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    Impar Flores

    4.5 (51 reviews)
    Open 12:00 pm - 12:00 am (Next day)

    Impar Flores Photos

    IMPAR FLORES ATMOSPHERE

    What's the vibe?
    Touristy
    Trendy
    Outdoor seating
    Happy hour specials

    Recommended Reviews - Impar Flores

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    Ray N.

    Arrived in Porto around 7 pm and asked our hotel clerk a restaurant nearby that didn't need a reservation. He recommended Impar Flores and it was just a good 7 minute casual walk from our hotel. All the tables were full when we got there around 730 pm and so had to wait a good 10 mins at the bar before we got seated. Service- for a Saturday night, the place was busy and the staff was cordial and friendly. Kudos to this one waiter/manager who got us seated who was extremely friendly (photo attached). 5 stars Food- we got the prawns tempura as an appetizer based on Yelp reviews. It's a little different than Japanese tempura in that the batter around the prawn wasn't crisped but a bit soft in texture. The green dipping sauce I can't quite describe it but worked well with the tempura. As a first bite, we enjoyed it. 4.5 stars My wife had the salada de salmao (salmon salad). It was in a bowl, nicely plated with generous amount of thin salmon along with avocado. I didn't try it but wife enjoyed her salad. As for me, I got the naco de vazia c vinho de Porto. (Sirloin steak with port wine). It included a small salad and fries that reminded me of In N Out fries. The steak tasted great and the sauce had a nice gravy taste but very subtle with the port wine. I enjoyed it. 5 stars. The check came in a book and you can pay cash or credit card which we chose card. Overall, it was a great first meal at Porto. Would come back in the future.

    Shrimp Tempura
    Equana D.

    Really enjoyed this restaurant. It has an energetic vibe with both indoor and outdoor seating. The staff was very accommodating as I arrived without a reservation. Highly recommend the shrimp tempura! It's the best batter I've ever tasted on this kind of appetizer. The steak was a bit tough tho, that was my only neg. Would definitely return. Oh and prices were reasonable!

    Beef carpaccio
    Dar Z.

    We walked by and saw this place was busy and decided wanted to grab dinner here. Emanuel was outstanding as he was incredibly friendly and helpful in helping us get an outside seat even though they were packed. For appetizer we ordered the tuna tartare, beef carpaccio, and cheese plate and for dinner got the octopus. Tuna tartare was outstanding and super fresh and full of flavor, beef carpaccio was good and cheese was plate was good and tbh too much cheese for us. The octopus was also good. Out of the 3 octopus we had in Porto this was third only because it needed some sauce to tie everything in. Great location with being out in a busy street to people watch and outstanding service especially because of Emanuel!

    A wonderful pork dish with potatoes, salad & oranges!
    January A.

    Very nice restaurant to enjoy lunch. The rains of Porto scrubbed our plans to eat outside but we enjoyed our lunch with friends inside! The wait staff was kind & cordial. The duck meal and pork meal were excellent! Be sure to try Impar Flores next time you are in Porto!

    Beef was tasty
    Vanessa D.

    Came here for lunch. It was exactly what I needed. I ordered the "Linguine nero with prawns" which I was absolutely craving and it did not disappoint. To drink, I had the azur (?) white wine which was just okay. My partner had some beef with fries which was overall okay, not the best but definitely not the worst. I was just so happy about my pasta that I was craving; it really hit the spot though it was on the smaller side for how hungry I was. The service was great. We sat outside, the weather was perfect, the people watching lovely. I'll be back

    Tuna
    Tess W.

    Amazing food and service. A cute little upscale but not stuffy restaurant. Best meal I had in Porto! I love octopus as it isn't the easiest to cook but my risotto with it was tender Lucious and perfect. My mom had the tuna and it tasted like meet perfectly cook but still pink the way tuna needs to be. Prawns are a must super good pasta as well. I don't like desserts but even these ones are a must. Def check this place out!

    Heaven
    Dominique H.

