We selected Roots of Mexico to cater a party in our home for 20+ people. I can not say enough good…read morethings about Cindy and Roots of Mexico. First of all, she was extremely responsive and accommodating in the planning phases of the event. On the event day, she was prompt and absolutely delightful to work with. And the food was absolutely superb! We had so many compliments, everybody loved it. I will definitely be using her the next chance I get!

Amazing food , can't get more authentic than this! The flavors are very unique and I feel like I…read moreget transported to Mexico with Cindy's food . Great service and would definitely recommend it to anyone!

Just the most awesome food ever at this place. Vegetable forward, super flavorful and terrific…read moreservice. I recommend this place to everyone I know in LA.

A sad 'heads up'. Kismet Kitchen mobile food kitchen, currently parked 'in residence' at Telaya…read moreWinery is closing up after August 20. :-( The wonderful couple who own it, Chef Aaron Wermerskirchen and Kelly Marx Wermerskirchen will be moving away from Boise. I have been sitting on my fingers since I learned this a week ago to not have to type the news into Yelp in the magical thinking that if it wasn't said it wouldn't be true. But, very sadly, it is. Not only have Aaron and Kelly (he the inaugural chef at Juniper and she the one time business manager for Coiled winery and other food businesses) contributed greatly to people who love to eat good food through their support of local growers and suppliers to use those ingredients in Aaron's remarkably delicious creations and modeled the best customer care, Kelly's ears should be burning for how many times her name comes up when conversations are had with others about examples of "how to" for extraordinary hospitality, they have contributed much to the Boise community by being really wonderful people. Boise is the better for them being here.

We had a wonderful catered event with Wild Plums Events. I can't say enough wonderful things about…read morethe staff. They are definitely amazing to work with. They go above and beyond. They are kind, thoughtful and knowledgeable. The food was amazing, the party was planned perfectly to our liking. The staff members always had a smile on their faces. I would host another party with them again!

Loved the tasty goodies. The okra was my favorite! Definitely great for New Years party's. Thank…read moreyou for making my night.

Visiting from out of town and absolutely loved it! Super friendly staff, great vibe, great food and…read moredrinks and even live music. What's not to love!!!

The Funky Taco has one of the best atmospheres in Boise. The ambiance, food presentation, and…read moredrinks all feel like something you'd find in Portland. The live music was a huge bonus, and it's easy to see why this place is popular. The prices are reasonable, and it's great that they offer catering and Taco Tuesday specials. The flavors were excellent, and it's a vegetarian's dream with plenty of creative options. My only complaint was the nachos. They look incredible when they arrive, but they're a little more about presentation than function. I was hoping for a bit more meat and a better balance of toppings to make them easier to eat. That's the only reason for the four stars. Everything else was fantastic, and with just a little more substance behind the presentation, this would easily be a five-star restaurant.

this is the best cookie ever this left my belly so full and was so warm and delicious and I was…read morereally gassy afterwards and it made my day so delightful

amazing cookies, I am a fan of their discord and sugar cookies, they are always warm and I get…read moregreat service!

Honestly, I really wish this truck was a restaurant. They would take Boise by storm. There are a…read morelot of pizza places and trucks here, but none come close to Off the Grid for me. It's wood-fired, fresh, and even the crust is delicious! It doesn't matter what kind of pizza you finally decide, they are all great, and worth looking for them. I think we stumbled across them at an event, then looked for them at EVERY event we were at because their pizza is so great...definitely the classics, but well done and fired, so the flavor is bold, regardless. Give them a try, when they're out and about. You won't be sorry....I promise!

The best pizza and service around, I've eaten at a lot of pizza places here in Boise and they are…read moreby far the best.

The food, service, and ambiance is top tier every time we visit. The moment you walk in you're…read moregreeted by a beautiful hacienda style atmosphere full of character. No cap it feels like we're in MX The service is just as impressive. The staff is always friendly, attentive, and makes us feel right at home from start to finish. And the food... absolutely amazing. Everything tastes so fresh, flavorful, and authentic. We love the agua de horchata it smacks every single time. You can really tell they put care into every dish. Overall this place checks all the boxes! Thank you amazing team

I love Mexican food (not the Tex Mex) almost as much as I love Korean food, however, trying to find…read morea "really good authentic" Mexican restaurant in the Boise area has been challenging to say the least. I've been here for almost 2 years and the BEST Mexican food I have found was in Twin Falls. NO I do not want to go to Twin Falls to get Mexican food, especially w/ the price of gas now. I was searching online for a new restaurant to go to for lunch and for some reason "Garibaldis Garden City" popped up. First, Garibaldis, does not really sound like a Mexican restaurant, but after reading the reviews and checking out their website, I am thinking why not...can't be any worse than Andrades, Chapala or Barrigas. Went in around noon, not crowded, but again its gorgeous outside, and I like a relaxed atmosphere. We sat at the bar, our server (bartender) Michael (who is from San Diego) was great. We really didn't need any recommendations because I already had set in my head what I was going to order. We started out with the "salsa flight", 3 different salsas, 1 smokey hot sauce, 1 more chunky and a mango habanero" which all 3 were very good. I loved that there was actually some spice and heat in all 3. Okay, the Mango it grows on you, the more you eat it the better it gets. We also ordered a maggie on the rocks w/ Casa Amigos Reposado and a ranch water with the Blanco. I also ordered the Coctel Garibaldis, which is shrimp & octopus and the shrimp was nice and large and the octopus was a nice size, NEITHER was mushy, THEY BOTH tasted so fresh (enough to share). For our main, Chicken Fajitas and Carne Asada....I normally do not like the refried beans here in Boise at the Mexican restaurants we have tried, but these beans tasted like HOME, LIKE MY MOTHER IN LAW MADE THEM~! The chicken fajitas ...there was actually MORE CHICKEN than peppers which is a 1st...and it was huge slices and chunks. My Carne Asada, OMG, huge amount and it was so flavorful, I doubt I could have done any better. NOW, I am a tortilla snob and I make my own flour tortillas, but THEY HAD SERIOUSLY LITERALLY the best DAMN corn tortillas I have tasted in YEARS! They almost look like flour, but once you taste them, incredible. We (he) ordered the Coco Flan for dessert, I don't do dessert so I ordered the Casa Azul Anejo....met 2 women drinking Maggies, we agreed, if we are going to do calories, we are drinking them and not eating them...but in all, the SERVICE, Food, the atmosphere, was all worth it. Will we go again, YOU BET, I may even have to sneak over for a few lunches by myself it was that good. Again, thanks Michael, you were on Point!