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My friends and I reserved a table at Kitchen Klassifieds for their Saturday Brunch Party. Our reservation was at 2pm and we were seated upon arrival. The restaurant is small, very small and we were seated right in front of the door. Saturday was one of the coldest day or the year, so we were struggling a bit until they decided to turn tip the heat. Our waiter, Rodney, was great. He was very attentive and friendly. The other staff members were nice as well, checking in on us to make sure everything was ok. Their friendliness certainly made up for the slow service from the kitchen staff. The brunch was BYOB, they just required you to purchase one drink on the menu. I had two of the Mother's Love cocktails and I chased it with tequila ! We also ordered the soul rolls and the Hennessy apple glazed wings for the table. The soul rolls were very good, the wings, however; were a bit too sweet and could have been cooked harder. For my main course, I had the Escovitch Snapper which came with a side of rice and I also ordered the greens. The escovitch was a bit too vinegary, but the fish was fried good. The greens were really good, the perfect balance of spice and sour from the vinegar. All and all, our experience was good. But as mentioned, the heat was an issue. Kind of hard to really enjoy yourself when you're freezing. Also, the time it took for our meals to be ready was a little lengthy. I could see myself patronizing the business again, but I'd definitely opt for takeout.
The customer service here was excellent. The atmosphere was a vibe. The energy of the was calm but lively at the same time.They had old school R&b playing and it just felt fun. We ordered honey old bay wings. They were fried perfectly and they tasted great. The blue cheese dressing wasn't for my taste buds; it was a little too sweet. The jerk chicken egg rolls came cut in half horizontally. They were good but when I added the jerk sauce that came with it was excellent. Really flavorful. My husband said the french toast was great! He also enjoyed the mac n cheese. I ordered catfish with greens and red rice and beans. The catfish was fried perfectly and was good. The greens are good if you don't like them vinegary; I like mine more on the vinegary side, so these were my favorite. The red beans and rice was really good and probably my favorite thing. They also had strawberry half and half that my husband really enjoyed. I'd definitely come back!
This was by far one of the best soul food places I have visited. A few of their menu choices were out of stock but because it was my birthday my daughters and I opted to sample the meatballs, catfish, cabbage and Mac n cheese. The server had great customer service skills. Definitely want to go back there one day in the future!
Service was 10/10. Food came out hot and our order was correct. Fish was fried to perfection and every thing was well seasoned.
Now thissss is a place I'd come to again, and again, and again. Kinda small in size, but service and food.. real big, real impressive. Cabbage, great. A little spicy, but that is personally my preference. Fried chicken, fried hard. Mac and chz, cheesy. Cheesesteak egg rolls, crunchy. Again, loved this spot. The only reason this location wasn't given 5 stars is because of their dining seats. I was seated here for about an hour and a half before I departed, and my butt hurt on their high chairs. I do have some hips and I'm not the smallest, so take that however you will, but imagine girls day brunch and we're here for around 2+3 hours... I'd want some more/better back support, and a little wider butt cushion. Other than that, GO! Great music, good.. attentive staff, and uh-mazing food.
This is a small intimate spot in Glen Burnie. The food was banging! The service was on point! BYOB until April 2025. #teamnosey
Parking We were able to get street parking and there is a parking lot in the back. Customer Service Great customer service Ambiance Great ambiance Food The Baked Rotisserie Chicken, Honey Garlic Salmon and Cornbread was good. Feedback: It would be great to have unsweetened options for the juices and lemonade for those that aren't big sugary drink fans. Tap water was provided but it would be great to have an alternative.
