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    Jamdown Kitchen

    3.8 (42 reviews)

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    Jerk Chicken

    The food was okay at best. Usually when I order jerk chicken it has a very light and thin spicy sauce, more like a coating. This was like a really thick tomato based gravy. Not quite to my liking. Also the cabbage was crunchy and undercooked.

    Curry Goat. LOVE IT. I've never had Jamaican curry before (and goat only a handful of times) and this is delicious!
    ISellGolfStuff A.

    WOW. Phenomenal. This place is delicious. And not just delicious for the price or for the area, this food is DELICIOUS for anywhere. Come here. Lock your car (the area's not the best), but get over your fears and COME HERE. I'm from out of town and I'm 100% going to make sure to stop here every time I'm in KC. The people inside are SUPER friendly and nice to chat with. The owner and his family are actually from Jamaica, and they REALLY know how to cook. This food is world-shakingly good. This food is book-a-flight-to-Jamaica good. Truly. Here's the thing. Everything is STARTED from scratch when you order, just like if you were cooking at home. Call in 30 or 40 minutes ahead, it's worth the wait. And besides, you'd wait 40 minutes before being seated at a Cheesecake factory and count yourself lucky to get food previously frozen or reheated from yesterday for TWICE the price (and HALF as good). If you'd be happier at Applebee's, go to Applebee's. If you love good, authentic food and want to support a great family business, take a little adventure and go here. You absolutely won't regret it.

    Curry/ jerk chicken, pead and rice, cabbage
    HanSolo R.

    I literally just died and went to heaven!!!!! I ordered half jerk/ half curry chicken because I couldn't decide between either one OMG, so good!!!! The meat was falling off the bones and the peas and rice were season well!!! The cabbage is fire!!!!!!

    Jerk Chicken
    MB W.

    We went today for the first time, I had to ask a few of my friends if they ever been and check out reviews on Yelp before I could commit to going. Im so glad that I did. It was really good. I was initially pretty nervous because we called the order in and the guy that answered the phone was very short and didn't get my name. However, when we arrived my s/o went in while I waited in the car. He said he was greeted right away and our food was ready as well. He said the inside was very clean but small. Music was blasting and the TV was on. The food was good, I had to add my own salt but that is to be expected. I ordered the jerk chicken not realizing how spicy it was. I will try the ox tails next time. We will return.

    Jerk chicken, rice and peas, fried cabbage
    Lil'Miss T.

    The food was really good. I'm from California and was super surprised to find Jamaican food here. I almost didn't go into the place because the street was busy but the restaurant wasn't busy at all. The guy from Mississippi that worked there made great conversation while I waited. The cook waved and said hello when he brought the food out. Only thing that j was really missing was the plantanes. I'm so use to them coming with Jamaican meals.

    Menu
    Ernie M.

    Pretty lively today! Jamdown Kitchen satisfies yet again. On this second visit I brought a friend along hoping to share the Caribbean vibe. I had the Curry Chicken and he had the Jerk. Along with two beef patties for a little treat. Great Jamaican food option in Kansas City with great hours.

    KC a.

    It's not many places where you can get authentic Jamaican food in Kansas City so I visited Jamdown Kitchen for a try. It's hard not to miss because the building looks like a huge black green & yellow Jamaican Flag in the middle of the block. I tried the Curry Chicken and cabbage and it was seasoned perfect. I will be going back very soon!

    The best in kc
    Christopher D.

    If you live in KC area and don't eat here you might be literally losing out on life. The best most tender jerk and curry chicken ever. Order a patty and don't forget the coco bread. You'll thank me later. Dont be scared to try the curry, if your not familiar its nothing close to Indian curry. Customer for life.

    Ox tails with rice and cabbage

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    6 years ago

    Amazing food, fast service. Got the curry chicken, stewed chicken and beef patties. Hit the spot and tons of food for the price.

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    13 years ago

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    9 years ago

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    14 years ago

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    8 years ago

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    7 years ago

    Great food, great environment! Best Jamaican food in Kansas City. I've tried other Jamaican spots nothing compares to Jamdown !!!!!

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    8 years ago

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    9 years ago

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    9 years ago

    This food is so good I try to make it at least once a week I tried almost everything on the menu and I haven't found anything i don't like

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    9 years ago

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    9 years ago

    I like the jerk chicken and the ox tails. Prices has gone up a little. Portions have gotten a little smaller. Only come once in awhile.

