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    Journeyman

    4.2 (53 reviews)
    Open 6:30 am - 4:00 pm

    Journeyman Photos

    JOURNEYMAN ATMOSPHERE

    What's the vibe?
    Loud
    Classy
    Casual
    Outdoor seating

    Recommended Reviews - Journeyman

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    Charred greens, halloumi, eggs & pork belly. Great Coffee too.
    Tim N.

    This is the place I go for breakfast when I'm in Melbourne. Great food, good coffee, what more can a man want. ;-)

    Cappuccino & Flat White
    Lindsay W.

    This is my absolute favorite brunch location! I've dined in twice & gotten take away heaps and have yet been disappointed. It is always busy but for good reason so be ready to put your name on a list of dining in. The coffee is superb every time and cannot go wrong with any main you choose. I recommend the persian fetta potato croquette or Melbourne's favorite (and usually mine too), the smashed avo! The croissants are delicious as well. Highly recommended and a must add to your list of places to go for brunch!! Highlights -best place for coffee & brunch -amazing presentation -exposed brick interior -champagne & OJ available to mix to make your own mimosa -takeaway available -outdoor seating with heaters -off chapel st

    Bircher!
    Tresna L.

    With banging coffee, an interesting brunch menu and super friendly and efficient staff Dukes gets my thumbs up as a great all rounder. The bircher muesli is loaded with cinnamon and apple and for $10 is a great way to get through the morning. But let's get more serious and talk about the Avo and Hummus toast. There's obviously some avo going on, but then throw on a poached egg, some big chunks of candied bacon and sprinkle the whole mess with dukkah. Good lord, my mouth is in rapture whenever I eat this.

    Almond latte and baked beans with a poached egg.
    Muzo A.

    Best coffee in Windsor. Period. (Read below for food.) And...Finally, I decided to put my thoughts about this place on Yelp. I love this place. I love its atmosphere and the staff are very friendly. The place can get a little bit loud during peak hours, but overall it is a nice environment to sit down and enjoy your drink. Back as a student in my Swinburne days, Dukes (Journeyman) provided my caffeine fix for all of my Uni life. Years later as a Windsor local, the consistency of the coffee is still the same, so they are still providing caffeine for my blood stream. How cool is that? BUT, what about the food? OK. Mind you, the rating above is just for coffee. Since Dukes became Journeyman (By the way, I loved Dukes' branding and I find Journeyman name pretty hipster-ish), the management has changed, and its menu became unstable. I am not sure if it is the management's or chef's idea (apparently it is under chef's control), they removed my favourite items on the menu to replace with weird ones. I remember I ordered a piece of banana bread and instead received two banana breads on top of each other washed with some syrup and some cream with parsley on the top. I mean, what the hell. Also, blueberry pancakes are gone, even that menu item - which was my favourite, don't judge - fish finger sandwich is gone after a short time. If you are hungry, my only recommendation will be baked beans with feta. If you want to treat yourself, add a poached egg on top of it. There you go! You cannot go wrong with it, can you? Oh by the way, before I forget, if you are not a fan of baked beans, don't forget to check out the fridge for other delicious selection of sandwiches or sausage rolls. Fridge items are not on the menu you will be handed. Last minute tip delivered, I'm off.

    Duck egg with kale, triple cream cheese and truffle.
    Robyn S.

    I honestly can't talk this place up enough. I came for the coffee, but will return for the food. I went with my sister and 1 year old niece. The staff were super quick and friendly. Considering it was a Saturday at brunch, we only waited 10 minutes if that for a table. The menu isn't massive, but what they do cook, they do amazingly well. It was nice to see things like truffles and duck eggs on the menu. Something a bit special and different from just eggs bennedict. Reasonable prices considering it's a trendy Chapel Street venue. I will be going back here again that's for sure!

    Fish tacos on soft corn tortillas
    Asha J.

