Who dat say dey gonna eat dem Cajun... foods... in Arkansas? Anyway, yup, a genuine Louisianan chef…read morehas worked his way up to Bald Knob and maintained this wonderful establishment. Let's go through things one by one. * Expect a wait. For being half a mile off the Interstate with no signs, it was packed. At 8 pm on a weekday, I waited 20 minutes as a single attendee. They do their best to clear tables and keep things moving, but this means the locals know this place and love it. And by "locals", the ones across from me lived an hour away and came up two days in a row to get some fresh crawfish before it was gone ("last weekend" was advertised). That tells you something. * Patient and friendly staff. Refilled my car-trip water bottle for me. Brought over a fresh hot sauce because my table was nearly out. Pro tip: ask for Louisiana brand, it's all natural and the name says "I am Cajun." * Fun atmosphere. Open but down-home. It sure doesn't feel corporate, they did a nice job touching it up. The only non-food downside: No wi-fi available. With that, on to the foods: * The gumbos are probably a little overpriced for their size, but I expected that. The chicken sausage gumbo had wonderful dark roux flavor, just a little runnier than I'm used to my gumbo. But I don't eat gumbo often, so this may be the right consistency. * The crawfish etouffée, on the other hand, is a wonderful value. Yes, it's got quite a bit of rice at its base (maybe I shouldn't have gotten two rice-based dishes), but it has quite a bit of crawfish and vegetated sauce on top. Again, very flavorful. * You get a little puffy roll with the gumbo. You get a little puffy roll with crawfish etouffée. Make sure every dish you order comes with at least one, preferably up to infinity, puffy rolls. SO GOOD. I want to go drive back there right now for more but they're closed for the night. * I didn't order the hushpuppies but I noted I was intrigued on someone else's plate, and they magically ended up on mine. (It was, in fact, part of the dish anyway.) Turns out they're rather oily and were a bit overfried. Oh well. * They may or may not have desserts besides bread pudding, but the non-local locals I waited with up front said there's a different bread pudding flavor every day. They magically had a whole loaf of bread pudding in their hands moments later - those are up by the register and disappear quickly. Now, I'm not a bread pudding guy, but if there is ONE flavor that will get me, it's berries. And they offered triple berry bread pudding the night I was there. I was stuffed from dinner, so I brought it home and ate it the next day. Despite still being stuffed, I couldn't wait. If anything, I wanted Even More Berries inside but it's a good sized slice for the price. The loaf is a steal, comparatively, but I knew I couldn't pack one of those away. It was gone when I left, to no surprise. The verdict: A couple of imperfections noted above - the wi-fi, the hushpuppies - but considering the location and the food quality, I'm leaving all my stars and recommendations for travelers in the area I've now heard of.

My wife and I had the pleasure of dining at Who Dat's this past week, and it was an unforgettable…read moreexperience from start to finish. This place nails the perfect blend of authentic Southern hospitality, mouthwatering food, and a cozy, down-home vibe that makes you feel like family. I ordered the Cajun blackened catfish, and let me tell you--it was perfection on a plate. The seasoning was bold, spicy, and perfectly balanced, with a crispy exterior giving way to tender, flaky fish. My wife went for the ribeye, cooked to a juicy medium-rare, and it was one of the best steaks we've had in years--rich, flavorful, and melt-in-your-mouth tender. We shared the stuffed mushrooms as an appetizer, and they were an absolute highlight: plump, savory, and bursting with cheesy, garlicky goodness. Portions? Massive. We left stuffed and happy, with leftovers for the next day. The value here is outstanding. The service was top-notch--our server was friendly, attentive, and full of great recommendations without ever feeling rushed. The restaurant itself has such a fun, welcoming atmosphere: walls covered in taxidermy, quirky photos, and local charm that spark smiles and conversation. It's the kind of place where you linger after your meal just to soak it all in. If you're craving real Cajun flavor, generous helpings, and a true hometown feel, Who Dat's is a five-star winner. We can't wait to go back!

Whew!!! Listen, if you want some crab legs without all the noise! Head over the cajun cafe. Those…read morecrab legs were soooo goood!!! The waitress was soo nice, we got a drink, idk what it was but we ended up with 2 a piece! The oysters were good too, just wish that the cheese was melted. Everything else....... Wouldn't order again. I love cajun and creole cuisine, if I could live in Louisiana, I would! However the crawfish Etouffee, the shrimp ams the catfish pirouge, I didn't care for at all!! I will definitely go back for crab legs and drink. I'll even try their crawfish to see what it's hitting for! But please try them! It was really good. Nice atmosphere. We went an hour before closing and still received excellent service!!

Haven't ate yet, but the service was amazing. They are all SUPER sweet people. Thank you guys!read more

The cheese dip is always the best here. They have that recipe that matches the cheese dip Mexico…read moreChiquita used to serve. Now for the downside, I had ribs and smoked sausage with potato salad and coleslaw. The menu states they are both homemade. It's a mustard potato salad and I am pretty sure I have had both from Sam's wholesale. Both were plain and lacked seasoning. The ribs appeared to be a couple of weeks old and reheated in the microwave. The onion rings that my wife had were huge and crunchy but had no flavor in the batter or salt added after frying. The smoked sausage looked like what I cooked for the 4th. Not smoked just heated and sliced. If not for the cheese dip this would have been a one. Oh staff provided super service no issues there. They cannot control the quality of the food. The table we were sitting at looked homemade and there were some crevices around some knot holes that were full of crumbs! Pretty nasty. I will go back for some cheese dip......to go!!

