It has it all, good food, good service, good ambience. Love…read morethe outdoor patio. Try it you'll, love it!

I was absolutely thrilled to come back and visit the Tavern after its reopening - this was a staple…read morecozy spot in college for me and the food was always excellent. I was really hoping this new and improved opening would impress me, and I was blown away. The renovations to the inside and outside pay homage to the restaurant's origins, and the charm of the place was perfectly preserved. The mix of colors, patterns, and pieces inside is clearly intentional, and it was gorgeous. Everything we had for lunch was excellent - from the craft cocktails to the soup and salad to the amazing Parmesan garlic fries. I still think about the fries often - they were some of the best I've ever had. The locally sourced ingredients shine on the menu, and service was thoughtful and not rushed. You can tell everyone takes such pride in this New Wilmington staple, and I am so happy to see it thriving!

The food and local farmhouse charm are exceptional. The service is personal and interactive with…read morethe owner taking time to stop and chat. It is farm to table so the prices are on the high side BUT the experience is well worth it. I highly recommend the crab cakes and pork chops... very possibly the best pork chop I've ever had.

Georgetown Eats restaurant is on a 21-acre farm from the 1890s. It serves breakfast, lunch, and…read moredinner. Examples of foods are omelettes, waffles, salads, corn dip, sandwiches, pork chops, steaks, salmon, and lobster ravioli. Drinks include both alcoholic and non-alcoholic. Catering is available. Through this restaurant's website, I made a reservation for dinner for my husband and me. Our table was available on time, and the seating hostess gave us a small table outside. I felt thankful that we were in the shade, because two other tables of customers had sun shining in their eyes. We enjoyed watching cats and horses roaming in the yard nearby. Our waitress had friendly communication but very slow service with errors. During our main course, she never checked in on us, so my husband never received salt that he needed. Furthermore, at the end of our meal, we waited a long time to receive our bill. She took our credit card and many minutes later gave us only an itemized slip, not the customer and merchant copies to sign. Many minutes later, we had to give her our credit card a second time, and she finally gave us the customer and merchant copies. My overall rating is still a positive 4 stars because the foods overall tasted very good. Our starter was the Bread Basket, which contained three types of bread--cinnamon rolls, dinner rolls, and focaccia with dipping oil. My main course was Pistachio Glazed Salmon, which had moist salmon, a delicious pistachio-lime-cilantro glaze, and a side of coconut rice. I chose coleslaw as my side, and it was OK. My husband's main course was the Surf & Turf, which had a 6-ounce filet mignon cooked as requested, a jumbo lump crab cake that was very meaty, and mashed potatoes. His side was a tasty butternut-squash soup. The total price was $98 plus tax and tip.

PERFECTION That's…read moreexactly what was delivered with not just a meal so good you could cry from pure joy, but the entire experience as a whole. The whole thing was the most unique and best time I have ever experienced dining. The art decor, the music, the dish names, the staff, the pink tree house and frisbee golf outside, the random wu tang clan symbols. This is a memory I will never forget I wouldn't not recommend anything we got The Apps: The brie charcuterie board. That house made strawberry jalapeño jam. I wish they sold it by the jar. Naan bombs. Cajun perfection on the shrimp over the guac and pico with that balsamic glaze. Pork Cheek Tacos. FAT AS FUCK not skimping on filling with the meat. One of the best prepared meats I've ever had and arguably the best taco I've ever had DUCK FUCKING WONTONS. Wonton my ass it was more like a mini empanada but dear fucking lord. Bacon, duck and Swiss cheese stuffed in topped with a FRENCH ONION BROTH GLAZE. I want a party catered with just those. Absolutely stellar THE 32OZ RIBEYES First off $72 for it and it comes with three sides. 0% chance you're getting that from somewhere downtown under $100. AND no way you're getting it this fucking good. COOKED TO PERFECTION. Whatever rub is on that just call it the house crack. It nwas served over a bed of rosemary parm fries. They got soaked in the juices and made it like steroid poutine The side of jalapeño creamed corn. That I think was my second favorite bite there. Holy fucking hell. Desserts Chocolate Cake - Backend richness on the chocolate cake perfect Sweet Potato Pecan Pie - Extra spice on the made me feel like fall was hugging me The Coconut Cream Cheesecake - I want this for my birthday cake until I die Talbot. You are a character to say the least in the best way possible. You have something beautiful. I cannot wait to come back and spend every special occasion here

Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.

