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    Irie Island Eats

    4.6 (225 reviews)
    Closed 7:00 am - 4:00 pm

    Order Irie Island Eats Takeout or Delivery

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    IRIE ISLAND EATS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Interior
    Kim K.

    On our drive down to key west stumbled upon this place. It is very old Florida with outside seating and lots to chickens but a charming spot nonetheless. I got the shrimp bowl and my husband got the tacos. Both were super flavorful and delicious!

    Restaurant vibes
    Todd B.

    Two restaurants in one. On one side, açaí bowls and breakfast items. On the other side, Caribbean island fare. We loved the Rasta wraps and the coconut rice the most. Everything was very flavorful. It feels like you are eating in a garden.

    More stuff for sale
    Gary R.

    Lunch on the way to the Keys. Part jungle Tiki, part Hippie Village and fresh market and bakery. Food cooked in a little trailer, great selection all cooked fresh and delicious. Shredded Hawaii beef tacos and blackened swordfish with coconut rice and black beans. It's all mostly self service order at the counter pick up when your names called. It's antique place but you gotta find a table out of the sun or you will roast. Noise level is low because it's all basically outside so easy to have a conversation.

    Seating
    Sarah R.

    So much more than a food truck. It's just as casual and convenient as a food truck but is a tropical paradise with multiple shops and areas to enjoy. I came with a plan to order to-go but quickly decided to dine-in for the relaxed ambiance. (And yes, I love me some Florida roosters perched in trees.) Although the menu didn't state it, entrees come with two sides and a salad, so it was a lot of food. Fun variety of bbq, seafood, Caribbean and Asian fusion with tasty slaws and sauces. I got the shrimp / spare ribs combo with plantains, kimchee, and tropical salad. I probably wouldn't get spare ribs next time as it had more of a soy sauce flavor than I personally wanted... but I am definitely looking forward to a "next time"! Service was also extremely friendly, informative, and quick.

    Hawaiian beef bowl
    Jason K.

    Amazing local Keys spot owned and operated by locals, and serving local foods. We stopped in on our drive North out if the keys for a bite to eat, and were blown away by the atmosphere. Upon entering, you are immediately transported into a lush, tropical paradise. There are locally sources wares for sale up front, and then the bbq in back. The staff was very welcoming and friendly. We ordered from the food truck and were served very quickly. The food was out of this world. Someone told us they were on Diners Driveins and Dives, so be sure to check that out as well. They have salads, wraps, bowls, and a ton is appetizers. The hawaiian beef was incredible. Definitely a spot i will be hitting up every time im in marathon.

    Ribeye steak with baked eggs
    Glenn R.

    Summary: Yes - go here and eat; I recommend Irie Island Eats. 6 of us dined here on the morning of 12/31/2025. We loved our meal and were not disappointed finally trying something new. The service and ambiance were top-notch and we will definitely be back to try new things again. There is a small space inside to eat, if you'd like. Most of the seating is outside but under cover of leaf and canopy. In the back, there are more options for dining, such as a taco food truck and a BBQ pit. If you're not sure what you want, go up to the counter and grab a menu. There's a board with the menu on it, behind the register, but if you can't see it just go grab a menu. You won't be in line long - the process of ordering and paying is fast. And the girl behind the counter is helpful if you have questions about the menu. Be mindful the food is served to you at your table (you get a number after you order and then the server finds you). Everything is served in "to go" boxes. The cutlery is sturdy plastic ware. Definitely not a deal breaker - just be aware. We can't wait to go back! Thank you, Irie Island Eats, for something fresh and new in Marathon!

    Nick M.

    THE BEST FOOD TRUCK I'VE ATE FROM!!! I stopped on my drive down to the keys and will miss it every day. I went with the steak wrap special and bean salad. I couldn't recommend it more. It's located behind the market with tons of tables and couches everywhere. Just beware of the chickens because there is so many of them.

    Barbecue Chicken Quesadilla
    Destiny C.

    I enjoyed my meal from here so much that we came back after leaving the Keys. I went with the barbecue chicken quesadilla. This needs to be a permanent menu item!! It was absolutely amazing. The service is friendly too. Bonus points for the cool islandy atmosphere. We did have to wait a bit for the food, but we learned that you can order online or call and place an order. Definitely add this stop to your trip down to the Keys. You won't regret it.

    Kat C.

