This is such a cute local find! Village Lantern is a walk up coffee hut. There's parking next to…read morethe hut. They specialize in organic coffee and also have other local businesses in partnership with them. I got the iced white chocolate raspberry latte. It was so good. The lady at the place was helpful explaining all the options. I was impressed by the number of items on the menu. I like when you can taste the coffee in a speciality latte. They had some super cute logo hats with a plaid brim. This will become a local staple in my coffee rotation.

Honey Bee Latte didn't disappoint! Try it iced! Love my local coffee shop. Shop local!read more

The Point Grill and La Coolmena food truck (loade fries w/ground beef)…read moreLong Island Cocktail (TB = The Bar) was cool & quaint for a strong cocktail to enjoy. Weekends live DJ is offered to enjoy just wish I felt safe enough to walk from my hotel to here but, sadly I was too scared due to the small lizards that run across the side walks. Along with the 2 alligators and snakes which are alert to be in the back of the hotel I stayed in while in town. I recommend checking online to see if you can see a list of food trucks offered as it was isles and isles of trucks. Maybe this will help you know & select which food truck to go to as there are a huge amount of to choose from. Patronize at least 2-3 so, you can explore your taste buds and the awesome food and service offered.

World Food Trucks was kinda like going to a mini food truck fair. It's a little gimmicky, but…read morehonestly, it 's still fun to check out. I started w/ a lemonade from Pretzland. I was a little bummed about this 1 b/c the guy told me it was made w/ 100% juice, but it def didn't taste like fresh-squeezed juice. I watched him just squeeze some lemon into it, so I knew something wasn't adding up. The deal was 2 juices for $13.99, which isn't terrible, but I expected what I was told I was getting. It was a cute drink though topped w/ gummies worms & Nerds cluster candy. Then came the WINNER:the food from Yukaza Sushi Truck! I got the sushi burrito made my way w/ all the fixits & the pop-up California roll sushi, and OMG... that sushi burrito was HUGE! Both were sooooo good & super fresh! I was beyond happy w/ my choice & felt like it was well worth it! I think it's worth going @ least once just to walk around, check out the different trucks,& see what catches your eye. I'll be back though b/c I'm a sucka for food!

We were stuck at the local Veterinary Emergency Center and hadn't eaten lunch. Found this food…read moretruck on Yelp! and decided to try it since it was right down the road. This food truck has changed their name recently to The Flavor of Oakland. Also, their hours are actually everyday from 11:00 A.M. to 8:00 P.M. They are located just to the left of Tractor Supply in Oakland. I ordered two birria quesadillas for me and my wife. It took about 10 minutes to prepare. The portions are very generous, however, there was too much cheese on the quesadillas, and they were very greasy. The flavor was good, and I really liked the sauce they include with the quesadilla. The staff were very friendly and helpful even providing me with a menu to take home.

So this has quickly become a favorite in our house. Lucky for us, she's just around the corner most…read moreDays! I like the fish tacos first. Pork second and beef my Least favorite. It's good. It's addictive and fresh!

QZO Pizza's food truck came to us! Well, to our 55+ community (based on my recommendation to the…read morelifestyle director). Had to get the Down Vito Alley pizza again. Something about pears, prosciutto and basalmic that makes it different from your run of the mill pizza parlor. We placed our order and took the opportunity of the wait time (approx 20 minutes cause they were busy) to visit with others in our community. Pizza and cannolis were just as good this visit as our first time. Hope QZO Pizza gets to return to our area of Florida soon, I'm ready for more.

Food truck pizza. The price was high for a small pizza that we were barely able to share with the…read morekids. The oven they use was good but the price was a turn off. Pizza was okay.

