Yet, another Duncan fail...I'm thinking "Let's try Jimmy 's Egg in Duncan because it's new and just maybe it's better than all the other restaurants around here and I don't want to drive all the way to Lawton." Well I guess I will be making that trip to Lawton or Okc, where I grew up on Jimmy Egg (If this experience hasn't already ruined my thoughts of this particular restaurant chain). The Duncan location has put Jimmy's Egg to shame, and I dare to ask the waitress when receiving my meal, "Wow, it sure is slow in here." Like a deserted island, it made me wonder about the service. Telling me they were busy when it was brand new earlier this year and now how they are not as much during the week (used to walking in other Jimmy's Eggs always being busy, or at least around lunch time....?) I began to why it's like all the other restaurants around here in Duncan. Like the bad drivers, they must pull from the same pool of people who run down the other restaurants to work for low wages. If they would see that there food and service were less than par, perhaps they would know why their servicers have terrible customer service towards their paying customer who has already paid too much for a horribly overpriced meal. If they would have better service they can be a little more optimistic about the customer returning and telling everyone to go to their establishment to eat. Instead they let the servicers get away with a horrible meal and bad attitude. The worst part was I ordered to go. It's not like I was staying to make their work experience of serving me troughout my meal much worst. Oh no, I would not dare make what they already hate, a grueling 8 hours of serving people food (or lack of it) that much worse (even though they knew what the job intailed upon hire - waitress or waiter - need I say more-it's simple, take the order, serve the food, take payment all the while making sure the food was good and you were nice - not hard right!-wrong...). Dumping green beans on french fries and not even giving the right amount of food compared to the other restaurants isn't what I would call a fair meal. Especially for 8+ dollars. I would hate to see breakfast to go. Ignoring the customer upon entrance - two waitresses were standing there talking and said "hold on...", no "Hello, welcome to Jimmys Egg" no "HiI we will be right with you!" No they go talk to another waitress so they can sing happy birthday to another while you stand there like you have all day. um what was the problem with one going...? Then the sudden urgency to get your order when they haven't even offered you a menu...? Then while you're waiting, you hear the cooks complaining and fighting about the grill...? Ummmm? Not a very friendly atmosphere. No one should lose their job but they should be regarded to before they lose their busines. Oh and something as simple as a container to put the green beans in, instead of dumping them on the fries and making disgustingly soggy wouldn't hurt. All the other Jimmys Egg do it! It may sound funny complaining about green beans...but I want you to see some humor in this because I find it ridiculous that such a simple job us so hard to do and ridiculous that yet again, there is another fail in the Duncan restaurant chain. read more