For two hours we were shopping with the children using the ,,scan and go system,,,... during self…read morecheck out we were selected for security check... the lady had to check 37 products!!!! After some time, when she checked products on the top, she started putting the food on the floor!!!!!! I noticed and the lady was rude and offended. she stopped scanning and left me with children without any reason!!!! After some time, a man( area leader) came and took away the basket, saying that they had to scan EVERY product at the till!!!!! (shopping worth £150)... the service was very rude, the products were dirty and crumpled... they started shouting at me and being rude... .I will never go there again after being treated like this...not recommended. ASDA Treat you and your family like a potential thieft!!!!! Totally racism and discrimination by Asian staff!!!! Avoid!!!!Can u asda refund me my shopping while was stolen by menager????Where is my shopping trolley 1 £? THIEFT!!!!!

Absolutely terrible service!…read more I bought some biscuits off a reduced stand on Aisle 24 on 5th July, the whole stand was clearly labelled with reduced biscuits some were 50p and some were 60p. When I got home I checked my receipt and I had been charged £1.99 for each of them? I went back to customer services the next day 7th July and a very nice helpful Asian lady served me. She contacted the person working on aisle 24. An extremely rude little Asian man who was working on aisle 24 actually raised his voice and said that there were no biscuits reduced and that all his labels were correct. I can't believe how ASDA recruits such rude people!!!.

Meat Like It Used to Be is a great neighbourhood butcher, filled with knowledgable staff and great…read morequality meat. They have award-winning sausages made on site, and also cure their own bacon, and make up their own beef burgers. There's a variety of stuffed or marinated meat, good for the bbq in the summer or for roasting in the winter. They make sausage rolls and pasties, and it's pretty hard to resist when you walk by and smell that baking! They were happy to give me bones for a dog for no charge. Anything you want, they'll get in for you. There's a small selection of produce and chutneys, and some meat bagged up for the freezer. Oh, and there's cheese and ham, too. I may just start sleeping on the floor. And if you go in and say what you're making, they'll give you the right cut of meat and the right size, and then tell you how long to cook it. I think one of these days, they'll just follow me home and cook it up for me. The downside? It's expensive. But you're paying for quality and expertise, which you just don't get at a supermarket. They're open seven days a week, too.

More like butchers like they used to be - knowledgable, friendly and happy to do any meat…read morepreparation for you. I went in last night and there was one person already being served - the butcher had tenderised a piece of beef to order and was in the process of cutting it into strips for her. But that didn't mean I had to wait, as he called his colleague out from the back who was happy to assist. I was very pleased with both the service and the quality of the steaks I purchased. I'm a semi-regular here, although I tend to shop here more in the summer when buying for barbecues etc as they have a good range. They also make their own sausages - the pinner porker is great, and they even make pies, pasties and scotch eggs.