Last Friday, I stopped by at The Hourglass Brewery in Longwood after hearing that the Eclectic…read moreKitchen food truck would be there for a while. I'd been meaning to check out the truck for some time but hadn't until last week. It was worth the wait! The truck's menu is extensive and took me a few minutes to dissect, but I ultimately went with my gut feeling and decided upon the butternut squash with curry sauce (I'd read Marvin M.'s review prior to going to the truck and trusted his opinion on this menu item; he was right ... it was AMAZING!) and the bacon & chocolate bread with raspberry Chambord sauce. That also was, uh, AMAZING. My only regret is that I ordered the small-sized squash. After finishing it, I immediately craved more. Faith F., you are very fortunate to have had a full order! I'm extremely envious. This squash was so good that I'm pretty sure I'd go out of my way to obtain a full order. The bacon & chocolate bread was a big draw for me. I'd heard about it on the truck's Facebook page (https://www.facebook.com/pages/Eclectic-kitchen/192234084170293?fref=ts) and wanted to go to the truck for that alone prior to discovering Marvin raving about the squash. (I then had at least two reasons to go.) The bread, by itself, is outstanding, but it's even better with that Chambord sauce. It was delicious. I can't wait to have it again. I highly recommend this truck to any food truck fans - you're in for a treat! I'm not sure when anyone will get to have any of this truck's food again, though ... according to the Facebook page, it may be away for 6+ weeks. I'm not sure why, but I can't wait until its return and I'm praying that its hiatus doesn't become permanent.

As most of you know, my love for food started since birth. My love for food trucks started about a…read moreyear ago. Being new to the circuit I have met some wonderful people and eaten some delicious food at many food trucks. I follow my favorite food trucks on Twitter and find them in a variety of outdoor events. One that I follow religiously is Eclectic Kitchen Chef T is cookin' it up and making it happen each time.The sweetest woman I have ever met. Actually, when I am alone and buying food from other trucks, I go with Chef T and share my food with her. She is a huge foodie and enjoys all types of dishes like I do. The food at Eclectic Kitchen is delicious and like something I have never had before. Her menu changes, but this is a menu she had for one of the Food Truck Bazaars in Orlando. (@Foodtruckbazaar). I was lucky enough to be joined by @kokocooks and @xobejm on this evening. My two favorite Food Truck companions. We started with the Shrimp and Corn fritters. Drizzled with sweet curry remoulade. The order starts with 4 fritters. They looked so good that I ate one immediately and only took a picture of three fritters. Next dish was the Coq Au Vin and Spatzle. Braised chicken in red and white wines, fresh herbs, mushroom, sautéed homemade German style egg noodles. This dish was out of this world. Very tasty. Next up, The Vegetarian Butternut Squash Gnocchi. Homemade Gnocchi sautéed in curry sauce, fried leeks to garnish. One word: AMAZING! This dish was hard to share as I wanted it all for myself. When I first ate at Eclectic Kitchen this was my first dish. Many many months later it is still one of my favorites. We ended the day with the Fried Bananas. In wonton wrappers drizzled with local honey and toasted sesame seeds to sprinkle. @kokocooks, @xobejm, and I were super stuffed with these dishes. We started and ended our day there. Very much worth trying. Chef T will always greet you with a smile. Also, important to note that all her serving dishes are "compostable byproducts of sugar cane and wheatgrass from World Centric".

Had to increase from 4 stars to 5 stars. I've been back a few times, and I always get the "Special"…read moreif one is available. The special frequently changes, and it makes coming back to this truck always a surprise. Most frequently it is a grilled chicken dish with variations on the herbs/spices/sauces and carb accompaniment (I think quinoa is what they had last time). It's been some of the best stuff I've eaten lately. Today I was in for a surprise: they had risotto with a fried egg, diced sausage, garlic, and truffle glaze. Wow. Prep time took a little longer than normal, but it was completely worth it. I think this may be the best food truck in Orlando because of their: 1) Consistent quality of their main items, 2) Speed of preparation, 3) Gracious portion of food for what you pay, and 4) Constant rotation of Specials which are unique gourmet meals. I think more food trucks need to learn from these qualities and emulate them. Louie's Bistro really does seem like a restaurant on wheels rather than a specialized vendor of one type of food. See my original (previous) review for descriptions of more of their specific items.

