Always love coming here for the seafood boil. My friend's daughters had chicken nuggets with fries…read more And a side of rice. We had crawfish and snow crab clusters in yabby seasoning. She had hot and I had medium spice levels. She enjoyed my corn on the cob and potato and we both had a side of rice. So good with the sauce. What a treat!

Enjoyed the seafood here. I felt the prices were high for what you get. Crab legs are sold by the…read morebundle instead of weight. Also we added 3 potatoes and they did not come cut up. It was just 3 whole potatoes. Overall the flavor and seasoning was good! Shrimp were large and flavorful.

Came to Reddy Claws as my daughter wanted for her graduation meal. The food was great! The fries…read moreare so addictive we had to order extra! The service was good and the staff was so nice. I would definitely go back here to eat.

After hike late lunch. We were in the area and had to stop by. Food is always great. Its a mix of a…read morepho restaurant/ seafood boil. My son and BF for pho and it was delish the soup was nice and hot. It did hit the spot after a hike oddly enough. Daughter and I shared combo 1 boil, shrimp, clams, mussel. Seasoning torpedo and no spice. We devoured it. The fried rice omg amazing, and for dessert beignets. The service was great. Checking in us made sure we had everything we needed water refills was great was never empty. Super great ambiance. Lots of seating nice decor. The have a pho side which is the pho restaurant and other side the seafood boil.

I honestly love this place it's always my go to for seafood boils! The customer service is amazing…read moreour waiter was so sweet and friendly, always making sure our drinks were full and we had everything we needed. We started with their fries you can never go wrong fresh, crispy and perfectly seasoned. Then came the feast peeled shrimp, potatoes, corn, black mussels, and snow crab legs... everything was absolutely delicious. We tore it up! To top it off we had churros with ice cream for dessert which were just as amazing. The vibe of the place is perfect, great lighting, comfortable seating and TVs to catch your favorite sports. It's such a great spot whether you're going out with family, on a date night, or just grabbing drinks with friends. Definitely a place I keep coming back to !!!

Came here for restaurant week and it did not quite meet my expectations. First, they required…read moreeveryone at the table to order the restaurant week menu so we opted to just order from the menu since it was actually more affordable and we weren't that interested in trying their dessert. The seafood gumbo with rice was good, no complaints! The seafood boil was overcooked which made the corn mushy and the shrimp tough. Luckily it didn't affect the crab leg cluster which still tasted great. On the plus side, the location is good and there is ample parking. When we went on a Tuesday night at peak dinner time there was no wait for a table. I am on the fence about whether I would return.

Came to visit this place for the first time on Valentines Day and it has become a favorite!…read moreTo start, the host let us know upon arrival that they were out of all sauces besides the garlic butter and also out of other items which was a little disappointing. I was very skeptical at that point if I was going to really like this place. Next, we got seated quite quickly although there were 5 couples ahead of us. All the staff members I encountered were very friendly, nice and attentive which was a huge plus, especially considering how busy it was that day. We ordered our food and noticed they had very good prices and cheaper than our go-to seafood boil place so that's a win! The food came out hot, our server emptied out the bags for us which was very nice. I ordered the shrimp with head on xxtra hot and It was the perfect spice level for my latina taste buds, absolutely loved it even with just the garlic butter sauce. My husband got snow crab and he was very pleased with how tasty and easy it was to crack them open and get the crab out. If you have leftovers they will pack it up for you which is another plus for me! Lastly, I got a beautiful rose to end the night when we were heading out which was a nice touch! Overall, I will definitely be coming back to this restaurant. It was delicious and cooked perfectly! I am excited to try out their other sauces and look forward to it!

Our go to place when it comes to seafood boil! Go to order: crawfish (if it's in season/not…read morefrozen), shrimp, corn, snow crab cluster in the reel it in sauce medium/hot. Always get a side of the Cajun fries too! Food never feels overcooked and the service workers are always friendly and attentive. I love that they provide good quality gloves to grub with, they make a difference! Space is clean, spacious and there's plenty of sinks to wash your hands after you get all sauced up. Pro tip: crawfish season is typically April/May, call them before you go to see if they have fresh crawfish in!

Good for Denver but still miss Houston that has so many good Viet cajun crawfish type spots…read more Sauce was pretty good, not too oily like some spots, and plenty of garlic. Ordered all in mix sauce on 2 lbs of crawfish, 1 lbs head on shrimp, 1 lbs mussels, and gumbo. Crawfish was frozen but expected during this time of year and also being in Denver. Gumbo was very good. Good amount of shrimp, sausage, and glad they have okra in their gumbo. Also ordered sausages and 2 eggs in the seafood boil Staff was great, service great, and plenty of space to eat

I was visiting The area and staying at a hotel in the neighborhood, and i thought I would give this…read moreplace a try. I guess I was expecting a bit more than what I got. I had requested a garlic flavoring with a mild touch. I have to say I was very disappointed to get scallops with no flavor enhancements, say with like some old bay. The sauce was very bland and even the garlic butter had no flavor at all. Everything is sold by the pound with a very limited menu. I got the scallops with a side of 3 red potatoes with no flavorings. As if this was not already a sub par meal, the waitstaff were extremely slow and seemed to be in no rush to wait on me. $45.00 including tip ( I'm not a bad sport) For a lack luster attempt at Cajun cuisine. I would not recommend this restaurant.

