I was really happy to find this spot. I've been familiar with Haitian cuisine for many years, so…read moreI'm always excited when I come across a place serving good, authentic Haitian food. The grill tasted very fresh and flavorful. They also serve a gravy on the side which was surprisingly good -- and that's saying a lot because I'm usually not much of a gravy person. The pikliz was tasty; my only complaint is that I would have liked a little more of it, although that may have just been something I should have checked before leaving. The rice was excellent. It had a really nice flavor with a slightly peppery finish and honestly stood out as some of the better rice I've had at a Haitian restaurant. They also offer a house tea that goes along with the name Choublak (which the owner Marcus mentioned means hibiscus). The tea contains sorrel and is definitely worth trying if you visit. Another thing I appreciated was seeing a hands-on owner. Marcus is both the owner and the chef, and it shows in the attention to the food and the way he interacts with customers. Overall, if you're looking to try Haitian food, this is a great spot to check out. They have a small sit-down area and offer lunch specials Wednesday through Friday, which is a good opportunity to stop by and try the menu.

I've been a longtime customer here and have even left rave reviews in the past. This used to be one…read moreof those places you could count on. The whole fried snapper was outstanding. Fresh, clean, bold. You could taste the love in every bite. It felt like a true family-run spot that took real pride in what they served. I'm sad to say it's fallen off. The fish now tastes old. Not fresh, not crisp, just off. The griot isn't fresh anymore either. It tastes like it's been sitting out, made in batches without any care. Even the pikliz tastes commercialized, like something out of a container instead of made in-house. The diri djon djon is bland and flavorless, and even the color is pale. The consistency is gone, and the attention to detail that made this place special just isn't there anymore. The people working the register come off rude and uninviting. There's no care for customers, no welcoming smile like there used to be. Something clearly changed. Whether it's ownership, the kitchen, or just standards slipping, it shows. I'm not writing this to tear the place down. I've seen what it can be when it's right, and it was genuinely great. I hope this isn't permanent and that things turn around. I'd give it another shot if I saw that level of care come back

This place did not disappoint! We ordered the Jon Jon rice, wings, and griyo--and everything was…read moredelicious. From the moment we walked in, the service was excellent. There's a small seating area with a few tables, and the food came out pretty quickly. You could tell it was fresh and made to order. Let me say this--and I mean it in the best way possible--for a Caribbean restaurant, the service was top notch. That's not always the case, so it was a pleasant surprise. Highly recommend!

This place is a gem . Go find out why and let me know! It's in a small size plaza. Inside is super…read morechilled. Good kompa and amazing service. The: FoodServiceAmbiance

I called this resturaunt at 9:25PM yesterday and asked what time they close. They said they close…read moreat 10 PM and I said i was on my way but I was going to call back at 9:35 once I got my family's order together which was going to be over $200. I called back 3 times at 9:35 and they didn't answer. I proceed to drive to Le Chic and I arrived at 9:47. They refused to take my order because the person in the back no longer wanted to cook. They wouldn't serve me or another patron. I asked to speak to the owner because your employees were turning down orders and they stated he wasn't in. It was my first time at the establishment and I will never return.

Was in town from Philadelphia for a few days happen to come across this gem. Second time having…read moreHaitian food and I must say it was excellent prepared. Well not rushed. Vegetable was very colorful and the sauce that comes on the side nice and spicy. I will go with the rice and beans over the black rice. I give this place a 10 out of 10.

H&R Grill Haitian Restaurant service and food was 10 out of a 10. The young lady was friendly, the…read morefood was delivered on time (no long wait) and most importantly the food was absolutely delicious. I especially loved the black rice which was flavorful, moist and mouthwatering! I ordered the griot, legumes and meatballs. I highly recommend and will be coming back!!!

Food was awful wasted $20, griot (pork) was covered in pig hair still I couldn't believe it.read more

This plate was $15......somebody make it make sense. I know the economy is bad but charging $15 for…read morea lunch special plate that is pretending to be a dinner plate is embarrassing!

