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    Kebab Craft

    4.5 (315 reviews)
    ModerateMediterranean, Kebab
    Closed • 10:30 am - 8:00 pm
    Updated 1 month ago

    Order Kebab Craft Takeout or Delivery

    Kebab Craft Photos

    Business Info

    KEBAB CRAFT ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Outdoor seating

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    Recommended Reviews - Kebab Craft

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    The bag with the bread.  Nice warm bread when it first came out.
    Maria G.

    This was the first time I came here even though we have been to Liberty Station many times. The menu is pretty simple. You can order a wrap, bowl, or salad. I chose the bowl with chicken with 3 toppings and 2 sauces. Then you have a choice of lettuce or rice or half and half. The portion size is generous and the food was pretty good! Very casual atmosphere. There are a few tables in this specific areas in Liberty Station. Because it's not in the main section of the Public Market, it's a little less crowded. I enjoyed that. The service was okay. While taking our order, the person kept talking to her friend and seemed annoyed when we tried to ask questions.

    Chicken Shawarma bowl.

    This has been my go to place for a long time. They're cutting back on the portions, but not on the price. Such a bummer because these bowls used to be filled to the top with delicious goodness. Not worth the almost $18 plus tip anymore.

    Counter
    Eliko S.

    Tucked away in the back of the Liberty Station Public Market, Kebab Craft is a reliable source of shawarma & gyro offerings in pita, bowl, plate, salad form. They also have some chef's creations on the menu including loaded fries. Service was fine. The cashier seemed a little overwhelmed but she was friendly & working hard. This is just a counter/kiosk inside the public market so you can take your food to-go or sit inside or outside at any available table. My bowl was amply portioned & delicious. I appreciated that most if the topping choices were included and there was only an upcharge if you wanted to add avocado. Everything was very fresh and tasty! The sauces were good too! The tea was also delicious and unsweetened -just the way I like it! Plenty of parking in the many adjacent parking lots.

    All packed up 12/7/25
    Marcia R.

    Good food made to order, so they call your name when it ready. Very busy here but we had a good place to eat there. My salad and dressings Was creamy cilantro dressing And had a chicken shawarma bowl half and half salad & rice. My Bf she had the same half and half but she got different toppings We really enjoy this very clean food. And I had leftovers too

    Chicken Shawarma Pita
    Jack M.

    I finally made it to the Kebab Craft. I am a kebab fan but for this visit, I ordered the chicken shawarma pita sandwich. I heard good things about the pita bread they use and it did not disappoint. When you order the pita sandwich, you choose you protein or falafel, and your veggies and sauce. I went with chicken, lettuce, red onions, black olives, chopped cucumbers, tomatoes, and feta cheese with the tzatziki sauce. It was a very good sandwich. My favorite parts were the tender well seasoned chicken shawarma and the super soft tasty pita bread. It was one of the better pita breads of experience in San Diego. All the ingredients in the sandwich were fresh and flavorful. I liked that they put a good amount of feta cheese in the mix, but just a little more chicken would have been nice. Oh yes, they need to make sure they check their sauces before they serve them. The tzatziki sauce was broken and should of been creamier. The service was friendly. This location is in the Liberty Public Market so there's plenty of parking and seating available.

    Tatum P.

    this place is so good!!!! the ingredients are so fresh and there's such a variety of vegetables. i have already ordered it like 3 times since i discovered it. highly suggest!!!

    Plate with rice base. Gyro meat with feta and red onion. Grilled Veggies. Cheese Rolls.
    Krista E.

    This little place is located in the liberty public market between the sushi stand and the mini donut company. I ordered the gyro plate with a rice base, grilled veggies and the cheese rolls and it was so good. The pita is so fluffy and nice, the meat was good and the rolls were so crispy and yummy. The staff was nice and it's quieter in that section of the market and not in the middle of everything. I'll definitely go back!

    Bowl.

    This was the worst bowl and experience of my life. Firstly, I stood there for about 5 minutes and the kid working was sweeping right in front of me. I finally said "are you open?" He rolled his eyes, said yes, didn't change his gloves and put in my order. I should've walked away right when he didn't change his gloves. The bowl itself was made by another young kid that looked like he hated his life. When it was finished, no one called me up. I had to go to the counter and the kid who was sweeping completely ignored me and gave another order that was made afterward--to a man btw (low-key misogynistic vibes). Now, the bowl quality: I couldn't even finish it. There was rotten produce in it, the meat was dry, the rice was hard. It was disgusting. I wanted to go get my money back but I didn't have the energy to be a Karen so I reluctantly threw it away which I felt guilty about. Hopefully I don't get the explosive diarrhea parasite from the few bites I took. 0/10 don't recommend.