    Dukes is right near my UNI and that's where I get my coffee/chai fix. I've never eaten there but decided to give it a shot the other day. The menu looks delicious and I was tossing between the corn fritters and fish tacos. I went for the tacos as a semi healthier option. When it came out, it looked delicious but sadly it didn't taste as good as it looked. Everything was really fresh but there was no taste explosion in my mouth... Even after squeezing lime and adding salt. The mayo was nice and creamy but without a strong taste, same as the fish. Disappointing :( I would still go back and try something else and possibly leave ordering tacos when I go to Mexican restaurants!

    Daniel Z.

    I was on Chapel St yesterday and decided to try Dukes. I had read quite a few good things online about this place but I didn't realise it would live so highly up to its reputation. The baristas are like crazy scientist as they swirl an elixir so good that you think to yourself, is this really coffee. I don't want to discount in any way what goes on in the kitchen because they also so some amazing work. I ordered the saltbush lamb which was cooked to perfection. I was expecting a little more but at the same time was very satisfied. I must say though that I was very surprised to find a café of this calibre on Chapel St. Lately I have not come here as much as I used to but now that I know about Dukes I might be here more often.

    Samantha H.

    As of writing, I really like Dukes. That said, I've been here several times and it's definitely possible to have a dud experience. My advice is to go during non-peak times and think carefully before having a second coffee... it's about twice as strong as a hit anywhere else so you can easily get a bit jittery. What I do love here are the ham and cheese toasted sandwiches (I opt gluten-free) and their house-made beans. Delish. My husband swears they have Melbourne's best ham and cheese croissants. Definitely worth a pit stop.

    Sally P.

    I've had some hit and miss experiences at Dukes, having been several times now. The fit out is lovely and modern, if not a bit squishy. Most of the tables leave you feeling like you'll be elbowing your neighbour or are in the way of waiters/patrons/the door. For a place that is supposed to specialise in coffee, again my experience has been inconsistent. I am no coffee snob, but I know when Im really not enjoying my beverage. This has happened to me here. The food is a lovely lunchtime option though, with several sandwiches and breakfast options. The ingredients they use are fresh and high quality, so that even something like a simple piadina with buffalo mozzarella, basil and tomato is a delight. Its somewhat disappointing that they choose to get some of their pastries from a mass wholesaler - a place like this would certainly suit gourmet and homemade product.

    Lien T.

    One of the best breakfast places on Chapel St, so worth the 20min wait. The food is delicious and healthy. Good pricing and awesome atmosphere too... Highly recommended it

    It's yum. Pork croquettes on English muffin with bernaise sauce.

    I came here when it was called Dukes & I've had some pretty ambitious but #failwhale dishes : Duck egg on English muffin in a aioli mousse. Rock hard candied pancetta cubes. Shiraz jus on egg & field mushrooms. All enticed on paper but fell flat on the plate. The coffee though was always good and still is. Now under the new moniker Journeyman - which I think is less catchy than Dukes - the menu seems to have been spring cleaned of these "kitchen overreach" tendencies. A welcome change. We split the rockling burger - crumbed fat fillets with tartare sauce, dill, capers & alfalfa in a not too sweet roll. Delicious! And also the crispy pork croquettes on English muffins with bernaise sauce & apple slices. The pork was very tasty but not at all crispy, and the bernaise was too much of a good thing. Nonetheless very bloody yummy. Journeyman is a stalwart of the prahran brunch crew and I'm up for another visit. There are scrumptious looking sweet treats too that I will definitely be hitting up in a not too distant future.

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    7 years ago

    smashed avo with the added specialty which was honey bacon and a superb espresso! One hell of a way to start the morning in sunny Melbourne.

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    Excellent food and coffee, always busy on weekends so be sure to arrive early and put your name down so you get a table!

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    Page 1 of 2

    Review Highlights - Journeyman

    Back as a student in my Swinburne days, Dukes (Journeyman) provided my caffeine fix for all of my Uni life.

