Being from Senatobia, I really wanted to love this place and support a local spot. I've given it a…read morefair shot--three separate visits--but each time has unfortunately fallen short. The salad felt more like an afterthought: mostly lettuce with one cherry tomato, a single onion ring, and a mound of shredded cheese. I've tried several entrées over time--the blackened catfish (which came out undercooked), the steak (beautiful presentation but lacking flavor), and the redfish (overcooked). My son ordered the pork chop, which was very dry, and the "fried apples" tasted more like syrup than fruit. Our server was kind but not very attentive; we had to ask for drink refills and our check. I truly don't enjoy leaving less-than-positive reviews, but I've consistently walked away disappointed.

We were very impressed with this rustic steakhouse. The interior was old school and there was a…read morehint of smoke in the air. When we sat down, I had a feeling we were in for a treat. We have eaten at just about all the steakhouses in the Mississippi/Tennessee area, from the small ones to the high-end ones. One of my favorite steaks is the porterhouse. It's usually around $60 and up at most steakhouses these days. Delta's porterhouse was $49 and it came with a salad plus one side. The salad was nothing to write home about. But who goes to a steakhouse for a salad? I chose the baked potato is my side. I upgraded it for $2 to what they call the colossal loaded baked potato. It was very good! If I had one critique, it would be that there was no before meal bread offered. It wasn't a big deal. I didn't need it anyway. I usually get my steak medium-rare. In most places, they always overcook it. When the stakes arrived, I was very excited to see they looked great. I cut into my steak and it was cooked perfectly. My wife's steak was also cooked perfectly. She got the filet. She ordered some sauteed mushrooms on the side. I'm not a huge fan of mushrooms, but these mushrooms. Had a very distinct taste. My wife said they were some of the best Mushroom. She's ever had. Our waitress was very pleasant and on the ball constantly. We didn't have to ask for anything. I looked at some of the other reviews here and I was a little confused. When you put this place up against some of the higher end steakhouses, I would still come back to this one. The atmosphere is very casual and the place is clean. The steakhouse is nestled right in the middle of downtown Senatobia. We just happened to be in the area and I'm glad we were. I will definitely come here in the future over some of the other choices in our area.

We were looking for a place to stop for a late lunch on our road trip from Nashville to Texas. This…read morerestaurant popped up and had some good reviews, so we decided to give it a try. We both got the lunch buffet which is currently priced at $13.99. Fabulous price (cheaper than Chipotle:-)) The food was real home cooked southern food. The fried chicken was perfection. We had chicken, all the sides, salad bar, and dessert. We loved every bite!

Food was terrible. Most of it was cold. All the food was very bland. Country gravy had absolutely…read moreno taste. The yeast rolls were hard. And they charge you for tap water unbelievable. Never have I been charged in a restaurant for water.If this is southern cooking, i'm going back west. Service was excellent. The ambiance was good. Would not return.

Our local favorite!! Love my crawfish pie and my Cajun half plate!! You get half fried crawfish and…read morehalf étouffée!! Y'all need to try it!! And if you like other beverages besides coke or tea you always bring your cooler in and pour your drink in styrofoam cup !!

This place is a dump. The floors are rotten the ceiling is falling in. We ordered two steaks medium…read morerare they were well done. Just all around a bad experience. Will never be back. Definitely not what it used to be. AND THE CRAWFISH SUCKED.

Service was awesome it was extremely Load, steak Was somewhat cold at medium rare. The pecan pie…read morewas $8 slice for store Bought pie wasn't happy about That! Drinks 12.50 for mix drink in a small glass! Tamales was awesome Shrimp Had a weird Taste to them catfish Was amazing family 6 ate for bout $300 service was very fast.

This place is in the middle of nowhere and is a popular destination for waterfowlers. The tamales…read moreare really good, but the 2,3 and 4 lb steaks are the highlight of the menu. The servers were very nice and worked really hard to make sure all tables were properly taken care of. Very reasonable pricing for the portions served!

