My daughter's boyfriend brought this back for us when he came over for lunch. WOW! The Caldo de…read morePolla was absolutely delightful, with generous chunks of avocado, flavorful rice, and bits of onion, all blending beautifully with tender chicken, in a richly flavored broth that's simply amazing. It's all that I can think about. The perfect balance of spice and flavor has left me feeling uplifted and eager for more - this soup is truly transformative. Highly recommend! Didn't have time to take pictures

Lourdes is truly a gem. Their chicken soup is absolutely divine--rich, flavorful, and consistently…read moreamazing every single time. It's the ultimate comfort food, especially on a chilly day or when you're not feeling well. Truly a 10/10. We often order through DoorDash, and they always do an excellent job packaging everything so it arrives hot, fresh, and spill-free, which I really appreciate. Beyond the soup, we've also ordered the taquitos, burritos, and quesadillas, and all of them are delicious--but the chicken soup is hands-down the star of the show. I cannot recommend Lourdes enough. If you're looking for comforting, high-quality food that never disappoints, this is the place.

Carne asada chips and carne asada fries are pretty good. Not a fan of crinkle fries but it was…read morecrispy. Chips were still crunchy after halfway through the meal. Quesadilla was delicious. Parking wasn't an issue. A bit hot inside the restaurant when it's 90° out. We took the food togo because we wouldn't have been able to eat there in the heat. Service was very friendly. We'll come back soon and try other items.

There isn't a single area of this business that couldn't be improved by a landslide…read more The place is small, dingy and cramped. The girl that takes, the orders is an unfriendly sourpuss. And most importantly, the food is really substandard in quality and taste, with hardly any meat in the tacos, watered-down guacamole, thin uninteresting enchilada sauce, old, stale tortilla chips, thin tasteless refried beans with no cheese, and bland barely-seasoned Mexican rice. Mom and I gave it two separate visits, just to make sure the first wasn't a fluke. But we won't be back for a third try, which tells you everything you need to know. So when you want Mexican takeout, give just about any of the other gazillion Mexican places in Escondido a try, and you'll do far far better than you'd do here.

I give the food 3 stars and 5 stars for the service. The food was bland we like spicy lots of…read moreflavor - if you do not like spicy food this is your place.

I've been coming to lunch here for a few years now. I get a craving for their poblano soup, and I…read morehave to, have to, have to order it. Usually a cup, sometimes a bowl. I honestly haven't tried too much on their menu because I can't finish their generously portioned entrees after a cup of the poblano. I usually go for one of their salads, the Asian chicken or the spinach salad. Or I'll get a la carte street tacos, the chicken or pork. I like the salsas that come with their complimentary chips. To this day I can't decide between them. The salsa verde has more of a kick but not too much heat. The salsa rojo is milder and thicker with nice flavor. Lots of retirees in the area coming to dine. It can get busy, especially Thursday and Friday lunchtime, and then you have to be patient for your food. Lisa in the front always has a sparkle and a kind word, and Guillermo remembers my drink order.

Food is just like home...Remind me of the grandmas kitchens of East Los Angeles. Hostess, will…read morealways make you feel welcome. The food is done correctly. Beans and Rice are on point, the meats are seasoned just right. Its a great meal for a good value point.

Family has been coming here for a while. Today was my first time and it did not disappoint…read more Breakfast all day yes please. Carnitas breakfast burrito with hash mas fuego. Service was quick and friendly. Small little hole in the wall that has really food.

10/10 recommend!!!! Cashier Hazel was amazing and very helpful with all my questions about the food…read morewe were about to eat. The cook was also very nice and the food was very fresh and delicious. I will definitely be coming back to this location along side the rest of my family and friends. The restaurant was very clean and organized.

The Service is exceptional. The workers are legit…read more I recommend my Doctor and staff to enjoy Sayulitas in San Marcos..... Ms. Reem is coming to get food using my nickname, so please serve her well, as well as you serve everyone. Jersey Mikes has nothing on Sayulitas. And that's on everything.....

They cocina makes some of the best Mexican food in Escondido. My favorites are the carne asada…read moreburrito and the chilaquiles.

Hands down the most delicious and authentic handmade tortillas in all of San Diego County. They…read moredon't use lard and they have resealable packaging to keep them fresh for longer. I won't buy tortillas from anywhere else. Any other tortillas are garbage in my opinion, ruining the meal. The experience coming into this cute little shop is very welcoming and quick, I never have to wait, and there is always parking. This is a very well-oiled machine that has never once disappointed me. There's almost always security outside which brings peace of mind that the employees and factory workers are well looked after, a safe place to work and to shop for basic essentials in addition to their amazing tortillas such as ripe avocados and other produce, hot sauces, dry rice and beans, sweet treats and pastries, a beverage cooler, and I hear their prepared food is good, too.

