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    KFC

    2.5 (23 reviews)
    Closed 10:30 am - 11:00 pm

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    Good for groups
    Good for kids

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    4 Chicken tenders meal
    Laura P.

    It's been a long time since I've eaten at a KFC, but I will return! Jackie was pleasant at the drive thru service and when paying! Thank you Jackie! Fried chicken fingers were hot, crispy and tender, juicy inside. Fries were okay. Loved their Buffalo ranch dipping sauce!

    Emilie W.

    Great place! Super fast and easy to order and pick up food! I ended up getting the 8 piece chicken dinner. I requested 8 drumsticks and 2 sets of mashed potatoes! Absolutely wonderful!

    3 pc. Chicken Combo

    Drive-threw sucked. Said please and thank you and didn't even get acknowledged. I didn't even get a thank you back or even have a nice day. Also they messed up my order. I got home and opened up my box and was missing stuff. I ordered The number 3 which was 3 pieces of fried chicken, two sides, a drink and a biscuit. I got my order and I was missing one of my three chicken.

    Absolute shit.

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    5 months ago

    Helpful 0
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    1 year ago

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    5 months ago

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    3 years ago

    Helpful 15
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    11 months ago

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    5 years ago

    Helpful 1
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    7 years ago

    Helpful 3
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    Photo of Jenni D.
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    4 years ago

    Had to pull forward to wait on my food and it wasn't even hot. Like why did I need to pull up?

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    3 years ago

    Helpful 1
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    5 years ago

    Helpful 1
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    6 years ago

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    6 years ago

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    5 years ago

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    7 years ago

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    5 years ago

    I called them because their website wasn't working and they were very disrespectful and rude with their answers.

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    3 years ago

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    6 years ago

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    13 years ago

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    8 years ago

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    6 years ago

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    12 years ago

    Update store hours: they close at 10, not 11. Unless the crew closed shop an hour early tonight.

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    9 years ago

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    9 years ago

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    Geneva's Famous Chicken and Cornbread - Fried Shrimp

    Geneva's Famous Chicken and Cornbread

    4.3(452 reviews)
    6.2 mi
    $$

    We could not get into 2 of the more well known tourist restaurants located in historic Savannah but…read morethis place hit the mark just the same . We found it on recommendation and it was a gem. Located in a strip mall area we seemed to hit the timing just right for a Sunday crowd. Every plate that passed by looked better than the rest and we had a hard time narrowing down choices . We went w a traditional 2 piece portion and chose the pecan and blueberry corn bread w the pecan spread and the days special of peach butter . We chose the potato wedges and the sweet potatoes Our server Joesph was as charming as could be and all the staff was so helpful. It was true southern hospitality in a family environment. If I lived closer it would be dangerous how often I'd return for more . They also have a window where you can pick up orders cafeteria style to grab and go

    Well, when to you see good reviews and there is a line of people out the door waiting for the place…read moreto open.... And it was the chicken was cooked to order, came out super hot, and was both crispy and juicy. The greens were super flavorful and needed no added spices. I'm not a big cornbread guy but took a couple bites anyway. The jalapeños weren't over powering and offset the sweetness a little. My server was amazing!!! She greeted me as soon as I walked with lively smile and great attitude. At first I was confused if it was fast casual or full service as they takeout section is in the center of the restaurant. She explained that you can do both, so opted to stay for lunch. I wish I could recall name, because she is worth requesting.

    Photos
    Geneva's Famous Chicken and Cornbread - Front of staff - the lady in the grey shirt is disengaged.

    Front of staff - the lady in the grey shirt is disengaged.

    Geneva's Famous Chicken and Cornbread - Strawberry spread and cornbread

    Strawberry spread and cornbread

    Geneva's Famous Chicken and Cornbread

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    Erica Davis Lowcountry

    Erica Davis Lowcountry

    4.5(283 reviews)
    6.7 mi
    $$
    Casual dining
    Locally sourced ingredients

