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Jake's Place

4.1 (252 reviews)
Closed • 11:00 am - 8:00 pm

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JAKE'S PLACE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for groups

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Recommended Reviews - Jake's Place

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Brisket Platter
Ryan P.

Amazing can't wait to come back! Services was on point didn't have to ask for anything it was already on its way. Cozy feels just like I'm in Grandma's kitchen. All the food was great. I got potato salad, brisket hush puppies and a sausage can't complain about any of it. All of it was amazing.

Kathleen D.

I stopped in with my mom late morning on Strawberry Festival day, fully assuming that they'd be too busy to even park in their tiny lot, as that is what happened in 2024. Surprisingly, we were early enough to be able to park and only experienced a roughly 10-minute wait to be seated. I ordered the catfish nuggets with fries and cole slaw. They also came with hushpuppies. My plate was very fried and brown, and I suppose I'm not used to that anymore haha, so I did have to box up my leftovers. My mom had the crab cakes and added a side of beans, which she loved. She also had a slice of pie and said it was okay. Considering the day's events, service was great. I'd consider a return if in Ashland in the future.

Mary A.

A small restaurant off the beaten path in Ashland. A little crowded when you walk into the small reception area but the delicious smell of BBQ delights your senses. It wasn't crowded mid-week at lunch so we were seated right away. Our server was attentive and helpful with any questions. I had the Orange Crush cocktail and it was delicious. We tried the Redneck Eggrolls, cheeseburger and pulled pork sandwich. Everything was really good. We have eaten in the restaurant twice and had take-out once and each time it has been consistently good. Definitely worth a visit!!

First time visiting. Had high hopes, maybe too high. Others we know who have been were kind of sketchy in their reviews. Seemed some things great - pimento cheese - other things not so great. Were in the neighborhood so figured lets give a lunchtime try. Parking lot was almost full, good sign. Room pretty full, another good sign. People must like this place. Was advised of a special of the day, drinks came quickly, and waitress attentive. So still looking good. Meal one - Pork sandwich. Looked good. Came with their version of fries, large wedges of potato. Crisp on outside, soft on inside. Wife said it was OK, had better had worse. The sauces on table, neither were what she would like so had sandwich without which was fine. Meal two - pork and brisket combo. Potato salad was very good. The coleslaw was fine and the soft drink was cold.......If I'm not talking first about the meat there might be an issue. So here goes. The silverware at the table had a fork and a knife, plain Jane knife style. Not going to cut a steak with that kind of knife. But for what I ordered I did not expect to have to cut anything. Tray with food came and on my tray was a steak knife. ?????? Table to our right, guy had just brisket and he too was given a steak knife. Pork first. Heavy is grease / fat on the tray. There is good pork fat and there is bad pork fat. This was more on the bad pork fat. My guess - chopped, held in warming tray with the fat renderings poured over the top to keep moist. It had some smoke flavor to the meat, but neither sauce on the table was complimenting the fat. Brisket came with a sweet sauce layered in a stream over the slices. BBQ being finger food I attempted a pull test to check the tenderness and it was overlay tight. Found that cutting it with the steak knife that was provided with the meal was the way to go. Not trying to be overly critical. My wife says I am a BBQ snob. As one who judges and critiques BBQ all over the US, I do feel I can be overly critical of BBQ. I do not try to compare restaurant quality to that we judge at contests as restaurants cannot baby every single meat as we get in a comp. A comp is a one bite challenge. Restaurants are feeding the masses. But I think BBQ should always be very good to great. I can see some flaws here and things that certainly can be fixed. Maybe it was a bad lunch day for staff. So not going to say one and done. If in the area I will probably try it again. Hoping things will be better on the next trip.

Smoked Turkey sandwich w sweet potato fries. Baked beans  Priddy Burger Beef Brisket Sandwich with hush puppies.
Susan B.

Awesome Food and service ! Went on a Saturday for lunch. Prices are great , food is great and people are great. Restaurant is cute . Great atmosphere for a little smoke house. We will go back . I had the smoked turkey sandwich. Highly recommend.

people eating and drinking at a restaurant
Michael S.

