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    Kosta's Restaurant & Bar

    3.5 (68 reviews)
    Closed • 11:00 am - 11:00 pm

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    KOSTA'S RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Pepperoni and green pepper pizza
    Dianne M.

    Sunday night, driving to Bar Harbor, we saw their sign and stopped in. Very hospitable and fast service. Great Greek salad! I started eating before I thought to take a picture. The pizza was on a thin, tasty crust, slightly sweet. The restaurant was clean and well maintained. A warm, family feel.

    Happy hour menu
    Nichole O.

    My boyfriend and I dined at the Old Town Kostas location about two weeks ago on one of our first nice Spring days this year. We were really looking for somewhere to have lunch with outdoor seating. All of the restaurants in Bangor had waits so we called Kostas and they had plenty of outdoor seating. When we got there we were immediately seated out on the patio and our waitress promptly came to get out drink order. We both got a drink from the bar and a couple waters. Our water came out right away but our bar drinks took nearly 20 minutes to come out. We placed our order, we got an order of steak nachos for an appetizer, some boneless wings and a chicken wrap. Around the time we ordered it was just turning 2 pm and according to the menu brought to our table, happy hour was just starting. One of the specials listed on their menu is $4 tall domestic beer and directly under lists their domestic drafts as Bud Light, Michelob Ultra, Miller Lite, and Sam Adams. My boyfriend decided to get a couple tall Sam Adams. Fast forward to getting our food, our appetizer took quite awhile to come out and our waitress kept apologizing for the delay. When the nachos finally came out, they were cold, cheese sauce was hard, and there were very few toppings thrown on top. We both agreed that it was not something we would order in the future. When our meals came out they were also less than impressive. Barely warm chicken tenders and a dry chicken wrap with a side salad that was missing 2 of the advertised toppings. Honestly, we're pretty easy going when we go out to eat so we didn't complain about the food, we just dealt with it. By the time we got the check, that's when our experience really went downhill. When our bill was given to us, I noticed that the beer did not get rung in at the happy hour price. When I brought this to the waitresses attention she mentioned that she was new and she would have to go run it by the manager- ok no problem. When she came back a few moments later she told us that "he said that we're not doing happy hour right now". I was a bit surprised at that response considering the menu clearly states when happy hour is. When we told her this and even pointed it out on the menu, she went back to the manager to inquire again. A few minutes later the manager himself came over. He rudely told us that it wasn't that they weren't doing happy hour, it's that Sam Adams is not included in that special. When we questioned him on this and pointed out the menu he basically told us that he didn't know what to tell us, that there are signs posted all over the inside of the restaurant about what's included (even though we were not sitting inside), he also laughed at us and told us that a $4 Sam Adams is unheard of. I am unsure if there really are signs clearly stating this or not inside, as we did not go inside. After a few times back and forth, he said that he would change the price this time but he would NEVER do it again. He acted as if it was some big favor that he was honoring their happy hour menu. He took off with our card and I checked my bank app within like 2 minutes of him walking away and the price was corrected. However, he didn't bring the card back over for a good 15 minutes. When he came to drop it off, he waited until our waitress was over talking with us and he was already turned around walking the other way by the time the card and receipts landed on the table. He was just so unprofessional with the way he handled the situation that it really blew my mind. We have really enjoyed him and his service in the past, but this experience left us never desiring to return to Kostas in the future.

    Greek lamb gyro
    Ron C.

    I told my daughter I was craving for Mediterranean food and we end up to to this restaurant but to my surprise when I look up their menu I saw a lot of American foods,pasta and very few Mediterranean dishes so I was thinking this is an Americanized version of Mediterranean restaurant. There's not a lot of people on where we're seated but on the other side which is the bar are full of customers. We ordered potato nachos and mozzarella squares as a starter, it's like either a potato chips or sliced of fried potatoes with just some melted cheese tomatoes and bacon but the potatoes are barely covered with cheese and the mozzarella squares are served with marinara sauce (that's Italian by the way) My daughter had the mix grill which is okay,her partner got the Alfredo which is another Italian dish,my wife got the Greek chicken gyro and I had the lamb gyro both served with fries and cole slaw on pita bread.I say the lamb is so bland, fries is salty and slaw needs more dressing. Very disappointed on my first try,I was actually very excited because its been a while that never had Mediterranean foods but for sure won't come back anymore

    This was supposed to be the mixed grill. Ridiculous. Was bland and rubbery.
    Mia W.