Where We Bout To Eat At @kitchen_klassifieds Customer Service was Our waitress was super sweet, attentive, and very helpful! It's small inside but cute and cozy. Also, it's BYOB Here's what we had: Catfish Poboy w/ fries...Flavorful but way too salty (for me) and the fries were rather bland Pork chops were decent but the cabbage and corn, not so much. My friend said the cabbage tasted like it was smoked and the corn tasted frozen with no added umph Soul rolls were good! It's mac and cheese, yams, and greens in an eggroll Drinks (non alcoholic) were very good. They offer different flavor half and half. *It is BYOB, so a little added sauce (liquor) would set the drinks off!* #baltimorefoodblog #baltimorefoodie #baltimorefoodfinder #baltimorerestautants #eatmorebmore #charmcityfood #charmcityeats #dmvfoodfinder #dmvfoodie #dmveats #dmvrestaurants #eastcoasteats #marylandeats #blackgirlblogger #blackgirleats #baltimorebrunch #baltimoredinner #baltimorebreakfast #newfoodfinds #boujieblackgirl #wherewebouttoeatat #bmorecity #bmorecityfood #bmorecountyfood
Decided to stop by with friends, we were there as they unlocked the door . The place is very small, probably about 30 seats, if that. The server we had was very nice! It seems to be a family run business, there was a woman, two children and I believe her husband there when we arrived, the adults were back and forth in the kitchen while the kids were kids watched tv. As far as aesthetic, the restaurant portion was very cute!!! The decorations were so cute, and the color scheme they chose worked out very well. The bathrooms on the other hand needed to be cleaned. As for the food, the food took a while to come, but we chalked it up to them just opening, making sure the grease was hot, etc. BUT THE FOOD CAME OUT HOT TO THE TABLE!!! So that was very appreciated. We ordered: 1. Jerk chicken Eggrolls - verrrrryyyyy good, especially with the sauce provided. 2. The wings - can't recall the flavor, but they were fried very well and the sauce was like a sweet chili 3. Omelette and grits - two of my friends ordered this dish, and they liked it, they said the grits needed more seasoning and the omelet was slight small, but they enjoyed it. 4. Catfish and grits - the catfish?!?!! FRIED TO PERFECTION...bayyybeeee, that fish was BOMB and seasoned! The plate of grits was ALOT and the sauce that came with it was good as well. It was a HUGE portion of grits for the size fish served, but it was very good. Cons: * ask questions about whatever you order, they give a QR code for the menu but some things on the menu are no longer offered. Example - the menu said potatoes with omelets, but they no longer serve potatoes * some of the drinks (primarily the lemonades) are not bottomless refills, so ask before ordering.
I've been super pressed to get out to this spot!! As soon as I saw their Soul Rolls, I knew that I had to try them!! What's a Soul Roll you ask? Come slide with me, and find out!! . Where I am: @kitchen_klassifieds . Location Reviewed: 672 Old Mill Rd., Millersville M.D. . Menu Includes: Salmon Bites, Peach Bourbon Meatballs, Egg Rolls, Fried Chicken, Turkey Wings, Ribs, Shrimp Baskets, Handhelds, Mac n Cheese, Fried Cabbage, Desserts, & MORE!! . Items Reviewed: Their Watermelon Sunjoy (Watermelon drink $5). DELICIOUS! Cold, & refreshing!! . Their Peach Bourbon Meatballs (Meatballs in a bourbon bbq sauce $7). DECENT. Good, I needed a little less sauce, & a fresher meatball. Their Soul Rolls (A egg roll stuffed with Mac n cheese, sweet potatoes, & collard greens $13.65). STAMP!! Who knew that these 3 dishes in a fried egg roll would work!! GET THIS!! Their Fried Jerk Chicken Sandwich (With fried chicken breast, lettuce, tomato, fries, & a jerk sauce $17.99). DELICIOUS! Thinly cut, & tasty extra crispy chicken breast, a hot jerk sauce, & delicious fries!! Their Fried Catfish Dinner (2 pieces of fried catfish, Mac n cheese, & collard greens $21.99). STAMP the catfish!! Lightly breaded, & seasoned, crispy, & meaty!! Get their Mumbo!! Their Collards...STAMP!! Perfectly salted, & hearty!! Their Mac n Cheese...DELICIOUS!! Good, it goes well with the meal. Their Banana Fosters Cheesecake ($7). LIKE THAT!! Creamy, banana, & caramel...YES!! . Online Navigation: Easy . Customer Service: On Point . Parking: Rough. . Recommendations: That Catfish & Soul Rolls are a must have!! . Music: YouTube-NorthEast Groovers Smoke Solo 5 Stars=STAMP 4 1/2 Stars=LIKE THAT 4 Stars=DELICIOUS 3 Stars=DECENT 2 Stars=PASS 1 Star=NAH #Bigschlimsreviews