My wife and I had the pleasure of dining at Who Dat's this past week, and it was an unforgettable…read moreexperience from start to finish. This place nails the perfect blend of authentic Southern hospitality, mouthwatering food, and a cozy, down-home vibe that makes you feel like family. I ordered the Cajun blackened catfish, and let me tell you--it was perfection on a plate. The seasoning was bold, spicy, and perfectly balanced, with a crispy exterior giving way to tender, flaky fish. My wife went for the ribeye, cooked to a juicy medium-rare, and it was one of the best steaks we've had in years--rich, flavorful, and melt-in-your-mouth tender. We shared the stuffed mushrooms as an appetizer, and they were an absolute highlight: plump, savory, and bursting with cheesy, garlicky goodness. Portions? Massive. We left stuffed and happy, with leftovers for the next day. The value here is outstanding. The service was top-notch--our server was friendly, attentive, and full of great recommendations without ever feeling rushed. The restaurant itself has such a fun, welcoming atmosphere: walls covered in taxidermy, quirky photos, and local charm that spark smiles and conversation. It's the kind of place where you linger after your meal just to soak it all in. If you're craving real Cajun flavor, generous helpings, and a true hometown feel, Who Dat's is a five-star winner. We can't wait to go back!

The service and the food was terrific!! Best seafood gumbo and the oysters were wonderful;they had…read morebeen fixed three different ways.

Local Bar with Massive Rib-eyes…read more Mcadoo's is an experience, and one you should explore if you are in the Blytheville area. I have, over the years, wanted to go and check the place out, but a combination of not being able to find it and not having enough time has always kept me from a visit. During my last visit to Blytheville, a business colleague and I decided to check this infamous establishment out and have a business dinner, beers, and rib-eyes. Mcadoo's is located in central Blytheville, across from the fire station, and it is in a simple metal shack, which can make it hard to find. There are no signs on the building, just the name written on the entrance door. Inside, you find a fully functioning bar with pool tables and plenty of tables to sit at. Mcadoo's has an old-school vibe as the inside is lit up by old-school red lights. Like bars of old, you can smoke inside; keep this in mind if you are a non-smoker or have allergies to smoke. Mcadoo's has a fully stocked bar, but it's mostly known for its rib-eye steaks. Our server came to our table and informed us that they had no apps and that our only options were rib-eye with salad, baked potato, and toast, or rib-eye with toast, as nothing else was available on the menu. The rib-eyes took about twenty minutes to arrive, and they were massive and cooked to perfection. The salad and the baked potato were fresh and okay, but the focus was on the steak. The steaks were juicy and tender, and they were also very affordable. The allure of Mcadoo's is the experience, the full bar and the affordable rib-eyes. It is also a favourite place for locals to hang out. Overall, a good experience and a great rib-eye dinner.

Three sisters read the Yelp reviews and received wonderful hospitality and great food here. We…read morerecommend the steak salad and the bologna sandwich. Each was delicious. Miss Barbara is a most delightful hostess and owner. Looking for local color? This is the place. The entrance does not face the road so you will have to look for the building that looks like a body shop, but the spacious interior has a big bar and plenty of seating with several pool tables. Clearly this is a neighborhood hangout.

One of the best steaks I've had . I had the 18 oz in bone Steak medium and it was perfect. A little…read moretoo big but I did not have any problems putting that steak in its place and showing it who's boss. The grill in the middle of the dining room gives the restaurant at home Feel. I did not expect to find such a find dining experience in a quiet and quaint little town south of Memphis.

Honestly, we should have left. To begin with, the hostess was rude. We waited over an hour to be…read moreseated on a Monday. We ended up splitting our party of 7, so we could just go ahead and sit down. Then, it took an hour & 15 minutes for our food to come out. We ended up being there over 3 hours. Our waitress was great, but we barely saw her bc there was a party of 30 she was having to help. The food was amazing, but the service was horrible. It was a special occasion for our family, & it's sad how bad the experience was. And some of the tables of two near us waited longer than we did.

Stopped in on our way back home from vacation In Gatlinburg and enjoyed my vegetarian chimichanga…read moreand spouse enjoyed his burrito patriate. Loved the fact it's dog friendly outside in front and staff was very friendly (THANK YOU) .

Good food and good service!! We enjoyed our dinner at the…read moreCrazy Donkey Grill- will go back

I love the fact I can get great quality angus beef here including cuts that are usually difficult…read moreto find such as Dyno beef ribs, Wagyu Picanha (top cap sirloin) and tri-tip roast (delicious) as well as Berkshire pork. Fabulous personal service that allows you to order what you want. Very happy having this quality of fresh meat in Jonesboro.