    Was in town on business, ordered delivery. IT WAS TERRIBLE. I wonder who is supporting this place that it's staying open. My sauces were rancid...this was just bad.

    Greek salad with grilled chicken added, chicken fettuccine Alfredo with chicken.

    Great service. Food came out quickly and was hot and fresh. GREAT menu, I will definitely return to try more things! We enjoyed the tomato bisque, Greek salad with grilled chicken and chicken fettuccine Alfredo.

    Spanakopata
    Danielle N.

    Our first time here, because we wanted something different. Our waitress, Dawn, was very nice. We ordered Spanakopata first and 2 lamb Gyros. Everything was delicious. The lamb was a little overcooked for my liking, but it was so good. The tzaziki sauce was yummy and full of flavor. We were too full from lunch to have dessert, so we took some baklava to go. My only disappointment with this Greek place, was that it was more American than anything else. The only other Greek item that I saw, was the Mousaka. When we go back, and we'll be back, I'll try that.

    Rhode Island-style calamari.
    Laura K.

    We had a great time at Kosta's! Our waiter was friendly and the food was fantastic. We're from the Boston area and travel to Maine relatively often, so we will definitely be returning in the future. Try the Rhode Island-style calamari, the fried scallops and the Buffalo mac & cheese and make sure you grab a slice of cheesecake for dessert! You won't be disappointed.

    Family

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    1 year ago

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    5 months ago

    I was at this restaurant last week for a graduation party, and the hostess was fantastic! So welcoming!

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    3 years ago

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    1 year ago

    Great service and a well-stocked bar. I just had a couple appetizers, they were quite good.

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    3 years ago

    Great service when I stopped in with my family. Friendly staff and great food. Definitely will be back. Ambiance was awesome!!

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    3 years ago

    We got our order to go. Greek salad had no dressing. Food was mediocre. I will not return.

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    5 years ago

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    6 years ago

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    2 years ago

    Really somewhere in the realm of 3.5 stars. Above average but not overly Greek for a Greek restaurant.

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    6 years ago

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    14 years ago

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    Water Street Kitchen and Bar - Sautéed mussels

    Water Street Kitchen and Bar

    4.3(171 reviews)
    70.4 mi

    My wife Michele and I eat at WSK at least once a week. One our favorite things to get is 1 order of…read moreCajun Shrimp which has 3 large shrimp in a delicious but fairly spicy oil, butter and garlic sauce. We also get one order of Shrimp Scampi with pasta AND an extra plate. We mix both plates together at the table and have two meals that is delicious and more than enough for two. And if it's not, there is always a choice of deserts made off site by Daphne!

