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    Indian Vegan Cafe

    3.3 (11 reviews)
    Open 11:30 am - 2:00 pm, 5:00 PM - 8:30 PM
    Updated 3 months ago

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    Tofu Butter Masala (butter chicken alternative), Plain Naan, Veggie Samosa, Aloo Gobi Methiwala, White Rice
    Rocky J.

    I've ordered from grubhub twice and it's so delicious I'm going to order every week. I love that the menu is 100% vegan so I can order anything in the menu without restriction. This restaurant's great because you get to try a large range of Indian dishes as a vegan. Also, the vegan alternatives are plant based not that fake meat vegan stuff most other restaurants have now. So I feel it's more healthy. Indian food is my favorite and I've tried every dish as a non-vegan so I can confirm these vegan options offered here are exactly like the meat originals as far as flavor and taste. Gave less 1 star because you cannot alter anything about the food or put in special requests. Which is fine but there should not be an option to do so if it isn't permitted. Example: I requested green chutney on the side, I selected the "add napkins and utensils", and I requested one of the dishes be made "not spicy". None of these requests were done.

    Vegetable korma

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    4 months ago

    Poor service, dirty hands and dirty clothes. very unpunctual people. I don't recommend this place

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    5 years ago

    My new favorite Indian food place! My entire family loved it. Already planning our next order and looking forward to trying some new dishes!

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    Mama's Ono Bites - So goood :)

    Mama's Ono Bites

    4.9(26 reviews)
    3.8 mi

    I ordered yesterday and already wants to eat the shrimp again. Good thing I have an order in for…read moreMonday lunch already. Hahahahaha The garlicky shrimp- it's delicious and reminds me of Hawaii! That's what I am ordering again on Monday for lunch! Shhh, Don't tell on me. My doctor just reminded me of my cholesterol, but the shrimp is worth it! Musubi- hubby said, 'oh it's good!' Kalua pork- moist and flavorful. Hamburger steak- more sauce please. Portions are big, And the chef delivers. Enjoy authentic Hawaiian food at the comfort of your home, delivered? Priceless.

    I first discovered Mama's Ono Bites via Instagram, when the owner Kristy was solely offering…read moredelivery of her Hawaiian plate lunches, spam musubi, and other foods inspired by her home state. Now she's on regular rotation at Noble Ale Works (Mondays and Wednesdays), so I always know where to find her when I need a Hawaiian food fix. She has many Hawaiian plate lunch staples on her menu such as kalua pig and cabbage, Teriyaki beef, barbecue chicken, macaroni salad - but it's her garlicky shrimp and her kalua pork egg rolls that really made her stand out and has me wanting to eat her food time and time again Mama's Ono Bites also creates special dishes just for the Noble Ale Works crowd, and as one of my fav beer spots in OC, I like seeing what she comes up with. She has these great new pretzel sticks that are awesome, and I recently stopped by Noble for more spam musubi (hers is so good) and a combo plate featuring her chicken bites alongside the teri beef and kalua pig - the chicken was made exclusive for Noble! So delicious. For a taste of Ono, definitely make sure to stop by Noble to try out Mama's Ono Bites, or place a delivery order - she also caters! You will find something that anyone in your family will enjoy!

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    Mama's Ono Bites - Hamburger steak

    Hamburger steak

    Mama's Ono Bites - Kailua pork and cabbage

    Kailua pork and cabbage

    Mama's Ono Bites - Garlicky shrimp

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    Garlicky shrimp

    Costa Mesa Kitchens

    Costa Mesa Kitchens

    3.8(37 reviews)
    7.0 mi

    Big Daddy's Hawaiian BBQ: It's expensive, but I got it during a time when they offered a very good…read moredeal. If we remove the pricetag from the equation, I'll say that this is the best Hawaiian food chain that I've had. The company follows the Chipotle "slop bowl" model, but the bowl honestly looks quite elegant. Big Hawaiian Bowl Grilled Chicken: It's the best Hawaiian grilled chicken I've ever had. Soft, juicy, and it's not an overly aggressive flavor profile. It doesn't follow the cookie cutter flavors found in other Hawaiian chains. Chicken Katsu: It's battered chicken. What's not to like? The ranch sauce also complemented it well. White rice: Rice is rice. Assorted vegetables: Normally, this is relegated to inherit the drippings of the meat. Not this time, even the vegetables are amazing. Macaroni: It's the best Hawaiian macaroni that I've had. Coleslaw: It's okay. I may have picked the wrong sauce for it since it was kinda sour. Picking a different sauce if there is a next time. Service: I just picked it up in the ghost kitchen. It was ready by the time I got there. Ambiance: It's a ghost kitchen. The ambiance is people coming in and out. Nobody eats there.

    Interesting business model. You enter and wait in a seemingly abandoned industrial kitchen hallway…read more Food is made nowhere visible and put into lockers or on a countertop. Wait times can get a little busy and service is lackluster. Many food options, all of which are healthy and pretty solid tasting. This place gets pretty messy when it's just and the front face isn't well staffed. If you're unfamiliar with the layout/need help with ordering or pick up, it's not an ideal experience.

