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    Jolloff Etcetera

    3.6 (25 reviews)
    Open 10:00 am - 10:00 pm

    Order Jolloff Etcetera Takeout or Delivery

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    Dwayne J.

    Authentic Nigerian Food right in White Oak Jollof Etcetera is a Nigerian establishment located in many locations in Maryland. The white oak location is the newest one. I forgot to take pictures (forgive me) but my family and I decided to go there to celebrate my father in love, Father's Day. Our waiter Victor was very nice and friendly as he took his time to answer our questions and also tell us what was available and unavailable due to supply issues. The restaurant itself is beautiful with modern granite tables grey comfort seats and can accommodate large parties. We ordered jollof, amala, efo riro, and ogbono My wife claimed that this was the best amala she's had as her father indicated that the efo was delicious too. I tried ogbono for the first time and It was pretty good. It's an acquired taste however I got used to It the more I ate It. Mine had assorted goat meat which was tender and seasoned well. We also had some puff puff as appetizers and I had zobo as my drink. The zobo was bland and there were slight hints of ginger and sugar. As a Ghanaian It did not satisfy my sobolo craving. Overall we were content and would return again, hopefully this time they have cassava leaf available

    Eru  Garri Fufu
    Markia L.

    We ordered over the phone and went in for pickup. I placed two orders of Eru, one with goat and the other with assorted meats and neither disappointed! The flavors were rich and authentic. The lady at the front was moving a bit slowly, but another staff member came from the back to assist and let us know our order was almost ready, which helped speed things up. Overall, great food and a solid experience. I will definitely return!

    Peppered snai
    Min Z.

    Brand new and just opened in the White Oak shopping center. We wanted to try authentic Nigerian cuisine. The prices were reasonable, the atmosphere was peaceful, the service was outstanding, very warm and efficient. This is the first time we tried real Nigerian food, so it is hard for me to describe. I noticed the spices used were quite different than anything I've tasted. Some can be very spicy, some had a mildly bitter flavor. They seemed to be unique. We ordered: Egusi - ground melon seed prepared with spinach and other African spices: I chose goat and pounded yam. It was an interesting experience because I didn't know how to eat it ; the waiter showed me a YouTube video on how to eat like a Nigerian. I pulled a chunk of yam and kneaded in my hand, dipped it into the sauce, and ate the yam with the sauce. 3*Peppered snail: i wanted to try authentic Nigerian food, so this was recommended to me. Two huge snails with chili sauce. The texture was tougher than small snails. They were very spicy. Although I'm accustomed to spicy food, not Nigeria spices. Order with caution. 4*Scotch egg: the egg was coated, fried, warm and crispy outside. We liked it. 3*Pepper soup: very spicy; if you are not used to Nigerian cuisine, order with caution. The leftover tasted better the next day, just like Chinese food. 3*Meat pie: fresh and pretty good. We would order it again.

    Wright S.

    You want to taste the best of Nigerian cuisine then don't waste your time, get in that car and make your way to jolloff etcetera. The host quickly seats you down and by the time your know it you are having your beverages and appetizers. Anything on that menu is delicious. I ordered the fried fish stew with pounded yam, with beans. That was heavenly. Please try their puff puff balls these will have you coming back for More.

    Hidden gem
    Melinda F.

    Beautiful hidden gemfood is outstanding, service is great, 5th time in the last couple months and never get disappointed

    Yam porridge
    Mariama W.

    Service was outstanding and it's a really beautiful restaurant. I ordered fresh croaker with the yam porridge. It was a spicey tomato based dish. Very delicious! The croaker was so good. I almost finished it before I remembered to take a picture. My husband loved his food as well. Jollof rice, fried croaker, plantains, and cole slaw. I had some of his cole slaw and it was tasty. The portions were plentiful. Another nice touch were the sinks in the dining area, since some dishes you eat with your hands. Very nice decor. I'm definitely coming back.

    Baked chicken with beans and plantain.

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    1 year ago

    Food was pretty good but the items we ordered, especially rice, were expensive for what you get.

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    3 years ago

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    1 year ago

    Food and portion sizes were greatand delicious Ambiance was lovely. Will definitely be returning . Thanks Amaka for great service

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    3 years ago

    I tried this place and the food was delicious! I will be going again today. You should definitely give them a try.

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    Review Highlights - Jolloff Etcetera

    Items I have had: okra soup, white rice and stew, Jollof rice, fish, moi-moi, puff puff...

