We just love this place. Been here several times, and will back several more. Recommend the duck,…read morevodka rig, polenta, meatball, and their tomato pies. Great atmosphere and drinks.

We love A Fransico's and I've given it a 5 star review on Google. We went here on Saturday…read morespecifically for Virgil's pizza. They had Gary, the owner of Virgil's, making his pizza and I was very much looking forward to having it again. He had my favorite pizza and I missed having it. So when I heard he was making his pizza again, I booked a reservation. Now, for the record, A. Francisco's is my new favorite pizza, Colin is a pizza genius. But I missed Virgil's, so I ordered my go to pepperoni pizza. I was pretty disappointed. As soon as they put the pizza down, I knew it was different. It didn't look like I knew Virgils to look like. The crust was different. The pepperoni was different... it wasn't Virgil's. I've eaten hundreds of squares. I would get 6 squares and eat them for lunch and want more...this time I ate two... just to be polite. The biggest difference was the dough. It didn't look like Virgil's and it didn't taste close to what Virgil's tasted like. My wife had the house made spaghetti with shrimp and it was very good. The buratta balls were excellent. Those were from A. Francisco's menu and we always have excellent food from here. But for someone who loved Virgil's, this was NOT the Virgil's that I remember and loved. I don't know what happened to his dough, but tonight I'm going to A. Francisco's for my new favorite pizza made by Colin. I'm not a fan of their pepperoni, so I go sausage and arugula. If they ever get the old world pepperoni that curls up, I'll go back to my go to.

Always amazing!! Had my husband's retirement party here…read morebooked the place out for the night. It was awesome. Everybody was top-notch food drinks everything

Hubs and I came here on a Monday evening. Spots like this are needed in Erie. We don't live here,…read morebut something other than Oliver's was finally nice to try. We started with "the 33" and "Black Widow", but I swapped the tequila for mezcal and that was a good choice! The 33 was absolutely delicious...but they did run out of Penelope for the day. So, a second drink unfortunately didn't happen. We put our order in for food about 10 minutes after getting there. No joke, the food arrived almost an HOUR later. We had to ask the bartender what was up; there was no proactive alert as to when the food was arriving. That was off-putting. The food was very good. It's hard to get a pork chop right and they managed to achieve it. The sides were also delicious. My husband's steak was very good and the spicy crema that they put on top was a nice touch. The wait time for the food was unacceptable, honestly. Something should have been comped, but the bartender was too busy to notice. No water refill for close to 30-40 minutes either. We would return but definitely on a different day, when they maybe have more employees working in the kitchen. Or maybe just skip food altogether. *shrug*

Beautiful spot on the Lake/Bay in Erie PA. It is part of the Courtyard by Marriott and the…read moreConvention Center but has a nice ambiance. Our service for a late lunch was great. We had fish and chips and the crab and shrimp roll. Both were delicious!

The food is always good and the service is amazing. It's a beautiful view of the bay!read more

All great/comfortable setting/ great service and food. Drink special of Moscow mules was…read moredelicious. Best Mack and cheese and mussels I've had lately.

My wife and I had dinner at Cloud 9 after the Lighting of Perry Square kicking off the Holiday…read moreSeason. We've been here before for the Mother's Day buffet but hadn't ordered off the menu before. I have to say that the meal was totally unremarkable. I had a hard time justifying the expense when we got the bill. I had the Shrimp and Risotto was totally nonplused by the serving size and over all taste. The Few Shrimp that were the star of the meal were so tough that they ruined the meal. I'm assuming they were over cooked as they were not just tough but bland as well.The Risotto was very bland as well, so stroke two! Bertrand served way better before at his Perry Square location. The best part of our Cloud 9 meals were the easy ramp parking. I remembered taking a Nexium when we got home so that my stomach would stop being upset. Never again!

Offered high top declined. Sat next to "windows". The evening sun was still bright. The manager…read moresaw me squinting and put the blind partially down. May want to invest in thivker blinds because sun was blinding table next to us. Couldn't decide between the bisque and deviled eggs. Had the bisque which has a tomato base - DELICIOUS even on a hot day. Took the deviled eggs to go for breakfast tomorrow. Had the chicken picata with capers. The picky eater picked out the capers. I had the seafood trio: scallops, lobster tail, & crab stuffed shrimp. It was accompanied by basmati rice, carrots, & asparagus. I wish when I cook my basmati rice turned out that perfect. The waffle sundae closed out the dinner with carmel & chocolate sauce, whipped cream, ice cream ... and picky eater held the fresh seasonal berries. Parking vouchers were included with the bill. Very nice meal. Not rushed. Beautiful view. Ask for Laitin - She maes great recommendations.

