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    Koke

    4.3 (30 reviews)
    Closed 8:00 am - 5:00 pm

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    Caramelized banana latte
    Diane N.

    Vegan cafe that offers unique drink flavors and fun food items to try! Came to Koke on a weekday morning and there was a short wait, but not too bad! It's a smaller shop for a quick grab and go rather than a spot to sit and chat with friends. When I was there, they were in the middle of their Caramelized Banana Latte x Glow Recipe collab where you can get samples with every purchase of their latte. For their latte, you get the choice of matcha or espresso. The service was quick, and even with 5 people in front of me, my drink got to me within 5 minutes. The drink itself was nice with a very small hint of banana without any artificial banana taste. The foam/cream top was more frothy than silky, but I didn't mind it that much. Was it the best banana latte I've had? No, but for a vegan option, this was great.

    Laura F.

    I had the most amazing frozen dessert today. I've never had anything like it. At Koke NYC on Bleecker St. Koke is a plant-based, gluten-free Japanese cafe offering inventive desserts, treats, and drinks. I had the black sesame mixed with banana soft serve with a miso caramel glaze and crispy rice topping. All gluten-free and dairy-free and vegan , made with oat and cashew milk. Was decadent to say the least and healthy.

    Nicole N.

    Heard about this relatively new matcha place in Greenwich Village so I had to check it out! I got the matcha latte with sakura cream foam. The matcha was well-mixed and smooth. Matcha flavors were strong, more of the earthy, grassy profile. The sakura foam reminded me of strawberry yogurt but it does have the sweet floral taste. While I'm not sure if I liked the combination, I did like the components separately. They only have oat, banana, and almond milk options. Their mochi cookies were fire! Both the matcha and sesame cookies had prominent flavors respectively. I loved the contrast of chewy mochi in the center with crunchy nuts all around and buttery cookie. There are only a handful of spots inside and some tables outside. Staff were kind. Curious to try their other drinks and desserts!

    Black sesame soft serve
    Jacob G.

    Visited Koke after seeing all the hype on social media. They offer a variety of desserts and drinks, ranging from lattes and coffees to pastries and soft serve. I came specifically to try the soft serve. At the time, they only had two flavors available: black sesame and banana. I opted for the black sesame. The serving size was generous, which was nice, and the presentation was great. The soft serve itself was smooth and had a nice texture, but it wasn't very sweet. It had a strong black sesame flavor, which some people may enjoy, but I personally think it could have used a bit more sweetness. As it melted, the texture became a little grainy, so I'd recommend eating it fairly quickly. The line was also a bit long, and we had to wait outside before getting in. Overall, I'd come back to try some of their lattes or other soft serve flavors since the black sesame wasn't my favorite, but I can see why this place has gotten so much attention.

    Sakura Foam Matcha Strawberry Milk, Banana Milk Coffee, Matcha & Chocolate Mochi Cookies
    Ruby C.

    Arguably the best black sesame soft serve in NYC...and it's 100% vegan and gluten-free!? This black sesame soft serve from Koké is so smooth, creamy, and nutty. Somehow it even reminded me of black sesame tofu pudding (豆腐花). What honestly impressed me most is how well they do vegan desserts. If nobody told me, I genuinely wouldn't have guessed. I've already gone back a couple times since they opened in April lol. They're from the team behind Fouet and specialize in plant-based, gluten-free pastries. *Black Sesame Soft Serve $7 (plus rice puff $1) The black sesame flavor is very rich, but you can add extra black sesame drizzle if you'd like an even more bold flavor. I was so impressed by how smooth and creamy the soft serve was. especially since black sesame ice cream can sometimes be grainy, but this one was sooo silky. *Black Sesame Latte $8 It's unlike any black sesame latte I've had before. They add caramel amazake (甘酒), a traditional japanese fermented sweet rice drink, which gives it a naturally sweet, slightly sake-like, and subtly tangy flavor. I personally enjoyed it, though I can see it not being for everyone. You can also order it without the espresso shot.

    black sesame soft serve with crispy rice and chocolate sesame drizzle
    Kevin L.

