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    Kensington's Restaurant

    3.6 (47 reviews)
    PriceyItalian
    Open 7:00 am - 8:00 pm

    Kensington's Restaurant Photos

    KENSINGTON'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Kensington's Restaurant

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    Lixmarie W.

    Very bougie spot for dinner to have dinner with your girls or something more romantic with your loved one. We had a great waiter who was very responsive to our needs and had great suggestions when we couldn't decide on what to order. By the time we got there for dinner I was very hungry and was happy to start my meal with some bread. The bread came with nice whipped butter and it was toasted. For my app I ordered the burrata and eggplant. I'm not sure what I thought this app would be but I didn't enjoy it as much as my friends did. Their mussels were amazing! That sauce was everything. For my main course I ordered the mango chili tuna and it was delicious! It was filled with flavor and vegetables with a good portion of rice. The meal was so filling we didn't even get dessert! It was a nice way to end my spa day with my friends.

    Vegetarian Caesar- delicious!!
    Nicole L.

    I recently went to Kensington's when staying at the spa at Norwich Inn with my family, and we had two amazing dinners and breakfasts. The French toast was delicious, and the yogurt "parfait" was the best I've ever had with Greek yogurt, berry compote, fresh berries and homemade granola. My husband enjoyed the pancakes and my sister liked the breakfast wrap. The coffee was also outstanding. Our server Ed both nights was phenomenal and the chef was incredibly accommodating for my allergies! I also appreciated that they had non alcoholic beverage options. The vegetarian risotto, Caesar salad and stir fry were awesome. Others at the table enjoyed the tuna steak, sea bass, burrata salad, shrimp, tiramisu filet, steak and pork specials, and short ribs. Chocolate lava cake, apple crostata, and bread pudding were fantastic! Portions are huge which helps with the prices.

    Tuna poke bowl. Overripe avocado, cold rice, sliced raw cucumber. This dish is uninspired, with a serious lack of caring.
    Monique W.

    Meh. Last year when I visited the options for those with gluten allergies were more expansive. It would be helpful if the menu were labeled, which it is not. Furthermore being asked if gluten is a sensitivity or celiac is annoying. Either way if I ingest gluten, I'm going to be in pain until Christmas. (Edit... she did try so hard to sell me on a salad after I sent my entree back.. no thanks. I'll take the sirloin tips back please). She was lovely, the food was not I'm visiting as part of a spa package, which last year included and app, an entree, dessert and soft drinks/coffee. I'm assuming the economy has hit hard here, because the app option in now gone. It's an entree (I had 2 to choose from), a dessert (which is sorbet or ice cream {really??} and coffee/soft drinks. The drinks from the bar were delicious (which the server was more than happy to run to grab when I expressed displeasure with the gluten free options). The jury is still out on the food. I'm NOT a big seafood person, and my options were that or a salad. Update: this dish is beyond bland. The rice is barely lukewarm. The tuna isn't seasoned, neither are the cucumbers or radish. The avocado is brown in spots, lending nothing to the dish. Whatever you all did to the menu... change it back please. This is pretty awful.

    Brioche French toast... I was expecting the slices to be much thicker
    James A.

    Unless you're staying at the inn, you're probably not venturing over here. The staff is absolutely wonderful and the restaurant has a very "old colonial" feel to it which is pretty nice. But other than that, it's nothing special... overpriced food and drink (over $4 for coffee, although refills are unlimited) and while the food wasn't bad, it's certainly nothing to write home about.

    Kristen S.

    Forgive the presentation because I couldn't help myself when the food came. Then I remembered I needed photos! This place is inside the Norwich Inn & Spa. I always add the lunch option when doing a spa day. Spa guests are permitted to stay in their robes too - it's heaven. The menu is slightly more upscale with unique flavors. The restaurant has an old Victorian feel. The server was polite and friendly. The food was delicious. Expansive cocktail options. Non-hotel guests welcome. You can make reservations online or take your chances with walk-in. This place is a little pricey, but it's not your run of the mill sandwich/burger. I will definitely return at my next Spa day!

    a view of a garden through a window
    Victoria S.

