it's made out of fermented rice. It probably sounds weird, but it's quite delicious. A soft, slightly sweet, flat, white cake that you then drench in some salty/spicy chicken & potato curry. It hits pretty much every taste receptor on your tongue. + His South Indian food is not quite grandmother or mother-level, but it's satisfying. His stir-fried beef is hearty, and his fish curry is quite good; a spicy, sour, flavorful curry that punches you in the taste-buds. + His North Indian food is not bad either, so if you want to play it safe and order what you may already know, then have yourself some Chicken Curry, Vegetarian Korma, Chicken Tikka Masala, Naan, etc. But you may as well just go to a buffet then... + He makes what is possibly the best Indian Fruit Cake I've tasted on God's green Earth. Get a whole order of that (it's like $90 or something), then slice the cake into several pieces, and freeze whatever you don't plan to devour immediately (it freezes unbelievably well). Then take more as needed from the freezer, let the slice(s) come to room temperature (alternatively, nuke the slice(s) in the microwave for a few seconds), and enjoy this cake for the next year. Or next two weeks depending on your (lack of) self-control. ::chef's kiss emoji:: + If all else fails, ask him what he knows to make, and he'll give you a list to choose from. As previously mentioned, his Asian fusion food is something to consider. Understand that he's one man doing everything. If your expectations for catering services include dressed-up servers and warming stations, you're better off looking elsewhere. Also, if he says he isn't able to meet your deadline, he's not being rude, he's probably slammed from other orders. So don't be a butt and take it out on him on Yelp. I'm looking at you, crotchety Yelpers who only use Yelp to write one-star reviews. I've noticed that his food may not be as flavorful if your order is placed for the same weekend that he has to cater for other major Indian events. This doesn't surprise me; mass production almost always guarantees a dip in quality regardless of where you eat. Pricing is quite reasonable. I've priced out what we've ordered from him, and I think it came to something like... $3.00-7.00 per person (different events, different food items, hence the range). Even the more expensive stuff is not priced terribly. I've only had better prices for catering from Himalayas.

    Tried there Samosas and loved them the chicken tika masala was excellent, can't wait to try more.read more

    Photos
    India Cafe - Interior

    Interior

    India Cafe - New Indian restaurant on 39th and Council

    New Indian restaurant on 39th and Council

    India Cafe - Interior

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    Interior

    Chennai Central Cafe - Calamari dosa

    Chennai Central Cafe

    4.8(10 reviews)
    63.7 mi

    Chennai Central Cafe holds a special place in my heart being from Chennai. The food feels like a…read morehome-cooked meal served in a restaurant, exceptionally pure and authentic. The menu, though short, offers delightful surprises with daily specials. We savored the spicy Chili Garlic Dosa and the delectable Prawn Masala Dosa, accompanied by fresh and delicious condiments. The Chicken Korma with the Prawn Masala Dosa was a super hit. My only wish is to see South Indian salt lassi called "Mor" on the menu. The Sambhar with the Dosa was a delight, and surprisingly, despite indulging in two Dosas, I didn't experience the usual heartburn. The dosa had the perfect texture--neither too crispy nor too thick. While warm, I wished it could have been hotter. The Urad Vada from the regular menu was hot, soft, and delicious, accompanied by tasty condiments. My friend enjoyed the Filter Coffee, attesting to its goodness. Meeting Chef Uma revealed the secret behind their limited opening hours--she dedicates time to hand grind and make all the spices herself. A true display of passion, a rarity in today's commercialized world. Despite wishing for their success, my only hope is that Uma's passion remains untainted by business pressures. The modern decor, LED lights, and spacious, comfortable seating create a pleasant ambiance. Parking is adequate, though not ample. In conclusion, Chennai Central Cafe is a gem in OKC, an experience that shouldn't be missed.

    Such a lovely Southern Indian restaurant. Everything is authentically made and tastes flavorful…read more The goat curry was great and a perfect level of spice. We also tried the chapati and korma which was excellent. The chapati was thin and tasty. I loved my cardamom chai Bobba lovely mixture of flavors. The only con is the portion sizes and prices. The portions are a bit small and the it is a bit pricey for the size. All of the waiters were very nice and helpful with everything. I loved the atmosphere as well it had a fancy feel high is perfect for an evening meal.

    Photos
    Chennai Central Cafe - Interior with view of kitchen

    Interior with view of kitchen

    Chennai Central Cafe - Mutton Biryani Mutton Gravy&Ritha

    Mutton Biryani Mutton Gravy&Ritha

    Chennai Central Cafe - Outside during day

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    Outside during day

    Kripa Indian Cuisine - indpak - Updated May 2026

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