    Mentioned in 12 reviews

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    Market Lane Coffee - Latte

    Market Lane Coffee

    4.0(45 reviews)
    0.7 kmSouth Yarra
    $

    Market Land Coffee, we all know their coffee is impeccable..though I could without the sass from…read moreCustomer Service Rep at the counter and a less confusing bin situation. Unless there is a crisis of some sort I always order and have for some time ordered a 'double ristretto soy latte' yes this this sounds obnoxious and like I'm an absolute yuppie, but ristretto tastes better- seriously try it. Anyway, I asked for this at the busy counter, people behind me, it was hectic and everyone seemed to be in a hurry. The gentleman questions my order, not what it is as is usually the case, rather he recommended I not have the extra shot nor ristretto as their mix is strong. I advised him I was aware and it was fine and he questioned this, we then entered into a very passive aggressive conversation about whether I could handle the strength. Feeling uncomfortable holding up the line I just asked him to give me what he thought was best, I was very frustrated- I hadn't had my morning coffee. Seeking a boost of sugar which I never put into my ristretto but this bland weak latte needed, I made my way over to the table of lids, spoons, sugar etc. very confusing indeed was the storage of the dirty and clean spoons! The clean spoons (stirring stick) are in a bin shaped ceramic thing and the dirty spoons are in a matching ceramic cup, with the dirty ends down- you know I picked the wrong container. Gross. I don't know. It was actually a very upsetting time. Okay, arguably they have the best beans but does this mean they can skimp on service?

    There's a smell that accompanies a good coffee shop. I'm sure it has something to do with the…read morein-house roasting, but I'd rather think it's due to the scent of pride the barristas emanate knowing that their coffee is about to rock your world. Either way, Market Lane is rich with just that smell. And wouldn't you know it, it's amazing. They source it, they roast it, and they go to painstakingly coffee-nerdish lengths to serve you a fantastic cup of coffee. They'll even teach you how to do it yourself if you're around on a Thursday morning at 10am, which I happened to be. Grab a seat at the communal table and enjoy. Then be upset that you don't wake up next door to the Prahran Market every morning.

    Photos
    Market Lane Coffee - Latte

    Latte

    Market Lane Coffee - Boutique Coffee

    Boutique Coffee

    Market Lane Coffee

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    Miss Jackson

    Miss Jackson

    4.3(70 reviews)
    1.6 kmSt Kilda
    $$

    Brunch is always better with a side of banter, and you can be guaranteed plenty when you visit Miss…read moreJackson. Steve and Matt (the faces you will see on most visits) are hilarious and encapsulate good service - they're friendly, accommodating, and take an interest in their regular customers. This alone is worth visiting Miss Jackson for, but throw in their great menu and you'd be crazy not to put this place on your list of regular brunch haunts. Breakfast covers a lot of the usual suspects - but the winner is the corn cakes with bacon, avo and chilli jam, accompanied by a strong Allpress coffee to wash it down. The corned beef sandwich with pickles makes for a sturdy lunch and the home made slices and muffins are a great afternoon pick me up. A rotating specials menu offers seasonal variety - recently; a panfried garfish with a panzanella salad got two out of two thumbs up. Sit outside if you fancy some sun, at the large communal tables if you want to read the papers, or in the back room if you're after discretion. Either way, you won't be sorry.

    Being lactose intolerant and hating Soy milk is a bit of a pain but Bon Soy teamed with delicious…read morecoffee makes Miss Jackson a delicious go-to breakfast place! We ordered 4 meals and 6 coffees =$95. 2 Spanish eggs which had changed from the last time we came here, a serving of the pot set avocado and goat chèvre, pumpkin bread with cured salmon, and I had the lamb and quinoa salad + extra poached egg (the egg makes the meal a breakfast right?) which was a bit skimp with the lamb but still tasty. Definitely one of my fave places for a fab coffee in St Kilda!

