The last time I was at the Chef in a Box food truck, the guy in front of me ordered a double cheese…read moreburger. When he got it he pointed to it and said, "It's better than you'll get at any restaurant." So my next visit to this food truck was to order one of their double burgers. The guy wasn't wrong. The meat has a unique flavor that makes it so delicious. I think it's better than the In and Out burgers everyone raves about.

Mixed receipts from 200+users, some know it some were not fans, staff was wonderful!!read more

Just caught these guys outside of Four Noses Brewing! Burger is crispy on the edges and PERFECT and…read morethe cheese curd portion is huge! You can tell these guys love what they do as they sing while they cook :) We work at the grooming salon across the street and will keep our eyes peeled for Outpost again :)

Disappointed. Ordered two burgers and both were flat like a potato pancake, crunchy and very salty…read more Could not eat them. Maybe we just got a bad order?

We had the Colorado Chile Company at the Alidade Brewery and wow was it good. We had the Southwest…read moreegg rolls, the elk chorizo green Chile French fries, and two kids quesadillas. Everything was amazing. The spicy green chile is actually spicy. I rarely think restaurant food is spicy and this one was. It was unbelievable good. The southwest egg rolls were phenomenal and the ranch/wild sauce were great. If highly recommend this food truck. Kids loved the quesadillas.

My wife and I had been following this food truck's page for a while, and finally got the chance to…read moregive them a try at Max Taps a few weeks ago. We split a Roast Bison sandwich and an Elk Pastrami reuben, and got our doggie a burger patty, and everything was fantastic. We decided to try a side of their green chili, and it's incredibly good. We drove down to Alidade Brewing in Castle Rock last week to give them another visit. My wife got the Elk Slopper burger with spicy chili, and I got the Elk Patty Melt. We got our dog an elk party, and she wolfed it down like she hadn't eaten in a week. Hard to say which lunch either of us preferred, but they were both worth five stars. The owners are as nice as can be, very enthusiastic about their business, and very pleasant to talk to. We will happily return to this excellent mobile restaurant when they're serving customers at a brewery near us.

We heard that Chef Charlie left his restaurant in Park Meadows to open a food truck and now we…read morefinally got to try it. We were at the Cherry Creek Arts Festival and stumbled on the food truck and talked to Chef Charlie for a minute about what plates they were presenting. After he mentioned the Chicken Tikka Na-cos (basically tacos with Naan filled with chicken tikka) we had to try them. They were packed with flavor and delicious. The naan was so soft and felt pillowy holding the flavor bomb. We need to find the truck again to try more items Chef Charlie has created.

Easily one of my favorite food trucks in all of Denver. They serve Indian fusion/street food and…read moreit's all incredibly flavorful. My favorites are their naan tacos and their butter chicken sandwich. If you've never had Indian food before, also a perfect type of food to try to dip your toes in a little. Their tikka platters come with a protein, salad and grilled onions/peppers on a bed of lettuce and an incredible sauce. I got the shrimp one and it came with 6 jumbo shrimps cookies perfectly and well seasoned. Their fries are thin and well seasoned as well. They post their schedule far in advance on their website so you can easily plan a visit!

Moved here from So cal. Mexican food in Colorado doesn't compare. I miss taquerias. Found this…read moreplace about 2 years ago in a different location. By far the best breakfast burritos in this area. Burritos are so good as well. The quesadillas are bomb. They moved location and I was so disappointed until I found them again in the Ace hardware parking lot. Highly recommend giving them a try. Owner is extremely nice. Will bring food to your car.

An absolute delicious hidden gem, by definition! Located in the parking lot of our neighborhood…read moreAce Hardware/big toolbox is this authentic Mexican food truck! Anytime we've gone they are open and provide speedy and fresh food! If you order a asada taco expect seven minutes because they do cook your food fresh from scratch! The green salsa is a perfect addition to the tacos. Anytime we can we swing by here and are always very happy with our experience!

My husband and I had another amazing experience here!! Ben…read moreour server was hands on and we never had to ask for another drink! He worked his butt off taking care of us! The food is amazing also and they have an outdoor patio also!

Love this place since it was a food truck! The entire family is awesome, super nice, super sweet…read moreand friendly! We just wish they were closer to us- but it's totally worthy the drive out there! The Papa Bear and Momma Bear are where it's at, but the wings are amazing too!! If you have a chance check them out, if you see their truck, definitely stop and get your BBQ on!!

This is our go-to to place for our very specific barbecue likes, namely the one meat plate with…read moreBurnt Ends, Smoked Collard Greens, and the best Fried Okra you will find anywhere. The service is fast and impeccable, the food is delicious and filling, and we highly recommend this establishment at Dry Creek and University ... near the ARC. The choices of causes number around 8, and the smoked collard greens are extra tasty when slightly spiked with a bit of the Carolina BBQ sauce. Bon Apeti, y 'all.

I'm someone who really appreciates proper barbecue, the kind where you smell smoke before you even…read moreopen the door, where brisket is juicy and tender, and burnt ends are rich, smoky, and melt in your mouth. That's what you expect when you're paying barbecue prices. Sadly, none of that showed up here. The brisket and burnt ends were the biggest disappointment. Instead of having that dark bark and beautiful smoke ring you expect from meat that's been smoked low and slow, everything looked gray and lifeless. There was no smoke flavor, no seasoning, and worst of all, the meat was dry. Not slightly dry, but the kind where you need sauce just to get it down. Burnt ends are usually the highlight of a barbecue meal, crispy outside with juicy, tender meat inside. These were just dry chunks with no caramelization or flavor payoff. The sausage didn't help things either. Overall, nothing about the meal felt homemade or smoked. It felt mass produced and rushed, missing the flavor and texture that make barbecue special in the first place. What made the experience even worse is the price. Spending around $40 on a pound of meat, expecting quality barbecue, and getting dry, bland food instead. For that price, you expect memorable barbecue, not something you regret ordering halfway through the meal. The food was so disappointing that I ended up throwing most of it away and going somewhere else afterward just to get a decent meal. That's something I almost never do, especially after paying premium prices.