Let the church say Amen somebody!!! Kitchen Klassifieds....2 thumbs up!!! The food was delicious, and it was worth the drive and sitting in traffic on BW Parkway, traveling from Arlington, VA. The family and I traveled to Kitchen Klassifieds to enjoy lunch this afternoon (August 19, 2023). Upon arrival, we were greeted by a wonderful hostess and we were seated within 5 minutes of our reservation time. My family and I were anxious to try just about everything on the menu because it all looked so good. To start us off, we ordered a round of Peach Tea's and water. The Peach Tea hit the spot. Very good and refreshing. We ordered the following: Catfish with green beans and potato salad Klassified Wings Hushpuppies Crab Fries Crab Cakes and cabbage Mac & Cheese Sweet Potatoes Soul Rolls Let, me just say this... the food tastes like I was sitting around the table at "Grandma's House". Every dish had lots of flavor and was incredible. The Soul Roll....finger licking good. I have never had anything like this, collards, sweet potatoes and mac and cheese stuffed in a roll. A win is a win!!! So good! Here are a few tips if you go: 1.) Make a reservation if you want to dine-in. The online reservation system easy and convenient. The restaurant only accepts reservations for dine-in but you can order takeout. 2.) Parking: Street parking is available and there is a small lot on the side of the building. My recommendation: Carpool as the lot is small. 3.) Travel: I live in Virginia and it was worth the drive. Pack your patience and allow extra time especially if you are traveling on 95, 295 and the BW Parkway. Leave early so that you can make it on time for your reservation. 4.) Gratuity added to your bill (We were a party of 3)
Came here after hearing they were open and had to try them out. It was pushing 445 when I arrived and since they close at 5 I was hesitant about sitting inside so decided to order offer the phone. Ordering was quick and easy and when I arrived I was greeted and paid soon after. Other patrons where ordering as well and making conversation with owner and each other as I sat taking in the ambiance. I love the teal painted walls and black woman art displayed on them. The 12 table (24 capacity) cafe is quite dainty and I'm sure if I was here for brunch wild have a different vibe. I decided to try The District Fish Fry for $20 which consisted of deep-fried whiting and a choice of 2 sides. I went with the Southern Baked Mac and Cheese, and Cajun Fried Cabbage. I also decided to try the Peach Bourbon Meatballs. My food came out hot well everything except for the cabbage which also has some kind of sausage in it along with peppers. Mac and cheese didn't seem like it was baked because I didn't have any crust on it and it was mostly a creamy consistency that you would find in a cheese sauce. I overheard the owner there's nothing how she sees her food and wasn't afraid of that. However, I couldn't taste much else besides salt. I quickly grabbed a drink to wash it down. Since the kitchen is visible from the dining area I observed there was no hair net being worn by the owner who was also preparing the food and the smell of grease drifted throughout. Her child was the maitre d and offered me to join in a game of uno and showed me a trick where he held the cards in his mouth which he picked up from the floor. He also kicked and chased cars and his shoes around entertaining himself as I waited for my food to be prepared while flapping on the floor from time to time and spinning change. So definitely family-friendly or at least at this time of day it was. There are some kinks that need to be ironed out and that's to be expected so I won't write them off just yet. I may decide to come back for brunch and see if there is a better vibe, ambience and food.
Less cheese sauce on the crabby fries. Less sugar and nutmeg in the sweet potatoes. Lemonades were way too sweet. Food is quite pricey for portion size. I guess my expectations were way off.