New experience, never dumped my food on table before to eat it. But we took our grandkids and they…read moredevoured everything in sight. So we had to order more! What an amazing experience Our waiter guided us through the process. Helped us understand the bibs, gloves and no plates. The kids loved it and ate and ate and ate more.

So good and price is very reasonable!! Great service My new…read morefavorite restaurant, place is clean, we got the medium spice shrimp, sooooo good!

Restaurant offers a wide variety of seafood and I had the catfish poboy which was delicious.read more

Came here on a Saturday evening and it was a bit empty inside with only a few other families there…read more Parking was easy. Service was fast and great! Got to try a bit of the sauce to figure out which one to go with. Highly recommend the house blend. We got it mild but next time we will get medium. (This is coming from a person who finds the mild sauce at Taco Bell too spicy) The gumbo was a bit bland and the lobster bisque was just okay. The ambiance is definitely more casual dinning experience

Service was great. Food was amazing. Shrimp Poboy was delish. Better than Lucille's because French…read morebread makes the difference. I was so full on my walk back to the office I was crying.

Review #675. My wife and I stopped by Nola Jane's on a Wednesday night around 7. The restaurant…read morewasn't too busy and the bartender quickly seated us. Everything on the menu looked good and the space itself seemed fun. We decided on the gumbo (extremely flavorful), I had a hurricane which was good, and jambalaya (wish it had a little more sausage). My wife had a ch sandwich which she enjoyed. Overall the food is very good, the service was excellent, portions are strong at a fair price point. If you are looking for a taste of the French Quarter in Denver, you will want to make a visit here.

Family favorite! Never had any complaints when I show people this restaurant…read more It might not stand out, but the Blackened Ribeye is as good as it gets! Service is always friendly!

I noticed NoNo's after pulling into the parking lot of the hotel where we were staying at. Luckily,…read moreit was just a short walk over and we were immediately greeted by the staff at the front door. The hostess was extremely friendly, very conversational, and we definitely got that Southern hospitality. Our waiter, Ben, was extremely helpful when it came to questions we had and dishes that he would recommend us to try as first timers. We started off with their monthly special of fried okra and it was very delicious especially dipped in their homemade sauce. The okra was lightly battered, fried to perfection, and had a little spicy kick to it for every bite. Both my wife and I went with Ben's recommendation of the Monica-Smothered Catfish and Pork Chops. It was great to know that you could order the lunch portion during dinner hours and we did just that as we weren't too hungry after getting off the plane. The catfish fillets were cooked perfectly and it paired well with the crawfish tail cream sauce. One of the best catfish dishes I have eaten. As for the pork chop, it was grilled perfectly as well and the vegetables were a nice side. Also, one of the best pork chop dishes I have eaten. The creamed potatoes were delicious, but I didn't expect melted butter on top. Since the restaurant was busy for dinner service, there was a hiccup with our toddler's meal and Ben resolved it very quickly. I wished we had room for dessert because the descriptions were definitely mouth watering and Ben did ask us a few times if we wanted to try the beignets as they are a top seller. All in all, we would definitely come back here whenever we're in Colorado to try other dishes as well as the desserts! Service was excellent as our waiter and the other staff made our dining experience very smooth and seamless. They checked in on us in a timely manner and made sure we weren't missing anything. The restaurant was clean and had a good mix of the Colorado outdoor and the Southern/New Orleans decor. The parking lot is a decent size and we always saw it full whenever we left the hotel during lunch and dinner times.

My wife and I wanted some good ole Cajun boil accompanied with the down south Viet seasoning and…read morethis place hit the spot. We started off with strawberry 196 and a blue moon because a good drink is a must with a boil. We ordered - Cajun fried rice - Shrimp and Snowcrab combo that came with sausage and potato's - 2 lbs of crawfish (good size since it's in season) - 2 eggs - RAMEN (Game Changer) - all in sauce (medium) be ready for garlic breathe lol We've never had ramen witha seafood boil before and like I stated, it's a game changer. The ramen accompanied with the Cajun sauce was so good. Highly recommend and would return.

I don't think it's understood how good the wings are. The Asian Cajun wings are nearly…read moreperfect--crispy and meaty with a perfect level of heat and an interesting spice profile that is an homage to the two traditional influences for which the place is named. Also, I have only gotten the crawfish but I should have opened my mind--the mini boil includes a nice combination and the $3.75 wines and $6 beers during happy hour are hard to beat.