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    Italy's Pizzeria

    3.9 (142 reviews)
    ModeratePizza, Italian, Salad
    Closed 11:00 am - 9:00 pm

    Order Italy's Pizzeria Takeout or Delivery

    Italy's Pizzeria Photos

    Business Info

    ITALY'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Italy's Pizzeria

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    Kevin G.

    I work close-by to here and have been eating Kroger sammies in my car lately. That gets old. I noticed the Kroger strip has a Chinese and pizza place. I walked into the Chinese place and it was a dump and nobody greeted me after 5 minutes sooo pizza place it was. It's a small area inside (they have a narrow seating area and bar top seating up front). I opted for the lunch special (two slices of pizza and a drink). Their slices are huge! The cheese pizza I got could have used a tad more red sauce but the cost for the drink & 2 slices was cheaper than getting just a sammie at Kroger. Their sweet tea is SAAAAWEET. Service was friendly and prompt. Aside from the annoying guy near me playing his laptop speakers, I'd recommend this place for a quick lunch.

    Mozzarella Fritti
    Chohee K.

    i love there pizzas and other foods too. always delicious and never made me disappointed.

    Spaghetti with meat sauce.
    Rachel M.

    I have ordered the spaghetti twice now and it was 10/10. This is my absolute fav Italian near me and would recommend! We usually get it to go since we are there once and their lights were partially off so we felt like we were eating in the dark.

    20" Stuffed Meat!!!!!
    Brody H.

    Tried this place again and found the hidden treasure that is, The Stuffed meat pizza!!!! What a treat! Service was quick and friendly. Will be back!

    Frozen solid Tiramisu

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    4 months ago

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    5 months ago

    The BEST Philly Cheese Steak I've ever had. Love this place! Very Good pizza too. Open seven days a week.

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    3 years ago

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    11 months ago

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    2 years ago

    The pepperoni calzone is really good. I've been looking for a food calzone for a minute and this one hit the spot.

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    2 years ago

    Love this place. Eggplant parm is great. Salmon rustica is very good also. Good prices. Lots of good. Friendly and good family place.

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    6 years ago

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    2 years ago

    Chicken Marsala was delicious and the salmon rustica was amazing!! The service was amazing as well. Everything was just...amazing!!!

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    2 years ago

    The food was cooked fine, no complaints on that. However, everything lacked any seasoning. It was all very bland.

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    2 years ago

    Pizza is always amazing! The garlic knots are good but not consistent. This is my family's go to spot for pizza.

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    Page 1 of 4

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    Liliana's Italian Restaurant - Chicken parm sub

    Liliana's Italian Restaurant

    4.5(74 reviews)
    6.4 mi

    My opinion and experience only, My meal was good, the atmosphere nice, however I had spaghetti…read moreand there is no salad that comes with the meal unless you get the specials. Bread comes out when everyone is there, not sure if they give your more bread upon request or they charge you for more bread since that seems to be a theme there. I had called and asked since they do not serve wine if we could bring a bottle of wine was told yes. since I never have carried wine in before once there they said as $5.00 charge for bringing your own wine and I got a glass for that. I understand from friends that is normal. Once my spaghetti came, I wanted more sauce she said it is $1.50 more, I said okay. She brought a small condiment size container out of sauce maybe a tablespoon of sauce, if that. When I saw this, I said thank you however if that is all there is you can take that back. Then she said you want a cup, I did not dare ask how much that was instead just said no thank you. Then my friends appetize was on my check doubling my total and I went ahead and paid and tipped on that extra amount. My friend did reimburse me for the appetizer. I felt nickeled and dimed.

    The chicken parm was excellent crispy on the outside, tender inside, and topped with just the right…read moreamount of sauce and melted cheese. It tasted homemade in the best way. You can tell this is one of those local spots that takes pride in doing the classics really well. I'll definitely be ordering it again. It traveled well too!

    Photos
    Liliana's Italian Restaurant - From front table toward back

    From front table toward back

    Liliana's Italian Restaurant - Chicken Parmesan

    Chicken Parmesan

    Liliana's Italian Restaurant - Bread

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    Bread

    Mezza Luna Pasta and Seafood - Marietta - Lemoncello cake

    Mezza Luna Pasta and Seafood - Marietta

    4.4(342 reviews)
    5.4 mi
    $$

    The food quality was amazing. I had the Squid Ink Pasta and it was generously portioned with plenty…read moreof food. Our server was incredibly kind and the lighting and atmosphere of the restaurant was very calm and pleasant.