The small catfish platter is very large…read more I got the catfish sandwich. So delicious. Never had one with onions and pickles on it. Maybe pickles but I don't think onions. Got the baked beans as a side. They had a little bite to them. We got corn fritters and they come with dipping honey. My friend got the small catfish meal. Like I said... it's not small. Onion rings, hush puppies, catfish and fried okra. If you eat normal amounts of food you won't be able to finish this. This is really some of the best catfish. Place is huge and was packed to the gills when we went. Very clean bathrooms. I highly recommend it. Very good.

2 Crazy Fellas has quickly become one of the best Creole-inspired restaurants I've experienced…read moreoutside of New Orleans. The menu is the perfect size -- not overwhelming -- and everything is priced fairly for the quality you're getting. You can truly tell the food is made fresh. I started with two sides: the crawfish étouffée balls and the Zydeco shrimp. The étouffée balls were made in-house and packed with amazing flavor. The flash-fried shrimp had the perfect amount of crispiness and paired perfectly with that delicious Zydeco sauce they were coated in. After almost getting full from the appetizers alone, I still had to try the catfish Po'Boy -- and wow, that French bread was some of the freshest I've had! The catfish was seasoned perfectly, and the whole sandwich paired great with their homestyle fries. I highly recommend stopping by 2 Crazy Fellas. The food, freshness, and flavors speak for themselves. I already know I'll be back many more times!

My brother invited me out to lunch as on Wednesdays. They do a catfish special. My brother is a…read moreregular. The staff knew who he was in his order. I was very indecisive on my order as always cause that's how I roll. I did have the fried catfish it was really good. Wasn't a fan of the coleslaw or the cabbage the fries or good as well as the baked catfish I did enjoy their menu and can't wait to go back to try my items.

My family was heading south on vacation and looked on Yelp to locate someplace unique for lunch…read more We happened upon Orleans Bistro and sooooo glad we did! We had jambalaya, POBoy sandwich, walnut salad and chicken salad. All were delicious!!! Then came the desserts. That was my favorite. Had the caramel pie and it was amazing. Our waiter was so cute. A young man about 22 that was a delight to talk to. Thank you to Yelp for helping us find this little gem off the beaten path.

Service was great . Steak was absolutely delicious, definitely a solid choice with a good…read moreatmosphere.

Ah man I love this place. 2nd time we went here w/ friends who have a cabin locally. Sevice is…read moregreat (but very slow when they are packed as was the case our first visit). The food options are extremely unique for land locked Arkansas in a smaller city like this. Pompano!?, and i can't even remember the name of what I had but it was great. Portions are small and not what you normally get in a south U.S.A. type restaurant but rather healthy (with the exception of the fried shrimp and catfish platter - go for this if you want to overeat, sooo good). There are several things on the menu I want to go back for to try such as Rabbit and Spatzle (german egg noodles w/ gravy), and Duck Confit. There is usually a couple fish from the sea options you hardly ever see out side of the swankiest bigger city places (inland anyway). Open style seating in 2 separate dining areas and a bar set apart from the 2 dining areas so nothing special there except you can be segregated from the drinkers/nondrinkers.

Prices are much too expensive for the quality of the meat. Crawfish Etouffee had no spice…read morerequires a lot of Doctoring. Bread was minimal. Service is good!

Amazing!!! Go there today!…read more I have driven past this place so many times without knowing. Yelp helped me find it when looking for something new. The high reviews are well earned! I had the catfish, and it was Uh-max-ing!!! The fries were good, too. I got the banana pudding, but I'm too full to try it. I'll be back many times over!!!

We ordered crab, shrimp, and crawfish! I live three hours away and debating whether or not to…read moredrive over for dinner!!! Sooooo good!

A very unassuming place on the West side of Little Rock in a small strip of restaurants, is truly a…read moregem for food and service. Funny, but right next door is a place that bills itself as great Cajun/Creole food, but the menu here easily showed itself as a great, if not better, option. We just stopped in for drinks, which they have an abundance of specialty cocktails that appear to change frequently on the blackboard, and really enjoyed them. So we wound up chatting with the friendly barkeep about the menu. He encouraged us to try the crab dip, and oh my, we are so glad he did! It is a very rich appetizer, but absolutely one of the best we've ever had. We are sorry that we had other commitments the evening we swung by, because as we saw other diners meals arriving, we knew we were missing something special. Next time for sure!!!

I saw tons of good reviews about this place on Google, especially about the shrimp and grits that…read morethey serve and decided to try it for myself. The shrimp and grits definitely lived up to its hype! I ordered the half order of shrimp and grits, the grits were perfectly made and also came with six of the most juiciest shrimps. The only thing that I would change about this dish is to either make it slightly cheaper, because it was pretty pricey for the small amount of food that you get, or there should be a little bit more grits. Other than that, the meal was great. The waitress that I had was very attentive and professional, she helped me with everything that I needed and was timely when it came to placing the order and serving food. The restaurant is in an easily located place with complimentary parking right across the street.

We stopped here for lunch and were happy. We each had catfish, onion rings (yum - light and fluffy)…read moreand f'ries. I also thought the Cole slaw was great. I'd go again.

Hidden Gem! I'm here for work and water to try this place out. It did not disappoint. Staff was…read morefriendly. Food was Aaaamazzzing! I had the dinner special; shrimp étouffée, and soaked salad, it was awesome. Even had an out of this world fried cherry pie hot and covered in powdered sugar. Happy I found this place.