Food was ready fast and it was stellar. Got the shrimp and chicken Mozambique and it was perfect.read more

Wow! I did not know this restaurant existed but I saw it on DoorDash and it looked good so I…read moredecided to order some food. I'm so glad I did! I tried the chicken and shrimp Mozambique which was phenomenal. The shrimp and chicken were both cooked perfectly. There was a large portion of rice and crispy thin fried potatoes on the side. The garlicky sauce was *chef's kiss*. There was tons of sauce which also soaked into the rice and potatoes. Pure heaven. The portion size was also great. I'm so glad I've discovered this spot. I will definitely order from here again in the future!!

Triple S BBQ just might be the best BBQ in New England! They just opened up a storefront a year ago…read moreand are dedicated to producing the perfect smoky flavor -- they even start smoking their meats at 2am! With creative menu items like the raspberry chipotle pork belly pinwheel and rotating smoked cheesecakes, they are constantly making high quality food for a great price. They are open Thursday through Sunday every week from 12pm until they sell out (or 9pm). We highly recommend showing up early to guarantee that you get the menu items you want! We would also like to give a special shout out to Scott and his on-site team who are extremely friendly, passionate, and dedicated to making the customer experience great. They have long lines before they even open and Scott makes it a priority to thank his customers every day, before opening, for supporting his business! Definitely check this place out for some of the best BBQ you'll ever have, you won't regret it!

1st time (before the move to the other side of the parking lot) sometime last year, was highly…read moreimpressed burnt ends -smokey moist full of flavor. And Mac n cheese outstanding. 2nd time (after the move) had burnt ends again - but this time they were dry , ran out of Mac n cheese. Pin wheel was ok. 3rd time pulled pork/ burnt ends with Mac n cheese. Again burnt ends too dry and salty, pulled pork salty. Mac n Cheese dry. Stopped eating after tunneling down through the pile of meat to reach the Mac n Cheese, hoping it would save the experience, Disappointed , Will not return. Incredible service. Owner is super nice. Sad to see a decline.

Excellent food great price I got steak cheese and fries huge portions and delicious very clean…read moreplace and owner was super nice

On the RI Food Fights #BestSandwichRI trail this weekend took us to Red's Kitchen in Seekonk. There…read moreare TEN, count 'em, 10 different cheesesteaks on the menu!!! It is a cheesesteak lover's dream lineup! Hubby is absolutely in heaven right now! This is hands down one of his all-time favorite sandwiches & he went straight for the O.G.: thinly shaved steak, perfectly melted american cheese plus mushrooms & onions. It is perfection... in a can't-stop-eating-it kind of way! And the size? This sandwich is no joke! It is easily big enough to stretch into two meals & every bite is ridiculously satisfying! NOM NOM NOM #YUM

Came and did our backyard wedding party, had so many amazing pies , nicest people ever. It's not…read moreoften you get everything you wished for and then more. I put their pizza in kind of an NY, New Haven hybrid, the best kind of pie. I would put it against any pizza anywhere!! Cup and char pep was my absolute favorite. Please consider this company for any catering needs! Thanks again from Indian lake!!

I have been happy with their pizza in the past but found in the past year they are compromising…read moretheir value considering they're not shy with their price. I paid $36 including tip for delivery of a pepperoni pizza and barely had any cheese.. you'd swear all I ordered was pepperoni and sauce... very disappointing!

10/10 recommendations for W's!…read more We hired Will and Kayla cater our engagement party and we couldn't have picked a better team. Their service was prompt and extremely personable. Our guests could not stop raving about their sauce (many of whom do not like red sauce!) and the different combinations they prepared. Our gluten free guests were beyond happy with their GF crust! They did such a knock out job that our guests were talking all about the food and not the September rain. If you are looking for a reliable and absolutely delicious pizza we highly recommend W's.

Man, a crispy, delicious pizza made to order by the fantastic Patrick. This was my first time at…read moreW's and I'm a believer. Ordered one... loved it so much I ordered another to take home. Can't wait for the next time. Patrick's a gem who truly appreciates the business. Service doesn't get much friendlier. Keep up the great work!

Tacofied understood the assignment…read more WOW. What a hit at our pre-wedding celebration! From the incredibly friendly staff to the speed at which they cranked out taco after taco for a BIG crowd, they absolutely nailed it! So many delicious options, something for everyone, and every taco was SO good. Our guests literally cannot stop talking about the tacos! And honestly... we can't blame them! The food was amazing, the service was fantastic, and Tacofied helped make our celebration one to remember. Thank you, Tacofied, for bringing the flavor and making our party extra delicious! You guys were a HUGE hit!

Awesome menu choices, Enjoyed both my tacos but the tex mex was fantastic . The Greek was different…read moreand refreshing - both really good in their own right. Quick and all the staff was super friendly and attentive! Clean and professional vibe.

I grabbed a mini lobster roll and it was okay. The lobster didn't have much taste so they should've…read moreput more butter or mayonnaise in it. The bread roll itself was grilled but a little on the stale/dry side. I have to say the pieces were tender though. $24 for a few bites of lobster is a stretch. The french fries were pretty good.