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    Miss Jackson
    Miss Jackson
    Miss Jackson

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    The Final Step - The Final Step Coffee Shop - Coffee with a Conscious

    The Final Step

    4.4(10 reviews)
    1.5 kmSouth Yarra
    $$

    Great tasting coffee! Space is not big, but there's enough seating to hide in the shade - in fact,…read morethey have a few little benches outside on the sidewalk, very DIY - I like it! And best of all, all you lovers of cold drip brewed coffee, make a note to visit this place! Plus, the staff is awesome - friendly, easy going (wait, could I be in the north part of town, lol) ... and they are there to give you the best coffee experience!

    The New Zealand style flat white at the Final Step was my first introduction to Australian coffee…read more When my husband was offered a job in Oz three years ago we were living in Paris (where contrary to popular belief, the coffee is dreadful, undrinkable swill), and whenever we asked any of our expat Aussie friends about the pros and cons of Oz they kept talking about one thing: It wasn't kangaroos, and beaches, and bikinis, and Ugg boots, and beer. No, it was coffee. "The coffee is amazing!", they'd crow. "Out of this world". "WE ARE KINGS OF COFFEE"! I was dubious. I'd lived in Portland Oregon, land of Stumptown beans and tatted baristas and pour overs so I was like, "whatevs people. It can't be that good". I was wrong. I discovered The Final Step a few weeks after we arrived here. The coffee was a revelation: Rich and complex and marvelous. Ben, the owner was awesome and welcoming and really made us feel at home in our new city. We don't live in South Yarra anymore but I still pop in at least once a month for an NZ and one of Angie's yummy cakes. A warm, friendly place with great bevvies and tasty sweet stuff. Yes please.

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    The Final Step - The Baked Goodies

    The Baked Goodies

    The Final Step - Project wall... 100% of TFS profits are going towards the Social Opportunity Group and their project "food for thought".

    Project wall... 100% of TFS profits are going towards the Social Opportunity Group and their project "food for thought".

    The Final Step - Cappuccino & Takeaway Goodies

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    Cappuccino & Takeaway Goodies

    Fourth Chapter - Strawberry Oreo's - Gluten Free, Dairy Free, and Vegan. Photo from website

    Fourth Chapter

    4.2(14 reviews)
    0.7 kmPrahran
    $$

    Summary: Clearly one of the best breakfast and brunch places in Melbourne. Super classy. Lovely…read morespace with terrific inside and outside areas. Good menu here with excellent healthy and not so healthy dishes available depending on your inclination. Superior coffee served here as well. Great place. Highly recommended. Review The class starts here at the front door. Wait til you see it. It's amazing. It leads to a stunning space inside. The space has high ceilings and stark white walls. There's beautiful greenery throughout the cafe with a number of oversized hanging baskets with cascading philodendrons. It's a lovely look and it doesn't stop there. There's a wonderful courtyard out the back as well. It was a stunning spot on a sunny day like today. There's several nice areas out there. The one I'd go for would be on the side bench with a view through to the adjacent park. It looked amazing. I started today with a silky long black. They serve mighty coffee here. Superior beans are used and the brew is expertly made. We started our meal with cauliflower fries which were simply amazing. They were piping hot with a lovely peppery flavour that we both really enjoyed. I love cauliflower but would never have believed it could taste this good. The fries were incredible. We shared two main dishes. Both were excellent and both were large. The first was a pumpkin salad with kale. It's a great dish for sharing. The pumpkin is creamy and superbly cooked. The dish includes finely chopped kale, chopped almonds, avocado and sesame seeds among other things. We loved it. It's very tasty with great textures. Similarly, the southern fried chicken bao is a cracking dish. The chicken is gorgeous. It's so tender and clearly good quality meat. Add lovely pickled cabbage, sriracha aoli and chilli and lime cashews wrapped in a thrillingly soft bao and you've got a real winning dish. It was fantastic. My partner finished with a flat white which had some very cute coffee art. Like me, she declared the coffee to be superb. We were so impressed with Fourth Chapter. As I said in the summary above, this is clearly up there with the very best breakfast and brunch places in Melbourne. Our sincere thanks to Costa for the kind invitation to dine here today. Our thanks too to his excellent staff.

