We appreciated all the other yelp reviews and based on the yelp reviews decided to have dinner at…read moreLeeward steak House. My husband ordered A wonderfully prepared steak. I ordered the wrong thing ordering chicken fried steak. I did not love the gravy. I did love Cheerful service and I did love that our waitress told us she always got the steak that my husband got. I love that they treat their staff so well.

Leroy's is a small town steak house. No frills or fancy place settings. I did not care for the…read moregravy on my chicken fried steak, but my boyfriend Loved his steak. With the exception of the gravy everything served to us was well made. The staff was great. Prices could be better, but are not out of line. We will return.

1. Service was great. 2. Food was delicious…read more 3. They did get my order wrong but promptly fixed the issue. 4. Plenty of parking 5. Nice view 6. Private separate seating for a bigger party available

Celebrated our anniversary at Salted Edge, and the experience was exceptional from start to finish…read more Our server greeted us with an anniversary card and two glasses of prosecco, which immediately set the tone for the evening. Although we didn't sit by the water, the ambiance in our section was warm, intimate, and perfect for the occasion. We began with the Carnival Crunch Eggrolls, and they were phenomenal -- crispy, flavorful, and elevated even further by a sauce that deserves its own spotlight. Our entrées arrived quickly: the miso‑glazed Faroe Island salmon for me, and the braised short rib with lobster mac for my better half. The salmon was incredibly tender and buttery, while the short rib was perfectly seasoned and melt‑in‑your‑mouth tender. The brown sauce accompanying it was so good I'd happily put it on everything I eat. The lobster mac and cheese was, without exaggeration, the best mac I've ever had. Salted Edge is on the pricier side, but for a special occasion, the quality and experience make it absolutely worth it.

Came here for an anniversary dinner and I thought it ended up being great! Definitely has an old…read moreschool, classic dinner vibe to it. We left FULL and satisfied for steak! The tater tot appetizer was a great way to start the meal & even got some bread and butter too. It was busy for a Friday night but yet we were seated right away and taken care of really nicely. I would like to come back to try some of the other options!

I haven't been to Farmer Browns in years! It has always been good I just never get out that way to…read morego to it. Went there last month and it was the same as I remember! Delicious food, very good service and the decor that makes you feel comfortable! I ordered the Prime Rib, medium rare. It was so flavorful and didn't have a lot of fat. I didn't care for the creamy horseradish, I just felt it wasn't very flavorful. But all the sides you get fills you up, fresh rolls, side of spaghetti (there's a different option), and hashbrowns (choice of potato). We will definitely be back, just make sure you get there early they open the doors at 5 and there was a line standing outside at 4:30 and they don't take reservations.

This has been sitting in my drafts…read more Came here for dinner one night while visiting my son when he lived here. Chose this restaurant based on reviews, had a 20% off coupon courtesy of my hotel, and steak. Lucked out and got parking in front. Ordered the Caesar Salad, rack of lamb, and seven layer coconut cake for dessert. Son got the ribeye. Restaurant gives you a choice of steak knives, nice touch. Everything was delicious and decent portions. Good service. But more upscale restaurant. We dressed casually because it was winter and I hadn't packed anything fancy. Despite our casual dress, still had good service.

After three nights in Omaha and having steak each night, I wanted something different this evening…read morefor dinner, so I wanted to come here. I knew that J. Gilberts serves more than just steaks, as I've been to the one in Tysons Corner and loved that one. There were four of us who came here for dinner... We started with cocktails, which took an odd amount of time to arrive at the table - we got half and then waited about 10 minutes for the other two to show up. Not sure what happened here, but those who got their drinks waited so we could all drink together and this made that moment a little off. We started with their Pretzel Crusted Onion Rings - WOW!! These things were HUGE!!! The thickest and biggest onion rings I've ever seen or had and they were tasty! The pretzel crust was very tasty too. I opted for their blackened chicken rigatoni for dinner. It was decent, but on the bland site. The roasted red pepper cream was interesting looking, but a scoop of blandness too. Overall I did like the flavor of the chicken and the sauce/texture was nice. This visit was decent, but slight delays in service and food being on the bland side makes me want to give it 4 instead of 5 stars.

I had a bad case of sun poisoning when I ate here so bless their hearts. I liked the establishment!…read moreWe had a good server. I will be back to try it again and further the review!