This was fun! I came here for lunch and omg I am so happy I did. This is a hidden gem, easy parking and spectacular food. The waitress Mel is such a sweetheart and gave me so much insight about there special themed events, and special menus they offer. The food is really good! Like eating a home cooked meal, with just the right amount a flavor and seasoning. The turkey meat was falling off the bone. The menu is clear with clear prices and everything was very transparent. It's a small spot but that also made it feel intimate and cozy. It's very color and the music and lights set a mood. I left stuffed and satisfied, I will be returning for happy hour, I can't wait! read more
This is a black owned restaurant in town . My family member recommended this spot and raved about the food so I was eager to try them out. The space is dimly lite and spacious. Not too crowded around 2pm which was nice. I ordered the Hennessey waffle and chicken. I loved the Belgian waffle and the vanilla and Hennessey sauce that was on it with a few blue berries & strawberry slices . The chicken tender stripes were disappointing. They were too small and fried way too hard. I felt like my plate received the leftover from the other person's order of one chicken breast. I also ordered the super x , that was fruity, taste and had a good punch. Service was great & attentive which was a added plus. I may give them another try but try a dinner dish next time. read more
Recently stopped in for brunch. Menu looked good and vibes was right. While here I had the following: Crabmeat egg rolls: nicely seasoned. adequately portioned. Hardly any filler. There was a few shells which made eating them a bit meh. I kind of hate chewing and then have to forage to get the shell out. Greens: savory and not salty. Good. Red beans and rice: deelish! Very fresh and adequately seasoned Catfish and grits: super good. Catfish was freshly fried and seasoned well. Grits was creamy and smooth. I will say or you're visiting, reserve in advance. The space is on the small side. Service was quiet and courteous. Will definitely be back with the girls! read more
My friends and I reserved a table at Kitchen Klassifieds for their Saturday Brunch Party. Our reservation was at 2pm and we were seated upon arrival. The restaurant is small, very small and we were seated right in front of the door. Saturday was one of the coldest day or the year, so we were struggling a bit until they decided to turn tip the heat. Our waiter, Rodney, was great. He was very attentive and friendly. The other staff members were nice as well, checking in on us to make sure everything was ok. Their friendliness certainly made up for the slow service from the kitchen staff. The brunch was BYOB, they just required you to purchase one drink on the menu. I had two of the Mother's Love cocktails and I chased it with tequila ! We also ordered the soul rolls and the Hennessy apple glazed wings for the table. The soul rolls were very good, the wings, however; were a bit too sweet and could have been cooked harder. For my main course, I had the Escovitch Snapper which came with a side of rice and I also ordered the greens. The escovitch was a bit too vinegary, but the fish was fried good. The greens were really good, the perfect balance of spice and sour from the vinegar. All and all, our experience was good. But as mentioned, the heat was an issue. Kind of hard to really enjoy yourself when you're freezing. Also, the time it took for our meals to be ready was a little lengthy. I could see myself patronizing the business again, but I'd definitely opt for takeout. read more
The customer service here was excellent. The atmosphere was a vibe. The energy of the was calm but lively at the same time.They had old school R&b playing and it just felt fun. We ordered honey old bay wings. They were fried perfectly and they tasted great. The blue cheese dressing wasn't for my taste buds; it was a little too sweet. The jerk chicken egg rolls came cut in half horizontally. They were good but when I added the jerk sauce that came with it was excellent. Really flavorful. My husband said the french toast was great! He also enjoyed the mac n cheese. I ordered catfish with greens and red rice and beans. The catfish was fried perfectly and was good. The greens are good if you don't like them vinegary; I like mine more on the vinegary side, so these were my favorite. The red beans and rice was really good and probably my favorite thing. They also had strawberry half and half that my husband really enjoyed. I'd definitely come back! read more