    Hero flavors in every dish on my visit on a cold, but sunny, Tuesday in mid-March just after 5PM…read more The covered patio area was empty but staged for the impending nice weather while inside there were about 20 two-seater tables (some pushed together and in use by larger parties) as well as a bar. Over the bar was a large screen TV showing beautiful scenes of Italy, with contemporary Italian pop playing in the background. I started with the soup of the day, which was lobster bisque that was so full of lobster that I would call it a stew versus a soup. The complimentary bread was slightly toasted and topped with aromatic herbs that paired perfectly with the olive oil with which it was served. My entree was a special, and was the short rib. There was nothing "short" about it as the huge beef rib had a bone that overhung the plate that a caveman would be proud to own. The beef was fork tender and the steak knife provided with it wasn't necessary. It was paired with a delicious and sweet wine sauce. And the side was tender gnocchi (al tartufo) in a rich and creamy sauce flavored with truffle. Since they also have Risotto al Tartufo on the menu, that will definitely be on my list for my next visit. And I definitely want to bring my wife to that next visit because the flavor and food were so wonderful, it's a great place for a date night.

    Photos
    Mezza Luna Pasta and Seafood - Marietta - Entrance

    Entrance

    Mezza Luna Pasta and Seafood - Marietta - Tuna

    Tuna

    Mezza Luna Pasta and Seafood - Marietta

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    Piastra

    Piastra

    3.9(359 reviews)
    1.7 mi
    $$

    We just had most RACIST experience here.....AVOID this place like a plague…read more We ( Indian and my daughter) visited this place. We were completely ignored....wine/appetizer order put in after 20 minutes...came to table after 20 more minutes....and NO bread....while every other table was given bread in 2 min, order delivered to table in 10-15 minutes.... After 40 minutes, still no one came to get our food order.....so obviously , we called for check and paid & left. We had decency to pay, even with such a horrible experience. IF this establishment has any shred of decency, they will investigate this, at mininum send apology to us....if not , refund our check . People....AVOID this place like a plague.

    My wife and I have dined here twice now; once on our wedding night and again on our Anniversary…read more Neither time did they disappoint us, but this most recent visit my tagliatelle nero di mare pasta could have benefitted from a little adjustment. The overwhelming flavor came from the dried Calabrian chiles, which had not been reconstituted properly into the sauce, so it also left me wondering whether the gritty bites came from that or if the clams & mussels had been cleaned properly. Regardless, the sauce lacked depth. The fresh pasta clung together in clumps, an indication that the chef had not mixed it diligently during the cooking process, but from a visual perspective, it looked to be on point. I must confess, the lamb carpaccio is one of the most distinct, unique dishes that I have tasted in quite a while; as a caveat to that, it is a bold flavor profile, so if you prefer a neutral, familiar red meat such as beef, proceed with caution and an open mind. My wife had the lobster and cavatelli, which was by far the most fully developed dish of all, creamy savory richness coating slightly dense bites of pasta, reminiscent of gnocchi, and the lobster was definitely present, which is the exception rather than the rule with most creamy dishes advertised to contain lobster. Our server was attentive, professional, polite, personable & well spoken. I can't say that I have any critiques in that area. Though she did not introduce herself, I presume she was the owner, came by to ensure that our meal was more than satisfactory. Even the lady tending to our drinks revisited the table with diligence. The inside has a very open floor plan, although it could probably have a layout redesign so that some tables don't make some patrons feel as though they are in the way. The decor is a blend of industrial chic with modern, local art lining the walls, most pieces being slightly above average amateur status. They have a private dining area dedicated to larger parties if you plan ahead and give them notice. There seemed to only be one lavatory for the whole restaurant, but it's possible that I didn't look long enough. All in all, a nice place for Italian food if you want to break free from the typical American-Italian offerings. Our meal was $130 for two entrees, two glasses of wine, an appetizer and a desert, with tip included. I'd say that's about on par with just about every other restaurant that doesn't have a drive thru. Buon appetito & mangia!

    Photos
    Piastra - Calamari. Fresh, hot, crispy, delicious.

    Calamari. Fresh, hot, crispy, delicious.

    Piastra - Delicious everything is house made!

    Delicious everything is house made!

    Piastra - Pollo Parmigiana

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    Pollo Parmigiana

    Gianni & Mac's Ristorante - Penne Vodka Pasta w/ Sausahe

    Gianni & Mac's Ristorante

    3.8(134 reviews)
    1.7 mi
    $$$

    Gianni & Mac's delivered one of the best dining experiences we've had in all of metro ATL. The…read morereservation process for our special anniversary dinner was smooth and organized, which set the tone before we even walked across Marietta square to find this beautiful spot.  The ambiance deserves a mention with warm lighting, and comfortable charm (can't forget to mention the plush moss colored velvet). Lively but not loud, it's the kind of atmosphere that feels elegant without trying too hard. And the food was absolutely exceptional. Fresh pasta, rich sauces, perfectly balanced flavors, and thoughtful attention to detail.  Our sever, Sean, was friendly and attentive without hovering. His timing was flawless and the entire evening felt effortless from start to finish. Marietta has some solid dining spots, but this one stands out. We'll absolutely be back.