    We have been coming to this restaurant for many years, and until this visit it was one of our…read morefavorite places to eat in Maine. Unfortunately, our experience over Labor Day weekend so bad, I felt compelled to post a review to warn people that if the restaurant is busy, go elsewhere unless you want to be yelled at by the General Manager. We arrived 10-15 minutes early for our 7:00 reservation and were asked to wait because the restaurant was extremely busy, completely understandable. After asking for permission to wait in the lounge area where there were open seats, we were told no, that we must wait in the small area sandwiched between the bar, the door, the bathrooms and the hostess stand. So we chose to wait outside where there was a table with two chairs since my mother-in-law, who is over 80 and has a heart condition, really needed to be seated for the wait. Since we were not told how long the wait for the table would be, I did what I thought was a totally normal thing, ask those in my party if they wanted a drink during the wait and went in to the bar to place an order. The manager first approached me to tell me that I was not allowed to sit in one of the 4 open seats at the bar. I had not attempted to do so but was waiting at that opening to order drinks. But the manager prevented me from doing so, accused me of trying to "push ahead of the line," telling me that his bartender was "so confused" by my attempt to walk up to her and order drinks. He told me he would send a server outside to get our order but no one came so i just popped back inside and stood at the corner of the bar with the intent to order a glass of icewater for my mother-in-law - the manager immediately accosted me and aggressively asked me if I even had a reservation, if we had even checked in for it and the hostess confirmed we had and that it was for 7:00. So then the Manager told me yet again that they were extraordinarily busy, "couldn't I see that?", and that I had to wait until the reservation time came before I would be permitted to order anything from the bar. It was 6:54. The interaction escalated from there. After I returned outside to tell my party that we were not allowed to order anything until 7:00, the manager followed me outside, loudly reprimanded me for "making a scene," that we didn't have to eat at his restaurant, and then told us our table was ready where he continued arguing with and admonishing me as he escorted us through the restaurant to our table--even after I had sat down. When I later Googled the restaurant to find the name of the general manager so I could complain, I identified the person I had interacted with as Shane MacCarthy, the general manager. I understand that restaurants get overwhelmed on busy holiday weekends. A wait or slow service would not have bothered me. Being treated this way by the general manager did. I have never been to a restaurant where customers awaiting a table are not only not allowed to order a drink from a functioning bar. I have never been in a restaurant where a customer is yelled out for crime of walking up to a bar and ordering a round of drinks from the bartender. I am not sure if the manager was just having a bad night, or that this is the standing policy that they refuse to serve anything to customers waiting to be seated. I don't care to try eating at Water Street again to find out - we won't be back. Anyone have recommendations for a new favorite place to eat near Wiscasset?

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    Primo - Old school rigi. Homemade rigatoni with Italian sausage.

    Primo

    4.1(494 reviews)
    51.1 mi
    •$$$$

    What an incredible farm-to-table meal at Primo in Rockland!…read moreThe setting is fantastic--it feels like an old home that has been beautifully converted into a restaurant. Each level has its own personality, with just a handful of tables in each room and different décor throughout. And the food? Amazing. The portions are just the right size--perfect for sharing...or for holding onto your plate so nobody else gets a bite! Everything we had was beautifully prepared and absolutely delicious. The staff really puts the experience over the top. Extremely friendly, sociable, knowledgeable, and more than willing to offer some excellent recommendations. Make your reservation WELL in advance. With an atmosphere this unique, fantastic farm-to-table food, and service you'd expect from a Michelin-level restaurant, it's no surprise Primo fills up fast. Can't wait to get back to Rockland--and Primo will absolutely be on the itinerary!

    My wife and I have been celebrating as many anniversaries as we can at Primo. With the exception of…read more2020 and 2025 we haven't missed a year. However. This year made us realize that this is our last year. It was our 25th and we were looking forward to it. It started with the hostess who was annoyed that we showed up 7 minutes early for our reservation and told us they were running on time and to take a walk in the garden and come back at the exact time of our reservation. Which we did. We were seated by the manager who seemed impatient. He handed us the menus and walked off. A detail I didn't consider until I noticed that the other manger handed the menus and went over some drink specials and menu specials. Our server was nice in the beginning although seemingly distracted. We found out a little later they had a wedding party upstairs and the kitchen was behind. We didn't mind because we were there for the experience as much as the food. However as the night rolled on and things took longer and longer, the staff seemed more and more annoyed with us for ordering our meal. By the end of the meal, our server asked if we wanted a cheese or dessert service and seemed very annoyed when we said yes. At this point we were 2 1/2 hours in and they wanted us out. However, we were still there because it had taken so long for our service and food. In the end we split a strawberry shortcake, which was very good, I had a coffee, and we got out of there. They wanted us out and we didn't want to stay any more. What is sad is we have been celebrating our anniversary for 20 years there as often as we can and this, our 25th was the worse experience we have ever had and we won't return. It broke our hearts.

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    Amuse bouche. A creamy dip with caviar and homemade potato chips. Delicious, but impossible to dig into--needed another plating.

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    Kosta's Restaurant & Bar - greek - Updated October 2026

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