    Rain was pouring outside, but the inside was cozy and inviting, perfect for dinner for two. Started with the cod croquettes - they were good, but nothing to rave about. Hubby had duck, which again, was good. My mushroom risotto was great. Fairly priced dinner with drinks. While our original waitress was bored, quiet and lackluster, the male waiter made up in charisma, giving us pointers on bars and other places to visit in Porto.

    Dennis W.

    Overall this place was not bad but it was very pricy for very little good risotto. Quality- the mushroom risotto was pretty good. It was Cooked well. The octopus risotto was a bit overcooked and there was not much octopus flavor to it. The duck salad barely had any duck. It was mostly vegetables. Quantity- a bit lacking here. 15 euros per dish is a lot. Atmosphere- I like the outdoor seating a lot. It is very nice. Service- great service here

    Sausage
    Morris N.

    Conveniently located in the Centro Historico area of Porto, this tapas restaurant has a variety of tapas and main entrees depending on what you're in the mood for. We had tapas and tried sardines, sausage, salad, shrimp tempura. I also had a fish soup which was delicious. This was enough for two of us. The server spoke English and menu was also in English. Server was helpful in making recommendations. The prices were in line with other touristy restaurants.

    Byron S.

    Searching Yelp for a place to grab lunch and this place popped out. It has indoor seating and seating on the patio areas on both sides of the restaurant. It was raining out, so we grabbed a table inside. The service was awesome and our server answered our questions about the menu. We even received recommendations from the guests seated next to us. We ordered a couple starter items and two different pasta dishes. The food was amazing. Also, the beer was cold! Stop by and give them a try. Enjoy!

    Angkana P.

    Food is good Service is nice The restaurant inside is not that big, we chose the seat outside which was perfect for the area.

    Pork neck and belly
    Julia I.

    This was our favorite dining spot during the brief stay in Porto. The food was fresh and delicious. Perfect and friendly service. There's always some wait; however, they do their best to accommodate you as fast as possible.

    Thao T.

    The place is really cute and has nice atmosphere. The foods are ok to me. One of my friend had steak, and he really enjoy it. But the rest of us give food 3/5 due to we don't really enjoy our food as we expect. Services here are very nice. I will be back again for something else next time.

    Steak, mushroom risotto, french fries.

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    1 year ago

    Had Thanksgiving there last year. Great spot. Get the port wine sauce steak. Staff was very friendly.

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    4 years ago

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    2 years ago

    The food over all is good and the service is good too, definitely recommend to my friend if they travel to Portugal.

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    3 years ago

    Love this place. The location was amazing, down the street from the hotel. The burrata and peppers were very good. Service was amazing

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    2 years ago

    The food was really fresh and seasoned well,the waiter was really friendly,and the outside atmosphere is just chill!Recommend

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    3 years ago

    Excellent food, service and wine! Try the steak with cream sauce as well as the octopus appetizer. Wonderful!

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    Impar Flores Reviews in Other Languages

    Review Highlights - Impar Flores

    I was able to try the cod risotto and a glass of wine (naturally in Europe) I'm still dreaming of the risotto to this day!

    Mentioned in 2 reviews

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    Restaurante Grigio - Risotto

    Restaurante Grigio

    4.6(10 reviews)
    0.5 km

    Nice vibes...but beware…read more I have dined at Grigio during the multiple times I have visited Porto. I typically order the same thing and it usually ranges from decent to very good. However, I forgot that they are tricky. Upon being seated, they will bring a small basket of bread (three half slices of toast and a couple oversized thin crackers). They call this "Couvert". They will stand there with the bread and say something like "I have some bread for you" or "Would you like some bread?" They do not mention the charge of €3.50, but it is on the menu to order. But typically, you have yet to look at the menu to see it on there by the time it is presented to you. So who knows how many people have been fooled by this. Instead of letting people order a starter if they want, they are brought this bread by default. During my most recent visit, I noticed a couple who picked up a tip left on their table because they were unaware of the charge when they got their final bill. I will most likely never dine there again. But let this be a warning to those visiting Porto who decide to dine there. The pizza is good, but there is better in the area. My review is heavily weighted towards a 3 due to how they conduct their business.