Let me start of by pointing out the obvious, this restaurant gets good reviews…read more I am not sure if it is from all the friendly Woodcliff locals who dine here nightly, the ambiance of the rustic brick and lumber building , the friendly staff, or the great food, but the reviews don't line. This is a MUST TRY kinda place if you find yourself anywhere close to Woodcliff Lake. Being that it was our first visiting here, our server Ainsley was very patient with us and gave us time to look over the menu. We both opted for the house salad to start. Very good!! Being that it was Thursday and every Thursday is burger night, we both ordered the house special the " I dip, you dip, we French dip". It's an all beef burger topped with roast beef , grilled onions and Swiss cheese. Served with a your choice of sides and a bowl of as Au Jus . I'm going to go out on a limb here and honestly say that I cannot remember a time that I had a better burger than this. It wasn't all the French dip toppings that made it so memorable, it was the beef patty that was cooked and seasoned to perfection. This lends us to believe that all their burgers are going to be amazing. We will be going back.

Four of us dining. We were pleasantly welcomed from the bar and led ito the dining room. Had it…read morenot been a rainy evening, the deck along the river would have been amazing! What a view! Chicken fried steak was the special along with various pies. We brought home a whole peach pie. God bless the gal for trusting us to bring back the plate! The salads were the shredded lettuce with bacon tomato and cukes! The bread came with real butter and tasted fantastic. We requested another and received with no problem. Everyone had something different from the special to pasta. And we shared taste tests! The bonus was "Lois Lane" suiting down with us to share her story. I hope she remembers us as we so fondly remember her and our waitress who made the fabulous peach pie! I wish I had gotten her name

A great spot with a great view of the Missouri River. We came out on a Saturday and it wasn't busy…read moreat all! We didn't eat like we usually do, but got some drinks and sat outside. We've been here many times after a day on the boat. It's a quaint space with small town vibes and great surf and turf. If you're this far out, you've got to stop in once.

French fries were amazing and the pork tenderloin sandwich was HUGE and very yum! We also got the…read moreReuben and it was also very good!

Met some friends for a dinner recently. It took nearly an hour for our food to arrive after…read moreordering so that is the main reason for 3 stars. They did provide a beer for the hassle which was appreciated. I enjoyed the meal but someone in our party ordered mashed potatoes and there were chunks of hard potato remaining. It's a small town with limited options, overall the meal was good and I would give it another try if given the chance.

The place was packed, and normally that means a wait for a table and service. That was not the…read morecase. We agreed to sit in the bar area, and after that, it was 5-star service. We both tried the steak tacos from the appetizer list. Our favorite white wine was available. We received warm bread (which doesn't happen when you order an appetizer for your meal). Perfect warm bread. As a meat snob, the steak in the tacos was perfectly seasoned. The sauce was just right, and the side of peppers went well. The service and ambiance were amazing. They topped it off with two warm cookies. I feel like they thought I was a food critic. Normally, I don't write reviews. We will be back.

I really love the location of this restaurant. It's kind of like you get to go out on a little…read moreouting to the country, when you go out here. This is my second time coming to get the sirloin steak special on Wednesday. I think they have redone the place. It looked like they had New chair, chairs and table tables and I think the carpet was even new. They had a black theme going on which I thought made it feel like a little bit more of an upscale steakhouse, but still with the country charm. Our server with so sweet and took care of us very well. She came back to check on us often and was very helpful explaining things on the menu. We all ended up ordering the sirloin steak. You can choose the side of your choice . Our sides varied a little bit because my one friend can't have gluten, so she ended up ordering the baked potato. they were very accommodating and understood about needing to be careful with even the steak as they cooked it, to keep everything gluten-free. My other friend and I got the potato casserole. It was pretty good, but I wished I would've gotten the potato because I love a good baked potato with my steak. The sirloin steak was a great size and mine was done to perfection. It was a little tough in spots, but that is to be expected with sirloin. The flavor was fabulous, though. We had a nice corner table with a view out the window. The atmosphere is very enjoyable and it wasn't too loud. They have a huge dining area so we didn't have to worry about if we were going to get a table or not. I want to come back and try some of their other specials. Check out their website, it tells about each special that they have Monday through Friday and Saturday night they have prime rib! Round the Bend Steakhouse is definitely worth the drive, especially if you want to get out of the city and enjoy a nice little drive in the country. Mahoney State Park is close. Also, the Air Museum is by Mahoney. And Ashland has so many cool shops and a winery and a brewery.