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    Costa Mesa Kitchens - Entrance

    Entrance

    Costa Mesa Kitchens - Inside

    Inside

    Costa Mesa Kitchens

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    Chef Stephanie Chinchilla

    Chef Stephanie Chinchilla

    5.0(47 reviews)
    4.0 mi

    We had the most memorable evening at Chef Stephanie Chinchilla's chef's table. The experience was…read moreintimate, warm, and beautifully executed from start to finish...every dish told a story and every detail felt intentional. We began with the Aji tuna on crispy rice, topped with a delicate sliver of jalapeño and crispy shallots, a perfect balance of freshness, spice, and crunch. The second course was Stefanie's famous focaccia...one sweet and one savory. The savory version featured parmesan, her homemade bread and butter, pickles from her garden, and a touch of mustard seed. The bread, made simply with flour, water, and salt, takes two to three days to create. The sweet focaccia was equally impressive, topped with brie, honey, and a guava jam made from her own garden-grown guavas... truly special. Next came the sweet potato course, made from her garden's harvest and paired with roasted pine nuts and coconut-shaved gnocchi in brown butter. The flavors were rich yet comforting, and the presentation was artistic and thoughtful. The main course... short ribs with a stunning potato gratin, was a showstopper. The short ribs were tender and deeply flavorful, garnished with delicate edible flowers from her garden, while the gratin was layered beautifully and topped with a fragrant chimichurri. Dessert was one of the best I've ever had: a sticky toffee date cake with a caramel apple sauce made from apples in her garden, served with raw cream vanilla bean ice cream. The balance of warmth, sweetness, and texture was perfection. The wine pairings, thoughtfully curated by Oscar from Sequoia Grove Winery, elevated the entire experience, from the velvety Merlot to the bold Cabernet, every sip complemented the food flawlessly. What makes Chef Stefanie so special is her warmth and authenticity. She shares her passion for food and where it comes from in a way that's engaging and educational, never pretentious. She spends time presenting each dish beautifully, with an artist's eye and a chef's heart. Her artistry, attention to detail, and genuine love for her craft come through in every course. I'll absolutely be attending her future chef's table events, a beautiful evening of intentional cooking, soulful flavors, and gracious hospitality.

    I can't speak highly enough of the incredible experiences we've had with Stephanie Chinchilla. She…read morecatered our daughter's graduation party, she catered an intimate COVID birthday dinner, and we've taken several cooking classes from her over the years. For Christmas one year, my husband gave me the gift of her recipes. Every experience is top-drawer, from the incredible food, the personal touches, the elegant yet casual atmosphere she creates around every event. Her entire staff has been wonderful. After every event, people flock to us and ask for her number. She's Orange County's number one best kept culinary secret.

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    Chef Stephanie Chinchilla
    Chef Stephanie Chinchilla
    Chef Stephanie Chinchilla

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    Lean Mean Meal Prep

    Lean Mean Meal Prep

    5.0(42 reviews)
    10.0 mi

    First meal prep service I've tried. I finally decided to go for it because I'm so busy and I've…read morebeen working with a personal trainer to reach my fitness goals. My trainer suggested I look into a meal prep service so I could get better results and make more consistent progress. I feel like I definitely feel the difference training eating really balanced and protein heavy meals I've also been able to lose a few pounds in these 3 weeks. I am on my third set of meals, and I really love it so far. I think it is a great value for the convenience and quality and I like their selection and diversity. Their packaging is also really great, and everything is very intentional and organized. Every couple of weeks they change up the menu I appreciate being able to do swaps as well because I can't eat broccoli/cauliflower anymore Everything was really easy on the sign up and I was contacted to arrange delivery right away. Communication is consistent and great, any issues I can directly communicate with someone and it will be handled right away. I am very happy with the service, and I love supporting as local as possible! I would definitely recommend to try if you are interested in a meal prep service and are local in their service area. I think if I could offer any feedback it would be great if there were some vegetarian options or swaps available someday? My partner is vegetarian and this could have been a double client household :) but yeah understandably different target populations for different meal prep services - but just thought I would share.

    Not going to lie, it took me the whole day researching different meal prep companies to order from…read more This company stuck out the most for me because of their menu choices and their excellent customer service. There is a meal plan for everyone; even if you have dietary restrictions and/or allergies. I made a note that I have a seafood allergy and they made sure I was well taken care of. Excellent customer service - friendly, great communication, quick responses. Delivery always arrives during the designated time, is contactless, and very well packaged. The food: The meals are freshly prepared, not frozen, and ready to be reheated. Many meal delivery services are so high in sodium. Not the case with Lean Mean Meal Prep. With every delivery, a nutritional breakdown is included. Most importantly, the meals are tasty, lots of variety! 100/10 recommend!

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    Lean Mean Meal Prep
    Lean Mean Meal Prep
    Lean Mean Meal Prep

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    Indian Vegan Cafe - fooddeliveryservices - Updated May 2026

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