    Incredible food.. lovely ambience.. excellent service... we had the salmon and the shrimp pizza…read morealong with tomato soup... lip smacking!

    Photos
    Restaurante Grigio - Diavlo Pizza

    Diavlo Pizza

    Restaurante Grigio - Mushroom pizza (front); Formaggio pizza (back)

    Mushroom pizza (front); Formaggio pizza (back)

    Restaurante Grigio - So we should have taken a picture before, this is the after! Absolutely delicious!

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    So we should have taken a picture before, this is the after! Absolutely delicious!

    Tapabento - Nasi Goreng

    Tapabento

    4.8(502 reviews)
    0.1 km
    €€

    Pretty good! The restaurant is located inside the Sao Bento train station to the left as you walk…read morein from the tiled entrance. Definitely recommend making a reservation, I found it impressive that the hostess's reservation system was essentially a notebook and pen in this digital age. We did not see much of our waiter, since the restaurant was extremely busy and filled up with diners. Standouts: 1. Razor clams - I'll always get these if I see it on the menu. Cooked in this incredible garlic sauce. 2. Fish and seafood cataplana - delicious, tomato-forward seafood stew; I liked the version that we had the night before more which came with rice and was more filling. But this was basically a never-ending bowl of fish, clams, mussels, and shrimp. Add to that the fact that the restaurant like most in Porto did not have A/C and I emerged feeling like I had been sitting in a sauna. Skipped dessert; I had my eye on the Weeel! froyo truck parked outside. One more nit - the metal chairs are not comfortable at all for sitting a long time in.

    I found this place on Google Maps when we were looking for a dinner spot. It was packed and we made…read moreit just on time because there were 2 seats open at the bar! We ordered a few tapas to share: croquets de alheira and croquets de codfish. Both were so good! We loved it. The star of the show though was the pork neck tacos! They were so delicious! So much flavor and perfect. I got the lemonade and it was just okay. Nothing special. Overall, would 100% recommend this place! Make a reservation if you can but if you can't, would still try to stop by!

    Photos
    Tapabento - Interior

    Interior

    Tapabento - Vegetable creamy soup with tomato and oil bread

    Vegetable creamy soup with tomato and oil bread

    Tapabento - Duck magnet

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    Duck magnet

    Apego Restaurante - vegetable tartare

    Apego Restaurante

    4.8(5 reviews)
    1.4 km

    One of the most unique dining experiences I've had in Portugal, and certainly in Porto. From the…read morespace to the wine to the food, everything was personalized and interesting. Nothing was bad, and the prices were absolutely outstanding! The food wasn't typical portugese, which is a nice break from the constant portugese standard fare which is served throughout Porto and the country. It is instead this creative, french-ified, Portugese fare that will never bore you, but may not be absolutely stunning at every turn. However there will be moments when you are stunned. The service was unique and interesting - it was also personal, but you can't call it fancy or polished. I liked it better the way it was, but if you're going with your fancy grandma she might be disappointed. The wines are really good and well priced, though we might have had too much, which is always a problem I have in Portugal. They have great recommendations, or you can just buy bottles. My favorite dish was the over sized gnocchi - i've never seen anything like it in my life. The vegetable tartare with an egg yolk was also great. I liked it all, but some things didn't hit as hard as others. We might be back, we'll definitely recommend. Don't expect a michelin starred dining experience, but also don't expect michelin starred prices.

    A wonderful place run by creative and gifted women led by Chef Aurora Goy, This culinary gem is…read moresituated in a section of Porto noted for its plainness and wedged between two seedy buildings. Inside Apego, however, lies beauty. Although small, the ambience is a casual elegance that reflects the fare that Chef Goy and her crew prepare. Barbara, the sommelier, knows her wines. We went there twice during our 6 day stay and will return if we go back to Porto in the future.

    Photos
    Apego Restaurante - Entrance

    Entrance

    Apego Restaurante - Part of tasting menu

    Part of tasting menu

    Apego Restaurante - Part of tasting menu

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    Part of tasting menu

    Impar Flores - portuguese - Updated July 2026

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