If you are coming to Louisiana you have to go to Poche's! I'm so glad we didn't miss out on this…read moregem! We did get there very early talking before 10am they were so sweet and amazing still letting us order what was available and answering any and many questions we had regarding food options. Service was 5 out of 5 for our first moment in LA everyone was so kind and made our journey so worth it. We got the crawfish fettuccine with the Crawfish dressing and regular rice and an amazing biscuit. (Honestly I could order a dozen just for the road back) All the food was a 10 out of 5 and so sad I don't live closer as I know I will be dreaming of this food for the rest of my life! They have other food there like a grocery store and really thinking of going back just to buy some for the freezer for when I miss it most. And always like to take a moment to talk about the restrooms and when going to places like that I don't expect the nicest bathroom but they shocked the mess out of me. By far the best restrooms. If there is a way to give a place more then 5 I would give them 10 out of 5 over all!!! Will be coming back!

Great plate lunches. They have the best fried catfish around! Boudin is excellent. Great seasoned…read moremeat.

Sydnie Mae, named after Sydnie Mae Durand, is the best restaurant in Breaux Bridge…read more Also, Sydnie Mae is related to me. Well, if you believe my mom's theory that anyone named Durand is related to us. To be fair, I have already found one actual relative using this exact logic, so who knows about ol' SMD. Anyway, this place is insanely popular, requires reservations, and there is a reason for that. The food is awesome. Gumbo? Awesome. Etouffee? Awesome. Steaks? Damn great. The pork chop? Hell yes. And then there is the Breaux Bread. Get away from me, Satan. That stuff is way too good. Like, lawd have mercy, why would you do this to me good. They also usually have live music on the weekends, often a solo singer, and every time we have been the music has been great. It adds to the whole atmosphere without taking over the room. The staff is super fun, the cocktails are great, they have a really good bourbon selection, and the wine list is better than you might expect. This is not some little place surviving because it happens to be in Breaux Bridge. Sydnie Mae is a legitimately great restaurant that would be great anywhere. If you find yourself in the Breaux, get to Sydnie Mae. And if anyone happens to know whether Sydnie Mae Durand is actually related to me, let me know. My mom is probably already convinced.

Incredible food. We tried several places around Breaux Bridge and this was far and away the best…read more The Tesche Wellington is amazing, do not skip this if you love huge pieces of crab with crawfish tales and shrimp! The pork chop is so tender and juicy and the seasoning is just right. The potato galette is very tasty too but the asparagus is even better somehow. The red beans are very smoky tasting, not a bad thing, just different than what I'm used to. Skip the Breaux bread and get the hushpuppies. Also, make sure to get a signature cocktail, everyone loved theirs. Only request would be to turn the music down a bit, it's impossible to have conversation. I really hope I find my way back someday!

Amazing food and such a welcoming, kind atmosphere! The food tasted like something you'd have at a…read morefamily member's home during the holidays, it was just so comforting and full of flavor. Such a beautiful representation of our culture and Louisiana traditions. Everything was sooo good! Definitely recommend!

I'm from Los Angeles and was in the area visiting family/vacationing in NOLA. I'm headed back to…read moreLafayette as I write this to insure another plate before leaving the state. I grew up eating smothered cooking multiple times a week and since my grandma passed I haven't had it and it's been a real devastation. Glenda's smothered ribs took me right back to lunch with Grandma. I cried. This is AUTHENTIC home Louisiana cooking! Compared to anything in New Orleans this is the meal I was craving to come back too! Glenda has such a kind heart and it shows in her cooking. I can't wait to come back!

Super unfriendly staff and they were out of half the menu items. No apologies. Mushy boudin, boudin…read moreand chicken cracklins were extremely salty. I had high hopes but was very disappointed. Heberts in Maurice is so good I dont know why the one in Breaux Bridge is so bad.

Great food and even better service! Mrs. Bridgette is the absolute best!…read morePlenty of local options but none as great as her.

What a fun place to dine If you like crawfish this is…read moredefinitely a great place to go My husband had a large bowl of red beans and rice he said the best he has ever had I have to agree I had the boiled shrimp and potatoes yummy Their own spice is awesome we bought some to bring home

Amazing service. Loved our waitress Alex!! Pretty…read moreaffordable seafood boil, was $25 for 3lb of crawfish and $25 for 4 clusters of snow crab. - Boiled crawfish: very fresh and tasty. Not too salty, make sure to add some corn and potatoes as it is not included in the order. - Snow crab: was just okay. Would recommend trying the shrimp or others instead! Very spicy and not very meaty. Big fan of the homey ambiance inside, and very clean!

