They try to serve things fresh They are consistent with…read morequality in all there locations. I usually go to a late lunch here it seems to.be less crowded and parking is easier. Everyone is understaffed, so I always appreciate the service staff who are working. Remember they're busy because they're good. Staff have always tried to make sure I am happy I usually get a half salad half sandwich. The restrooms were clean and well.stocked. They make a real effort.to make sure the tables are clean and ready to go

Got the Rueben to go . Very good. Unsweetened Tea was…read morethe best I've had in awhile!!! Thx

I'm so glad we stumbled upon Hot Off The Presses while passing through on our way to…read moreMinneapolis--this place is an absolute gem. We were just here a few weeks ago and I am so bummed to see they permanently closed!! We came during lunch and took advantage of their weekday lunch combo (Tues-Fri, 11am-2pm), which includes soup and a half grilled cheese. You can choose from the OG, Kick in the Cheese, or Fancy grilled cheese, plus either tomato basil bisque or the soup of the day. Honestly? A dream setup. I ordered the tomato basil bisque with a half OG grilled cheese, and wow... just wow. The soup was rich, flavorful, and perfectly balanced, and the grilled cheese delivered that classic, beautiful cheese pull moment you hope for (and rarely actually get). The cheese had the perfect amount of sharpness and subtle bitterness, balancing everything out so well without being overwhelming.. I seriously could go for one right now! Every bite was comforting and delicious, and I immediately wished I had ordered a full OG sandwich because it was that good. The combo was mouth‑watering, satisfying, and wildly exceeded expectations for a quick lunch stop.

This is an awesome small sandwich joint! We stopped along the way on a roadtrip. The staff is super…read morefriendly and everything was made to order. The food came out hot and you could tell the ingredients were fresh. This is gourmet sandwiches on a budget! We got there right when they opened and stayed to eat our meal. There were at least 8 people who came in to order while we were there. I can tell it's a lunch favorite. We ordered Grilled Cheese of the Month Quesabirria and it was fantastic I would say it just needed more Consomé. We also ordered their Cuban sandwich and it was really good! This place is a classic hole in the wall but it was very clean!

There was a time this place meant something. Lines out the door. The smell of meat roasting, bread…read moretoasting, anticipation in the air. People wanted to be here. I wanted to be here. The Bobbie Hot? A masterpiece of messy indulgence -- a sandwich that didn't apologize for itself. Now it's a ghost. The dining room is empty. Just me, the hum of the fridge, and a sense that nobody cares. The staff move like they're sleepwalking. Slow, disinterested, on their phones. I watch a guy come out of the bathroom, head straight for the kitchen, ladle soup without washing his hands, then grab his phone. You don't even need to see the rest -- this tells you everything. The doors stick. The soda fountain's tacky with syrup and neglect. The bathrooms smell like a truck stop. The tables? Sticky. Everything is sticky. This isn't just a sandwich shop -- it's a cautionary tale. Thirty-five minutes later, my sandwich finally lands in front of me. Nobody said a word, nobody looked at me, nobody cared. The cook mumbles an apology. The girl on her phone shrugs. The sandwich is good. Really good. Hot, loaded, indulgent -- proof the heart of the place is still beating somewhere under the mess. But twenty bucks and thirty-five minutes for a single sandwich? That's not patience. That's endurance. Capriotti's used to have soul. Now it's just going through the motions. You want to root for them. You want to believe they can come back. But nostalgia isn't enough to save a sticky floor, disinterested staff, and a dining room that feels like a ghost town. Do better, Capriotti's. You were great once. You could be again.

Pulled up to Capriotti's while heading back to Omaha (from Des Moines) expecting a solid sandwich,…read moreand they definitely delivered -- anything with turkey here is a guaranteed win. Ambience and customer service were just... there. Nothing offensive, nothing memorable. It's giving "get your order and go," which honestly works if the food's this good. If you're in it for the sandwich game, don't let the dry vibe throw you off -- the flavor makes up for the rest.

The order at the counter as you walk in threw off for a second and it was overwhelming. They do not…read morehave a paper menu to look at. It was busy and nearly a full house. Very clean. After ordering and going to fill my drink glass I was able to see the salad bar better. A lot of people were there for the salad bar! Nice sized with lots of selections. The ice cream machine was the Star, cones or sundae, vanilla or twist! My chipotle chicken avocado panini was really good. Heavy on the onion, picked a few off, but overall a good sandwich.

The Pasta salad is whack, like it had the consistency of being submerged in water for ages...but…read morethe Rueben sandwich was awesome. My favorite sandwich however has been removed from the menu

We hired Pickerman's for a lunch and learn we had at my job. I can't say enough good things about…read morethis deli. The sandwiches were delicious and included chips and a cookie. The price was extremely reasonable and we were so happy with their service. We will definitely hire them again!

Please offer vegan protein options. Beans, chickpeas or tofu to add to salads or a wrap would be…read moreperfect.

