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Ju Fu House

3.4 (12 reviews)

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Omg some good hot sour soup
Jonathan C.

This was my backup place bc the other place I was going to was closed on tuesdays and my buddy wanted beef noodle soup that rivaled manhattan Chinatown. This new place was not bad. It ambience certainly was quiet for a Tuesday night. In terms of noodle soup I focused on the braised beef noodle soup since that was the only beef flavor soup although they had other types such as roast duck, or chicken meat. The braised beef was the classic Chinese qq with the meat and fat and tendon so soft. The flavor was good for the soup not overly oily. It also has Chinese broccoli and other veggies. We also got crab Rangoon which were classic. But the hot and sour soup was a good sign for me bc it was elevated above what you would usually get from takeout. This was on par with dumpling places. There is also a family style menu with their pricey specials that only real locals would understand (that and also being family dishes that one would not order for oneself solo like a fool). There's also an actual seafood tank with their live fish, and if you see a store with that you know the would pick one out and cook it fresh. Also this says they are open to 1am. Will see about that later. Also also they supposed have domain but at this time their master is on vacation and won't be back for a couple weeks so will see about that as well. Service was nice for an authentic experience where they check on you once and the other workers are at another table eating their evening meal. Classic authenticity.

Grace H.

We tried this newly open restaurant on Fletcher. The food was delicious. We were given two different menus. Both got extensive selection of Chinese dishes from dim sum to sea food, spicy dishes -so many specialties styles from different regions of China. The menu showed clear pictures and prices. We ordered a stir-fry fish noodle which the noodle was made from fish meat. Good texture of the noodle, it didn't have the strong fishy taste. The companion vegetable and pork and the sauce were all delicious. We had the pot stickers from dim sum menu. They tasted good, although they were deep fried instead of pan fried. The third dish was the stir-fry rice cake. I also liked it-the texture, the stir-fry technique and the ingredients were all pleased me. The portion was generous. The service was pretty good. Newly remodeled interior and restrooms were refreshing and comfortable. I love their weekday lunch special menu- so many options and economical prices. I am glad that there is this good Chinese food option in the USF area.

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9 months ago

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BeiJing House - Fletcher - N14.Handmade Noodles W. Ginger & Scallion

BeiJing House - Fletcher

4.4(299 reviews)
0.0 mi•USF
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Honestly, this is probably the best authentic Chinese restaurant in all of Florida. I frequent…read moreBeijing House for lunch during work. My coworkers all love it too. The lunch specials are such a great deal for still a lot of food. But, everything here is too good to just get one item, so usually we all order a different main dish and then share. I have never had a bad experience. My favorite dishes have to be the Ma Po Tofu, the ginger Scallion Noodles, and the Sautéed Green Beans. Please try them out if you want a great meal with awesome service.

Happiness is a warm embracing chili oil aura eminating from your body. I asked an Asian Foodie…read moregroup for the best places to go and Bejing House was one reply by many. I waited until I was in the area and tried it. I was so impressed that I made a 2nd visit before I made this review. Located in a strip mall west of 275 on Fletcher, the menu is impressive. Once I disvovered, over 20 years ago, the treasure trove of authentic chinese dishes available at many chinese food places. I seldom order the cookie cutter American versions so many people find familiar. This place has Sichuan and Northern Chinese food. The ambiance is perfect, never too loud. The wait staff are young and pleasant. Very helpful and attentive. Plenty of free parking. My first visit blessed me with two cravable dishes that frolic in my mind joyously. The Handmade Noodles w/ Ginger & Scallìon and the Shrimp Rolls. The noodles made fresh every morning were luxurious on the palate, soft and silky with a perfect amount of heat from the chili oil and a subtle fragrant flavor that wooed the senses. The small crispy Shrimp Rolls bursting with delectable flavors was so enticing. I could devour those non-stop. I also had the Tea Smoked Duck and that is the only item I did not relate to. A bowl of seasoning is provided for you to dip your duck pieces as you ate. The duck alone had no appealing flavor. The flavor came as you dip the duck in the 5 spice. The issue was each bite tasted different, too little spice, too much spice and at times the perfect amount. I would much prefer for it to come flavored and spice by a pro in the kitchen so every bite was good. I tried a Choya Plum wine that was pleasant. My 2nd visit began with Sichuan Crispy Chili Wings. Delightful flavor, tossed with chili's, garlic and cilantro in a spicy sauce. An enjoyable amount of heat, covered in that tasty piquant and crispy sauce. The kicker was the addition of a few chunks of fried potatoes also covered in sauce. My sides were some low mein noodles and an amazing string bean dish stir fried with crispy garlic, minced pork and a chili sauce. A must try item. Again, a dish with spicy heat at a perfect pitch. The main attraction came in a small wok over a lit burner and is Griddle Fish. The same dish is also available in about 10 other protein choices. A fabulous dish that had wonderful textures and flavors. The fish however was mushy inside. Likely made with Swai or Tilapia which I detest since they live their lives in excrement. My fault for not thinking before I ordered since I had so many other choices. Delicious if you can get past the inferior fish quality. The desserts were marvelous. Cream Brulee Cheesecake and Yuzu Beignets. Rich and delectable. Beautifully balanced sweetness factor. Wife loved them! Cravable food is everywhere due to the chemicals fast food places use to trick your brain at the expense of your health. To find food you crave because of cooking mastery and the genius blend of the food, herbs and spices...well that is special. This is a special place. COME GET YA SOME!!

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BeiJing House - Fletcher - Jasmine tea and the complementary fried wonton strips

Jasmine tea and the complementary fried wonton strips

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(L7) Griddle cooked Chicken

Lan Zhou Lamen - Braised Beef Noodle Soup

Lan Zhou Lamen

4.2(206 reviews)
1.3 mi•USF
•$$

I have been here a few times via Uber Eats where I ordered and picked it up myself. Very nice…read morestaff very attentive and super friendly. This time I decided to dine in. I was greeted upon entering and seated at a table immediately -- it took a few minutes for someone to come by my table and take an order, but they answered all of my questions. My order consisted of: 1. Unsweetened iced tea. Likely from the soda fountain but decent. 2. Pork dumplings. Served hot and steamed. The pork is well seasoned and very tasty. . 3. Duck noodle soup, ordered for an egg allergy and not spicy. So let's talk about this duck soup. First of all the broth is not that salty, but has a lot of good flavor. The noodles are perfectly cooked and the vegetables are fresh! The duck is is very very good. Some may find the duck is not tender enough however I really happen to like it. One thing other folks may not like is the fact that the duck comes partially on the bone. At least you know it's freshl! If you order this, make sure to take your time with the pieces of duck! All in all a great spot for a solid meal made to order!

I got the Duck Lamen, chicken skewer and cucumber in sauce appetizer. I must say everything was…read moredelicious. The broth and noodles was really good and slightly different from ramen but I have absolutely no complaints. I wasn't a huge fan of the duck, but I think I just don't like duck in general but I wanted to try something new. The egg in the Lamen was SO GOOD and the chicken skewer had tons of flavor. No complaints about the cucumber appetizer either. Not too salty, but still flavorful. The only thing I didn't really like was the flavor of the sweet tea and lemonade it was a bit strange. Everything else was really good tho. I'll definitely be back.

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Lan Zhou Lamen
Lan Zhou Lamen - Potato skewer

Potato skewer

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Ju Fu House - chinese - Updated October 2026

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