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    Jim's Steak House

    3.7 (169 reviews)
    Closed Closed

    Jim's Steak House Photos

    Business Info

    JIM'S STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Good for groups
    Dressy

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    Recommended Reviews - Jim's Steak House

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    Surf Filet Mignon and Lobster Tail
    Atha W.

    Our food was delicious however the service was not that great. The only waiter that truly checked on us was the black waiter. I don't know if it was because we were black but he was not our original waiter. Our waitress came by only 3 times.

    French Onion Soup
    Tristan R.

    The staff were attentive and well versed on the menu. Josh was fantastic behind the bar and made me feel like I was part of the family. I love the vibe as it was inviting but still had some downtown Chicago ominous undertones. The food was amazing, French onion soup was rich and kept me wanting more after each bite. The chicken Marsala was cooked perfectly and the sauce was to die for, I could have poured that over anything. I opted for a healthier side option over mashed potatoes and went with the mashed cauliflower and it didn't disappoint. It was just as creamy as potatoes but the flavors popped more and I did use some of the Marsala sauce on top which put it way over. The charbroiled mashed cauliflower had a little crunch, sweetness and finished with an amazing flavor bomb. Highly recommend people trying this place, getting a Templeton cocktail at the bar and getting a taste of Chicago in Peoria!

    We arrived with no reservations and were accommodated quickly on a Monday evening. The steaks, calamari and desserts were wonderful.

    Bar area
    Lauren B.

    Stopped at Jim's while visiting for a concert at the civic center. This place was excellent! Ambience was that of an old timey supper club. We were able to get in without a reservation and sat in the bar area. The service was very attentive and the portions were great! We had the calamari as an appetizer and being from the chicago area, it was a ton of food. We ordered the prime rib and the filet mignon and both were cooked perfectly. The seasoning was excellent and tasted great. All the entrees came with bread, salad and a side of green beans. This place is a hidden gem and a must go if you find yourself in Peoria. Great food and great ambience!

    Crab stuffed mushrooms

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    3 months ago

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    2 months ago

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    27 days ago

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    21 days ago

    Excellent food! Great ambience...and wonderful service. It's a must try in the Peoria area. Good old school fine dining.

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    3 months ago

    We love to stop here on our way to Omaha. Always depend on a nice brown drink (bourbon) and a great steak.

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    9 months ago

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    6 months ago

    Staff were friendly and very polite. The atmosphere is pleasantly warm and inviting. Great experience and will definitely be back.

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    3 months ago

    Hidden gem. Loved the old school atmosphere. Great for cocktails. Loved it. Great service. Come for the steak and stay for the vibe.

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    7 months ago

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    8 months ago

    I could've cut my filet with my fork. It was so tender and delicious! Love the Brittany salad dressing, too.

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    11 months ago

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    2 years ago

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    10 months ago

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    3 years ago

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    3 years ago

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    3 years ago

    Food was good and the staff was friendly. I like the ambiance of the place.I will go back if I am in town!

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    3 years ago

    As always, a great experience! The Friday night date special is the best kept secret in town!

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    Page 1 of 5

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    Saffron Social - Spicy Tuna rolls

    Saffron Social

    4.1(79 reviews)
    0.2 mi

    This place was great!…read more My boyfriend & I went here and made a reservation day-of for 7:30. The reservation asked what the occasion was and we said it was a date. I am unsure if they actually see that on their end but the table they gave us was very romantic. We immediately noticed it and appreciated that small detail! We loved this as a date spot! The staff were all so extremely nice. The server we had was so friendly! He was smiley, joking with us and gave us great recommendations based on the palate of food we told him we liked. All the dishes we got MELTED in our mouths. The plating was beautiful and the portions (specifically for the Eggplant Curry) were very big! We couldn't finish it all and took basically 40% of everything home in boxes. Speaking of, our wonderful server offered to box our stuff for us and did a very professional job. The overall look of the place inside is very intimate and low light with blacked out walls, plush booths and metal accents. There was various different types of groups there too; big and small! People were drinking and eating with their families, coworkers, friend, groups, and dates! We only ate and didnt drink anything since I forgot my ID at home...but id imagine the drinks were also good. We would definitely eat here againn

    As a vegan... cauliflower steak is absolutely delicious! If you want a fancy date night and you…read morehave a non-meat eater I would recommend coming here. It's beautiful inside, staff is very attentive, and wonderful food.

