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    Jugos Bamoa

    4.6 (10 reviews)
    Open 6:00 am - 10:00 pm

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    5 years ago

    The chilaquiles are the bomb ! They also serve killer breakfast shakes . The place is clean and service was pleasant. Recomendado

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    Antojito Como En Casa - Chips & Salsa

    Antojito Como En Casa

    4.5(400 reviews)
    17.3 km
    $$

    The food here is amazing! I would be a regular customer, if it wasn't for the fact that i live in…read more LA. Christina our server was very attentive and told us about their new daily specials. Friday's special was 2 tacos Dorado rice and beans, or an asada quesadilla with a side of consome for 12.99. You are recieved with complementary chips and salsa which were delicious! I am looking forward to visiting again before I head back home.

    Don't you just love it when a restaurant gets things right?…read more Owners Roberto and Rina ("Reina") Perez have figured out how to prepare and present home cooking in a commercial setting, and, in doing so, have shown that they understand the importance of "home" in that construct. Some of this is no surprise to me. Reina is cousin to Rodnia Attiq (nee Navarro), who, with her mother Rosario Sotelo owned San Diego's El Borrego for almost 25 years, until they closed their business at the end of 2025. Having been welcomed and fed many times with homely care at El Borrego, I'm not surprised that the family connection - and the warmth and hospitality included in it - extends to Cousin Reina. If you're having a bad day, it's worth dropping in for a bite to eat just so you can say "hi" to her. Between the food and the greeting you'll receive, you'll leave feeling better about things. So what to eat? Depending on the time of day and how hungry you are, you'll be pleased with Cazuelitas; Pozole Rojo or the herby Guerrero-style Pozole Verde; hearty Tlacoyos; large Enchilada plates; or probably my favorite Mexican dish, Mixiote de Borrego, which is lamb that's spiced, marinated and slow-steamed until it falls off the bone. I've eated most of those things and seen the rest on my fellow diners' tables. Especially now that El Borrego is gone, if El Centro wasn't a two-hour drive from my house, I'd be a regular, so that I could continue sampling the superb and wide-ranging menu at Antojito Como En Casa.

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    Antojito Como En Casa
    Antojito Como En Casa
    Antojito Como En Casa - Name of place

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    Name of place

    Bodega 8 - Beef shank tacos. Note the presentation of onions and cilantro on top of a big bone - that also had some marrow in it. Stellar

    Bodega 8

    4.2(42 reviews)
    3.9 km
    $$

    Restaurant is very nice and comfortable. Staff was very friendly and accommodating. We had a…read moreparty of 7 and everyone was pleased with their food from the drinks to the tacos to appetizers and entree with the exception of the ribeye. The first piece given was very fatty and barely had any meat to eat. The restaurant did offer to provide a different piece or entree item. The tuna was so tasty. The dessert of the chocolate cake was dry. Other than that, everything was exceptional and pretty much a nice dining experience.

    Cannot give 5 stars. I will settle for 4…read more I ordered a block of beef, medium rare. And that was awesome. Great flavor on every bite, and ideal texture. Would have been nicer if there were some kind of sauce to go with it I thought. Butter, demiglase, chimichurri, something. The arugula salad that came with was too salty and too sour but the tomatoes in the salad was delightful. Is that grilled or put in oven for short time? Light warmness of those tomatoes really brought out the sweetness of the tomatoes itself, I enjoyed that very much. The salsa and beans that came at the beginning of the meal was actually really good. Wife ordered a hamburger, and wow. The meat was so so sooo salty. That's gotta be extra salted by mistake. There is no way that was prepared correctly. Tortilla soup was quite plain. I kinda wished there to have more depth in flavor. We ordered the signature tacos for my kid. I didn't try them but my kid liked it. Price was about $100 for 3 of us. And I feel that's a bit much for this quality of experience on this side of the border. 4 stars, I think is the reasonable decision on my part. Oh, but thank you for having English menu for foreigner like me.

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    Bodega 8 - View from our table

    View from our table

    Bodega 8 - Tortilla soup - the best I've had

    Tortilla soup - the best I've had

    Bodega 8 - Mule (coconut)

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    Mule (coconut)

    Jugos Bamoa - mexican - Updated June 2026

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