    Stopped in specifically for the black sesame soft serve and was not disappointed! At the recommendation of the person at the counter, we topped ours with both crispy rice puffs and a drizzle of the chocolate sesame sauce. I did have to go back up to one of the staffers after picking up my frozen confection because we realized that the drizzle had been omitted, but its absence was swiftly remedied. Both extras were additive to the experience: the rice puffs contributed a textural element to the experience, and the drizzle offered a bonus punch of sesame to the otherwise mild soft serve flavor. We came toward closing time, so I didn't try any of their pastries. The samples in the case weren't looking particularly tempting at that point in the day, anyhow. I'd definitely be interested in trying their matcha drinks in the future. And they have a really cute merch selection. At this moment in NYC's fro-yo craze, it's pleasant to have pleasing alternatives (vegan, even!) to change things up.

    Jessica S.

    Delicious black sesame soft serve, truly not too sweet and the rice puffs are a MUST ADD! They are so crunchy and savory.

    Matcha Soft Serve
    David T.

    If you love matcha, this cozy NYC spot is definitely worth a visit. I orderd their matcha soft serve ice cream and It's incredibly flavorful, hitting that perfect, authentic balance between earthy, rich umami notes and just a touch of sweetness. The texture was beautifully smooth and creamy. I also ordered the seasonal strawberry matcha latte. The layers looked gorgeous, and the drink itself was so good--the fresh, sweet strawberry puree paired wonderfully with the high-quality, vibrant green matcha. It wasn't overly sugary, letting both distinct flavors shine through.

    Matcha mochi cookie (gluten free and vegan)
    Diane Y.

    A very small delicious matcha treats shop in West Village. We were excited by the pictures and the fact that it's vegan and gluten free. We were so impressed! Super yummy soft serve with wonderful toppings. I highly recommend the crisp rice topping. We also got the matcha mochi cookie and it's amazing! The staff were very nice and calm despite the busy warm day. I'd definitely go back!

    Vivian L.

    I've come here a couple times since they've opened up last year. Every time the service is good and the staff make the drinks to order. I've gotten their matcha with banana milk, the lychee special, ginger lemon balm, and the pistachio matcha. All the drinks are very unique and it's fun to watch the staff mix the matcha and top of a drink with a fun little add on. It's very compact inside with a few chairs. Totally recommend!

    Pastries
    Kristen T.

    Delicious drinks from matcha to espresso with a variety of milk options. One in particular is their banana MILK. I am highlighting their banana milk as it is super delicious and unexpected. I was warey at first as I usually do regular or oat but they had an option for milk. It must be the new trend but if definitely is a must try. Their house made pastries are a nice compliment as well: the banana bread was moist and full of flavor. I tried their savory vegan natto avocado dog which tasted like healthy yet fun and unique. Located near NYU so there are a lot of students who seem to dine here. Only a few indoor seating inside. Staff are a friendly and fast woman run team. Pet friendly. No bathrooms. Accepts cash, card and Applepay. Indoor and take out available.

    Seasonal matcha with strawberry milk and Sakura foam on top ($9)
    Matt L.

    Best part of my experience here was buying their in house syrups they make (black sesame and miso caramel) in little jars for about $7! Tastefully packaged and I've been using it for my own drinks at home. Fun option if you are vegan or gluten free.

    Banana milk matcha and strawberry milk matcha
    Cheryl P.