    I had a good time at Kensington's restaurant. The food was tasty and they do seem to have their basics down, however I do think it seemed like breakfast was a little underwhelming for a restaurant on the Spa resort compared to other dining options offered at the spa. The home fries were fine but tasted similar to that of something sold at college campuses/cafeteria food places for the masses. While everything was cooked perfectly, it is missing more flavorful options/seasonings. I do have to say they have a gorgeous view out of the windows and the fruit bowl was very tasty and fresh.

    Dinner for 1!
    Laura L.

    During my most recent stay at the Norwich Inn and Spa, I was able to dine four times at their on-site restaurant, Kensington's. I was there for two breakfasts and two dinners. THEIR BREAKFASTS: For my first breakfast, I ordered the "Innkeeper". This included two eggs (over easy for me), toast (whole wheat for me), sausage (I chose turkey sausage), breakfast potatoes, and 2 small pancakes. I was given coffee and water right away and my choice of creamer. I drink coffee black with Stevia, if available. I was delightfully surprised to see that they had Stevia stocked (nitpicky gamechanger for me since I hate chemical sweeteners and need to watch sugar intake with all the dining out I do). My eggs were cooked exactly as ordered and the breakfast potatoes were so memorable that I made a note to be sure to order an entree with them the next morning. For my second breakfast there, I ordered the eggs Benedict which came with the potatoes. The hollandaise sauce was more lemony than I am used to, but that gave it a lighter feel gave the illusion that this was somehow healthier. (Eggs Benedict are my indulgence whenever I am staying at a hotel/on vacation for at least one meal). THEIR DINNERS: For my first dinner, my server, Ed, described the specials in a way that made me order both the appetizer and entree from their list. The appetizer was one large piece of crostini topped with tabbouleh salad. It was accompanied by arugula covered in shaved parmesan and sliced figs. The entree special that evening was swordfish in a lemon sauce with asparagus, cherry tomatoes, kalamata olives served over polenta cakes. To my surprise the dish arrived with the small stringy fried onions on top--that was a game changer for the textures of this dish. All of the ingredients were fresh and cooked as they should be. I splurged that evening and got dessert, opting for ice cream, but the portion was huge and I left overly stuffed. Lesson learned, but kudos to the restaurant for not skimping on portions! My second night's dinner was one I had to muddle over for a moment. The appetizer specials didn't wow me, so I planned to order a caesar salad. There was another swordfish special and I am crazy about fish of all kinds, especially dishes I don't normally make at home. Ed was my server once again, and this time he asked the hostess to seat me near a window (very sweet and considerate of solo diners/travelers--even though I am extremely comfortable traveling and dining alone in any setting). When I ordered the caesar salad, he told me he would suggest I try the amaretto shrimp since I hadn't yet and it was my last dinner there. Ed was SPOT ON. The shrimp were tossed in hazelnuts and placed upon an amaretto cream sauce. The combination of textures upped the quality of this dish. With 3 large shrimp, this was a generous appetizer. Ed loves what he does and is the kind of server most people look forward to when dining out. For his service alone, I'd dine there again, even when confronted with choices off-site while at their spa. Overall, the quality of food is great for the price. You won't see a lot of staff there when it is off-season, and many restaurants are reducing personnel as it is (or cannot find help). There were no delays in service whatsoever. I highly recommend that you give them a try when staying there. They are also a wedding venue in the area. I am looking forward to my next trip there and the dining that awaits me.

    Scrambled eggs with chorizo, grits and toast
    Temina C.

    Came here for a spa day with my friends bridal party and set up a reservation for Sunday brunch. Brunch options are pretty good. I wasn't too hungry so I ordered chick pea has with pita which is an appetizer. It was really good. So filling and it's also vegan and gluten free! My friends ordered the brunch burger, scrambled eggs which chorizo and grits and a bread basket with jam. Everything was absolutely delicious! The brunch burger was HUGE. My friend didnt finish it because it was a big burger. Also we ordered drinks and the bride was offered a bottle of champagne just to celebrate which was so nice! The only thing I'd change was the service. Our server kind of forgot about us and food items that we ordered. He was extremely kind but service could be improved. I'd love to come back next time! Very nice restaurant!