I can't honestly give it a full review…read more Service was excellent. Attentive and kind. Even a short conversation, that is missing in today's restaurant scene. Food was Mid. Salad not so fresh, with bad premade blue cheese. Sticky wing were not cooked to their best. Still Fatty and less than impressive. House beer was sold out. But the server led me well with a local IPA. The pics of specials looked promising.

Had a great breakfast at Bay and Berry. I tried the omelet (you can choose 3 toppings), and it was…read morehuge and satisfyingly fluffy. Get the potato pancake as your side, you'll thank me. The classic pancake with butter and maple syrup is also delicious. They also have a nice selection of baked goods on display and serve alcoholic drinks. The restaurant was bustling during late morning service, but the server was attentive and the place was very clean. Will definitely be back.

Attended a conference in Erie last year and found Gen City Dinor my first morning. It was so good…read moreI went back every day. Leftba great review. Driving through Erie again, looking forward to another great breakfast, but alas, the sign on the door said " closed due to technical difficulties, see you tomorrow." So sad. Checked Yelp for an alternative. Bay and Berry had an even better rating and was close by. No comparison to Gem. Feels like a chain. Its bright & shiny, food was mediocre. For example, how can a biscuit to too hot to eat AND soggy? Very pedestrian and disappointing. Oh well.....

One of my favorite restaurants in Erie and always have to make a stop if I'm in town for a few…read moredays. They always have amazing specials that I usually go for, can never go wrong with one of their steaks. The caesar salad and cornbread biscuits are a great start. Make sure to save room for their homemade desserts, always rotating selection- if they have the peanut butter pie make sure to try! Service is always fantastic and the vibe is southern comfort.

Pineapple Eddie Southern Bistro…read more GOOD - solid southern-style food, friendly service, fun and warm atmosphere BAD - Not much, the service on the slow side and prices are a bit high for the type of food. Neither of these hurt the review because though slow, service was very friendly and I would just cut out the app if I want a better price. PE was an enjoyable experience. It's nestled right in every day suburbia which made it fun - the local place. The fried chicken and waffles was very good and portions are fair. My server allowed me to sub mashed potatoes instead of the day's veggie, which I appreciated. I was excited to try "blueberry glazed" wings which, major bummer, we're seasonal. I got the sweet-hot. The wings were tasty but a little sog - slightly longer fry and good to go. I recommend Pineapple Eddie and I'll be adding it to my Erie rotation when I visit again

6/22/25 Ate List:…read moreChicken Cordon Bleu Wrap - 7.4 Grew up in Erie and I feel like this spot is a like "not so hidden" underdog sort of gem. Whenever I've been here, it's never packed. But each time when im leaving we say, "yeah that was the right move." It's a little further from the Bayfront but it's a lot better than some of the options that are closer. The vibe here is great. So glad that this place has withstood so much turnover nearby. Food is consistently great. Lunch, dinner, even brunch is SOLID. This time, I did the Chicken Cordon Bleu Wrap with tots. Could've just been a silly assumption, did not expect the wrap to be toasted. Now this was on a 100 degree day, so wouldve personally preferred it to be cold this day but all good. Tots are dependable and great too. Wish I received a larger potion though. Was kind of surprise it wasn't like filling the plate and was more a scattered handful. Love this spot though. Great experience, great staff, will absolutely stop back in.

We usually enjoy stopping at Calamari's when we're in town, and their Boom Boom Shrimp Grinder is…read moreour go-to order. On this visit, we both ordered the grinder, but my first bite felt off -- something was missing. Sure enough, when I lifted the bun, the most important part was missing: the boom boom sauce. It took a few minutes to get our server's attention, but once we mentioned it, she quickly brought sides of the sauce for us. After adding it ourselves, the sandwich tasted the way it should, though the bread was a bit dry since the sauce wasn't baked in. I'll also note that we typically visit for lunch, but this trip was later in the evening. The vibe was very different -- louder crowd, mostly college kids, and slower service due to how busy it was. We'll probably stick to lunch visits going forward, since that's when we've had the best experience.