    Mentioned in 4 reviews

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    Spice Kitchen West African Grill - Spice Wing Plate

    Spice Kitchen West African Grill

    (238 reviews)

    $$

    UberEats review…read more Service: given the distance of the restaurant, the order took a bit long but it was packaged well so nothing spilled and the food was still still fresh and warm. Dish: I ordered the spice wings with a side of jollof rice and spinach Efo-Riro. OMG! So let's start with the wings, the flavor on these wings were the right balance between rich spices and touch of sweetness. There was a hint of honey lingering on my tongue after it was greeted by a strong spicy flavor. Adding to this, the wings were fried to perfection with crispy skin resting on the top and smooth white meat down to the bone. AMAZING! The jollof rice was stellar! And while I do not know much about the perfect preparation for this dish to review if this is the best, I've had a few from various West African countries and can say that this one had that grainy texture with just the right spices mixed in. The spinach efo-riro was SO good. I honestly could have had a plate of this by itself and my taste buds would still be pleased. Overall, this place is very generous with their serving sizes. Well portioned, beautifully prepared, seasoned to perfection, and a sure trip down culture lane! I enjoyed it so much.

    I tried the salmon with jollof rice and spinach. I'd always wanted to try it, but I'm not sure I…read moreliked it. The spinach tasted frozen, and the seasoning was way too overpowering. I probably wouldn't go back. Customer service was good. when I called the woman that answered was very nice and attentive to my questions .

    Roger Miller Restaurant - Plantains

    Roger Miller Restaurant

    (206 reviews)

    $$

    Roger Miller Restaurant is a cozy spot with amazing food and a friendly vibe. The dishes are full…read moreof flavor, especially their West African specialties, and the portions leave you satisfied without feeling stuffed. It's the kind of place where you feel at home while enjoying something a little different. Follow my IG account for Curated Google Maps list for brunch, happy hours, rooftops, parks, wineries & more in the DMV area: @yourdmvbestie

    Warning: this place is not for everyone. Don't go here on a date, don't go with kids, don't go if…read moreyou are on a rush and don't go if you feel entitled. This is a very humble establishment that runs on African time but serves really authentic cuisine. Go here solely for the food. Better if you can do a take out order. I had grilled lamb with spinach, jollof rice and sweet plantains. Just amazing. I also did a take out order of Ndolle (goat with some bitter leaf gravy). Loved it. There are too many issues with the restaurant. Outdated ambience, super super slow service, difficulty communicating with the staff which resulted in some extra side dishes I ended up paying for, their website doesn't work, the prices they charged were a bit more than what was on the menu (basically outdated menus) and the list simply goes on. Inspite of all these issues, I would still go there because none of those issues seemed intentional. I didn't see foul play. The manager/owner Patrick and the server/cashier Agbenfa both seemed naive and humble. They tried to make sure I enjoyed the food. I also feel I may have gotten lucky because the food that was served to me was hot. (Not cold or room temp like some of the others mentioned) I went on a Friday night. I would have to try a few more times before judging if the food is consistent. But the two entrees and the three sides I tried were all phenomenal. It also helps if you know what you are getting but I like to try new things especially when I am going to authentic places and I don't mind taking small risks. Oh the portions were huge. When it took 30 mins for the lady to come take my order, I was all set to leave the place and was prepared for a 1star experience as I started reading the reviews. But I'm glad my patience served me well. I wasn't in a rush. It was a lazy Friday evening. Lazy enough to stick around long enough to try their food.

    Black Diamond Restaurant and Lounge - French toast and wings

    Black Diamond Restaurant and Lounge

    (66 reviews)

    $$$

    An intimate and cozy venue with some of the best chicken wings I've had in a long time. I think the…read moreflavor was peach heat. The drinks were worth the money even though they did not have much of what we wanted (they seemed to be out of everything). There is bar seating as well as a few tables next to the bar. The back area is more spacious with high tables and booths and a bunch of TVs. This is a cute spot of date night. The bar tender was also our server and I think she may have also been the chef. We dined on a random Wednesday night after Happy Hour but the prices were still really reasonable.

    This review is for my meal delivered via door Dash. I thus cannot comment on the service or…read moreambiance. Intrigued by Black Diamond from every time we walked past it to get to the Metro (we like cutting through the bus plaza), I decided to order something the other night (my better half was out of town). After a slow confirmation on their end and waiting an hour for the delivery because the driver went all over the greater Silver Spring area first, my food arrived. I got the carribean patty and the char grilled tilapia. 1) for $8, even in this economy, there should've been more filling in the patty, despite it being well season. 2) over $30 for a whole ass fish you then have to spend most of your meal picking around the "bones"of with minimal seasoning on the veg, no real "char grilled" flavor past the skin and an overly spicy sauce -- I have a decent enough spice tolerance, but I think even my wife's mouth would've been on fire from the sauce; the was flavor, but it was predominately spicy -- with enough jollof rice for 2 people? Not my cup of tea. Probably not ordering again, unless its one of the meat dishes.

    Jolloff Etcetera - african - Updated May 2026

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