Finally got to Jake's Place. We are always anxious to try a barbecue joint, and there was no excuse not to stop in at one that is only 10 miles away. There were highlights and meh-lights. Let me start by saying that I am reviewing this at what I consider to be BBQ restaurant standards (since some of you who know me personally know I am a competition judge.) I am not comparing this food to competition Q, that is a whole different realm, and volume alone can drive differences in cooking in a restaurant. So looking at it as a restaurant: Setting: -- Atmosphere was family-oriented. The staff clearly knew a lot of the patrons, and treated everyone well. -- Service was friendly and attentive and accurate. We could not have asked for better treatment. Drinks were kept filled, several check-backs on anything we needed, prompt take out boxes and check when requested. Food: There were some real stars on some of the plates. For starters, the onion rings were about the best I have ever tasted anywhere. Fresh cut and dipped in a light batter and crumb coat, just once and not double dipped as some places do, made for light crunchy rings without the onion getting steamed to death inside. A real treat! Pro tip -- ask for ranch dressing instead of ketchup for these rings, it is a great combo! Also in the spotlight were the side dishes. Small side portions but good nonetheless, we enjoyed the collards, the potatoes, the hushpuppies, and the mac and cheese. The slaw was a perfect BBQ slaw, not too wet and just the right touch of seasoning (celery salt in this case I think.) The apple sauce was off-the-shelf okay, but served its purpose in breaking up the flavors of the meats I got (more on that in a minute.) Sauces: There are two sauces on the tables -- one was a vinegar based sauce that I supposed was intended to be eastern NC style, but was so thin and single note that it may as well have been Kraft Italian salad dressing. (There was no label on the bottle, so it may well have been intended not as BBQ sauce but salad dressing. hmmmm.) The other sauce, in an identical bottle but with a label, was a smoky red sauce. I was reminded of a specific commercial sauce, and was afraid the smokiness would be too strong but it paired well with the meat, and the sauce was needed. Great barbecue doesn't need sauce, and bad barbecue can't be rescued by it. But average Q sometimes needs a little help with flavor or moisture or both. Among the meats we ordered, the ribs were the star of the show. Well seasoned, cooked perfectly, The half rack we ordered went down easily and will be my order the next time I am in Jake's. The yardbird (smoked chicken half) was just on the verge of overcooked; a bit dry, but had good flavor. Red sauce ended up helping moisture after the italian sauce didn't. The pork and brisket were very dry. The brisket crumbled apart like stringy pot roast, and it needed the sauce the kitchen had topped it with as well as what I added at table to augment the fat in adding the yum factor. Not a bright spot. The pork was also dry and needed help, but the flavor of the pit was definitely there. Better than crock pot / slow cooker pork, not as good as average backyard smoker fare for tenderness or taste. So all in all, it was an average barbecue restaurant experience. I will go back and try things again, it was an acceptable meal in a friendly place. But I hope for better.

Outside entrance
Leslie T.

You can't go to a Randolph Macon game and not stop here for some bbq. The bbq was selling food at the game and we had to go check out the location for ourselves and see the full menu. It is a rather small place but there is additional seating outside in back. One fun feature is the tables themselves- old sewing table bases. Everything we tried was delicious the pulled pork, brisket, ribs, Cuban sandwich- fries and hush puppies. I personally loved the Cuban sandwich and ask to add pull pork to the grilled cheese- not on menu but they did it for us and it was good. Staff were attentive even though it was getting busy. They have a Jake's peach ale that isn't bad and refreshing with your food. They had desserts but I will have to try them next time when we come back to Ashland.

Appetizer  redneck egg rolls

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20 days ago

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23 days ago

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11 months ago

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5 months ago

Small space and well managed. Has outdoor eating space. Brisket had nice chew and flavor.

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2 years ago

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1 year ago

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7 months ago

Best bbq sandwiches ever! Best prices in town ad well. Super friendly staff 20-10 recommend

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1 year ago

Great Barbecue and service. We have been there twice, first of many more visits. Pies look good, refreshments are spot on!