    Dining area
    Laura J.

    Liked the eating here. The restaurant is attached to the spa so upon arrival you may see patrons hanging out in their spa robes. The vibes of the restaurant is low key. Natural lighting a a relatively quiet in comparison to a traditional restaurant. I'm Sure kids are allowed but I would not recommend it solely based on the environment. That's just my opinion. I ordered the amaretto shrimp with an organic strawberry Margarita. Everything was delicious and light. The strawberry flavor in the drink taste more like a spritzer but I didn't mind because it was refreshing. The amaretto shrimp was light on flavor as well. Perfect lunchtime meal. They're a little pricey everything came out to around $50 but since this business is located in a spa/ hotel. It makes perfect sense.

    Thanksgiving Pre Fixe Menu

    We have been to Kensington's a few times. The last time was for Thanksgiving dinner and it was wonderful. In the warmer weather there is a deck that overlooks the grounds, it's magical. What a hidden gem here in Norwich

    Churros
    Tiffany T.

    This restaurant in the Norwich Spa is both delicious and pretty. They recently renovated and it's very modern and beautiful. The food did not disappoint. I had the burrata appetizer which was prepared in a way I hadn't had it before. It had mixed greens, a tomato purée and crushed pistachios, very different but so good. For my main dinner I had the filet mignon. It was cooked just how I ordered it and had a delicious sauce. The garlic mashed potatoes were a very nice side. For dessert I had the churros and wow! They were warm, crispy and so good. They came with a warm chocolate sauce and whipped cream and it was out of this world. We also ate breakfast here and it was nice. I will say the pancakes tasted as though they were made from a mix so that was disappointing. The eggs, sausage, potatoes and toast were very good though.

    Our drinks!
    Linda D.

    This restaurant is located inside the Norwich Spa hotel. We had a reservation, were seated promptly. The restaurant was pretty crowded, as it was a Saturday Pm! We had very good service. The food was very good! Prices were fair! No complaints from us! The appetizer sizes are on the small size! Well the ones we ordered anyway. We ordered, tuna tartare, shrimp almaretto, and the scallops. For entree we ordered the scallops over risotto! Plenty of risotto, only 3 scallops, and the mussels with chorizo! All food, was served very quickly, presented very nicely, and had good flavor! Everything was very good. Went back for breakfast! Again, the restaurant, was busy. We entered, and were served quickly! They started us off with some nice homade danishes! I had crab benidicr! It was real crab meat! Very good!

    Salmon

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    8 months ago

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    10 months ago

    Delicious burgers, yummy cocktails and charming atmosphere, create a perfect lunch! Service was lovely and always came with a smile.

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    2 years ago

    Thanksgiving buffet was bad. Waste of money. Food was low quality. Way overpriced for the selection. Never again.

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    We had a wonderful evening celebrating our 54th anniversary! We took photos and posted on Facebook. See you for New Years Eve!

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    The Farm Italy

    The Farm Italy

    4.1
    (602 reviews)
    0.8 mi
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    A taste of Italy @ Mohegan Sun!…read more The Farm Italy in Mohegan Sun blew me away with excellent food, terrific service and gorgeous decor and ambiance. I was so happy to have made reservations here before our show. Even one of the bartenders from the other bar mentioned it was her fave too:) We started off with some wine and then shared the Meatball appetizer. It was perfect for 2 and smothered with cheese. How can you refuse that? For entrees, I ordered their Eggplant Parmesan w/o pasta. If you want pasta that is an upcharge. It was big enough to eat without. My husband had the Cacio Pepe. Both were delicious, satisfying and couldn't stop eating them. I never knew that an Italian restaurant would be so good in Mohegan Sun. We both were pleased with how everything came out and the service was impeccable, hard to find these days. Plus, the restaurant is gorgeous with high ceilings, romantic lighting, it makes for the perfect date night spot. Not sure why this place did not receive 4+ stars but they surely do deserve it. Maybe check them out again. I always give places at least 2 tries before writing them off completely. We did book for 445pm so it was a bit earlier and felt like the restaurant was busy but not overly crowded. It was a very organized operation! Thanks Farm Italy for a wonderful dining experience and Italian food is my favorite. Keep up the great work! Ciao~

