I love this place for the menu variety. The food is very…read moretasty. The staff is really nice and the vibe is really chill. I have been for an anniversary dinner as well as with a group of friends. The menu has many vegetarian and some vegan options. I usually get a fixed vegan dish, my favorite. Large servings as well. I always leave satisfied. Their deserts are also very good. I highly recommend trying this place if you're in search of good Lebanese food.

After having spent 3 months in Lebanon prior to arriving to Milan....I found myself craving a good…read moreLebanese meal. Let me tell you...this place did not disappoint. The chicken and kafta were so juicy and tender. Loved the sides of hummus and baba ganouch. Everything we ate was delicious and authentic tasting. We talked with the owner and he is from Lebanon. Such a cool guy. I highly recommend you stop by here and give them a try. You won't be disappointed!

Solid Gyros. Ordered take away and they packaged the food nicely. It was a nice change from Italian…read morefood and my son said that his chicken gyro was amazing and the best one that he has ever eaten. The price isn't bad at all for the quality of the food. They gave me this amazing sauce to go after I asked for ketchup ( haha), it was like a Big Mac , thousand island sauce. Very, very good. Would definitely come back for a Gyro and a change of pace.

Absolutely fabulous! The food was fresh, tasty, and great portions !…read more Bravo the chicken souvlaki was amazing, the gyros was not the original lamb beef combo but was good for pork gyros generally not a fan. The greek village salad was amazing with sweet Campari tomatoes, cucumber, onion and olives covered with a huge slab of feta just tantalized your taste buds! I was so happy to find this place unfortunately it was the last night in Milan. The service was outstanding.

Nun is in the Porta Venezia neighborhood, nestled away in one of the many side streets of the area…read more They have the typical wraps and falafel platters, but the halloumi salad is what caught my eye. I should have expected that the salad wouldn't be "nutritiously-filling", since it was mostly iceberg lettuce, onions, apples, and halloumi cheese blocks. They gave some tzatziki sauce on the side (neverrrr enough!) and some quarters of soft pita bread, but in my opinion, it was not worth 9 euros... The décor was nice though!

This is seriously some of the best food I had visiting Milan. You can get your wraps creamy,…read morecrunchy, spicy, and always flavor packed! The vegetarian options really shine well. The falafel is perfectly cooked and crunchy on the outside and soft inside. The chicken is slightly burnt in a great way to add texture and extra flavor. Prices for the wraps are a steal at under €9 as of August 2023. Indoor and outdoor seating is available. The inside is actually even fun to look around as fun signs are hidden everywhere. Staff is great, helpful, and speaks English.

The food was great. I especially love the ravioli. Our waitress was so sweet and attentive nothing…read morefancy, but worth the money.

The ambiance is nice... casual but clean... they even have swings for chairs at 2 tables…read more. adorable. Our server was so sweet and she really served us well. But after eating at some fine restaurants with homemade melt in your mouth pasta, this cannot compete. If you are looking for general pasta, this would be fine. I had the fave bean soup which was delicious but the greens in it were too hard to cut and eat. We also ordered the fried zucchini flower... yes I understood it would be fried but it is such a delicate food, I didn't think it would be heavily coated and cooked to a crisp. Too heavy a preparation for such a beautifully delicate vegetable. My friend loved the Norma, so that must have been good. To be fair, we have been going to top restaurants in Milano... this was a last minute late night snack/meal choice near our hotel. Again, staff was great. Just not my cup of tea.

Inexpensive food. I never thought I would be so happy to see a vegan place full of yoga posters and…read moreyin yang decor. Food is by weight but reheated, so it's not ultra fresh, but has about 1000 times more fiber than the average Italian meal. They use seasonings that are a little odd (caraway tasting), but it's good value for money. My only complaint is that their plates are disposable. There is no wifi.

Amazing!!!!!!!! Milano needs more of this. Even though the place is small and busy and everything…read moreis re-heated, it's still so tasty and flavorful. It's a little buffet where you choose your sides to create your meal and pay by weight. It isn't huge but, trust me, if you're into veggies and healthy vegan food there will be planty of choices you'll love.

Erba brusca is a farm to table restaurant with some of the best food I have ever tasted. Super…read morefresh, unique flavors and amazing service. Definitely worth the trip out of the city, I would highly recommend dining there.

This is such a memorable Milan experience, much more than food. Danilo and Alice are best hosts and…read moreowners for "farm to table" experience. We took a farm tour and tasting menu. Danilo took us a tour their farm for their vegetables and herbs. We even got seasonal vegetables to take. Alice who is from North Carolina superbly prepared local and their fatmed vegetables with subtle Japanese flare (yes, Japanese subtlel flavor). Did I mentioned about wine pairing? Their local and partnered wines are awaken my taste palate. It was extremely pleasant and memorable Milan experience. I highly highly recommended. Trust me on this!!!!

My mother and I embarked on an enchanting culinary journey at this charming restaurant. As we…read moreentered, we were greeted by the soothing ambiance, with just a few tables graced by fellow diners. The maître d', a paragon of hospitality, regaled us with the evening's specialties and offered sage advice on wine pairing. My mother's preference for rosé and my own yearning for red wine prompted us to forgo a bottle, opting instead for a delightful assortment of plates to savor the full spectrum of flavors. Our gastronomic voyage commenced with a tantalizing caprese salad, where the vibrant colors of ripe tomatoes and creamy mozzarella danced in harmony. The parmigiana di melanzane, a symphony of layered eggplant and luscious cheese, further elevated our anticipation. Then next we shared Fassona tartare, truffle and Bernese foam. However, it was the cotoletta alla milanese that truly transported us to culinary nirvana. While I've had my share of cotoletta in the past, this rendition soared above and beyond all expectations. As we indulged in this epicurean delight, the once-hushed restaurant had come alive, brimming with patrons who, like us, were captivated by the culinary magic unfolding before them. It was a night of exquisite dining, where every bite whispered secrets of culinary craftsmanship and passion. We finished our dinner with a delicious ricotta e pere dessert. I can't wait to go back.

Beautiful restaurant next to a more beautiful expensive hotel (Grand Hotel). I thought our…read moreselections were good not sensational. Excellent service and great wine list. The presentations were artistic but not necessarily as flavorful as they appeared. We tried an array of first and second course entrees. I really do not think you will disappointed with whatever you select. I would not give this restaurant high ratings for price/value. With so many choices in Milan you can find outstanding establishments with great food.