2 months ago
4 months ago
This was by far one of the best soul food places I have visited. A few of their menu choices were out of stock but because it was my birthday my daughters and I opted to sample the meatballs, catfish, cabbage and Mac n cheese. The server had great customer service skills. Definitely want to go back there one day in the future! read more
6 months ago
1 year ago
Service was 10/10. Food came out hot and our order was correct. Fish was fried to perfection and every thing was well seasoned. read more
Now thissss is a place I'd come to again, and again, and again. Kinda small in size, but service and food.. real big, real impressive. Cabbage, great. A little spicy, but that is personally my preference. Fried chicken, fried hard. Mac and chz, cheesy. Cheesesteak egg rolls, crunchy. Again, loved this spot. The only reason this location wasn't given 5 stars is because of their dining seats. I was seated here for about an hour and a half before I departed, and my butt hurt on their high chairs. I do have some hips and I'm not the smallest, so take that however you will, but imagine girls day brunch and we're here for around 2+3 hours... I'd want some more/better back support, and a little wider butt cushion. Other than that, GO! Great music, good.. attentive staff, and uh-mazing food. read more
Parking We were able to get street parking and there is a parking lot in the back. Customer Service Great customer service Ambiance Great ambiance Food The Baked Rotisserie Chicken, Honey Garlic Salmon and Cornbread was good. Feedback: It would be great to have unsweetened options for the juices and lemonade for those that aren't big sugary drink fans. Tap water was provided but it would be great to have an alternative. read more
1 year ago
3 years ago
Where We Bout To Eat At @kitchen_klassifieds Customer Service was Our waitress was super sweet, attentive, and very helpful! It's small inside but cute and cozy. Also, it's BYOB Here's what we had: Catfish Poboy w/ fries...Flavorful but way too salty (for me) and the fries were rather bland Pork chops were decent but the cabbage and corn, not so much. My friend said the cabbage tasted like it was smoked and the corn tasted frozen with no added umph Soul rolls were good! It's mac and cheese, yams, and greens in an eggroll Drinks (non alcoholic) were very good. They offer different flavor half and half. *It is BYOB, so a little added sauce (liquor) would set the drinks off!* #baltimorefoodblog #baltimorefoodie #baltimorefoodfinder #baltimorerestautants #eatmorebmore #charmcityfood #charmcityeats #dmvfoodfinder #dmvfoodie #dmveats #dmvrestaurants #eastcoasteats #marylandeats #blackgirlblogger #blackgirleats #baltimorebrunch #baltimoredinner #baltimorebreakfast #newfoodfinds #boujieblackgirl #wherewebouttoeatat #bmorecity #bmorecityfood #bmorecountyfood read more
Decided to stop by with friends, we were there as they unlocked the door . The place is very small, probably about 30 seats, if that. The server we had was very nice! It seems to be a family run business, there was a woman, two children and I believe her husband there when we arrived, the adults were back and forth in the kitchen while the kids were kids watched tv. As far as aesthetic, the restaurant portion was very cute!!! The decorations were so cute, and the color scheme they chose worked out very well. The bathrooms on the other hand needed to be cleaned. As for the food, the food took a while to come, but we chalked it up to them just opening, making sure the grease was hot, etc. BUT THE FOOD CAME OUT HOT TO THE TABLE!!! So that was very appreciated. We ordered: 1. Jerk chicken Eggrolls - verrrrryyyyy good, especially with the sauce provided. 2. The wings - can't recall the flavor, but they were fried very well and the sauce was like a sweet chili 3. Omelette and grits - two of my friends ordered this dish, and they liked it, they said the grits needed more seasoning and the omelet was slight small, but they enjoyed it. 4. Catfish and grits - the catfish?!?!! FRIED TO PERFECTION...bayyybeeee, that fish was BOMB and seasoned! The plate of grits was ALOT and the sauce that came with it was good as well. It was a HUGE portion of grits for the size fish served, but it was very good. Cons: * ask questions about whatever you order, they give a QR code for the menu but some things on the menu are no longer offered. Example - the menu said potatoes with omelets, but they no longer serve potatoes * some of the drinks (primarily the lemonades) are not bottomless refills, so ask before ordering. read more