    We had a reservation for Saturday night. As soon as we arrived, we were seated promptly. The…read morerestaurant had a nice romantic vibe. We started off with a white sangria that we felt was a bit light on the alcohol but it was good. For appetizers we has burrata cherry bombs and grilled octopus. The grilled octopus was great and the burrata was good. Our main course was a pork chop and the chicken parmesan for me. My chicken parmesan was great and enough for my. I also tried a piece of pork chop from my partner's plate and it was delicious. I almost had second thoughts on ordering the chicken. We finished the night with olive oil cake for dessert. The restaurant hits a 4.2 rating.

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    Todd English's Tuscany

    Todd English's Tuscany

    3.3
    (421 reviews)
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    Another Excellent experience here at Todd's English Tuscany. The food was as awesome as ever…read more Eggs Benedict was superb. Garlic string beans omg. Delicious salad and fruit selection. All this and I seriously just got started. What made today's meal reigns more surpream is our waitress Sarah. Wow Fabulous personality and excellent vibes. Came to the table with a Big smile and left the same way. Gracious and perfection oriented Sarah will always be my main reason in the future to eat at Todd's English Tuscany

    Haven't been here in years but what used to feel like an experience now just felt like a very…read moremediocre place to get food not even worth the somewhat modest price. I remember beautiful table dressings, candles...ambiance. The setting is still pretty great. Service was slow but they seemed understaffed. Isai was out waiter and he was really great and attentive. I had the Wagyu bolognese and it was dry and thick like wallpaper paste. Honestly, the flavor wasn't anything to speak about either. At least great flavor with bad consistency would have helped. My wife and the chicken parm. The chicken was cooked perfectly. Nice and juicy but it was still "meh". Big portion and we ended up leaving the other half behind because, well, it just wasn't worth it to bring home. ATTENTION, ATTENTION...NOW HEAR THIS! If you're offering a craft Old Fashioned get some cubed ! A $20 Old Fashioned with soda fountain ice is UNSATISFACTORY! No excuse. That tarnished the night before it even got started. I've read the buffet is good...maybe it's just transitioned into a bit lower quality when that happened. Unsure but, super disappointing. I would really look for a better spot to spend your money. The wine was .

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    Salad table
    Vocatura Bakery

    Vocatura Bakery

    3.7
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    I forgot my lunch at home and realized Vocs was right around the corner. I bought an Italian Combo…read moregrinder on my way to the site and, seeing the car was cold, it kept perfectly until noon. The roll was absolutely perfect. Meats and cheese were delcious. Basically, it's the standard all should aspire to for a grinder. Excellent.

    I try to be fair and report the good with the bad…read more The annoying: 1) No restroom for paying customers. 2) My sister-in-law is a type 1 diabetic so she was asking about the sugar content. The guy behind the register was mumbling under his breath about 'no sugar content in the food' and said 'they ask a lot of questions.' He is lucky he doesn't have to ask those kind of questions and shouldn't be mumbling under his breath when paying customers are asking questions so they do not cause a spike in blood sugar that could cause a hospital visit. 3) Only one picnic table to sit outside. Now the good: 1) The lady who took our order was really nice, she asked how we wanted the sandwich prepped and answered our questions. 2) They offer an extra meat option for those who like a more filling sandwich. 3) The small sandwiches are rather large. So, if you have a TMJ problem, you may want to consider a bun instead of a grinder bread. 4) the cannolis are delicious, even better than the cannolis my spouse bought at Mike's Pastry in Boston (we waited 30+ minutes in line. So, the good outweighs the bad so we will visit again next time we are in town.

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    Kensington's Restaurant - italian - Updated June 2026

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