As per usual, I forgot pics - but imagine your grandma's cooking during a summer harvest from her…read moreown garden. A perfect meat and three. Everything was delicious. I had the veggie plate with butter beans (they were a bit sweet and limas, not true butter beans), fried squash (the slice it long ways and hand batter), spinach mashed potatoes, and deviled eggs (delicious, no notes). I tried both hush puppies and a roll. Personally, the hush puppies weren't my favorite, but the roll was buttery goodness:). Most importantly, I asked our server at the beginning if they still had chocolate cobbler and if they were running low to go ahead and bring it out. At first they had plenty, but a few minutes later cobbler was in front of me because she noticed it was running low. So dessert first! Don't mind if I do:) it was warm, gooey, and delicious. Others in my group had the chicken fried steak, and chicken tenders. Everyone was very happy with their meals! Service was great, though the kitchen was a little slow. It took about 30 mins to get our meals. Fun, old timey atmosphere - great service - and delicious home cooking. Will definitely be back.

Sling Shot Charlie's is a classic southern experience, stepping into a space that captures the…read moreculture and cuisine of rural America. As soon as you're seated, you'll have a tempting signboard presented at your table with every southern classic you can imagine. With entrees like fried chicken and catfish, endless sides like turnip greens, white beans, and just about anything you can imagine fried, and every kind of southern pie, it's all there. The catfish is magnificent, with that wonderfully gritty cornmeal batter surrounding flaky, tender fish. The complimentary roll is also delicious! And the servers are very nice here! But there are some downsides. The fried okra, my favorite southern side dish, is actually soft and soggy. No self respecting southerner would ever make soggy fried okra. It's about the worst I ever had. And the onion rings, which are hard to mess up, were burnt black and lacked flavor. They were inedible. The cashier is rude and doesn't have time for "thank you" or small talk or a smile or even giving you your receipt when nobody else is in line to pay their bill. That's just how it is. If you want good catfish, Sling Shot Charlie's will come through. But if you want a southern culinary experience that's enjoyable, there are much better places to have it!

I was staying at a hotel right behind Gus's and thought Id give them a try. I got some fried dark…read moremeat pieces of chicken, and regretfully I can't remember the sides, but I do know I cleaned my plate. Everything was very good and the wait staff couldn't have been more accommodating. If I find my way back thru Memphis, I will head to Gus's again. Don't let this place go by without a stop!

I rather go to Popeyes and get the same quality for a cheaper; the prices and the qualities is the…read moresame as Memphis Zoo. Not to mention that it didn't point out that the chicken was spicy, knowing that I can't eat anything spicy due to my health issues. I'm not targeting the employees because they did nothing wrong, but the building was very small for a family dine in. I feel sorry for the employee's, the manager's, and the city's suffering for having this place in business. gus idk if youre reading this but ts is not the "World Famous Fried Chicken" according to Guinness World Record. i can bet a wild mandrill that it can make a better fried chicken than this. Update: Highly recommend not eating at any Gus's Fried Chicken location, it ended up messing up my intestine which had lead me up to diarrhea.

Ok, let's all be honest, everybody loves chickfila. Foods great, super quick, and it's ALWAYS their…read morepleasure. But I live 15 minutes away so when they don't give me the dressing for my spicy southwest chicken salad no cheese extra tortilla strips, it's frustrating. I always order mobile drives thru cause it's quick. And I don't think to dig to the bottom of the sack to check that my dressing is there because it just should be! It is quite literally your job. I'm writing this as I sit in my couch sad because now I just have to eat it with the regular ranch in my fridge instead of avocado lime. So chickfila, do you REALLY want me to have a blessed day, or just an okay day with no dressing for my salad?

Traveling out of town and stopped to get a quick lunch. Added order to app as a mobile thru and…read morechanged to carry out before submitting as the mobile line was extremely long. Went inside and found this to be a very small dining room and there is confusion to customers over where to stand to order vs pick up orders. It took longer than usual to get my order. The order was correct and tasted good!

Absolute worst customer service I've EVER experienced. Placed an online order, arrived to pick it…read moreup to find both doors locked with employees inside. I knocked on the door, as I had a pickup order, and they proceeded to just stare at me thru the door and ignored me. There was another customer in the lot waiting for a door dash order, who proceeds to inform me that the employees that were closing decided that they weren't making anymore orders for the rest of the night. So then I go back to the door, and I see the employees that are closing take someone's pickup order, open it, and start sharing it. Like what? Then I called the store, to be told by the woman at the counter "you can either come back and get your food tomorrow or get a refund." To which I stated I wanted the refund since they were still "supposed" to be open for more than 30 minutes. I was then informed by the employee that the refund would take 24-48 hours to go into my account. Fast forward from Thursday night, to Monday night, I still have no refund. I go back to the store, and the same lazy, no good, sorry employees are running the store. I explain my issue with my refund, and the same woman at the counter just walks off for 5-10 mins without a word, and comes back and says "he said he put it in but it takes 3-5 business days not 24-48 hours". Great. I will never be back to this Wingstop location, and possibly any Wingstop period after this. This company has no number to contact any support outside of the specific locations. What kind of company is that? No outside assistance if the store is too ignorant to do so? All around terrible experience. No food, awful customer service, idiot staff... I'm good. Thanks. I will be suggesting to everyone I know to avoid this location at all costs in the future.