    Everything about this place is so perfect! I call it the secret garden! We came here for an early dinner and were able to enjoy walking around the enchanting garden with roosters hanging around. The food truck in the back offers a daily-changing menu with absolutely delicious dishes, priced incredibly well. So kudos for that. The service is super friendly and the "island-laid -back" approach. We also shopped in the general store in the front which offers lots of essentials and gift items. This is one of my favorite places from day 1. Can't wait to return.

    Breakfast burrito
    Marlys J.

    Excellent spot for breakfast! The outdoor seating area is beautiful and serene, with plenty of fans to keep the space cool and comfortable. There is a great variety of seating options, including chairs, sofas, and benches, and even toys to keep little ones entertained. The service was wonderful. We ordered at the counter, and they brought our food right out to our table. Everything was fresh and delicious. I had the berry acai bowl with peanut butter, and my husband ordered the breakfast burrito--both were absolutely spectacular. This was such a perfect place to enjoy a relaxing breakfast before a long day of driving.

    Bowl with coconut rice Caribbean style and with tuna poke.

    This place has the coolest atmosphere ever. The food is delicious and the service was lovely. I highly recommend going there.

    Caribbean Jerk Shrimp
    Samantha B.

    Came here the other day with my bf and it was a great experience. We ordered a couple of wraps and although it took a little time because they were busy, it was worth it. The food is so good and flavorful and the weather outside was perfect for our lunch date. We stopped by the market area on our way out and got some goodies to take home. The coffee brownie was delicious. The lychee ice cream was good.

    Tropical bowl with key lime mahi ($19)
    Kate H.

    What a treasure to find this spot on the drive to Key West (thank you, Yelpers!). We had a delicious lunch in comfortable outdoor seating. Order at the counter then wait for your name to be called -- easy as that. The "bowls" are generous in size -- I had the "tropical" style with coconut rice ($14) and key lime mahi mahi ($5 upcharge). Everything was fresh and delicious. Recommend and will be back!

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    1 month ago

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    2 months ago

    Expensive but great, had the blt and it was served perfect and warm, the ambiance is fantastic and the people are so nice.

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    3 months ago

    Loved the coffee rubbed brisket bowl with the coconut rice. The people were very friendly.

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    5 months ago

    Great food. Great atmosphere. I'll stop there each time I go back to Marathon for sure!

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    9 months ago

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    Business owner information

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    Chris L.

    Thank you Steve!! We appreciate you!

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    6 months ago

    Cool vibe! True island feel and Irie! Food good, not great. Had fish tacos and ribs. Good flavors but have had better.

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    Page 1 of 6

    Ask the Community - Irie Island Eats

    Do you have breakfast all day?

    Yes

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    Porky's Bayside Restaurant and Marina

    Porky's Bayside Restaurant and Marina

    3.6
    (989 reviews)
    1.6 mi
    $$
    Outdoor seating
    71 years in business

    Fun place to celebrate big events! Low-key atmosphere. We had a party of 10 for a birthday. They…read morehad plenty of space out back near the water on picnic tables. We attended on a Thursday evening. The indoor restaurant was crowded and had live music. The service was great. They brought out a huge team to sing happy birthday with a key lime pie slice for the bday boy. The food was good. Deep fried green beans and crab cakes were excellent! The sushi was top-notch. Soy paper available. The BBQ and salads were good. I would have appreciated more sauce and dressing though. Note: if you sit out by the water, you will get carried off by the insects!! The waitress did provide bug spray which was very generous, but we were still chewed. The indoor seating had lots of fans too. I'm thankful for the parking attendant. The lot is very tight, and hard to get into from right off the bridge. Overall, great memory!!

    Went here with a group of friends. Six of us in total. Got seated right away. Nice tiki outdoor…read morevibe going on. We were seated at a picnic table with a fan which makes the heat bearable in late July. Our waitress came to take our orders right away as we were on the edge of happy hour ending to see if we wanted drinks or food from the specials. I thought that was good of her since often restaurants shut that down early. There is a LOT on the menu. With a name like Porky's we should've all just stuck with the pork. We placed our order. Various food around the table. Lots of tacos. Some grouper, Mahi Mahi, snapper and fried lobster. Some ordered pulled pork plates and I got the lobster bisque and pulled pork tater tot nachos. The pulled pork was good. There didn't seem to be a lot of fish in the tacos. The bisque tasted like Campbell's tomato soup with some lobster added. I wasn't a fan. It was all sadly underwhelming UNTIL the dessert menu rolled out. My husband wanted to try the deep fried key lime pie with raspberry reduction sauce and it was AMAZING!! Made the whole dinner worth it. We would come back just for that. So if you're coming here don't skip the dessert.

