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    KFC

    1.6 (30 reviews)
    Open 10:00 am - 11:00 pm

    Order KFC Takeout

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    Sink hole
    Yas D.

    Not a place for a quick meal they are too slow I was the 3rd car had to wait 15 minutes after paying for meal was told to stay at the first window, so I wouldn't be on their "clock" JUST TO SLOW. The customer service was good. The driveway need repaving I darn near though my car was in a sink hole. The cook and cashier reassured me that the new beyond chicken was fried in a separate bin from the traditional chicken. The beyond chicken is an option for vegans and vegetarians or those who want to take a break from actual animal products. Lastly I wish my order was correct, but the person whose food was in correct was ok with the error.

    Nuggets Combo

    The chicken was dry and the flavor and texture were horrible. Might as well throw rocks in the box.

    KFC/Taco Bell @Oakland TN

    Had the worse experience. You can taste the old frying oil on the chicken. Bathrooms, as you can see in the photo in dirty and in very deteriorating conditions. Don't take your family here to eat.

    I waited from 3:44pm - 3:59pm for two items!

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    6 months ago

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    6 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    4 years ago

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    3 years ago

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    2 years ago

    The chicken is great very well seasoned sides a tad bit cold but overall the colonel would be proud.

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    3 years ago

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    3 years ago

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    2 years ago

    disgusting chicken the place is filthy in the back where they cook the food, I got eight piece meal. The chicken was terrible.

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    4 years ago

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    4 years ago

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    6 years ago

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    3 years ago

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    9 years ago

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    5 years ago

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    5 years ago

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    5 years ago

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    4 years ago

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    7 years ago

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    8 years ago

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    5 years ago

    Took 40 minutes. Do not come here. Straight garbage service. Don't want to keep talking about it but it's making me so that I can post it.

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    7 years ago

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    8 years ago

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    8 years ago

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    8 years ago

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    6 years ago

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    8 years ago

    Where do I even start? 25 minute wait in drive through, timed it. Didn't get order right, overcharged me. Wow.

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    10 years ago

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    Sling Shot Charlie's

    Sling Shot Charlie's

    4.3
    (169 reviews)
    9.0 mi
    $$

    As per usual, I forgot pics - but imagine your grandma's cooking during a summer harvest from her…read moreown garden. A perfect meat and three. Everything was delicious. I had the veggie plate with butter beans (they were a bit sweet and limas, not true butter beans), fried squash (the slice it long ways and hand batter), spinach mashed potatoes, and deviled eggs (delicious, no notes). I tried both hush puppies and a roll. Personally, the hush puppies weren't my favorite, but the roll was buttery goodness:). Most importantly, I asked our server at the beginning if they still had chocolate cobbler and if they were running low to go ahead and bring it out. At first they had plenty, but a few minutes later cobbler was in front of me because she noticed it was running low. So dessert first! Don't mind if I do:) it was warm, gooey, and delicious. Others in my group had the chicken fried steak, and chicken tenders. Everyone was very happy with their meals! Service was great, though the kitchen was a little slow. It took about 30 mins to get our meals. Fun, old timey atmosphere - great service - and delicious home cooking. Will definitely be back.

    Sling Shot Charlie's is a classic southern experience, stepping into a space that captures the…read moreculture and cuisine of rural America. As soon as you're seated, you'll have a tempting signboard presented at your table with every southern classic you can imagine. With entrees like fried chicken and catfish, endless sides like turnip greens, white beans, and just about anything you can imagine fried, and every kind of southern pie, it's all there. The catfish is magnificent, with that wonderfully gritty cornmeal batter surrounding flaky, tender fish. The complimentary roll is also delicious! And the servers are very nice here! But there are some downsides. The fried okra, my favorite southern side dish, is actually soft and soggy. No self respecting southerner would ever make soggy fried okra. It's about the worst I ever had. And the onion rings, which are hard to mess up, were burnt black and lacked flavor. They were inedible. The cashier is rude and doesn't have time for "thank you" or small talk or a smile or even giving you your receipt when nobody else is in line to pay their bill. That's just how it is. If you want good catfish, Sling Shot Charlie's will come through. But if you want a southern culinary experience that's enjoyable, there are much better places to have it!