Service was excellent! We had the shrimp po boy and the stacker. Fresh buns with fresh fried…read moreshrimp. The stacker is impressive. Will be coming back to sample their entire menu

Le Cafe is authentic local food. It was recommended to me by a couple who helped us blow up our…read moreflat tire in the neighboring town of St Martinville. Where can I get some great fried fish? I asked. Le Cafe was their answer. So we checked it out for dinner that night, and I wasn't disappointed. I got the 3 piece cat fish plate with onion rings instead of fries. It also comes with coleslaw which was delicious. Everything was cooked just right. The fish was well seasoned, tender, and flaky. Ordering is easy. It was to go, so I just went up to the counter and then came back in about 10 minutes. I'll definitely be visiting again next time I'm in Breaux Bridge and will probably dine in so the food is extra fresh.

My mom and I stopped here for lunch on our travels. We split a grilled chicken wrap basket, fries…read moreand fried okra. The food was amazing, hot and fresh! I loved the flavor of the chicken and it was quite a plentiful portion of meat. Okra and fries cooked perfectly! Atmosphere very welcoming and clean and staff was extremely friendly and pleasant! Lots of workers and older gen's, so is definitely popular with the locals! Highly recommend!

Had supper here last night; first visit. Chose for cheeseburger reputation, but had shrimp platter…read more& softshell crab after menu study. The seafoods are fried in batter which is heavy, doughy, & greasy. The fried okra was much better, done in ''Fish-Fry'' mix like most locals use for seafood frying. Hush puppies & O-rings were good, too. Plenty parking on grass, not a problem. Rustic digs, beer bar, order & pay at counter, then table service. I'm in this town often, there are several better restaurants nearby. Next time here, I'll get a C-B & O-rings. Rick

Getting alligator burgers from here is our favorite part of road trips! The boudin egg rolls were…read moredelicious too! And it's super easy to order online and pick it up!

We stopped in to pick up lunch while staying in our rv at margaritaville! My husband had the Bayou…read morecombo and I had the Cajun combo his had the fried chicken Boudin, red beans and rice. I had a bite of his red beans and rice and they were amazing. I had fried chicken coleslaw and rice. All of it was so good. The chicken was so juicy!!!! everyone in there was very nice. Yes it'll take a little bit, but this is home-cooked food when you order it so don't complain about it. I also bought some spices, jalapeño sausage, Cajun Boudin!! And don't forget to get "The Hulk" drink! (A little sweet but gooood)

Absolutely amazing Boudin here especially the smoked boudin, which is a must try. The Boudin…read moreitself has great flavor and nice texture, definitely a hidden gem. The team is awesome, with family style service, very welcoming. Another must get is the strawberry cake. Definitely will be back to try more, especially the lunch menu.

Every time I fly home, I go to Charlie Ts! Best boudin in the world!…read more I might live in California, but I was born and raised in Breaux Bridge. I've been eating this boudin since I was a kid. The quality and flavor haven't been compromised over the years at all! Each time I come back home, there seems to be another new boudin spot to try, with fancy fillings and a mascot/logo similar to Charlie Ts, but no matter how many I try, Charlie Ts always takes the number one spot! Their formula is just SPOT ON! The service is always great, although I do miss seeing Mr. Charlie in the store. There's nothing like seeing the man who fixed your boudin as a kid still doing the thing he loves! I'm happy for his retirement, but he is forever a part of my childhood! The store is very clean every time I visit, and there's ample parking out front. You will get more options the earlier you go. Trust me, everybody knows Charlie's is the best, so you don't want to wait until the afternoon when there are only a couple boudin balls left. Go early. I personally prefer their classic links and the regular pork boudin balls. The formula is perfect and doesn't really need the bells and whistles, to be honest, but if you prefer a party in your mouth, try the pepperjack cheese or even the spinach and cheese eggroll! They will not disappoint! And I can't forget, their cracklin is the BOMB! If I visit Breaux Bridge and don't bring back some cracklin to my mom in California, she gets cranky! Lol. I also appreciate the frozen options! I was able to fly some frozen boudin home and share with friends who'd never had boudin before. They loved it, and I'm glad I got to introduce them to the BEST :)

I had the whole oyster poboy. I ordered them extra crispy and they came out perfect. They only…read moredress it with lettuce and tartar so I had them add pickles but I regret not adding all the usual suspects. It was fantastic. My only criticism was the bread wanted to fall apart ( toasted too much?). The chicken cracklings were good and the jalapeño jelly dip with them was very good. Definitely get the bread when they ask if you want it! They put melted butter with crab boil mixed in it over the top.

My mother in law rants and raves and it definitely is worth all that. The food was fantastically…read moreseasoned and tasted wonderful. It's definitely far out for us since we stay in Baton Rouge but it is well worth the drive. Our server was amazing and so sweet. Our drinks were never empty. And the environment was every chill, a family vibe that was cozy and comfortable. I'm Excited to go back. My only complaint is the portions seemed a bit small, my husband was still very hungry after his red beans. But if that's the only complaint it's still a good place to visit!