My long time college roomate came down for our friends wedding this weekend. Being hatian and all,…read moreI wanted to take him to an authentic spot so he can get the real SFL experience. Going in, the interior was very clean and clearly gave off carribean vibes. The tables inside were jumping with other patrons, but we were seated rather quickly. For dinner, we ordered 1x griot dinner complete (meaning the platter; rice & peas, pikliz, plaintains), 1x lassot complete (fried turkey), and 2x pate codes (think of a loaded hatian empanada; we ordered 1x fish and 1x chicken). Moving on with our review; everything was excellent! The griot had a nice crispy exterior but was tenderly seasoned inside. The lassot was surprisingly moist and crispy too. To include, the contrast of the onions marinated with the green seasoning on top. The rice & peas were cooked perfectly as they were light as air and plantains were crispy & salted nicely too. The pate codes were huge in size and flavor as well! My preference would be the original over the fish, but they both packed a tangy, savory, and spicy punch! Moreover, we had the pleasure of meeting and being served by the owner, who was very friendly and attentive. Overall, we were highly satisfied with our experience and would definitely recommend this spot for anybody who's looking for quality hatian cusuine. Final verdict 5/5!

I had not eaten anything all day, and was really looking forward to grabbing a nice meal tonight…read more Since I've been craving carribbean (hatian to be specific) lately, I looked up places online and decided to give Le Bistro 2.0 a go! Going inside, the place was pretty quiet, and I was able to place my order quickly, however the wait was a little long than I anticipated. For dinner, I ordered 1x griot complete to go and a side of the macaroni au gratin. Moving on with my review, I was really appalled as the photos and reviews online seemed to be flowing with positivity, but when it came down to the main event it was not good. First off, THE WHOLE MEAL WAS $34. Now, I know costs have gone up across the board, but I've never paid more than $15 for a plate of griot VERY PRICEY. As for the food, the griot had a lot of bones and was dried out. The Dijon rice was cooked ok, but pretty lack luster in terms of flavor. The tostone and macaroni salad (probably the highlight of the meal) tasted alright, but came in very small quantities. HOWEVER, the worst of the meal tonight though SHOCKINGLY was the MACARONI AU GRATIN. I don't know how you mess this up, but the pasta sauce and cheese on top had a sour sauce that made my stomach queasy afterward.. Moreover, the staff didn't seem very warm, despite my attempts to make small conversation. Overall, I was very disappointed with my experience tonight at Le Bistro 2.0 and would give it a no go as my final verdict is 1/5 stars.

Such a hidden gem in Boca!!! The flavors are authentic, and the service is fast and friendly. I…read morelove supporting local restaurants like this.

Food fire if you like Haitian food. They're nice people. Make fire legume, griot and rice is nice…read more If you like Turkey, they got good fried turkey too. Would 100 percent recommend and it's affordable.

I went here for the first time with my hubby to pick up some takeout and I was afraid because it…read morewas 30 minutes prior to closing that our food would be stale, but it was fresh and delicious as of we'd ordered during normal hours. I'll definitely go back a second time.

I haven't had a lot of Haitian food before, so I wanted to give Pearl of the Island a shot as I…read moreheard it was good. The ambiance is that of a fast casual restaurant with and order counter and tables lining the outer perimeter of the restaurant. There are TVs playing as well. The service wasn't particularly friendly, the two ladies up front seemed more interested in chatting than helping me with the menu. The lunch special came with a soda but they do not offer diet soda and they will not substitute bottled water. I walked in for pickup, and the two lunches probably took 15-20 minutes to be prepared. My husband got the griot, which was flavorful but dry. I got the stewed chicken which was slightly overcooked and underseasoned. I did enjoy the fried smashed plantains, but the rice and beans tasted weirdly ashy? We barely touched those. The pikliz was only ok. Overall, I would not return as I was disappointed.

Pearl of the Island in Margate is a hidden gem for authentic Haitian food. The portions are…read moregenerous and the flavors are rich, fresh, and absolutely delicious. Everything tasted well seasoned and made with care. My o ly issue was the macaroni was sooo cold, as if they didn't even bother to warm it up and the griot was really dry. Overall, If you are looking for great Haitian cuisine that leaves you full and somewhat satisfied, this spot is definitely worth a visit.