I've been super pressed to get out to this spot!! As soon as I saw their Soul Rolls, I knew that I had to try them!! What's a Soul Roll you ask? Come slide with me, and find out!! . Where I am: @kitchen_klassifieds . Location Reviewed: 672 Old Mill Rd., Millersville M.D. . Menu Includes: Salmon Bites, Peach Bourbon Meatballs, Egg Rolls, Fried Chicken, Turkey Wings, Ribs, Shrimp Baskets, Handhelds, Mac n Cheese, Fried Cabbage, Desserts, & MORE!! . Items Reviewed: Their Watermelon Sunjoy (Watermelon drink $5). DELICIOUS! Cold, & refreshing!! . Their Peach Bourbon Meatballs (Meatballs in a bourbon bbq sauce $7). DECENT. Good, I needed a little less sauce, & a fresher meatball. Their Soul Rolls (A egg roll stuffed with Mac n cheese, sweet potatoes, & collard greens $13.65). STAMP!! Who knew that these 3 dishes in a fried egg roll would work!! GET THIS!! Their Fried Jerk Chicken Sandwich (With fried chicken breast, lettuce, tomato, fries, & a jerk sauce $17.99). DELICIOUS! Thinly cut, & tasty extra crispy chicken breast, a hot jerk sauce, & delicious fries!! Their Fried Catfish Dinner (2 pieces of fried catfish, Mac n cheese, & collard greens $21.99). STAMP the catfish!! Lightly breaded, & seasoned, crispy, & meaty!! Get their Mumbo!! Their Collards...STAMP!! Perfectly salted, & hearty!! Their Mac n Cheese...DELICIOUS!! Good, it goes well with the meal. Their Banana Fosters Cheesecake ($7). LIKE THAT!! Creamy, banana, & caramel...YES!! . Online Navigation: Easy . Customer Service: On Point . Parking: Rough. . Recommendations: That Catfish & Soul Rolls are a must have!! . Music: YouTube-NorthEast Groovers Smoke Solo 5 Stars=STAMP 4 1/2 Stars=LIKE THAT 4 Stars=DELICIOUS 3 Stars=DECENT 2 Stars=PASS 1 Star=NAH #Bigschlimsreviews read more
3 years ago
Let the church say Amen somebody!!! Kitchen Klassifieds....2 thumbs up!!! The food was delicious, and it was worth the drive and sitting in traffic on BW Parkway, traveling from Arlington, VA. The family and I traveled to Kitchen Klassifieds to enjoy lunch this afternoon (August 19, 2023). Upon arrival, we were greeted by a wonderful hostess and we were seated within 5 minutes of our reservation time. My family and I were anxious to try just about everything on the menu because it all looked so good. To start us off, we ordered a round of Peach Tea's and water. The Peach Tea hit the spot. Very good and refreshing. We ordered the following: Catfish with green beans and potato salad Klassified Wings Hushpuppies Crab Fries Crab Cakes and cabbage Mac & Cheese Sweet Potatoes Soul Rolls Let, me just say this... the food tastes like I was sitting around the table at "Grandma's House". Every dish had lots of flavor and was incredible. The Soul Roll....finger licking good. I have never had anything like this, collards, sweet potatoes and mac and cheese stuffed in a roll. A win is a win!!! So good! Here are a few tips if you go: 1.) Make a reservation if you want to dine-in. The online reservation system easy and convenient. The restaurant only accepts reservations for dine-in but you can order takeout. 2.) Parking: Street parking is available and there is a small lot on the side of the building. My recommendation: Carpool as the lot is small. 3.) Travel: I live in Virginia and it was worth the drive. Pack your patience and allow extra time especially if you are traveling on 95, 295 and the BW Parkway. Leave early so that you can make it on time for your reservation. 4.) Gratuity added to your bill (We were a party of 3) read more
11 months ago
Came here after hearing they were open and had to try them out. It was pushing 445 when I arrived and since they close at 5 I was hesitant about sitting inside so decided to order offer the phone. Ordering was quick and easy and when I arrived I was greeted and paid soon after. Other patrons where ordering as well and making conversation with owner and each other as I sat taking in the ambiance. I love the teal painted walls and black woman art displayed on them. The 12 table (24 capacity) cafe is quite dainty and I'm sure if I was here for brunch wild have a different vibe. I decided to try The District Fish Fry for $20 which consisted of deep-fried whiting and a choice of 2 sides. I went with the Southern Baked Mac and Cheese, and Cajun Fried Cabbage. I also decided to try the Peach Bourbon Meatballs. My food came out hot well everything except for