One of the catering trucks from this establishment hit my boyfriends car. Was seen swerving…read moreprofusely on the road minutes before and then admitted to driving while using Xanax. Insane.

We used Curbside Chef as our wedding caterer. They were phenomenal!…read more First, during planning, they met with use multiple times. They came to the venue. They were thorough in their planning and made sure all details were to our specifications. They even added a menu item for my mother who is vegan! During the wedding reception, they were a hit! Everyone loved the food! My guests were so excited that they could go back to the truck throughout the night! At the end of the reception, we were loaded up with to-go boxes to enjoy! Their customer service, their amazing flavor combinations, and their adorable decorations made the entire experience fantastic!

My daughter contracted them for her outdoor wedding. It was perfect! The food was great, the staff…read morefriendly, and everything was well organized. I highly recommend them!

Simply fabulous! Full of flavor and great customer service. 10 of 10 would recommend.read more

Me and my partner came in today after wanting to check out Bobbie's for a while, and I'm so happy…read morewe did. It's not every day that trying out a new restaurant is so rewarding! We got a potato curry to share with a side of chickpeas and spinach and every bite was packed with extraordinary flavor, it made me wonder why I bother spending money at some other places where the food comes out flavorless and I have to take up the burden of seasoning it myself. The woman working the register was very pleasant to talk to and made sure all of my and my partners questions were answered. The Roti Hut shall see me many more times in the future if I have anything to say about it.

I finally went to @bosboysbbq and we loved it! The whole…read morestaff was kind, respectful and welcoming! Bo's Boy's are out there working hard every Saturday making that delicious barbecue We tried the slab of ribs, pulled pork with 2 sides special and it was bussin! Even our daughter couldn't get enough and next time we gotta try that chicken E Like a man in line said "If it's your first time, it definitely won't be your last."

I enjoyed my visit here overall. I got a plate with brisket, mac and cheese, and beans, and you can…read moretell these guys know what they're doing. The flavor across everything was really solid and the sides were great. My only issue was with the brisket itself. Parts of it were a little blown out/over-rendered, so some bites ended up pretty chewy texture-wise. Other than that though, I had a good experience and would definitely come back to try more. Service was also good. I got my food fairly quickly and everything felt well-run. The only downside is that the location is a bit tough to get in and out of, but overall it was still worth the stop.

Good food in Ocoee. I am a fan of the 4 Rivers chain of…read morerestaurants. This is a popular Florida-based barbecue chain that was founded by John Rivers. It began in 2004 as a "Barbecue Ministry" when he hosted a backyard cookout fundraiser to help a local family whose daughter was battling cancer. In October 2009, he opened the first official 4 Rivers Smokehouse location in Winter Park, Florida. The restaurant gained a loyal following for its smoked brisket and Southern sides. Fast forward to today, when the chain has grown to around 15-23 locations. It is still family-owned and continues to expand while staying rooted in its community-focused origins. I have visited 3 different locations and like atmosphere, food, prices and style. This location is to the northwest of the SR 50 and Vineland road intersection. There is plenty of parking. The inside is a counter where you order your food moving from left to right and pay at the end. There are three sets of seating: by the counter, in the next room and outside on the patio. They have serve yourself drinks in the second room along with to-go containers. The food is a mix of barbeque beef and wings and various sides. I got a pulled pork sandwich, fries and tea. It came out quick and was excellent. The place was very clean and the staff was super friendly. I definitely recommend for anyone wanting a good meal, at a decent price, in a pleasant atmosphere in the Ocoee area.

We have been coming to 4 Rivers for quite a while. The food is cosistantly good. Their monthly…read morespecials provide a bit of opportunity to try something a little different. Everyone that we interacted eith is pleasant and eager to please.