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    Kitchen Fantasy

    4.0 (84 reviews)
    Closed 9:30 am - 6:00 pm

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    Rachelle J.

    Stumbled across this place & I literally gasped. It is truly a kitchen fantasy! They have a wide selection of literally everything and anything you can think of cooking/baking related. It can be a bit overwhelming with all the stuff everywhere, but it's pretty organized. I love that this is a mom & pop shop, I'm happy to support them. They offer cooking classes for children & adults.

    Ingredients used for cooking class
    Janet T.

    It was our FIRST TIME taking a cooking class together and so glad we did! Chef Maddie and Chef Andre were both wonderful... APPRECIATION: We definitely appreciate the pizza and pasta that we go out to eat so often so much more! It does take a lot of work to make pizza and it was very difficult to make Ravioli! RAVIOLI: I must have tried 6 times by the time I got it to look like a ravioli!!!!!!! I realized that I was the last person to leave!!!!!!!!!!! The nice LADY sitting next to me said we're going to Costco to buy Ravioli! And I said me too!! The CHEFS put a lot of passion and effort into the classes. There was so much to clean up! This CLASS makes me appreciate the FOOD and the CHEFS so much more. I highly RECOMMEND taking a cooking class for some fun and making great memories with your friends, family and loved ones! CRITIQUE: Would have been so much better with regular dough and not gluten free dough ROCK ON KITCHEN FANTASY!!!!!!!!!!!!!!

    Mary D.

    My husband and I booked a cooking class online thinking we'd be making all of the dishes listed and hoping we'd do an okay job. We booked the Provençal Nights: Classic Dishes with French Flair class for a Sunday afternoon. When we first walked in, we were warmly greeted and got a packet with all the recipes and ingredients listed out for each dish. We were also told to take a seat around the kitchen, and we were surprised to see that we wouldn't be doing the cooking but instead would be watching and learning from Chef Robert. We started right on time and enjoyed watching, learning, and asking a few questions as Chef Robert explained each step. He was very knowledgeable, friendly, and efficient in the kitchen. We were fed different plates as we moved through the class, and it was helpful that we could take notes on the specific flairs or preferences Chef Robert had for each dish as he went through them. I would strongly recommend taking one of his classes. The food was also very delicious, with lots of different flavors that weren't too overpowering. They also included a 10% off discount after the class, and we ended up getting a nice pan to take home. If you're looking to take a cooking class, please note the different between the demo classes and the interactive classes. We did a demo class, where we basically watched, asked questions, and ate what the chef made. Interactive classes are the ones where you do it yourself from what they explained. We're definitely looking forward to checking out an interactive class in the near future!

    D W.

    Chef Robert Finnelay was the best!!!! I just came back from the Filet Mignon and Chicken class.... AMAZING!!!! Highly recommend and would go back to the same class, again!!! The kitchen was small and could be bigger for him to work in, but it worked. The food was EXCELLENT! Bring a bottle of wine or something to drink and share... Well worth the money!

    Great brand
    Linda J.

    Came in looking for a food processor replacement. They did not have any currentlyin stock. We found so many fun things that jolted our imaginations. Oh man, you could go nuts in this place. We bought some pizza tins and some candy flavorings for making gummies that our grandkids love. The customer service here was good. I appreciated that the woman who worked here was familiar with the products in the store. Most of the time these places are super expensive, but this place was decent. If you have never been here before, come check it out. Be careful though, you could leave here broke LOL

    I was so excited to take a class on how to do Macarons. Although the instructor was very sweet, I was very disappointed, as you can see in the photos below. They looked nothing like a Macaraon as seen in the photo of the pastel colors.

    Organic whole wheat flour & a block of yeast. Pandemic cooking with the help of Kitchen Fantasy
    Sarah H.

    This is a unique, established small business that probably has the most comprehensive selection of kitchen items in the valley. Forget the big stores, shop small here to get any kitchen tool or gadget you need. They have good quality merchandise along with economical options. Spatula? They probably have over a dozen in every material and price. During the shutdown in 2020 they supplied customers with good quality yeast and fresh flour of many kinds when the stores were all out. Way to support the community when we needed it! Though I've only shopped there, they also offer services like knife sharpening and cooking classes. The staff is nice and helpful. The store is in an easy to find, convenient location by the entrance to the center. I'm a foodie who loves to cook and use a plethora of kitchen gadgets, so of course I love going there. Obviously I highly recommend Kitchen Fantasy.

    After the knife was sharpened, notice the black paint missing right above the word Colorado.

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    Ask the Community - Kitchen Fantasy

    The price for the cooking class per person or for two people?

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    Review Highlights - Kitchen Fantasy

    This is a unique, established small business that probably has the most comprehensive selection of kitchen items in the valley.

    Mentioned in 4 reviews

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    Co-Lab Culinary Collective

    4.8
    (61 reviews)
    44.5 mi
    $$$

    I was nervous about signing up for the home cook course, felt vulnerable in a new environment in…read morewhich I had no skills or training in. I can't recommend this beginner course enough. Even after the 1st day my meals at home were suddenly consistent and significantly better. 12 weeks later and I am confidently relaxed in my kitchen. I enjoy the ease that I feel now; from preparing dinner, menu planning, temp control, and little tips you just can't learn on google. Learning in person from Chef Jason and Chef Ben with a group of funny, eager, and caring adults has really shaped how I can give back to my family. This was the common denominator for all the students in our course. We wanted to learn a new skill to share with the ones we care about most, our families. "I haven't made a sh**** meal since day one of this course" - quote from my fiancé Take the leap and invest in yourself and your family plus laughing about it along the way is always a plus.

    I took the home cook course in 2023 as sort of a self care thing with a toddler at home. For the…read moreprice, I found this class to be too large and rushed to learn optimally. The instructors were charismatic and knowledgable. Whenever I asked a question they answered the hell out of it. They were incredibly generous with their time and expertise. That said, I often went home unable to connect what I experienced in class with the home environment. I understand they were trying to discourage relying on recipes, but the handout was rarely referenced during class and it seemed not to be the chef's own recipe? As a beginner to many of these dishes, I found it difficult to recreate some of them on my own. A few yrs later I remember certain things like knife skills, seasoning tips, and how friendly the other students were (belated thank you to my table partner who sliced my live lobster's head for me because I was too squeamish)

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    Kitchen Fantasy - kitchenandbath - Updated August 2026

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