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Graham Boy's BBQ

5.0 (18 reviews)
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Updated over 3 months ago

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Rib dinner w/ red potatoes  Chicken quarter dinner w/ baked beans
Paige T.

GREAT FOOD. Went for lunch for the first time today. Arrived drooling over the smell coming from the smoker. We were greeted immediately and offered multiple bbq meat samples with 2 homemade sauces.. One is close to a Kings BBQ sauce(IYKYK), then his sons spicy homemade pepper sauce to top it all off! We eventually settled and ordered a chicken plate with baked beans(these were sweet and soo delicious) and a rib plate with potatoes. The meats were so juicy tender and fall off the bone. Reasonably priced and pleasingly large portions.. we will certainly be back!!

Chicken, baked beans and yams

Hands down the most delicious bbq I've had anywhere in Lake County! The Grahams not only bring the best tasting smoked meats and sides but they bring southern hospitality and service that will have you feeling like part of the family! Thank y'all for continuing to bring the heat!

a piece of meat wrapped in tin foil
Marty F.

Loved the Tomahawk Steak and the Ribs were fall off the bone moist and tender. We will definitely be back

Turkey Leg and Baked Beans
Suzanna M.

This guy right here makes the best BBQ in town! The turkey leg is the best one I've ever had!!! Don't pass them up!!

Alex S.

This was probably the most surprising gourmet experience in my 10+ years living in Central Florida. Let me start by establishing that this review is based on the fact that this is a takeout place. After you get your food you're free to eat it wherever you want, they do have a clean table under the shade of a big oak three and a portable toilette in the back. I decided to eat my food just out of the grill and I basically got napkins. I would usually ask for a plate and plastic utensils, I guess I didn't want to sound too pretentious, but I'm sure Brandon has them. Now, why five starts? Because the food is incredible good. I ordered Ribs and Sausage, usually the deal breakers in BBQ, in my opinion (they were out of chicken already). The Ribs were falling off the bone, properly seasoned and smoked. Crispy outside and juicy inside. The sausage was well-balanced so the seasoning doesn't overpower the taste of the meat. I usually have BBQ with no sauce at all, so the real flavor is not compromised. When offered, I asked for a little and it was OK to me. It was balanced, following the same elegance the barbecue presented, but don't trust my sauce opinion. Brandon is a super nice guy, certainly experienced on hist art, and willing to do everything to make his customers happy. So if you're up for serious BBQ to take home, forget Sonny's, Smokey Bones, or even 4 Rivers (unless you really want brisket). Do yourself a favor and give this place a chance to surprise you. (Photos from their FaceBook page)

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8 months ago

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9 months ago

Awesome food you must give them a try. The owner and his boys are very friendly. Good home cooking bbq

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2 years ago

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3 years ago

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3 years ago

Good food and very friendly to customers. I will definitely be going back. Also allows you to sample the food.

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3 years ago

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5 years ago

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3 years ago

Hands down some of the best ribs around! Make sure you have them put BOTH sauces on the ribs! Trust me they'll know what you mean.

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3 years ago

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5 years ago

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6 years ago

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5 years ago

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5 years ago

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3 years ago

AWESOME bbq, service, and people! Highly recommend!!! Do yourself a favor and stop here.

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3 years ago

Very good. Affordable. Amazing sauce. Best BBQ I've had. A lot of drink options. Would definitely recommend

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3 years ago

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4 years ago

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5 years ago

Had ribs and pulled pork for our triathlon camp and everything was amazing. Best barbecue we have had in a long time.

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Graham Boy's BBQ - bbq - Updated May 2026

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