    I kept on seeing Koke pop up all over my social media and I was super excited to try out this spot with my friend! We came right after opening on a weekend and there were already several people in front of us - so be prepared for crowds if you're planning to stop by! As someone with a severe gluten allergy, I was so excited to try a ton of different items from their 100% gluten-free menu! This was where things didn't exactly hit the mark for us... we ended up getting the: -black sesame mochi cookie: 5/5, this was by far the favorite thing that I tried! the black sesame flavor is so strong and I loved how chewy the mochi texture was inside the cookie, would come back to this cafe just to get this cookie! It's a bit on the smaller side but I think it's quite unique - we also didn't have time to try the matcha version but I'm sure it tastes amazing as well! -matcha apple crumble: 3/5, the flavor of this pastry was pretty good but the texture was beyond moist, it was quite soggy throughout and because we took our pastries to go, it fell apart pretty quickly in our bag -salt bread: 3.5/5, I really enjoyed the buttery, savory flavor of this bread but I went in expecting it to be similar to the popular korean salt bread that's become super viral these days and it was very, very different. The texture of the bread is quite chewy and mochi-like and definitely not as airy and light as I thought it would be, nor did it have that crispy of an exterior. All in all, it was still very good gluten-free bread - I'm just not sure why they marketed it as salt bread! -banana milk latte: 3.5/5, super smooth and creamy, the banana flavor wasn't artificial but it was still quite strong -strawberry milk matcha with sakura foam: 5/5 for the aesthetic and presentation, though 2.5/5 for taste. like many others have commented, I didn't quite enjoy the taste of the foam - it was quite tart and left a bit of a weird aftertaste in my mouth and mixing it in with the rest of the drink didn't really do any favors. really appreciated how strong the matcha flavor was though - I think in the future, if I were to come back, I'd probably go with a regular matcha latte! Big shoutout to the wonderful servers who were so cheery and bubbly so early in the morning! I wish there had been more seating options since the storefront is pretty small - we ultimately took everything to go.

    We loved the black sesame swirl ice cream

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    Coletta

    Coletta

    4.5
    (384 reviews)
    1.3 mi
    $$$

    The ambiance was wonderful. The food was amazing. We had appetizer and salads - Fennel Pork…read moreArancini, Endive and Radicchio Salad and Heirloom Caprese , pizza - Fig, Argus and Balsmic Pizza, and one of the evening's specials - Spaghetti Al'Assassina - as we as two mocktails - Kiss and Tell and . The server, Lucy, was helpful and explained the dishes in detail. We were not rushed and allowed to enjoy the dishes fully. Worth a trip to experience by vegans and non-vegans!!

    I waited WAY too long to try this place! Absolutely impeccable service, the atmosphere is cozy and…read morebustling without being overwhelming, and the food is incredible. I had the torched fig and feta salad, which is an unusual choice for me but it just looked so good! It lived up to the expectation -- a delicious, perfectly dressed salad and who doesn't love a fig? Avocado, vegan feta, pistachios....come on! The sausage ravioli with was similarly delicious -- and spicier than expected in the most perfect way. The sauce was flavorful and rich. The house-made raviolis were just great and perfectly filled with savory vegan sausage. (I know it's assumed that everything here is vegan but I can't help but clarify. ) For desert, I had the panna cotta and my bf had the chocolate hazelnut dome. Both were so great and the staff sang happy birthday to me *in harmony*. Overall, an exquisite experience at a place that is now my go to for special occasions. Damn. Don't sleep on this place!

    Photos
    Crispy Calamari
    Crispy Calamari
    Hazelnut Ice Cream
    Hazelnut Ice Cream
    Cacio e Pepe