the cabbage which also has some kind of sausage in it along with peppers. Mac and cheese didn't seem like it was baked because I didn't have any crust on it and it was mostly a creamy consistency that you would find in a cheese sauce. I overheard the owner there's nothing how she sees her food and wasn't afraid of that. However, I couldn't taste much else besides salt. I quickly grabbed a drink to wash it down. Since the kitchen is visible from the dining area I observed there was no hair net being worn by the owner who was also preparing the food and the smell of grease drifted throughout. Her child was the maitre d and offered me to join in a game of uno and showed me a trick where he held the cards in his mouth which he picked up from the floor. He also kicked and chased cars and his shoes around entertaining himself as I waited for my food to be prepared while flapping on the floor from time to time and spinning change. So definitely family-friendly or at least at this time of day it was. There are some kinks that need to be ironed out and that's to be expected so I won't write them off just yet. I may decide to come back for brunch and see if there is a better vibe, ambience and food. read more
1 year ago
2 years ago
Less cheese sauce on the crabby fries. Less sugar and nutmeg in the sweet potatoes. Lemonades were way too sweet. Food is quite pricey for portion size. I guess my expectations were way off. read more
My Dad & I wanted to try something new & we were happy to find this Soul Food spot in Glen Burnie. We already knew what we wanted after checking the menu & headed there to eat. We were heartbroken that they did not have the Fried Catfish or the Turkey Wings as advertised. The place was small & not too busy but only 1 waitress working so the service was very slow.. we waited a long time for our food but it came hot & fresh which immediately put us in "forgiving mode" everything was delicious! In the end it was worth it because our meals were outstanding. Too pricey to eat there often but definitely on our "hit again" list. read more
Went here for brunch on a Sunday. It is in your best interest to make a reservation. Upon entering we were greeted by the friendly staff. One downside is that the place is small on the inside and the low ceilings don't help with that. I ordered the Chicken and French Toast (because I love my French Toast lol). Overall, it was good but not great. I liked it but nothing stood out. Definitely wasn't bad though. I would try them out again. I want to try some other things on the menu. read more
8 months ago
3 years ago
3 years ago
A Gem of Culinary Delights and Impeccable Service! The recently opened Kitchen Klassified is a culinary soul food haven. From the moment I stepped in, I was greeted with warm smiles inside a quaint and modest atmosphere. The service at Kitchen Klassified is nothing short of exceptional. The staff's attentiveness and knowledge about the menu were impressive, guiding me through the offerings with enthusiasm and genuine care. It's evident that the team takes great pride in ensuring each guest's experience is memorable. We met the owner who constantly ensured we were enjoying our time there. Now, let's talk about the food - a true masterpiece that dances on the taste buds. The menu is an enticing fusion of flavors, artfully crafted by the talented chefs. Every dish I tried was a symphony of textures and tastes, presenting a modern twist on classic favorites. The presentation itself was a feast for the eyes, showcasing the dedication and creativity that goes into each plate. We started with the soul rolls and salmon bites as our appetizers, a delightful medley of flavors that set the tone for what was to come. The main courses we landed on was the Rasta Pasta, Turkey Wings and Shannon's Fried Chicken. Everything was a perfect balance of succulent ingredients and harmonious spices that made each bite a journey. This place was worth the journey my friends and I took to meet up for great company and great food. Would highly recommend making a reservation as this is a petite establishment but well worth it! read more
4 months ago
2 years ago
Me and my husband stop in on a Friday afternoon the restaurant was empty, but the food was hot and delicious we would definitely stop pass again read more