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    I'd heard so many people rave about Earl's Premier that my wife and I finally made our first visit…read morethis evening. After one meal, I understand the buzz. "Premier" isn't marketing flair - it's accurate. This is, hands down, the best raw bar in Kansas City. We arrived for our 5:15 p.m. reservation in the main dining room and were warmly greeted by Allison, our server. She struck the perfect balance - friendly, engaging, and attentive throughout the meal. A great start to the evening. For two diners, we wanted to explore as much of the menu as possible. Before ordering food, we were told the signature Frozen Gin & Tonic was a must. It lived up to the reputation - bright, refreshing, and expertly balanced. The only thing that would have made it better was a slightly warmer dining room. We're big mussel fans, so we opened with the Bangs Island Mussels - and they set the bar high. A generous portion of plump mussels bathed in a white wine and roasted tomato broth that was deeply flavorful without being heavy. The toasted bread was perfect for soaking up every last bite. Simply outstanding. Next came the NOLA-Style Shrimp Gumbo. Served in a small bowl, but packed with richness and depth. Adding a touch of hot sauce brought just the right amount of heat and complexity. A standout dish. My wife - having happily overindulged in mussels and bread - opted for a lighter course: a single Maryland Crab Cake, available fried or broiled. It was almost all crab, clean and flavorful, with a satisfying crust. She couldn't finish it...so I did. When you go to a raw bar, oysters are non-negotiable. I ordered a half dozen featuring both East and West Coast varieties. Each one was pristine, briny, and fresh, and the horseradish had just the right bite. For my entrée, I chose the Bacon-Wrapped Shrimp - four large prawns, each wrapped in crisp, smoky bacon. Simple, well-executed, and a strong finish to the savory courses. Dessert did not disappoint. My wife loved the Lemon Pistachio Chess Torte, while I devoured the Bourbon Apple Tart. She noted that the toasted meringue reminded her of marshmallows - a detail that made us smile. The dining room is intimate and can get noisy as it fills up. Next time, we'll likely try the patio for a different vibe. Pacing throughout the meal was spot-on, dishes came out promptly from the kitchen, and Allison's service tied everything together into a truly memorable evening. We'll definitely be back - and soon.

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    I did not think the fish or wings were very great. The quality of meats were perfect, But the…read moreseasoning and breading of the fish and chicken was not. We did get the cajun butter for a side and garlic parm for the wing flavor. I was disappointed to have butter and wings taste like the fridge. Almost as if it was freezer burned butter or left open in the fridge. I hope the next time I come, I have a better experience with the food Service wise, it was great! Everyone was nice and welcoming. The overall feel of the restaurant was great as well!

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    Ocean Prime - Calamari

    Ocean Prime

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    If you've been, you already know! Ocean Prime is a real treat...if you're willing to shell out some…read morebig bucks. I made a reservation in advance which seemed wise in retrospect since the restaurant was quite busy at 7pm. The staff reached out before the reservation to ask about the details of our special celebration. When we showed up they had a nice placard and gave us champagne to help us celebrate! It was a nice gesture by the staff. Our server Adam was too notch, very professional and knowledgeable of the menu. He really made our experience very enjoyable. He even prepared some of our drinks at our table with one hand! Cool guy. Our food was phenomenal, the Chilean Sea Bass was prepared nicely and seasoned lightly with blackend like seasoning. I was surprised at the small portion sizes that came with our dishes. So definitely get the share size sides. The carrot cake dessert was also pretty incredible, very dense and flavor was not so intense. The vibe here is definitely upscale, although their bar had a couple large TVs. Definitely get a reservation and be prepared to shell out some serious bucks for your meal

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    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

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    I've been here a few times and usually just end up at the bar since I'm already in the area…read moreshopping and didn't plan ahead (which honestly works out most of the time).If you actually want a table though, I'd make a reservation. The bar staff is always friendly and on point, which is a big reason we keep coming back. There's usually live music too, which adds to the vibe without being overwhelming... it just feels easy and enjoyable. The food is consistently delicious. Steak tender, flavorful, juicy (I get medium). I love the chunks of lobster in the Lobster bisque. The star of the night was the dessert & I'm usually not a dessert girly. Overall, It's one of those spots that works for a date night, but also for a random "we're already out, let's grab a drink and quality food" kind of Tuesday. Consistent, good energy, and always a safe choice.

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