    Photos
    Coconut Flan
    Coconut Flan
    Tuna Poke
    Tuna Poke
    Fried Key Lime Pie

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    Fried Key Lime Pie
    Sparky's Landing Fish and Cocktails

    Sparky's Landing Fish and Cocktails

    4.0
    (598 reviews)
    4.3 mi
    $$

    We were able to get seated right away for a party of 6 at peak dinner time…read more Our server was a fun guy. Very care free. Loved that he called us teams instead of couples. I ordered the seafood gumbo and bacon wrapped scallops. My husband had the two lobster tails sparky's style. (Market price was $46) He enjoyed the lobster tails. The gumbo was good especially with the crusty bread that came with it. The scallops had perfect crunchy bacon on it and the sauce that was over the rice with them was delicious. My friends all enjoyed their food as well. I also tried the coconut tree leches cake which wasn't as good as I had hoped. It wasnThe only issue we would say we had was with the flies that swarmed our table as soon as the food was carried out. It was crazy. Our server did a great job trying to help us with the flies. He even sprayed near our table. We were seated outside towards the back by the parking lot but still had some water views.

    This was our very favorite restaurant during our week in the Keys. Palm-thatch roof over the…read morerestaurant is really cool. Outside seating area offers great views, but we took an inside table and the vibe was still awesome. Live music was great. Our server Zach was on the mark; checked on us frequently and took care of any requests quickly, and a very friendly dude. We tried: Sparky's Sunset and Coconut Margarita - both very good. Tuna tartare - the sesame sauce wasn't my favorite, but the tuna was fresh and tender. Coconut Shrimp - HUGE shrimp, nice toasty coconut crust, and the sweet chili sauce was a great compliment. 1/2 lb Peel and Eat Shrimp - these were served with butter, cocktail sauce, lemon, and a little cup of add-it-if-you-want cajun seasoning. I tried them all and loved the options. Bacon-wrapped Scallops - these were fantastic!! Super crunchy bacon on the outside, perfectly cooked scallops on the inside. Buffalo Chicken Wings - these had really good flavor, but the skins were a bit tough. Sparky's will be our very first stop on our next stay in the Keys.

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    Sparky's Landing Fish and Cocktails
    Sparky Burger
    Sparky Burger
    Tanteo Chipotle Margarita

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    Tanteo Chipotle Margarita
    Herbie's Bar and Chowder House

    Herbie's Bar and Chowder House

    4.4
    (676 reviews)
    1.1 mi
    $$

    our bartender, Mallory, was amazing. care of accommodating…read more we loved the restaurant! great wings!

    Herbie's Bar & Chowder House in Marathon has been operating under that name since 1963, with roots…read moregoing back to the 1940s as Maggie's Chowder House and later Fishnet's. It's legitimately one of the oldest continuously operating restaurants in the Florida Keys, which gives it a lot of built-in credibility before you even sit down. Walking up to it, you feel that history. The exterior, the gravel lot, the signage--it's pure roadside Keys. Inside, it leans into that "local bar meets tourist stop" vibe: long wooden bar, TVs, stickers everywhere, taps lined up. Then you open the menu and it pivots in every direction--New England chowder house, BBQ joint, burger shack, seafood spot. It's not clear what it wants to be, and that lack of focus carries straight through to the food. We started with both chowders. The clam chowder looks right at first glance, but the texture tells you everything--thick, almost gluey, clearly roux-heavy. The flavor leans aggressively fatty, closer to margarine than butter, with very little clam presence. No briny backbone, no pepper, no lift. We ended up dumping in black pepper and hot sauce just to make it remotely acceptable--but even then, that heavy fat note kept pushing through. Nothing about it reads as New England. The conch chowder fares a bit better. You can actually see a decent amount of conch, and there's a peppery edge that helps. But the broth is thin and lacks the chunky, stewed tomato depth you expect from a proper Keys-style conch chowder. After having it done right earlier at Key Largo Fisheries, the difference was obvious. Then there are the Texas Twinkies--and the photo really says it all. On paper, this should work: jalapeños wrapped in bacon, stuffed with brisket, pulled pork, cheeses, and sauce. In execution, it's just too much. Too much cream cheese, too many competing sauces, meats chopped into a soft, indistinct filling. It collapses into a heavy, muddy bite that feels more overwhelming than satisfying. Looking back at the menu, the simpler move--burger, ribs, even wings--probably would have been the right call. Instead, we ordered straight into the identity crisis. And that theory held up. We went back and grabbed a burger later--cooked a proper medium rare, with well-done, crispy fries--and it was easily the best thing we had from them. I wanted to like Herbie's. There's history, personality, and clearly a loyal following. But between the confused concept and uneven execution, the move here is simple: stick to the basics.