    They bill themselves as authentic Italian dining. The first clue that this was just Olive Garden…read morewith lipstick, is the bread and olive oil. (And Balsamic vinegar, and spices.) That is a uniquely American invention unheard of in Italy. Bread goes with the meal and if the olive oil is good, you just drizzle a little on the bread. You certainly don't mix it with Balsamic vinegar. The pasta dishes are large enough to feed an entire table as a first course, which is Italian, not as an entire meal. (American tradition) When you offer Sausage, chicken, shrimp etc. on your on your caccio e Peppe that's American not Italian. For heaven's sake, it's called Cacio e Peppe for a reason. Also, they proudly use Gran Padano, from Northern Italy, instead of the correct Pecorino Romano from Southern Italy. It's supposed to be a simple Roman Dish! They make it a cheese wheel, so if you are looking for an American/Italian/Benihana experience, this is for you. There was waaaaaay too much raw garlic in the Penne alla Vodka (American, NOT Italian). I don't mean minced or finely chopped. There were chunks of it. And if they used heavy cream in the sauce we couldn't find it. The affogato was ok, but it's supposed to be made with a shot of espresso, not regular American Coffee. It just melts the ice cream making a dessert soup. The food is no better than what you would expect at one of the "Italian Restaurant" Chains and if that's what you expect in a nicer atmosphere you're sure to be pleased. The Service was pretty good. The ambiance is nice. But please, don't bill yourself as Authentic Italian when you are most certainly not.

    Photos
    Gianni & Mac's Ristorante - Charcuterie bar

    Charcuterie bar

    Gianni & Mac's Ristorante - Meatball Appetizers

    Meatball Appetizers

    Gianni & Mac's Ristorante - Spritz Flight

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    Spritz Flight

    Mezza Luna - Fettuccine alla pescatore

    Mezza Luna

    4.5(823 reviews)
    6.5 mi
    $$$

    This was a first impression visit- party of 8. I called for a reservation. Special occasion on a…read moresaturday night at 8PM. Located in a suite next to a package store. Free small parking lot in front. Free extra parking across the street. The total was about $150 for 2 appetizers, 2 entrees, 2 drinks, and a dessert. Pros The quiet, intimate, and classy atmosphere was exactly what I needed for my family. When we first arrived, our table was not ready and we had to wait outside. However we were given continuous updates on when the table would be ready, they apologized, and they were very understanding. Considering we were a large party in an intimate space, we understood and only waited about 20 minutes before the table was ready. You could tell the food was fresh, the orders came fast, and the service was amazing. The fresh in house pasta took everything to the next level. It was the perfect night out. Cons The establishment is intimate so I do not think it would ideal for extra large parties. I had a party of 8 at 8PM but I dont know if they could have accomodated us if it was any earlier during prime dinner time. I wish they had a better parking situation but its not bad and its free. Would I Recommend: Absolutely! I will be returning! No complaints. Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

    I visited Mezza Luna with my little family this year to celebrate my birthday and had a lovely…read moreexperience. I randomly decided that I wanted Italian so we decided to check them out for the first time. Mezza Luna is located in a very small plaza with a tight parking lot. I'm so glad that I read the reviews in advance about parking, but I still wasn't prepared for what we saw. Surprisingly, there were 2 or 3 open spots when we visited around 7pm. We had reservations and were quickly seated after being greeted. The restaurant itself was quite intimate, offering only a few tables that were laid out in a manner that had us all quite close. But it worked! Since we had our son with us, they already had a high chair ready for us but he slept through the entire dinner, which also shows how peaceful it actually was in there. I started with a glass of chianti and it paired perfectly with the complimentary starter bread. That focaccia was so fresh! The crust had a great crunch but it was still soft and fluffy inside. We went with the meatball appetizer special which included 4-5 meatballs covered in marinara, fresh tomatoes and burrata. They were delicious, although the tomatoes being cold was a bit of a surprise. For dinner, I went for the chicken piccata and my partner opted for the chicken marsala. Both were great and packed with flavor. Such an unassuming place with tons of flavor waiting inside - perfect for date night or just a nice Italian dinner!

    Photos
    Mezza Luna - Interior

    Interior

    Mezza Luna - Pappardelle alla bolognese

    Pappardelle alla bolognese

    Mezza Luna - Gelato, cheesecakes, tiramisu and cannoli board

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    Gelato, cheesecakes, tiramisu and cannoli board

    Italy's Pizzeria - pizza - Updated May 2026

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