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    Innovation Beerworks

    3.8 (50 reviews)

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    Themed salt and pepper shakers
    Stacia G.

    So if you like to meander Michigan as my partner and I are apt to do- this is a most excellent spot on the cross of m15/M46. He knew there was something there. With room to park the camper and truck we wondered inside. He smiled as he noticed it was a brewery. We went inside and lots of gears/lightbulb shaped/tin roof etc decor. We opted for the bar with a wonderful sales / bartender. All beers made by them. All alcohol/spirits made by them- their own vodka, tequila, rum, etc. I began with a bloody, had a innovation red amber, and somehow thought I heard that I needed to try their rather "smooth" tequila- and I did. He had a dunkelweissen- and it was good. (All beverages good.) Fortunately the food was as tasty as the beverage. We had the dough balls for an app- queso and tomato dipping sauce (the tomato dipping might have been a smidge better hot). The tomato dipping had a ton of garlic! He had the Nashville hot chicken with sweet potato fries. It wasn't mild and not overly hot- the chicken was great, crunchy coating, and chicken was juicy per his report. I can attest that the fries were yummy. I had the olive Swiss burger sans Swiss (no vegan cheese here) and tots. Wow- now I was approaching maximum capacity and had a solid effort of completing 75% of this large burger. Unfortunately some tots were left behind. Our bartender/sales informed us that they open at 8am for breakfast- holy crap- how can this place get any better!?? Definitely on the coming back list!

    Beer flight on a book.
    Brandon M.

    Stopped here with my brother for a Sunday Dinner and beer flight without reservations and were promptly seated. We had Wisconsin cheese curds for an appetizer that were fantastic. My entree was the shrimp and sausage skewers with two sides. Both were perfectly seasoned and delicious. My brother had the steak bytes that he said he enjoyed. The 4 beer flights served in a book were all good. I got a full pour of the lemon shandy with an added lemon twist to go with my entree. Booth and low top seating in with a speak easy theme. Handicapped access. Fast, friendly staff and service. Definitely a hidden gem and I will be returning.

    Southwest Chicken Salad w/ porter.
    Paul W.

    Sat down at the bar and got samples of the west coast IPA and the porter. Both were a bit thin, but the porter did have a pleasant roasty-but-not-too-roasty-nuttiness to it so I got a pint to wash dow my Southwest chicken salad. I can guarantee that if you order this salad, you will not leave hungry. It could easily feed two not-so-hungry folks. Good portions of all the main ingredients. The chipotle ranch dressing served with it definitely has some fire! Apply in small doses until you've hit your heat tolerance. It was generally enjoyable, though the smoked chicken topping it was dry. Tried a small pour of the russian imperial stout for my postif, and found it also quite thin for the style. None of the firm, chewy malt quality the best of those have. While my sampling here was limited, it does seem Innovation could stand to add a little backbone to its beers.

    Their flight board is carved out book. Normally I would not approve damaging Tolstoy, but this pretty innovative (see.what I did there)
    Sunil A.

    (Load the car and write the note...) This tale begins as all my favorite stories of Americana begin: a meandering road trip with no real agenda, small towns, windmills, and of course the glorification of alcohol. Being far too old and no where near fueled up enough for a gonzo style tell all á la Hunter S. Thompson, I hit the road to grab a couple of beers, maybe some lunch and tag-a-brew. (Tell the ones that need to know, we are headed north....) Out past Frankenmuth, between a little triangular patch of earth where Sanilac Rd, Tressla Rd., and Saginaw Rd. criss-cross and then cross-criss sits this wonderful brewery that should be getting far more attention than it has. (The highway sets the traveler's stage) Parking in their dusty, dirt parking lot there was a giant farmland across the way. In the far distance, spinning giants, windmills pulling in the days catch. The opposite side was a cute little set of homes. Walking in, the brewery is decorated with historical references to the great inventors and inventions thought existence while a touch of steampunk aesthetics. The team who put this together had a great admiration for both the sciences and the science fiction. At times some if it was a bit in your face, but overall just a beautiful place. (Your dreams to catch the world a cage....) First I will start with the beer. That's the reason I hopped in the car in the first place right? They had a nice selection if styles, including Browns, Ambers and stouts. Unlike most breweries they were not IPA heavy. I really enjoyed the Red and the Brown, they were both very easy drinking and traditional in flavor and ABV. What stood out to me was the amber. The flavor spectrum was completely different than what I was typically used to from an amber and it made me take notice. I also was able to try their Juicy ipa and irish stout. The IPA was a bit more fruit forward than I was used to, and the irish stout was delicious. Reminded me of the Nips coffee flavored hard candies. Thoroughly enjoyable, well made beer. Finally, the food. I dare you to study this menu and literally not drool over every item. Not only is there a wide variety of choices, but each item looks more delicious than the next. Being a brewery AND smokehouse, they smoke all their meats in house and seriously everything I saw go by looked delicious. I ordered the po'boy with tots after much deliberation. I really wanted some meats but just wasn't hungry enough to justify such a heavy meal. Let me tell you, I missed out on nothing. This was seriously the best po'boy I've had. Typically shrimp is the main protein, but they used fish tenders that were so perfectly balanced between crunchy and flaky. Decorating and flavoring the this deliciousness was a layer of coke slaw, tomatoes and some sort of aoli which brought out such a delicious flavor I couldn't believe it came from such a simply built sandwich. (My hands they shake, my head it spins...) I seriously can not wait to come back and try more foods on this menu. I'm calculating of it's worth a weekly 90+ minute drive for lunch. That's how good it was to me. It was such a complete experience. Great aesthetics, great food and drink, great service by a friendly and welcoming staff and owner. Go here! FULL DISCLOSURE: my favorite novels have nothing to do with road trips or Americana. Give me a child murdering clown, a psychotic obsessed with the font of his business cards or an illegal underground fight club created by a guy with a very severely split personality.