    Photos
    Sling Shot Charlie's
    Catfish filets, sweet potato casserole, greens
    Catfish filets, sweet potato casserole, greens
    Exterior

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    Exterior
    The Kitchen Table

    The Kitchen Table

    4.1
    (119 reviews)
    9.1 mi

    Another great visit to the kitchen table. Hubby and I stopped in for a late dinner. He hadn't been…read morehere before, but I have been once with the ladies from work. I ordered the fried redfish served over Gouda grits with a Cajun crawfish sauce. This dish was EXCELLENT! The Gouda grits had a little bit of a kick to them and the crawfish sauce had an amazing flavor which made the whole thing an over the top flavorful dish. My husband ordered the pork chop and wasn't a fan. The pork chop was overcooked and dried out. While overcooked, the chop did have a nice smoked flavor. He quashed he had ordered the redfish because he loved the flavor of my dish, so we shared. He had fries and Mac n cheese with his dish and both were good. We loved the truffle fries dipped in ketchup. Something about the combination just works together. We finished the night off with their yummy bread pudding! Definitely save room for dessert because the bread pudding with caramel sauce is sooooo gooood!

    The kitchen table is a beautiful restaurant in a lovely part of Arlington. They have a huge outdoor…read moreseating area and the weather was great, so most people sat outside, but we sat inside. I went in with high expectations as it seems to be the only fancy spot for a long distance around. Also, I was a fan of the previous restaurant in this building, Vinegar Jim's. The service was friendly and the drinks were surprisingly good, though their cocktail menu is primarily sweet beachy drinks which I don't prefer. We started with the BBQ shrimp and burnt ends plate, both of which were excellent. My girlfriend and brother both got the Debris Samich, which I liked but they did not as the bun was rather soggy. I thought it tasted good and was happy to treat it as a knife and fork sandwich. I had the 38-day dry aged prime ribeye- which was offered at a great price for the quality and the treatment of the meat. The center was cooked exactly how I ordered it, but around the outside the meat somehow appeared to be raw while simultaneously having a burnt crust on the outside. I was underwhelmed because even though most of the steak was great the burnt bits turned me off. We had a few desserts, and my favorite was the butter cake. They're definitely worth a try. Good food, good prices, and friendly service.

    Photos
    Inside seating
    Inside seating
    Pork Belly BLT and fries
    Pork Belly BLT and fries
    Jalapeno corn muffins

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    Jalapeno corn muffins
    Asian Star

    Asian Star

    3.4
    (35 reviews)
    0.2 mi

    I ordered the Bourbon Chicken under the Chefs Special section of the menu. It was incredibly sweet…read moreand the sauce was runny. The fried rice tasted much better than previous orders.

    The food was actually very good, fresh, flavorful, and well prepared. I thoroughly enjoyed my meal…read moreand would gladly order it again. The quality of the food is the main reason I am taking the time to leave this feedback. My one concern is the restaurant's use of plastic containers for hot food, especially containers that appear to be reused multiple times. Repeated washing, heating, and everyday wear can cause many types of plastic to break down over time. As plastic ages, it can develop tiny cracks, become brittle, and potentially release microscopic plastic particles into food. Scientific studies have shown that heat can increase the migration of chemicals and microplastic particles from certain plastics into food and beverages. While the amount can vary depending on the type of plastic and temperature involved, serving very hot food in older, repeatedly used plastic containers may not be the healthiest option for customers. Beyond the potential health concerns, reused plastic containers can retain stains, odors, and bacteria if they are not properly sanitized. Because the food is so good, I would encourage the restaurant to consider using higher-quality heat-safe containers or more environmentally friendly alternatives. Doing so would better reflect the quality of the food being served and demonstrate a stronger commitment to customer health and safety. Overall, I enjoyed the food and would recommend it. I simply hope the restaurant considers upgrading its food containers, as that was the only aspect of my experience that raised concern.

    Photos
    S7. Dragon & Phoenix
    S7. Dragon & Phoenix
    Asian Star
    Ma Po toufu

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    Ma Po toufu

    KFC - hotdogs - Updated July 2026

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