This is my second experience with Potbelly. My first was going through the drive through where I…read morecompletely screwed up my order because I wasn't familiar with the sandwich sizes or the ordering process. This was through no fault on the store's part. Today I ordered Potbelly through Foodsby. I ordered the "A Wreck" and loaded it up. The basics are salami, Angus roast beef, oven roasted turkey, hickory smoked ham with melted Swiss cheese. I made it big, doubled the meat, and added mayo, mustard, hot peppers, lettuce, onion, tomato, and Italian seasoning. I can only assume my sandwich originated at the Jordan Creek location (6305 Mills Civic Parkway, West Des Moines, IA 50266). Because I used a delivery service I can't speak on any experience in-store. The sandwich... Might as well just call it like I see it. It was a mess. Once again this is through no fault of the store. It's just what happens when you load something up with a bunch of crap and then get it delivered...or to go. This didn't impact the taste at all though. I just grabbed some extra paper towels from the break area and waded in. The bread was fresh and the sandwich was still warm from being toasted. I like the chewiness of the bread. It's not prone to getting too soggy or falling apart. The meat had really good flavor and I probably didn't need to double it up...but that's never a bad call. It's like saying there's too much bacon... Really? smh You can never have too much meat. Would I recommend Potbelly? Yes. I'm glad I gave Potbelly another chance. Yes...they're a franchise. Eat local...yada, yada, yada. That being said... The sandwich was really good...probably one of the better "warmed" subs I've had recently. And when ordered properly it's pretty filling too.

Had the powerhouse salad, which comes with chicken breast, avocado, really good red bell pepper…read morehummus, cucumber and egg--this was the half order it was really good

My first visit to Giordano's was honestly disappointing. The bathrooms were filthy, the service…read morewasn't great, and I left feeling like I wouldn't be coming back. I wasn't expecting anything to come of it, but the next day a manager named Sydney reached out to personally apologize and invited us back to give them another chance. I'm so glad we did. Our second visit was a completely different experience. The service was excellent, everything felt much more organized, and it was clear that Sydney genuinely cares about her customers and making things right. If it hadn't been for her reaching out, I never would have returned. Mistakes happen, but what really matters is how a business responds. Sydney turned a negative experience into a positive one, and because of her, we'll definitely be back. Thank you for showing that customer service still matters!

We ordered delivery, the food was hot and great portions! It does take awhile to have it delivers…read moreso Make sure you order far enough ahead of time.

Holy heck. This past weekend was the first time I've had Firehouse Subs. I was NOT disappointed. I…read moreordered the Jamaican Jerk Turkey sandwich. It was delicious! Juicy, sweet, savory. I will definitely be coming back.

My friends and I stopped by Firehouse Subs on a Tuesday night about an hour before their closing…read moretime. Ordering was very easy. I felt like the place was clean, but could use the once-over that would come with the closing time clean up. The staff was nice. I really enjoyed my sandwich and I liked that it was warm/toasted and not over sauced. My friend has to eat a gluten-free diet and, unfortunately, they were out of gluten-free bread that night but she was able to order a sandwich bowl that had no bread but all the other parts of a sandwich. She said it was good and in the future, nice to know that Firehouse offers gluten-free bread for those that need it. I'm really glad I tried out Firehouse and know that it is an option the next time I'm in the area.

Came during lunch hour so a little and loud. Food wise, I was not disappointed. First time visiting…read morewas a little nerve racking since I wasn't sure of how or what to order. But settled on the turkey melt sandwich and tortellini salad. Would eat everyday if I could. Very nice and attentive staff. Recommend.

I haven't been to Palmer's in a decade. I moved from DMI in 2006 but 20 years later they've…read moreexpanded; offering the classics in a fresh way. I just wanted a Magic Bar. They're so hard to obtain in the south but I saw the box lunch and thought why not. I got got the #14 Turnberry on sourdough. It's a huge mountain of Smoked Turkey, Havarti, cranberry chutney & cream cheese. Sounds as if it doesn't blend but oh it does. The Sourdough was THICK; Texas toast slices. They loaded a hefty amount of chutney and creame cheese on to it, too. Thus, a whopping sandwich! I was able to grab a garlic pasta on the side with one of their equally massive cookies. I totally forgot that they go BIG! Big flavor, big bites, big impact, delicious bites I go to Paris often and the open-air resturant feels like a parisan establishment. I do wish they had outside seats.

Food was decent- especially the sweet potato waffle fries…read moreLots of TVs A bit on the pricey side

Stopped in to watch the Ohio State Buckeyes whoop on Iowa and loved all the tvs the bar had. The…read moreservers were attentive and friendly. Loved the Midwest sports bar decor. The food was pretty good as well the burger was seasoned and juicy, the pizza was good and crispy, and the Brussel sprouts were on point. Would recommend this place if you looking to catch a game and get a decent bite to eat.