    Photos
    Screened porch area. Two inside rooms also.
    Screened porch area. Two inside rooms also.
    Burnt ends
    Burnt ends
    Mussels

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    Mussels
    Island Fish

    Island Fish

    3.8
    (1.8k reviews)
    4.4 mi
    $$

    We came here for a late dinner and to hopefully catch the sunset. We timed it fairly spot on. They…read moresaid it would be about a 20-25 minute wait but it actually took less than 15 minutes. We got seated inside just as the sun was starting to set. Sadly all the guests that had finished eating right before us decided to walk over to the dock outside the restaurant which just so happened to be the exact viewing location for the sunset so we didn't get any really good photos of it bc there were so many people over there videoing it and taking photos. It was still nice scenery while we waited for our food though. I ordered ceviche to start us off as our appetizer and it was really good. My dinner was a pasta dish with shrimp and scallops. The sauce was supposed to be a white cream sauce but it was really runny. Even adding extra Parmesan cheese to it didn't help thicken it. It tasted ok. Not my best pick. I had a choice of soup or salad with it. I chose their she crab soup and I'm glad I did. It was great. Almost reminded me of homemade chicken and dumplings soup just with crab. I really liked it. I should have stopped with that and the ceviche. My husband got a grouper fish sandwich. He thought it was good but the prices were a bit high for what it was. His fish sandwich was $29. Although good, not worth $29. My pasta definitely not worth the $31. May be a bit of a tourist trap but the food was decent.

    A local favorite! They have the outdoor and indoor seating. Outdoor seating by the water has large…read morefans and sunshades as needed. For the July heat, our elderly did okay. We were a bit sweaty in the evening. Outside is dog-friendly and they provide water dishes. Hey, Snowflakes, if you're bringing your naughty kids down who decide NOT to obey the don't feed the bird signs (includes fish), do us a favor and use your offspring as bait. I know that asks a lot since you'd have to put your phone down and address your screaming brat. But seriously, the staff here are too professional to police your ignorance. The service and food were both fantastic! While they focus on seafood, there is something for everyone on the menu, even your picky eaters. Fresh and very flavorful!! The fish dip, lobster/steak, chicken, key lime pie, and cheesecake are all highly recommended. Restrooms have AC and are clean (with mouthwash). Note you need to go up a flight of brick stairs to access it. May want to call for accessibility options if needed. There is also extensive parking to the left AAs you drive in. Most go to the right, by the entrance. Great views and atmosphere!

    Photos
    Women's restroom decor
    Women's restroom decor
    Blackened grouper with seasoned rice and veggies.
    Blackened grouper with seasoned rice and veggies.
    Dining room

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    Dining room
    The Stuffed Pig

    The Stuffed Pig

    3.9
    (696 reviews)
    0.5 mi
    $$

    Probably one of the best breakfast places in Marathon. Cash or Check only! They do have an ATM if…read moreyou do not have any cash in hand. The portions are huge and the food is super fresh and tasty. Great atmosphere, sitting outside! I will definitely be back and will make sure I am hungry. Service was a little slow but hey we are in the keys! I got the country fried steak and it was cooked to perfection and the gravy was so good. Everything made in house! Enjoy!