    Michelle M.

    Inside of Liberty Station Market picked up lunch and their menu looked good! so first you choose your base Pita Sandwich, Bowl or Plate... I picked the Plate that comes with rice or lettuce and 2 small sides , then your protein I picked the chicken kebabs lil on the salty side and not overly cooked great! for my sides I did pick Falafel 2pcs and Hummus & pita DELICIOUS! They also have desserts and drinks , Chef Creations like loaded fries, messe platter , greek salad and a burrito check it out!

    Jordyn J.

    This was legit amazing. Probably some of my favorite Mediterranean food I've had in San Diego. Flavorful, healthy, and plenty of customizable options. Quick and easy.

    Chicken Kebabs plate.
    Stanley T.

    Ordered a plate of their chicken kabob and the order was taken by someone very knowledgeable who guided me through the entire process. There was a lot of food and everything was delicious. A plate has two sides and other staples like pita bread and rice so plan to share unless you are really hungry.

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    1 month ago

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    8 months ago

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    10 months ago

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    11 months ago

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    18 days ago

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    8 months ago

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    6 months ago

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    9 months ago

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    6 months ago

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    8 months ago

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    9 months ago

    Food is fresh, service was fine. Problem is my food had no flavor, rice was bland and the garlic sauce lacked garlic.

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    Page 1 of 8

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    Ask the Community - Kebab Craft

    Is this a local business?

    Yes!

    Do they take reservations? Can’t seem to find a way so guessing no…

    We do not take reservations unfortunately. We are located inside a mess hall food court. There are tons of seating options both inside and outside for your convenience!

    Is there Halal protein?

    Hi! This is a great question! Yes we do! Our chicken kebabs are Halal and they are perfect to add… 

    Don’t See Your Question? Ask Away!

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    The Kebab Shop

    4.3(2.3k reviews)
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    First time trying this small place called kebab and do yourself a favor…read more Get the SD Wrap with saffron chicken 10/10

    I was on jury duty today and I wanted to have some Shawarma so I looked up on yelp and found the…read moreK-pop shop was about a 20 minute walk away. The menu was a bit confusing, but I know that I like grilled veggies and Greek salad and then Ike was able to pick my protein that I wanted so that seemed easy enough. The base price with falafel or chicken Shawarma was Close to $16 but since I chose the meat, they added two dollars to my total. It took about 10 minutes for them to assemble my meal, but my veggies were cooked fresh on the stove, which was really nice. They tasted very freshly cooked just as they would as if I had cooked them myself at home. I was there about 1245 on a Monday and there were a few people there and they had some takeout orders so my order took about 10 minutes before I could walk out the door with it. They had a nice condiment bar where you could pick out some yogurt with dill sauce and then they're famous garlic yogurt sauce, as well as a jalapeño sauce And another spicy hot one that I would never try. When I got back to the jury room to eat my meal, I saw that there was a nice quantity of the fresh salad and the grilled vegetables but the meat was piled high! The employees were working efficiently and the place was spotless and orderly.

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    4.2(1.1k reviews)
    3.0 mi•Little Italy
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    Truly one of my favorite food finds in San Diego! I discovered The Kebob Shop on our last trip & I…read moreimmediately became hooked. I loved it so much that I went back TWICE during the same week AND before flying home, I bought two döners to take on the plane with us! Fast forward to this trip: we landed in San Diego, dropped off our luggage at the hotel & headed straight to The Kebob Shop before doing literally anything else. That is how obsessed I am with their wraps!!! Everything is ridiculously fresh, flavorful & satisfying. The döner is customizable, perfectly seasoned, savory & packed with flavor. The sauces are addictive - my favorite is the OG (original garlic) & hubby's is the cilantro-jalapeno (which has a good amount of heat). If The Kebob Shop existed near me, I would be there at least once a week. San Diego has a lot of amazing food but this place has officially become part of our travel tradition! NOM NOM NOM #YUM

    I haven't tried the Kebab Shop in years (especially this original location). We came about an hour…read moreand a half before they closed. The front person was not very welcoming and lacked patience since it took me a little time to digest their latest menu. I ended up ordering the chicken plate. The whole plate looked and tasted stale. The chicken for sure was pre-cooked and didn't taste fresh at all. The overall plate was edible but should have been much fresher and better.

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    Kebab Craft - mediterranean - Updated October 2026

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