    The ornate white front door can tell a story of its own, having remained through at least the last…read morethree tenancies, however the star of this story is owner Sarah Jane Whitfield and her fourth cafe. In partnership with her chef sister Jessica, Fourth Chapter has begun. Upon passing through the door there is an immediate feeling of home, but not your home, someone else's grand home that you wish you had. The high ceiling, white painted walls, light timber furnishings and an array of hanging basket plants provide a bright, clean atmosphere with a light touch of modernism. There is also an element of colour theming with yellow and white cups and plates. Seating is limited, which adds to the cosy vibe, with a handful of small tables, front window bar seating and a large group table in the middle. A small courtyard out the back provides some more small tables and a bench overlooking the neighbouring Victoria Gardens. The food menu is extensive with all day breakfast and lunch after 11am. There is a balanced mix of both healthy and slightly less healthy, treaty choices with a number of vegetarian, vegan, dairy free and gluten free options. Highlights include the acai bowl with optional whey protein, smashed avocado with pesto and saganaki, beetroot and cheddar waffles, sweet potato nachos, southern fried chicken baos and pulled beef brisket cheeseburger. The southern fried chicken baos with pickled cabbage and sriracha aioli are simple perfection with a well balanced mix of crunch, tang and spice. Coffee is by Niccolo with a blend and single origin available with soy, almond or coconut milk. Golden, matcha and Prana Chai lattes are also on offer. Tea is a selection from Mayde along with a range of smoothies and kombucha. For something different and artistic, there is the Sisko hot chocolate - a sphere of chocolate that melts as you pour hot chocolate over it to reveal a marshmallow inside. Fourth Chapter is off to a strong start and is one to watch as the story continues to be written.

    Photos
    Fourth Chapter - Cheerful yellow dishes at Fourth Chapter. Photo from website

    Cheerful yellow dishes at Fourth Chapter. Photo from website

    Fourth Chapter - The Bowl with Pumpkin, Poached Egg, Pickled Cabbage, Mushrooms, Brown Rice, Avocado, Tomatoes, Kale, & Hummus. Photo from website

    The Bowl with Pumpkin, Poached Egg, Pickled Cabbage, Mushrooms, Brown Rice, Avocado, Tomatoes, Kale, & Hummus. Photo from website

    Fourth Chapter - All day breakfast menu. Photo from website

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    All day breakfast menu. Photo from website

    St. Moritz - Smoked fruit salad

    St. Moritz

    4.7(6 reviews)
    2.2 kmSt Kilda

    An awesome little place in an awesome little neighborhood…read more St. Moritz is an inviting little restaurant with a distinct European flare. It has an open airy atmosphere, fun lighting and a fantastic all night happy hour on Mondays. For a couple of yanks not used to $12 dollar beers this was a welcome development. And the Monday $1 oysters didn't hurt either! We started the meal with the truffled polenta chips and truffled mushroom arancini. Pretty much anything with the word truffled will instantly be ordered when I look at a menu. Both of these were crispy and delicious with excellent aioli dipping sauces lacing the plates. Being a couple of Americans we could not resist the Kangaroo carpaccio. It was good as a novelty but did not blow me away. The scallops and oysters were also very good. Hands down the best item we ordered, however, was the Lamb mint pea risotto. This was a masterful risotto prepared to perfection. A symphony of subtle flavors topped with perfectly medium rare pieces of succulent lamb. This dish could not have been better!

    Loved this place! Went here for breakfast/brunch and the food was delicious. The restaurant was…read morefestive and is found on a street full of shops and other food shops. Had the smoked fruit salad which was fresh and delicious and beautifully put together. Also tasted the pancakes which were also really good. If we are back in Melbourne we will definitely be back here.

    Photos
    St. Moritz - Pancakes

    Pancakes

    St. Moritz - Fun lighting and art make for a comfortable dining experience at St. Moritz.

    Fun lighting and art make for a comfortable dining experience at St. Moritz.

    St. Moritz - Soy latte

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    Soy latte

    Journeyman - breakfast_brunch - Updated May 2026

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