    Sunday fried chicken in a converted gas station five miles outside Savannah, with oysters that I'm…read morestill thinking about three days later. That's the short version. Here's the longer one. Erica Davis Lowcountry sits on Victory Drive in Thunderbolt -- a town so small it has exactly one square mile of land and a name borrowed from a lightning strike that supposedly split open a freshwater spring on the Wilmington River bluff. The restaurant itself has a similar origin story: a long-shuttered seafood spot called Teeple's, left empty for years, brought back to life by Erica and Dwight Davis with real care. The gaslight sconces out front stayed. So did the bones of the building. The garage doors open when the weather cooperates. We came in late on a Friday, catching the final stretch of their brunch service. Hannah (I believe) was our server -- in training, which you wouldn't have guessed. She steered us well and managed the table (and the room) with a confidence that didn't feel performed. We started with the Barbecue Shrimp and the Oysters Rockefeller. The barbecue shrimp -- Georgia shrimp in a spiced, rich sauce served with toasts -- was good but the one I'd skip on a return visit. The Oysters Rockefeller are the opposite story: roasted, finished with creamed collards and parmesan, and genuinely one of the better bites I've had in recent memory. Order them. My husband had the Wassaw Redfish -- pan-seared over stone-ground grits with garlic beurre blanc and heirloom tomato. Clean, confident cooking. I had the Sunday fried chicken, which delivered exactly what that dish promises when it's done right. Sides of fresh green beans, South Georgia collards, and Erica's Famous Coleslaw held their own across the board. Dessert was the Key Lime Pie, served in a cup that does not prepare you for how good it is. Tart and creamy in the right proportion. We didn't leave any behind. The family's seafood history in Savannah goes back to 1946. You can feel that kind of depth in a kitchen -- not in any one dramatic bite, but in the steadiness of it all.

    Visited Erica Davis Lowcountry while in Savannah after hearing plenty of positive reviews. The…read morerestaurant has a nice atmosphere, and the staff was friendly, although our food took a bit longer than expected to arrive. I ordered the Lowcountry Boil, which comes with shrimp, corn, potatoes, and sausage. The sausage and potatoes were good, and the seasoning was decent, but I was underwhelmed overall, especially considering the price. The shrimp didn't seem particularly fresh and had some white spots and discoloration that gave me the impression they may have been frozen for quite a while. As a result, the dish didn't quite live up to the hype for me. My wife ordered the Wassaw Redfish, which was recommended by our server, and that ended up being the standout dish of the meal. The redfish was cooked well, the garlic beurre blanc sauce was rich without being overwhelming, and the grits were creamy and flavorful. The shrimp and green beans complemented the dish nicely. Overall, the experience was mixed. The atmosphere was pleasant, and my wife's entrée was very good, but the Lowcountry Boil fell short of expectations. I'd consider coming back to try some of their other menu items, but based on this visit, I wouldn't order the boil again.

    Photos
    Erica Davis Lowcountry - The best shrimp n' grits

    The best shrimp n' grits

    Erica Davis Lowcountry - Lowcountry Boil Catering with fresh local shrimp, and handmade sausage.

    Lowcountry Boil Catering with fresh local shrimp, and handmade sausage.

    Erica Davis Lowcountry - Fresh Fried Flounder, fries, and cole slaw.

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    Fresh Fried Flounder, fries, and cole slaw.

    kreole kitchen - Located in the Savannah Mall food court. They also serve breakfast.

    kreole kitchen

    4.5(8 reviews)
    1.3 mi

    Come here two Saturday's in a row because it was so good! Was a bit deceived with the name, lol…read more I'm Haitian and was hoping it was Haitian food, but this Caribbean/Southern spot hits the spot. The staff here is so sweet! They really help with making decisions and even offer samples if you're indecisive(like me). They wear masks when packaging food and have an outdoor seating area. Both times I got my food to go, and was in and out pretty quickly. The homemade tropical punch is so good! If ordering a "made to order" menu item, expect to wait about 15 minutes. The curry shrimp is one of those items and I was not disappointed. My friend also got curry goat and the pork chop and both were SO GOOD! As always, I do wish they have more meat, but this is something I'm used to from Caribbean restaurants. BUT- they have all things on the menu when I went in, something that doesn't always happen at the Caribbean joints I'm used to. This is the second Caribbean spot I've tried in the Savannah area, and this is tops!

    I have now enjoyed six to go meals from the new location on Victory Drive and have not had a bad…read moremeal. I have enjoyed consistently good service. The BBQ Jerk Ribs, the Brown Chicken Stew, Jerk Chicken, and Lamb Stew have all been excellent. Their collard greens are a reason to go back all their own. Everything my wife and I have tried has been tasty. They are great about following COVID guidance.

    Photos
    kreole kitchen - Oxtails Mac n cheese white rice and cabbage

    Oxtails Mac n cheese white rice and cabbage

    kreole kitchen - Smothered shrimp over rice. Cabbage and plantains as side items.

    Smothered shrimp over rice. Cabbage and plantains as side items.

    kreole kitchen - Turkey wings with yams and Mac n cheese along with crab rice.

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    Turkey wings with yams and Mac n cheese along with crab rice.

    KFC - chicken_wings - Updated September 2026

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