    Tagabrew tag is a lightbulb!
    Amy W.

    We have been on a mission to collect all the tagabrews! Originally, our plan wasn't to come out this far, but he really really liked this place and wanted me to experience it as well. So we hopped in the car and took a ride. It was a chilly, windy, Weds afternoon but hey that won't stop us! The outside of the building is nothing exciting. Just a building. But when you walk in the door the place is so cool! Lots to see. The decor is steam punk which I absolutely love. We made our way over to the bar and were greeted by the cutest bartender. She genuinely seemed like a sweet person. I ordered a flight: Amber, red, brown, and a stout. He just ordered one beer that he said wasn't ready when he was last month. It was an IPA. The flights come in these carved out books! Very unique idea! We ordered Poutine to split. It was delicious. Lots of cheese. Mmmm. I love my cheese! The decor was my by far the best though. There was so much to see! Amazing!! I could definitely see why he loved this place! We will definitely be back! We like to go to the Frankenmuth brewery and they were closed due to Covid (open on weekends only) so we will have to come back for that anyway! On to our next tagabrew location!

    Black Ale, IPA,
    Sandi S.

    Stopped for their brisket sandwich with some new kind of spiral fries, it was excellent! Also had the Brussels sprouts that were surprising the best I've tasted.Beer for me as a black ale and husband had ipa, he enjoyed so much we bought growler to share tomorrow with friends. our waitress was Laura who went out of her way to get us the IPA ( it was not available went we first ordered).

    Ruben and Carolina pulled pork
    Angula R.

    Driving through and stopped for dinner. Pleasant place with nice list of brew and tasty food

    Danielle T.

    I was so excited to be out this way so that I could check off Innovation Brewworks off my list! Growing up this building was a older, quite and dark resturant so when I pulled up I had so maybe memories come back to me which was cool! Walked in and sat at the bar! The host was also my server so she said it would be a minute which I was fine with so I could narrow down my flight! Most of the beer was okay, but the spiced cider was delicious! The flights came in the cutest old school books with leather strap handles! The flight was $6.. What!! At that price I'd drive back out and try some of their others!!

    Three meat meal, smoked chicken, brisket, pulled pork, mashed potatoes and corn bread

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    3 years ago

    Great food every time we have visited ! Staff always polite . Unique place to check out !

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    2 years ago

    Great food. Service was great. Try to stop whenever we are in area. PS, Brussels are AMAZING!

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    The place looks amazing along with the great tasting food. The service staff was very friendly.

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    Ask the Community - Innovation Beerworks

    Prost Wine Bar and Charcuterie

    Prost Wine Bar and Charcuterie

    4.6(592 reviews)
    6.4 mi
    $$

    This is a wonderful spot in the heart of Frankenmuth. Plenty of parking to the rear nearby. There…read moreis a bar with room for eight. Plenty of tables in the dining area and the patio area, whip is nicely heated and enclosed for the winter months. Service was excellent and attentive. Very friendly. They do take reservations. We used OpenTable - no issues. The menu is varied. Very wide selection of charcuterie boards. Also entrees, sandwiches, and appetizers. The pretzels are a great value and were delicious. Overall highly recommended. We will be back.