I'm giving this place 3 stars for now because my first experience was genuinely great, but my…read moresecond visit was disappointing enough that I almost rated it 2 stars. The first time I visited a few weeks ago, I had a really positive experience. The location was a little hard for me to find, but once I got there, it seemed worth it. I walked in craving a breakfast burrito and was helped by a very nice, slender gentleman at the counter. I asked for a ham, bacon, and sausage breakfast burrito and also requested that it be cut in half. He was friendly, said no problem, and within minutes I had exactly what I ordered. That burrito was delicious. The salsa station was stocked and convenient with self-serve cups readily available, and the atmosphere was nice. The people around me were friendly, and one gentleman even mentioned this was the place that used to be near Peterson's Donuts. Overall, it was a great first impression and I left happy, already planning to come back. Fast forward to today, Saturday, April 25, 2026 around 10:30 AM, and unfortunately, my second experience was the complete opposite. This time there was a young woman working the register, and from the moment I approached, she didn't seem very welcoming. I told her I wanted to order a breakfast burrito but wasn't sure what kind I wanted today. She told me the only options were bacon, egg, cheese and tater tots, or egg and cheese. I politely asked if I could add ham and sausage and pay extra, since that's what I had ordered before. She immediately responded that they "didn't have that type of breakfast burrito." That response confused me because I had literally ordered one there before. I wasn't going to argue, especially because her tone and attitude made me feel like I was bothering her just by asking questions. I then asked if the burrito could be cut in half and never really got a clear response. I also noticed the salsa station no longer had the little self-serve cups available, so I had to ask for those too. The same cashier asked how many I needed, and I said two. A few minutes later, another woman called my name and handed me the burrito. I sat down and realized it wasn't cut in half like I requested. At that point, I had to go back up and ask for a plastic knife and fork just to cut it myself. Which was not a problem or issue for me. I ate half of the burrito, but honestly, it wasn't nearly as good as the first one. The taste was underwhelming, and by the time I left I was just so disappointed. I ended up throwing the other half away after I left. Consistency matters, especially when the first experience set the bar high. The food was great the first time, but the service and quality were lacking the second time around. My honest opinion: if someone is having a bad day, they probably shouldn't be the first face customers interact with at the register. I may update this review depending on how management responds, because I know this place can do better based on my first visit.

When you walk in, you can go right, which is where you can order food and the left is a market with…read moreMexican ingredients, meats, seasonings and canned goods. There is a table of baked goods available. There is a seating area inside where you can enjoy your meal. I ordered the El Pastor tacos and they were ok. The meat could've been more flavored. And I ordered a side of guacamole for $0.85. I rate the tacos 6/10. The salsa bar was clean and had an option of mild, hot and very spicy. The heat was good on the mild. The area was clean and the server was nice and friendly.

I've been to Mi Guadalajara in Escondido a handful of times now, and my wife and I keep coming back…read morebecause, overall, it's a solid spot for Mexican food in North County San Diego. It's got that classic, welcoming family-owned vibe that's been around since the '80s, and we always leave feeling satisfied--even if it's not always perfect. The interior is pretty cool and distinctive. Think big, spacious dining areas with vibrant traditional Mexican decor: colorful murals on the walls (some really elaborate ones that give it almost a resort-like feel), solid wood furniture, chandeliers, and that open, multi-level layout that makes it feel grand without being stuffy. It's large enough that even on busier nights, you rarely have to wait long for a table, which is a huge plus. Service is one of the consistent highlights here. The staff is friendly, quick, and chatty in the best way--they remember little things, keep the chips and salsa flowing, and make you feel like regulars even if it's just your third or fourth visit. No complaints there; it's fast, accurate, and genuinely warm. Now, the food: it's always fresh, which I really appreciate--no skimping on ingredients or anything that tastes like it's been sitting around. Portions are generous, and when it's on point, it's really good. We've had some great meals here that make us think, "Yep, this is why we come back." But I'll be honest--there's some inconsistency from visit to visit. The flavors don't always match what I remember from previous times. Sometimes the seasoning is spot-on and bold; other times, it's dialed way back. Our most recent dinner was a perfect example of that. I ordered the chicken enchiladas, hoping for that rich, comforting flavor, but they came out pretty mild--almost under-seasoned, lacking that punch I was craving. The rice on the side was a bit tough and dry, like it had overcooked or sat too long, which made it harder to enjoy. It wasn't terrible by any means (nothing was inedible, and the rest of the plate was fine), but it just didn't hit the high notes we've gotten before. It's frustrating because we've had better enchiladas and fluffier rice here on other trips. That said, the inconsistency hasn't been bad enough to turn us off. The highs are high enough, the atmosphere is enjoyable, the service is great, and it's a reliable option when we're in the mood for Mexican without venturing too far. My wife and I still enjoy it and will definitely be back--we're hoping the next visit brings back that memorable flavor we love. If you're in the Escondido area and want a big, festive Mexican spot with friendly people and usually tasty food, give Mi Guadalajara a try. It's worth checking out!

Gave this place a second try during happy hour and didn't change my mind…read more Service was decent. We were at the bar area this time. Again liked the decor, they need to curate it down a little. Music and better lighting would elevate it so much. We got two different menus and got confused but apparently one was the old menu. Drinks... 6/10. My mangoneada needed more mango and tajin, it needed more flavor. My friends thought their drinks were also just ok as well. One had to ask for more hot sauce for her michelada, they only had tapatío. She said it was bland. Foods also just ok. The birria tacos were the best part, def would order again. Tortilla didn't split, good portion and the consomé was good. Cheese dip tasted like velveta. Nachos with beef were decent. Fried ice cream was not good. I've had this dish many times and it was stale and didn't taste fried. Idk if the cereal was stale or the ice cream was so frozen but it was not good. The salsa that comes with the chips is more of a tomato based and we weren't offered other salsas. We asked and got two others but the flavor was just not there. Paid about 60 bucks with tip for two happy hour items, a mangonada and dessert. Again, if the flavors were there, it would be worth and I would be back. It's such a unique space, easy to get to, plenty of parking, beautiful art in the center portion, they are so close to getting it right.