They are the best! Fast and friendly and always welcoming! Fresh pizza and juicy wings.read more

Horrible experience, 2-3 hour delivery. Absolutely do not recommend, order from a local HUNTS…read morebrothers, or order little Caesars in lytle

Quality food with quick service at a great price. I gave it four because even though the food…read morequality is good, it is pretty basic. Nothing to put it over the top In my opinion, probably the best restaurant in the area. You will not be disappointed.

The food definitely taste like a frozen pizza and pasta from Costco. Since it is in a rual area, it…read moreis what it is. Service is a hit and miss and there is nothing to the ambiance but old chairs and wooden picnic tables.

There is so much of Castroville to explore, and every time I visit my family, I always find a cool…read morenew place. Did I know there was a beautiful golf course in Castroville? No. Did I know there was a Castroville-favorite restaurant there as well? Also no. We had to try it. Located inside the Alsatian Golf Club's clubhouse is their 19th-hole restaurant and bar: Julianna's Restaurant. Upon entry, you realize the place has been around for some time. It feels very classic San Antonio, with wooden walls accented by tan and white bricks. The restaurant's aged interior gives it a cozy, lodge-like charm. Though the restaurant was pretty busy on a Saturday night, we were seated instantly at a booth that gave me a perfect view of the Georgia-Alabama game on the bar's TV. After nine or eighteen holes, you never know what you're in the mood for. That's why Julianna's has plenty of options: sandwiches, pizzas, pasta, seafood, steaks, and other meat dishes. Our server came by very quickly and got us our drinks, which for me was a tall Saint Arnold Oktoberfest. I had a tough time deciding between two options: a bone-in pork chop or their creamy Cajun pasta. I opted for the bone-in pork chop with a Caesar salad, bacon green beans, and herb rice. My dad got the creamy Cajun pasta, and my mom got the Southwest chicken. It wasn't long until the Caesar salad came out, with huge croutons and a generous helping of dressing. It was excellent to the point my mom wished she had ordered it over her chicken tortilla soup, which she also enjoyed. If you ever order a meat entrée and they stick a steak knife in it, you're in for an ESPN Instant Classic. The pork chop was huge, topped with a house raspberry chipotle sauce. It was tender and cooked well. I'll admit, trying to find the bone versus the pork was a challenge, but I think that was a me issue. I would order it again. As for the sides, the bacon green beans were sneakily running for Sixth Man of the Year, and the herb rice paired with the pork chop quite well. I would go back. The meal was high quality and felt like a hidden gem even for longtime Castroville residents. What a treat. RIYL: Going to golf courses while being very bad at golf.

I heard a lot of hype about the food here so I tried it after a round of golf. I had the Caesar…read moresalad and Pork Chop with chipotle raspberry sauce, bacon green beans and fries. The salad was good. The pork chop was large and it was chewy and not tender. The beans were decent and the fries were meh.

. .great pizza for a…read morelow price. Drive through or go in and pick your pizza. Either way it is fast service with a smile.

My family and I love this place. It's an easy and cheap meal with the hot and readys. Never had a…read moreproblem with the service or the food until the last time we ordered and as I was eating a piece I found a baked in hair in the cheese. Got the worst ick and could not eat anymore. So pizza wasted. A suggestion maybe wear hair nets under the baseball hats so the rest of the hair hanging out doesn't get in the pizzas.

The pizzas are prepared the way I asked. Like I have mentioned before, the building hides a very…read moregood establishment.

Picked up on the road to the RGV. Food was really good! We got the Italian and Steak and Cheese…read more Both were really good. The chips were house made and fresh. Definitely better than stopping at a subway! Called ahead and placed the order over the phone and it was ready when we got there. Quick and inexpensive (20 minutes). 4 stars only because the lady I spoke with over the phone and at the resister in person was rude and acted repulsed by every question I had...

Arriving at 7pm on a Saturday, we had a wait of about 15 minutes for a table for 3. We sat outside…read morein the area by the front door, which is unfortunately beside their septic system, and the odors were not appetizing. For the entire time we sat there, a man's unintelligible voice could be heard on the speakers inside the building, apparently giving some sort of speech. We finally asked about it and were told that it was the owner, who "liked to say things" every so often, and that he was probably almost done. Thankfully by the time we were shown inside he had concluded his comments, because there was NO WAY to ignore him and just enjoy your meal if you were in there. We ordered a standard Margherita and a "build your own". Both were delicious. Crust was the ideal thickness. Another 45 seconds in the brick oven and they would have been cooked perfectly. Every staff member we interacted with was extremely polite, respectful, friendly, and professional--noticeably more than at almost every other restaurant. It's the Star Wars themed decor that was a large part of the reason to try Dark Side, and the collection truly is impressive. This is not something anyone would expect to find out in the country on a rural highway. We'll likely return again, hopefully when the breeze is from a different direction and without having to listen to a loud speech. If you're into really cool movie memorabilia, check 'em out.

Ventured out today to try this place w/friends. It's been open 2 years but was our first time out…read more Tried quite a few items- We loved the garlic knots and pizza. Only downside- the little room they sat us in- we must've fought off 100 gnats (no exaggeration) during our time there. The waitress saw us doing this the whole time and said "yeah sorry we have a problem at the bar and they tend to migrate to this room." So while the food was very good, not sure we want to be killing gnats with our hands the entire dinner.

Italian spoken here, literally! A surprising gem, the owners of Paps are originally from Italy and…read moreit shows in the quality of the food. My hubby went there solo and happily reported. Fresh (pizza dough?) rolls were immediately tabled. Warm and buttery. Menu choices ranged from traditional to some interesting combinations. He settled on the salmon and shrimp with a mushroom paper sauce. Very nice dish, with just enough capers to give the sauce a salty little kick without being overwhelming. He splurged on tiramasu and it was wonderful. Looking forward to going there with him.

Amazing service nice owners. The pizza was amazing good and the garlic bread. Will definitely be…read moreordering more pizza.

Man this place used to the best place to go growing up. Ever since they changed locations their…read moreservice is HORRIBLE and their prices are outrageous. Getting through the phone is difficult... expect a "voicemail not set up" when you call. Maybe you'll get through on the 30th try? (I did) I placed my order and at the end I was told that there wouldn't be enough chips for my entire order because there were only three bags left... the bags I got were sandwich bags filled with crumbs of potato chips. I just paid $75 for 4 subs without lettuce or tomato, ITALIAN subs with shredded cheddar cheese and lasagna that looks like something out of a chef boyardee can. YUM!

It's prices are too expensive. $14 for take-out spaghetti, $18 for take-out lasagna…read more It has no dining room. No number to call and place the order. You have to go up to the window and bang on it. Then wait 5 minutes for the lady to come and take you order. She charges you right off, Then you have to go circle around for 20 minutes. I like Robert, the owner. But I have had problems there in the past. At the other location, the daughter would charge me for water and what-not. It got so bad I quit going for a couple of years.