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2 years ago

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2 years ago

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2 years ago

Food was great, service was fast and friendly. We had our dog with us in the outdoor dining area and multiple employees came to pet her

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11 months ago

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2 years ago

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1 year ago

Food was great. i ate there a month ago so can't remember what. I ate just know it was very good

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4 years ago

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1 year ago

The food was delicious and the service was excellent we had a great time with the family.

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4 years ago

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Homemades by Suzanne - Ashland

Homemades by Suzanne - Ashland

4.3
(113 reviews)
0.6 mi
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Service was nice and friendly I got the hickory bbq sandwich with macaroni salad. I thought the…read moresandwhich was a letdown it was pretty bland tasting didn't have much flavor the roll was nice and soft and tasted good. We also got chocolate chess pie. It was nice and rich with great flavor. Nice dark chocolate flavor mixed with buttery crust. My view on this place has pretty tiny portions too.

Last Friday's lunch decision directed me to this small town delicious spot. I hadn't been there in…read moreyears. First, I checked out the menu that is posted on the wall, and tried to make the right decision. EVERYTHING is homemade. Ok, I decided on the Tuna Salad on a white homemade yeast roll. You can select one side, so I had cucumber, tomato and onion salad. I couldn't pass up on fresh lemonade and a slice of one of the most delicious coconut pie I've ever had. The lady that took my order was soooo sweet and of course knowledgeable of the menu. I didn't feel rushed, just relaxed. Soooo we had the most interesting conversation that concluded her parents knew my mother back in the day. I didn't expect tears of joy at lunch. It was lovely! I didn't get her name, but I'll never forget her until I return with friends and family to experience this "small town" treasure. Ok, the food. The roll was golden brown, soft and screamed HomeMade. It was filled with a white flaky and well seasoned tuna salad, topped with fresh crunchy shredded lettuce. YUM ! The cucumber, grape tomato and onion salad had a lite vinaigrette dressing. Fresh !! There is freshly made strawberry lemonade, lemonade, Iced tea and the Pepsi fountain drink products. Ok, the star of the show. That slice of coconut pie was Perfect. The crust was brown, very flaky and filled with a thick creamy coconut filling. This little cute old town restaurant is next to the railroad track and train station that's across from Randolph Macon College. It's popular to the students and residents of Ashland. If you would like A DELICIOUS Lunch in a warm and cute small town restaurant, come to Homemade's by Suzanne!!!! Thank you

Photos
Chicken Salad on Wheat Roll with a side of Succotash Salad along with Sweet Pickles
Chicken Salad on Wheat Roll with a side of Succotash Salad along with Sweet Pickles
Homemades was 2nd in the top five of BEST County Ham in the nation in a contest ran by US News
Homemades was 2nd in the top five of BEST County Ham in the nation in a contest ran by US News
Suzanne's has deliscious desserts!

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Suzanne's has deliscious desserts!
Kitchen33

Kitchen33

4.0
(59 reviews)
5.7 mi

Dad and I stopped in for a quick breakfast at this charming diner style restaurant. Our service was…read morefriendly and attentive and our food was great! I had brisket eggs Benedict that had some fresh wilted spinach on it and a side of tater tots fried in BEEF TALLOW! they have separate fryers one with beef tallow and one with soybean oil. Love this!! The eggs were perfectly cooked and the brisket was a neat change from traditional Benedict. Other Benedict options included traditional, VA ham, or OYSTERS! Dad had blueberry pancakes and sausage links and reported that both were delicious although the sausage was a little dry. We both had coffee which was kept topped off by our great server Rebecca. This is definitely on our list of return spots which is rare in the current restaurant climate. Great job Kitchen 33!!!

I loved this place for breakfast and beef tips! I recommend to my neighbors and offered to pick up…read morefor them. They asked for delivery to car, I was right in front but had to go in anyways. They ordered 3 sides as directed by menu. (Others reviewed same problems) They refused to honor their order claiming it was error on my neighbors part. It wasn't because the menu was immediately shut down after woman contacted the owner. Their mistakes-no apologies! Disappointed and not returning! Not because the neighbors didn't get their way! I'm not returning due to the level of rudeness and disrespect! Ambiance was awful from cashier that day!

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Kitchen33
Kitchen33
Kitchen33

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Jake's Place - southern - Updated July 2026

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