Great meal awesome drinks - now becoming the can't miss restaurant along with Talbots that is a…read moremust visit

We're in this neighborhood twice a year and this is always a must stop…read more The service is great and the food exceptional. If you're in the neighborhood doing shopping at the factory outlet mall or just passing through I highly recommend stopping at the Iron Bridge (there used to be an iron bridge there) for a meal. Thanx

Wait staff was amazing. This place is very gluten free friendly which was amazing and refreshing…read more They have 2 gluten free deserts on the menu. The salmon was well cooked and the burger was cooked perfectly as well. The place itself was very homey and very relaxed. Highly recommend. Review from June 2025

Great food, great atmosphere . Very busy!! Great place to have lunch with a friend…read more Don't be surprised if you have to wait; but if you do the wait is worth it!

Stopped in for a little sweet treat since we have never been here before. Comfortable booth with a…read morerelaxed, diner type atmosphere. Service was excellent. Dan was our waiter and was polite and knowledgeable. We had the cheesecake with strawberry topping and coconut cream pie. Cheesecake was the winner.

I love this restaurant. Whether I get a meal or just stop in for a cup of coffee with friends, we…read moreare greeted with a smile. The food is wonderful, very reasonably price and we have never met anyone that didn't give their all! It feels like sitting at mom's. Just walking in makes me smile.

Love meeting our friends here when we meet from Pittsburgh to Mercer. We always get the lamb…read moredinner! Even if it's lunch. Decent service and always a glass of wine for me! We've been coming here many years. In all of these years only once did we hit an " off day during the end of pandemic.

Stopped here for lunch with a group of coworkers while working nearby. This is a nice casual spot…read morefor classic American fare done well. I opted for the half pound burger with their fresh cut fries. The food was cooked perfectly and brought out fresh. Everything tasted great. We sat in a booth that had a TV playing sports which I appreciated. The restaurant has tons of TV's all over the place, so definitely a good place to eat if you don't want to miss a big game. Our server was friendly and attentive, food was brought out quickly even though they were surprisingly busy for a weekday lunch. Everyone in our group loved their food and we may be back again if we're in the area.

Food is amazing as always. I always get the seafood fondue even though I don't like seafood it's…read moresoooooo good! :) I love this place!

The Timber Creek Tap and Table is located close to Grove City Premium Outlets. Timber Creek is…read moreknown for its grilled meats, apps, salads and the diversity of its menu. They also serve a variety of craft beers inside their lodge-inspired restaurant. I was able to get there just before the dinner rush on a Sunday and was seated quickly. I was seated at a table that gave me a good view of the restaurant. On this visit, I chose to skip the mains and try some shareables. I started with a bowl of their soup, which had ground beef and cheese and was almost like a chilli. Next up, I tried one of their specialties, the Burning Mussels, made with bacon, peppers, and tomatoes in a garlic-butter and white-wine broth, topped with Asiago and parmesan cheeses and served with garlic toast. The mussels were fresher than I thought they would be, and there is enough broth and ingredients, making the dish very hearty and filling. I finished with the Lamb Lollipops, a trio of three grilled chops, served on a bed of risotto. The lamb was cooked medium-rare like I ordered it and was seasoned just right. The food and ambiance were great, and the servers were friendly, and I had a great meal. The dishes combined made quite a meal and were more than enough for one person. On my next visit, I'll definitely try an entree.

Stunning. Breathtaking.Bucket List Worthy…read more I've been to hundreds of breweries all of the country and this is top 5 for the venue alone. They could sell water and I would still give it 5 stars. Add this to your list and you won't be disappointed. The beer hit the spot. Not mind blowing but didn't detract from the epic scenery of this destination brewery. I tried the cold IPA but went with a pint of their Vienna Lager. I will never make a trip up the 79 without stopping here.

First time here and very disappointed. While the views were breathtaking, it couldn't offset how…read moreincredibly rude the staff was. Ruined the entire vibe, felt like an inconvenience to ask for tastings even. But tried a few of the beers on tap and they left a horrible aftertaste. Only positive is it's a byof establishment and live music was good. Will not be back though.

We very much enjoyed dinner at Clifford's. The food was fantastic, the service was great, and the…read moreoverall vibe was friendly and welcoming. I had the prime rib and my wife had chicken Romano. Both were excellent. Our server was friendly and super knowledgeable about the entire menu. We would not hesitate to come back again as soon as we are able to get a reservation. If you can, try it out. You won't be disappointed.

Getting a reservation here becomes a full time job as they are only available certain hours on…read morecertain days twice a year. I have given up! The food is exceptional and there are plentiful and large servings. The bread and rolls are outstanding. But the prices are very high. The location of the restaurant in the country in an old house is a great experience in all seasons.