    Prost was such a fun Valentine's Day spot for us! It was our first time in, and overall we had a…read morereally great experience. Our server, Tanner, was genuinely kind and welcoming, which made a big difference. The table was set nicely when we arrived -- wine glass and water glass, silverware wrapped with cloth napkins on a side plate, and a candle lit off to the side. It felt thoughtful and perfect for a date night. We split the French Onion Soup to start, and it was delicious. Maybe a little pricey at $12, but it came with lots of cheese and bread (plus bread on the side), so it felt worth it as a starter. My boyfriend ordered a Long Island Iced Tea -- strong, but no complaints there -- and I got cranberry juice. Both drinks came out in the same glassware as the water, styled like cocktails, which I actually appreciated. No weird "different treatment" if you're not drinking alcohol, which is always a plus to me. We also did the Build-Your-Own Board, which was really fun, and Tanner was super helpful in guiding us through the choices. We picked Summer Sausage, Garlic & Herb Soft Cheese, Smoked Gouda, Fire Roasted Tomatoes, and Balsamic Onion Jam. The Fire Roasted Tomatoes were SO GOOD, and I usually don't even like tomatoes. They were soaking in olive oil (I think?), which had great flavor and paired perfectly with the bread and Garlic & Herb Cheese. I also really enjoyed the Balsamic Onion Jam, savory, slightly sweet, and a little goes a long way. Overall, everything tasted great. I was a little disappointed in the portion of Smoked Gouda compared to the soft cheese, especially considering some soft cheeses can retail around $30 per pound. If you're looking for the best value, you might consider a different cheese option. That said, extra bread was only $1, which felt like a great deal for the amount we received. We were honestly getting pretty full and almost couldn't finish it all. We were seated in the cellar area, which was okay, just a little small, and the music was pretty loud. Not ideal for a Valentine's date when you're trying to have a conversation. Random but important: the bathrooms were spectacular. Individual, spacious, very clean, nice sink setup, pump soap, automatic paper towel dispenser, and even a candle lit. Honestly, 10/10 bathroom experience. Overall, it's a really solid date night spot with great service and good food. Just a couple small tweaks (music volume and cheese portions!) would make it even better. We'd definitely come back.

    Photos
    Prost Wine Bar and Charcuterie - View looking inside

    View looking inside

    Prost Wine Bar and Charcuterie - Private Side Cellar Room

    Private Side Cellar Room

    Prost Wine Bar and Charcuterie - Wine on Tap!

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    Wine on Tap!

    McPherson's Family Restaurant - Biscuits and gravy, scrambled eggs and bacon

    McPherson's Family Restaurant

    4.7(42 reviews)
    11.3 mi
    $

    I was at McPherson's about 10 minutes before they opened Saturday morning. I figured this was good…read morebecause there were at least 5 vehicles there with people waiting for them to open. The American fries were the closest thing to what my mother used to make a long time ago. Service was excellent. She talked about the cinnamon rolls. I bought a small one to go which was anything but small (very delicious I might add). I was an hour away from home on my way through for the day's activities. My wife and I will go there soon. Thank you for a great start to my Saturday. It was my birthday too but I don't mention that to people.

    If you're looking for a home cooked meal with great service, this is the place. My friend lives…read moreclose to Mcpherson's and she's been inviting me to breakfast for a while, so I finally had a free morning to go. I've heard this place had the humongous cinnamon rolls and I knew I had to get one. The small could feed 3 people easily and the family size is HUGE. I ordered the biscuits and gravy, scrambled eggs and bacon. The bread was fresh made and the gravy was delicious! Coffee is always piping hot and service cannot be beat! This place gets busy and I can see why. The food was great, service was outstanding and the homemade bread, cookies and cinnamon rolls are the stars here. If you're ever by Millington, stop by here. You'll be glad you did!

    Photos
    McPherson's Family Restaurant - Southern Omelette, home fries and homemade white toast.

    Southern Omelette, home fries and homemade white toast.

    McPherson's Family Restaurant - Awesome Gonzo burger.

    Awesome Gonzo burger.

    McPherson's Family Restaurant - Amazing cinnamon rolls.

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    Amazing cinnamon rolls.

    Beamers Bar And Grill

    Beamers Bar And Grill

    3.6(46 reviews)
    11.2 mi
    $

    The sign by the road touts "Sandwiches and Spirits." Exactly what I was looking for (that and a…read moreplace that wouldn't mind my arriving in slightly soiled hunting clothes), so I pulled in. Very clean inside with friendly service and a tap beer selection that's basic but probably has something to suit most folks. I went for the Stone IPA. I ordered a turkey reuben. The sandwich was a little light on meat and a little heavy on some too--creamy coleslaw. The bread stayed crisp at least, and wasn't overly greasy. Good enough for a pit stop, and a nice laid back alternative to Birch Run's chain restaurant offerings over toward the outlet mall.

    Unfortunately, this wasn't great. I always want to see small local joints do well ( I am a huge fan…read moreof local hangouts) but in this case there just wasn't a whole lot that stood out. The positive was the staff the Bartender/Waiter was very sweet and nice tried to make everything just right. The restaurant itself is very clean and I bet the outside is amazing during warmer months. This was Veterans Day weekend and they did get quite busy so the time it took to get our food was very long but I had good company so it was fine. However the food was just lacking it looked quite appetizing but just lacked any flavor. The olive burger was very bland and my burger was dry and charred, my sister had a Reuben and although I do consider her a Reuben snob, she is picky, but I agreed with her the meat was very dry. My husband had the Rodeo burger which he enjoyed but said it wasn't worth the price. We visit this area all the time since I have family there, but I'm not sure I would give this place another shot if given the chance.

    Photos
    Beamers Bar And Grill
    Beamers Bar And Grill
    Beamers Bar And Grill - Live music fri and Sat 8-12

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    Live music fri and Sat 8-12

    Innovation Beerworks - newamerican - Updated May 2026

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