    Food was pretty good, I guess but I probably would like it better if the service wasn't so…read moreterrible. My entire breakfast was cold by the time I got anyone to help us. I got the Waffle Pig, and when the food was delivered asked for a spare plate to put the waffle on (since they just place the waffle and eggs and sausage and bacon in a big pile on one single plate). The plate never came. It took asking 3 different people 4 separate times to get that extra plate. It seems like a problem with the definition of responsibilities? I think each time the person I asked just told someone else I needed a plate and no one ever actually got me a plate. We were visited by at least 5 different people during our meal - they had plenty of people working and it was not super busy yet, so it just seems like a break down of communication. They only accept cash, we needed to use their ATM to get cash - and the ATM fee was higher than if they just accepted cards and charged us the transaction fee on a credit card payment. Overall - decent food, terrible service, nothing that would encourage me to stop again though.

    Photos
    The Stuffed Pig
    Banana pecan pancakes
    Banana pecan pancakes
    The front of the cafe

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    The front of the cafe
    The Rhum House

    The Rhum House

    4.0
    (56 reviews)
    8.8 mi

    We had the most incredible experience at the rhum house. Zach and Robbie were great with…read morerecommendations on drinks and food ! Fantastic conversation and vibes ! Tuna tartare, fish dip and the paw paw martini was great ! Service was perfect. 10/10

    Nice place with standout desserts…read more Food: 4 Atmosphere: 4 Service: 4 Cost to worth it rating: 3 Opentableable: no but Toast Return worthiness: sure Highlights - Brownie: pecan with caramel. Large, rich, and fudgey and best thing we ate. 5 stars - Key lime pie: one of the best and I've tried 15+. - Fluffy light texture with right amount of lime tang and bit of meringue up top. 5 stars - Short rib: standout savory item of the night. - Tender on the bone and savory gravy like sauce. 4.75 stars - Sushi: my friends shared a roll and said it was outstanding. 4.5 stars - Creme brulee: can get combo chocolate and vanilla minis 4 stars - Pork chop: tender and hefty slices. Said chimmichuri which was the reason why my friend ordered it but didn't see any. 4 stars - Rib eye: quality steak and cook. 4 stars - Snow crab claw: can order single medium or large sized. Simple with lemon. 4 stars - Chicken: roasted was good but smaller portion than expected. 4 stars - Mac and cheese: Gouda w cavatsppi corkscrews. Good flavor and not too creamy cheesey flavor was more baked into the noodles themselves. 4 stars - Fries: thin crispy. 3.5 stars - Burrata: hidden under a layer of prosciutto and a crostini underneath. 3 stars - Cocktails: pretty good. I got a coffee old fashioned and hub clarified rum punch which were quality sips. Midlights - Shrimp: was excited for the area special pinks but weren't anything outstanding. Soft rolls with cheese baked in on the top were good. 3 stars Lowlights - Cocktail timing: got them 1 by 1 and took a while before all 4 of us had ours before our meal.

    Photos
    I spy Fortaleza
    I spy Fortaleza
    Snow crab: large. 4 stars
    Snow crab: large. 4 stars
    Aperol spritz with blood orange slices.

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    Aperol spritz with blood orange slices.
    Coast to Coast Pizza Company

    Coast to Coast Pizza Company

    4.1
    (167 reviews)
    0.5 mi

    We just happened to get a paper delivered to the Airbnb we rented in Marathon and I read through it…read moreand spotted this pizza place that was woman and veteran owned with pizza available by the slice and it was lunch time and we wanted a quick option. This was it! We walked in and were greeted right away while the delicious aroma hit right as you opened the door. They have a lunch special which is two slices of pizza and a drink. That's what we got. You just pick your slices and then they warm them up. The crust is perfectly crispy. The toppings are plentiful and the flavor is great and different on each variety. Loved the various crust options and sauce flavors. This is definitely a great stop. Wish we would have found it sooner bc I would have been back more than once. We also ordered the cannolis. Chocolate chip was the flavor they had. When I saw him grab a bag and a box from the fridge I wasn't expecting much from them but I was wrong, they were delicious! It's a small shop with a quaint little dine in area but it's big on flavor and personality.

    Great lunch spot for pizza with kiddos. Stopped for some lunch on the way to Key West with the…read morefam. Service was great, pizza was made fresh, and drinks for cold. The place is small, but luckily we had a table without issues. Pizza - nice selection and ways to enjoy (by the slice, whole pizza [multiple configurations]. Glad we stopped.

    Photos
    Pizza
    Pizza
    Floppy pie
    Floppy pie
    Bacon, chicken, ranch

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    Bacon, chicken, ranch

    Irie Island Eats - coffee - Updated August 2026

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