    Photos
    Saffron Social - Main room

    Main room

    Saffron Social - Beet salad

    Beet salad

    Saffron Social - Mahi taco

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    Mahi taco

    Jonah's 2601 Oyster Bar - Shrimp etouffee

    Jonah's 2601 Oyster Bar

    3.9(27 reviews)
    2.5 mi

    Portion sizes have no correlation to prices whatsoever, we comically ended up with a tiny slab of…read moregrouper costing the most for the table, my delightful gumbo poured into a slightly small bowl, a tuna salad sandwich as only predictable platter for its price point, and even though asked to upcharge from greens to clam chowder the shrimp etouffee somehow turned into an extra full ten dollar bowl. It would be maddening to see price gouging if the food was not an ideal set of ingredients. Unlike an unfortunate city grill in downtown San Francisco last June, this chef has full skills and quality meats. Gumbo and clam chowder are rich and show off delicate proteins blended well into harty sauces. Tuna salad sandwich disappeared before the rest. Grouper, alas for its budget cuts because we needed more of that high class Caribbean cruise cuisine. But the nachos, they won the party, we started off with them and the next day continued to comment how annoyingly small they were. They desperately need an XXL size option for big table sharing! The cocktails seem also silly for the prices so I avoided them. Little in the tiki fashion to befriend the entrees and oddly not much house seasonal drinks either, was fine enough when I learned the Anchor Head brew blew my doors off! A fantastic lager, smooth, clean, easy to drink, that is how we like it. Staff was spot on to first ask about drinks while we waited for a table then escort us to one that opened up minutes later. Everyone was in tune throughout the night and we never felt waiting for service. Paying attention to the pennies, this is still a decent option alongside the excellent Kemp 208 in Morton and 2cheys in Peoria for indulging, relaxing, and meeting up to get those great land and sea meats.

    Really great vibe inside, service was prompt and pleasant great cocktails. Had the steak sandwich…read moreadded fries and onion soup. The soup wasn't what I was expecting. But it was delicious. Had 2 slices of bread instead of the usual single and was really perfect that should be the new usual. Steak sandwich was delicious. The fries came with some kind of mildly spicy dipping sauce that was just dynamite.

    Photos
    Jonah's 2601 Oyster Bar - Old school interior

    Old school interior

    Jonah's 2601 Oyster Bar - Gumbo bowl

    Gumbo bowl

    Jonah's 2601 Oyster Bar - Wooden atmosphere

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    Wooden atmosphere

    Kuchie's on the Water - "Celebration Shake"

    Kuchie's on the Water

    3.3(168 reviews)
    3.0 mi
    $$

    I love visiting Kuchie's on the water it's a pretty popular place and the food is really good! This…read morereview is from my visit over the summer. Before we were seated my husband and I were talking to the owner. As we waited for our table we stood there talking to her about all the different foods at the restaurant and what sells the most of in regards to meals and even the desserts. I thoroughly enjoyed my time waiting for my table just as much as I did the food. I ordered the Topless Beach Burger and of course we had to try the garlic bread cheese curds and they were quite delicious! The strawberry lemonade was on point too I asked for extra strawberries and they spoiled me on that! Oh I almost forgot we also tried the toffee butter cake because the owner told me that that was the best dessert on the menu and she wasn't wrong , it was mouth-watering! I absolutely loved being able to sit at the best table on the the deck (in the corner) and being able to watch the boats and jet skis out out on the water. The weather was absolutely perfect it was so beautiful out! Highly recommend going and maybe even calling ahead for seating if that's available.

    We were excited to try Kuchie's On The Water for the first time, but unfortunately it was a…read moredisappointing experience from start to finish. My husband ordered the Jambalaya Mac & Cheese 'without the crab'. The server never mentioned that the dish was pre-mixed or that omitting the crab wasn't possible. When our food arrived, she set down a Lobster Mac & Cheese instead. My husband hates lobster, so there would have been no reason for him to ask for "no crab" if that was what he wanted. When he pointed out the mistake, our server, Kris, initially argued with him instead of fixing her mistake. She eventually took it back, but it was another 20 minutes before his meal arrived. By then, I had already finished eating, so we weren't able to enjoy our meal together. I also had an issue with my Hawaiian Chicken Sandwich. Because of a medical condition, I can't eat the bun, so I cut the chicken up and eat it with a fork. That turned out to be nearly impossible because the restaurant only provides plastic forks and knives. While struggling to cut the chicken, my entire plate ended up in my lap. Kris didn't seem very familiar with the menu, and the overall service left a lot to be desired. Everyone has an off day, but for a first visit this wasn't a good impression and they weren't busy at the time. Between the incorrect order, the long wait to fix it, and the lack of proper utensils, we left disappointed and will probably choose somewhere else next time.

    Photos
    Kuchie's on the Water - Vibrant atmosphere

    Vibrant atmosphere

    Kuchie's on the Water - Shipwreck Bloody Mary

    Shipwreck Bloody Mary

    Kuchie's on the Water - Strawberry lemonade

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    Strawberry lemonade

    Jim's Steak House - steak - Updated July 2026

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