One of the best meals I've had in RI!…read more I had the pleasure of visiting Blount Clam Shack at Food Truck Friday in Roger Williams Park. The lobster street corn nachos were excellent. A good amount of tender lobster and tons of toppings atop perfectly crispy chips that didn't get soggy or break under the weight of the toppings. Great portion size from a food truck, too. I was given my food shortly after I ordered and they had napkins, utensils, and condiments available for anyone in need. I can't recommend this meal enough!!

I'm really late to writing my review and hurt to see Nana is closed. I loved this place. I ate at…read moretheir food truck before the brick and mortar and was excited to see the brick and mortar open up. I don't live that close so didn't go too frequently but it was always delicious and tasted fresh. So sad to see they're gone.

If you're unfamiliar with Burmese food but love Thai food and have a curious palate, you're the…read moreperfect candidate to try Nanu Burmese Fusion. The dishes are rich, occasionally greasy, but oh boy--are they packed with flavor! Curry, coconut milk, and spices play starring roles in most of the dishes. The fish soup? Absolutely delicious. It can be a gamble to try fish-based soup, but I trust how most Asians prepare it, so I went for it. No regrets! Here's what we enjoyed: Nanu Pork Dumpling: A sweet, scrumptious twist on a cooked sushi roll Mohinga: Fish-based soup with rice noodles, egg, cilantro, scallions, and fried split chickpeas (so delish!). Some awesome crispy appetizer (see pic) paired with hard-boiled eggs came as a side dish. The couple who own and run this spot are incredibly gracious, patiently walking us through what to expect from each dish. The wife is the head chef, and her passion shows in every bite. I believe they also do food truck events--I noticed their colorful van parked outside. This place is a must-try. Familiar yet different and oh-so-flavorful.

The Box East Bay is a gourmet taco stand that opened in Warren, Rhode Island in June 2019. It was…read morefounded by Matthew King. A graduate of the Culinary Institute of America, King has 35 years of experience working for a major contract food service facility that focused on the leisure and entertainment segment. Eventually he decided that he wanted to be his own boss. King came up with an idea to develop food trailers that can convert to multiple concepts. For his first project, he intended to sling pizzas on his Italian-made wood-burning oven. His girlfriend convinced him to focus on tacos instead. King's tacos were essentially a hybrid between traditional street tacos and Neapolitan wood-fired pizzas. All tortillas are handmade by himself with a mixture of wheat flour and corn. He converted a vintage former horse trailer into a retrofitted food stand outfitted with a removable wood-burning oven. King cleared out an area on his front lawn to permanently park the trailer. The operation was dubbed "The Taco Box" when it first opened, but by July 2022 it was renamed "The Box East Bay" to reflect its growing menu. My family and I visited The Box this past August while we were driving back home from a week-long trip to Cape Cod. We stopped along the East Bay Bike Path in Warren for a bathroom break and to grab some frozen lemonades from Del's. We looked across the street, saw The Box and thought that some street tacos would make a delicious lunch. We had no idea what we were in for. The food stand is surrounded by a beautiful garden and some picnic tables for customers to sit at. We started off with a plate of "Chips & Pico with Guacamole": something quick to get our appetite going. Then my wife and I ordered the "Shrimp Taco" (wild caught Gulf of Mexico shrimp, red onion, shredded cabbage, cilantro, lime vinagreta) and "Street Corn Taco" (flame roasted corn, black beans, charred sweet mild chilies, avocado, lime garlic mayo) to share as well as a "Cheese Quesadilla" for our son. We were shocked when we received our tacos. Not only were they huge but they resembled Neapolitan pizzas more than tacos. We folded them in half and ate them like a taco. The tortillas were crunchy and charred on the outside but soft and chewy on the inside. These tacos were spectacular; just busting with flavor from the fresh ingredients (some of which were grown right in the garden). We are so happy that we discovered The Box by accident and would definitely stop again the next time we find ourselves in Warren!

The food is amazing! The people who own it are really nice. They have picnic tables for outside…read moreseating or take out. The only thing I don't understand is that they're not very good about consistency. They're not open any particular day . When the hours on google say one thing and plan a night out with the kids. When we arrive they're closed. Kinda frustrating for parents and kiddos. The new location isn't exactly easy to get to as far as parking. That was another issue, we parked , walked to the box and turned back around with two disappointed boys.

I went to this food truck yesterday with two of my friends and left extremely disappointed. I don't…read moreusually leave reviews, but I had to go out of my way to leave this one. I hope that no one ever has to ingest this- I love food and don't complain often but this was diabolical. I was so disgusted by my meal that I lost my appetite for the day and went to sleep early. That's how upsetting this was. I ordered three steak tacos and got extremely dry hard AND stale flour tortillas. On top of that the steak was TOO well done and topped with lettuce and mayo/ketchup. It was disgusting and I wish that I knew what it looked like before I ordered it because I wish this never touched my mouth. Just do yourself a favor and never ever go to this food truck- just go to the white one down the street or Johnnys.

Out of all the food trucks on broad street this one is my favorite. The two women that cook are the…read morenicest people. Their truck is always clean the food is always fresh and the prices you cannot beat.