My experience at kitchen classified was great. The ambience was inviting and homey. The food was great. I had catfish bites and Buffalo fried shrimp for appetizers and the friend chicken dinner with Mac n cheese, sweet potatoes and collard green. The catfish bites, shrimp and chicken was slightly salty in my opinion but food was overall flavorful. The Mac and cheese and sweet potatoes were probably my favorite. The food service was a tad slow but not horrible. I enjoyed my experience there and would go back. read more
2 years ago
This right here!!!!! Yall, listen, I'm a Ph.D, but this place brought me back to my roots. The cook wasn't playin no games! Everything was PERFECTLY seasoned and the portions were enough to feed a militia. The juice was juicy, the ribs were ribbin, the pork chops was porkin. The yams hallelujah was candied. I hope none of yall come here do Thery always have room when I come through. On a 1-10, they're a certified 20! read more
2 years ago
2 years ago
2 years ago
3 years ago
Soo decided to check this place out after seeing this on tik tok... I got the salmon bites which was good, never had them friend but it was good. Now the entrees.. ehh! Them yams were not doing its thing, and I see why they weren't on the menu. They weren't good at all, and I should've asked for another side. The other plate partially pictured was the fried fish and she liked her fish and the side greens, she also didn't like the yams. I'm a yam and Mac and cheese type girl and them yams need to be discontinued! Turkey wings were ok, the place is really cute though. read more
2 years ago
Often times you wonder how your year is going to finish. Ours finished with the best meal out all year. We had brunch with one of our good friends in Glen Burnie this afternoon. Kitchen Klassified is a gem of a restaurant between Baltimore and Washington DC. The best chicken and waffles ever presented with crispy chicken and a wonderful waffle and sauces to match. Also, the biscuits with Cajun gravy left me wanting to stay the night. Our best friend had the shrimp and sausage grits. We spent the whole brunch tossing back-and-forth who had the best dish. My son washed his down with a watermelon lemonade. and we rolled out the front door. I cannot say enough great things about this place, service, staff, busser, and then the magic that comes out of that Jamaican kitchen. This place is not to be missed. We went for a casual brunch and had our mind and tastebuds blown,we're already making plans for our next visit back. Again, best food we had all year between Washington DC and Annapolis and Baltimore. The young man at the table next to us had a rack of ribs, which was already making me excitedabout my next visit. The other table had a red snapper dish that looked unbelievable. We drove 80+ miles round-trip from Washington DC just to try this out. I would do this daily. The owners have something to be very proud of. All the best... The Waiss boys read more
Extremely rude manager-Note: I ordered at 4:10 pm and was giving food at 4:40 pm take out. What happened: I was quoted 20 minutes for a takeout delivery. Other patrons that ordered and were seated after me already receive their food. While waiting outside for a text to come, I walked inside to see where the order was. The text came through saying it was ready and it was not ready. Asked the front attendant what happened to the order she said the system has been running slow and that the owner never received the order. I informed her that I have been waiting 30 minutes and had an appointment at 4:45. Would I be compensated for spending the amount of money that I paid but not getting the food in the amount of time they quoted. She asked the manager he asked her how much time she quoted 30 minutes when it was 20 and then gave me the five hand hold up to let me know to stop talking when I informed him it was 30 minutes. Regardless of the time, I still had to wait for food, and the food was not ready when they sent the text. Him being rude and no apology from anyone when I was providing him information was an additional slap in the "soul food" face. Food was good, portion size for sides small, attitude of management horrible meal was $40 but can't get the time back. read more
3 years ago
The food was decent. However the french toast is prepackaged and frozen. They are very unorganized and its way too small. The service wasnt bad but it isnt worth 18% at all. A lot of times the servers dont care since they know they are getting it anyway. They dont have alcohol either which is a turn off. They need to spread out reservations better or not take them at all. read more
3 years ago
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