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    Cacio e Pepe
    Sentir

    Sentir

    4.6
    (130 reviews)
    0.8 mi

    My husband and I had such an incredible experience at Sentir that we ended up going back the very…read morenext day... and honestly, I'd do it again tomorrow if we didn't have to head back to NJ! Sentir is 100% vegan, and I would confidently bring even my carnivore friends here without hesitation. If nobody told you it was vegan, you'd simply think you were eating some of the most creative, flavorful Mexican food you've ever had. It's that good. From the moment you walk through the doors, you can tell this isn't just another restaurant. The atmosphere is warm, stylish, and inviting without feeling pretentious. Every member of the staff was incredibly kind (thanks Camila who served us both days!), knowledgeable, and genuinely excited to talk about the menu and the other restaurants in the group. Their passion for what they do shines through in every interaction. The food completely exceeded every expectation we had. Every dish was beautifully presented, packed with bold flavors, and unlike anything we've had before. We found ourselves talking about every bite and immediately discussing what we'd come back to try... which ended up being less than 24 hours later. We were so excited by the food on our first visit that we completely forgot to take pictures! (It became a complete afterthought because we had already scarfed everything down. ) Thankfully, we redeemed ourselves on day two! The cocktails also deserve their own standing ovation. They're creative, beautifully crafted, and every bit as memorable as the food. If you're looking for a restaurant where every detail has clearly been thoughtfully considered from the atmosphere and service to the food and drinks, Sentir absolutely delivers. We travel to NYC often and almost never eat at the same restaurant twice because there are so many amazing places to try. The fact that we chose to come back the very next day says everything you need to know. Sentir has officially earned a permanent spot on our "must visit" list every time we're in that part of the city. What We Ate (and absolutely LOVED): Sentir Guac - Easily one of the freshest and most flavorful guacamoles we've ever had. It was served with chips and a deep fried tofu that was reminiscent of a "chicken skin" or something along those lines. I've never tried anything like it and it was good and unique! Carne Asada Tacos - Perfectly seasoned with amazing texture and incredible flavor. Al Pastor Chicken Tacos - Sweet, savory, smoky, and absolutely delicious. Cream of Corn - I wasn't expecting a bowl of corn to stand out the way it did. It was warm, comforting and cheesy. I just wish it came with something to dip with. Unfortunately too much was dripping through the fork and I wanted to savor it all! Chile Rellenos - Beautifully prepared with layers of flavor in every bite. It was cooked to perfection and melted in your mouth! Tamal de Carne - Tender, comforting, and packed with incredible flavor. What We Drank: Sentir Michelada - One of the best my husband ever had. The chose Modelo as the beer Little Pitcher - This was a bunch drink. It had grapefruit & orange juice (among other things) but it was shockingly unique and dangerously easy to drink. Café con Ron - The perfect twist or play on an espresso martini but a million times better! Nutty Olivia - I believe this was on "special" and it was a mooth, creative, and another cocktail I'd order again in a heartbeat. It contains gin, which my husband doesn't like but he must have stolen at least 3 sips before I told him to worry about his own drink! Final thought: If a restaurant is good enough to make us skip trying somewhere new in New York City and instead return the very next day, that's about the highest compliment we can give. Whether you're vegan, vegetarian, or a lifelong meat eater, do yourself a favor go!!! I have a feeling you'll be planning your second visit before you even finish your first.

    Great experience at Sentir. I posted up at the bar alone and was immediately greeted with friendly…read moreservice by the bartender. I ordered a drink and a chile relleno. The drink came out right away and was good, but expensive. The chile on the other hand was excellent and filling. The flavor was surprisingly unique and the impossible meat filled the pepper perfectly. The ambiance was cool, definitely date night energy. I'll be back!

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    Wall decor
    Wall decor
    Tamal de Carne
    Tamal de Carne
    Albóndigas

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    Willow Vegan Bistro

    Willow Vegan Bistro

    4.5
    (493 reviews)
    1.0 mi
    $$$

    Extraordinary In…read moreevery way Food was great. Service was attentive. A bit pricy. Will certainly rerun. .

    SERVICE - located in Chelsea…read more - spacious interior with tables for groups of 2-4 people - reservations are not required though could be helpful if you do not want to risk waiting - great service! our waiter provided us with comprehensive descriptions of the dishes and drinks - food served relatively quickly - ambiance good for a semi formal meal MENU - french American bistro food - all vegan/vegetarian - slightly pricey FOOD - French dip (7/10): vegan grilled steak with provolone cheese, goat cheese, caramelized onion, and horseradish aioli on a toasted baguette served with a side of au jus dip and fries. This sandwich is usually not something that is available vegetarian so i was curious to see the flavors and textures. The steak is chewy and meaty so if you are not a fan of faux meat then i would proceed with caution. I enjoy the cheeses here as they are unique and different from each other. The sandwich overall was okay though not my favorite sandwich ever. - smoked Mac and cheese (7/10): macaroni with smoked goat cheese, cheddar, mozzarella baked in a cast iron skillet and topped with vegan pancetta and breadcrumbs. This was a cozy appetizer especially on a cold day. The flavors of the cheese are rich and smoky with a hint of saltiness from the pancetta and breadcrumbs. I would have liked it to be a larger portion and offered as an entree. WOULD I GO BACK? Maybe. I liked the ambiance and the option to try dishes that are usually meat heavy but the cuisine is not my personal favorite.

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    Inside
    Inside
    Lamb Burger
    Lamb Burger
    Cocktails at Willow

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    Cocktails at Willow

    Koke - coffee - Updated August 2026

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