I have been ordering from this place about two times a month since they opened. Typically the…read moreservice is very good and the order is perfect. When I went tonight, I ordered eight chicken tenders because it was a two dollar chicken tender special going on. I only received six of my tenders. The restaurant did give me the two tender since I've ended up going back, but there was no apology issued or anything. Just rubs me the wrong way since I spent 10 minutes going to and from their restaurant and ended up having to make two trips. What a bummer. By the time I got back to my house, all of my food was cold.

Chicken was bomb! Service was nice! We were some of the last customers of the evening and they…read moretreated us no less. Chicken was uniquely seasoned/marinated and hot, fresh and crispy! The dining area was clean and bright as well!

Pretty stoked this place is finally open. I've been stalking their website and patiently waiting…read morefor a while now. Side note: On the website it's a Canadian concept... ??? Strange. This looks like the first franchise maybe. Need to read up on them. The wait is over now though! It looks just like the other one on the inside with bright colorful logos and beautiful pictures of fried chicken. I've been to the KCC on Stage many times but it's really out of the way for me. I need a reason to be in the area other than fried chicken. I do love fried chicken but an hour round trip drive for lunch is tough. My fish store is around the corner from this place so I now have new Bartlett food options. Yay! I stopped in eager to try their tasty chicken. It did not disappoint! They cooked it to order as it seems they do with every guest. They wait is 15 mins or more but it's so worth it! My chicken was steaming so bad you can see it on video. I love this fried chicken!! It's got a particular spice involved that I am not familiar with and cannot place it. I know that I love it though! It's so crunchy and still light. Great job!! Just lovely I wished the sides were better. They offer several but I haven't had one that I liked yet honestly. The Mac has changed a lot but has never been good. The mashed potatoes are weird with little uniform potato cubes in them. No on the slaw for me. The fries are the safest bet in my opinion. The meals are super cheap though and they all come with a cookie and a drink, so there is that. I usually just throw away the cookie. It's trash. Next time I will tell them to keep it. You get 2, 3, or 4, etc pieces and can name the pieces you want for no charge (I think). If you tried 4 breast they may balk at that, not sure. Solid place that will be on my regular rotation from here on out. I may just start buying the chicken in bulk and just eating it. I think I will be happier that way. '25 - 52/111

OMG, we love little local food joints, and this is a joint to be sure! We stopped at this original…read moreGus' location while driving across country. As so many reviews have noted, food is prepared per order, so you will wait a bit, but IT WILL BE WORTH EVERY MINUTE! We weren't in love with the Mac-n-cheese, but maybe it's a local flavor thing. And the sweet tea was really sweet, WOW, but maybe a local thing as well. Okay, we actually dropped by for the chicken and there was ZERO disappointment, OMG...not sure I ever tasted chicken like this, so hot, fresh and screaming for us to eat more. While there were plenty of folks stopping by to eat in house, it seems that most call in their orders and pick up to eat at home; actually not a bad idea. So, I'm taking a star because the joint could've been a bit cleaner, we didn't care for the tea or Mac/cheese....but you may love those two items and we all go really for the chicken, right? The staff were working their butts off and were helpful and courteous. We would definitely stop by again if in the area in the future.

Easily one of my worst dinner experiences. Arrived at 4:45 PM, already out of white meat. Service…read morewas atrocious. It took almost 45 min to get my food. It wasn't crowded, no more than 10 people sitting down at any given point. No air conditioning, it was so hot I was sweating. I have been eating there since Mr. Gus was still there but never again.

Another great visit to the kitchen table. Hubby and I stopped in for a late dinner. He hadn't been…read morehere before, but I have been once with the ladies from work. I ordered the fried redfish served over Gouda grits with a Cajun crawfish sauce. This dish was EXCELLENT! The Gouda grits had a little bit of a kick to them and the crawfish sauce had an amazing flavor which made the whole thing an over the top flavorful dish. My husband ordered the pork chop and wasn't a fan. The pork chop was overcooked and dried out. While overcooked, the chop did have a nice smoked flavor. He quashed he had ordered the redfish because he loved the flavor of my dish, so we shared. He had fries and Mac n cheese with his dish and both were good. We loved the truffle fries dipped in ketchup. Something about the combination just works together. We finished the night off with their yummy bread pudding! Definitely save room for dessert because the bread pudding with caramel sauce is sooooo gooood!

The kitchen table is a beautiful restaurant in a lovely part of Arlington. They have a huge outdoor…read moreseating area and the weather was great, so most people sat outside, but we sat inside. I went in with high expectations as it seems to be the only fancy spot for a long distance around. Also, I was a fan of the previous restaurant in this building, Vinegar Jim's. The service was friendly and the drinks were surprisingly good, though their cocktail menu is primarily sweet beachy drinks which I don't prefer. We started with the BBQ shrimp and burnt ends plate, both of which were excellent. My girlfriend and brother both got the Debris Samich, which I liked but they did not as the bun was rather soggy. I thought it tasted good and was happy to treat it as a knife and fork sandwich. I had the 38-day dry aged prime ribeye- which was offered at a great price for the quality and the treatment of the meat. The center was cooked exactly how I ordered it, but around the outside the meat somehow appeared to be raw while simultaneously having a burnt crust on the outside. I was underwhelmed because even though most of the steak was great the burnt bits turned me off. We had a few desserts, and my favorite was the butter cake. They're definitely worth a try. Good food, good prices, and friendly service.